Mozzarella Stuffed Pizza Sticks |
$4.00 |
|
Bruschetta |
$3.50 |
With French bread crostinis. |
Garlic Bread |
$3.00 |
|
Garlic Bread with Cheese |
$4.00 |
|
Basket O' Fries |
$2.50 - $3.50 |
|
Smothered Fries |
$4.75 |
Cheddar, bacon, jalapeno and ranch. |
Pizza Fries |
$4.75 |
Seasoning, pepperoni, mozzarella and marinara. |
Side Salad |
$2.50 |
|
6 Deep Fried Pierogis |
$4.50 |
Served with ranch. |
Wings |
$5.50 - $20.00 |
|
Garden Salad |
$6.00 |
Kale, romaine and spinach with tomato, onion, cheddar and croutons. |
Greek Salad |
$6.50 |
Kale, romaine and spinach with tomato, cucumber, onion, feta, red peppers and black olive. |
Chicken Salad |
$7.50 |
Kale, romaine and spinach with oven roasted chicken, bacon, tomatoes, mushrooms, green peppers, cheddar cheese and croutons. |
Cheese Pizza |
$6.00 - $13.00 |
Choice of sauce and mozzarella. |
Pepperoni Pizza |
$7.00 - $14.00 |
Marinara, mozzarella and pepperoni. |
Veggie Pizza |
$7.00 - $15.00 |
Marinara, mozzarella, green peppers, onions, mushrooms, tomatoes and fresh basil. |
Deluxe Pizza |
$7.00 - $15.00 |
Marinara, mozzarella, pepperoni, sausage, onions, mushrooms and green peppers. |
Buffalo Chicken Pizza |
$7.00 - $15.00 |
Buffalo sauce, chicken, green onions, mozzarella, cheddar and blue cheese crumbles. |
Chicken Alfredo Pizza |
$7.00 - $15.00 |
Alfredo chicken, spinach, mushrooms, tomatoes and fresh basil. |
Meat Monster Pizza |
$7.00 - $15.00 |
Marinara, mozzarella, cheddar, bacon, ham, pepperoni, sausage and ground beef. |
Hawaiian Pizza |
$7.00 - $15.00 |
Marinara, mozzarella, cheddar, ham, bacon and pineapple. |
Classic White Pizza |
$7.00 - $15.00 |
Seasoned olive oil and fresh mozzarella. |
Classico Pizza |
$8.00 - $16.00 |
Marinara, fresh mozzarella and fresh basil. |
Old Smokey Pizza |
$8.00 - $16.00 |
Seasoned olive oil, Gouda, smoked turkey, smoked bacon and diced tomatoes. |
Steak and Cheese Sub |
$9.75 |
Sirloin steak, provolone, mozzarella, cheese sauce, mushrooms, green peppers and onions. Served with a pickle and your choice of side. |
Baked Italian Hoagie |
$9.00 |
Pepperoni, ham, mozzarella, tomatoes, onions, banana peppers, Italian dry rub, Italian dressing and mayo. Served with a pickle and your choice of side. |
Fat Tony Sub |
$9.25 |
Salami, ham, pepperoni, provolone, lettuce, tomato, seasoning, mayo and dressing. Served with a pickle and your choice of side. |
Big Al Sub |
$9.25 |
Salami, capicola, ham, provolone, lettuce, roasted red peppers, tomato and seasoned olive oil. Served with a pickle and your choice of side. |
Meatball Sub |
$9.50 |
House-made meatballs, provolone, mozzarella, marinara and seasoning. Served with a pickle and your choice of side. |
Chicken Bacon Ranch Sub |
$9.50 |
Oven baked chicken, bacon, Gouda, lettuce, tomato and ranch.Served with a pickle and your choice of side. |
Buffalo Chicken Sub |
$9.50 |
Battered chicken, Buffalo sauce, cheddar, lettuce, tomatoes and ranch. Served with a pickle and your choice of side. |
Chicken Parm Sub |
$9.50 |
Oven baked chicken, provolone, mozzarella, marinara and seasoning. Served with a pickle and your choice of side. |
Pesto Chicken Wrap |
$8.50 |
Local Amish chicken, basil pesto, bacon, lettuce, tomatoes and shredded Parmesan. Served with a pickle and your choice of side. |
Veggie Wrap |
$7.25 |
Spinach, onions, roasted red bell peppers, mushrooms, tomatoes and Italian dressing. Served with a pickle and your choice of side. |
Half Steak and Cheese Sub |
$6.75 |
Sirloin steak, provolone, mozzarella, green peppers, cheese sauce, mushrooms and onions. Served with fries and a pickle. |
Half Baked Italian Hoagie |
$6.00 |
Pepperoni, ham, mozzarella, tomatoes, onions, banana peppers, Italian dry rub, Italian dressing and mayo. Served with fries and a pickle. |
Half Fat Tony Sub |
$6.25 |
Salami, ham, pepperoni, provolone, lettuce, tomato, seasoning, mayo and dressing. Served with fries and a pickle. |
Half Big Al Sub |
$6.25 |
Salami, capicola, ham, provolone, lettuce, roasted red peppers, tomato and seasoned olive oil. Served with fries and a pickle. |
Half Meatball Sub |
$6.50 |
House- made meatballs, provolone, mozzarella, marinara and seasoning. Served with fries and a pickle. |
Half Chicken Bacon Ranch Sub |
$6.50 |
Oven baked chicken, bacon, Gouda, lettuce, tomato and ranch. Served with fries and a pickle. |
Half Buffalo Chicken Sub |
$6.50 |
Battered chicken, Buffalo sauce, cheddar, lettuce, tomatoes and ranch. Served with fries and a pickle. |
Half Chicken Parm Sub |
$6.50 |
Oven baked chicken, provolone, mozzarella, marinara and seasoning. Served with fries and a pickle. |
The Dino Sandwich |
$6.00 |
Fresh mozzarella, tomato, onion, spinach, fresh basil and balsamic vinaigrette. Made with Tortoni's fresh, homemade bread and served with chips and a pickle. |
The Frank Sandwich |
$6.00 |
Salami, fresh mozzarella, roasted red peppers and seasoned olive oil. Made with Tortoni's fresh, homemade bread and served with chips and a pickle. |
Grown up Grilled Cheese Sandwich |
$5.75 |
Gouda, fontina, mozzarella and bacon. Made with Tortoni's fresh, homemade bread and served with chips and a pickle. |
Turkey Bacon Swiss Sandwich |
$6.00 |
Smoked turkey, bacon, Swiss, lettuce, tomato and mayo. Made with Tortoni's fresh, homemade bread and served with chips and a pickle. |
Fettucini Alfredo |
$7.00 |
Served with side salad and garlic bread. |
Fettuccini Buffalo Alfredo |
$7.00 |
Served with side salad and garlic bread. |
Baked Penne |
$7.00 |
Served with side salad and garlic bread. |
Buffalo Chicken Mac and Cheese |
$8.50 |
Served with side salad and garlic bread. |
Penne Marinara |
$7.00 |
Served with side salad and garlic bread. |
Blush Penne |
$7.00 |
Served with side salad and garlic bread. |
Lobster Ravioli |
$12.00 |
Served in our blush sauce. Served with side salad and garlic bread. |
Cheese Ravioli |
$8.50 |
Served in your choice of pasta sauce. Served with side salad and garlic bread. |
Beef Ravioli |
$8.50 |
Served in your choice of pasta sauce. Served with side salad and garlic bread. |
Pierogis Alfredo |
$7.00 |
Served in Alfredo, topped with green onion and diced tomatoes. Served with side salad and garlic bread. |