| Bruschetta |
$5.50 |
Grilled italian bread served with chopped tomatoes, garlic, basil, and extra virgin olive oil |
| Calamari Fritti |
$9.50 |
Fried calamari served with marinara sauce |
| Cozze |
$9.50 |
Fresh mussels sauteed with garlic, white wine, and a spicy marinara sauce |
| Portabello Arrostito Con Formaggio |
$9.50 |
Oven-roasted portabello mushroom caps filled with roasted red pepper and goat cheese then topped with melted mozzarella |
| Gamberoni Al Cognac |
$10.00 |
Sauteed shrimp with cognac sauce and a touch of cream |
| Zuppa Del Giorno |
$5.00 |
Soup of the day |
| Pasta Fagioli Soup |
$5.00 |
Pasta and white bean soup |
| Insalata Mista |
$5.00 - $8.50 |
Mixed greens and tomatoes served in our balsamic vinaigrette |
| Caesar |
$5.00 - $8.50 |
Romaine lettuce with our homemade dressing |
| Salmone Carpaccio |
$9.50 |
Thinly sliced smoked salmon with onions, capers, and parsley |
| Mozzarella Alla Caprese |
$8.00 |
Fresh mozzarella and basil with roasted red peppers and tomatoes |
| Antipasto Misto |
$9.50 |
Thinly sliced prosciutto, roasted red peppers, shaved parmesan, and black olives |
| Insalata Di Peperoni Arrostito |
$9.75 |
Roasted red and yellow peppers, artichokes, sun-dried tomatoes, olives, feta cheese, balsamic vinegar, and extra virgin olive oil |
| Insalata Spinaci |
$8.00 |
Fresh spinach, chopped walnuts, and goat cheese in a raspberry vinaigrette |
| Insalata Mediterraneo |
$9.50 |
Mixed greens with shrimp, black olives, shaved parmesan, and onions |
| Insalata Mista Al Manzo |
$11.00 |
Mixed greens, roasted peppers, shaved parmesan, and marinated beef tenderloin strips in a balsamic vinaigrette |
| Insalata Tonno All Griglia |
$10.50 |
Grilled ahi tuna with an orange-thyme citronette with mandarin oranges over baby greens |
| Insalata Di Tacchino |
$9.00 |
Hand-carved turkey breast with roasted peppers, parmesan, and baby arugula drizzled with a balsamic reduction sauce |
| Insalata Mista Al Salmone |
$11.00 |
Grilled salmon over mixed greens with our balsamic house dressing |
| Petti Di Pollo Alla Brace |
$13.50 |
Grilled chicken breast with fresh italian herbs |
| Petti Di Pollo Alla Parmigiana |
$16.00 |
Lightly breaded chicken breast topped with tomato sauce, basil, mozzarella, and parmesan |
| Petti Di Pollo Con Funghi E Granchio |
$20.00 |
Sauteed chicken breast with shiitaki mushrooms, roasted peppers, and jumbo jump crabmeat in a white wine sauce |
| Vitello Picatta |
$18.00 |
Sauteed veal in a white wine lemon caper sauce |
| Vitello Parmigiana |
$19.00 |
Lightly breaded veal cutlet topped with tomato sauce,basil, mozzarella, and parmesan |
| Tilapia E Gamberoni All Salsa Al Capperi |
$19.00 |
Sauteed tilapia and shrimp in a white wine caper sauce |
| Prosciutto E Mozzarelia |
$9.00 |
Italian harm, mozzarella, tomatoes, olive oil, and basil |
| Frittata Con Prosciutto Funghi |
$8.00 |
Italian style omelet with ham and mushrooms |
| Tonno E Fontina |
$8.00 |
Homemade tuna salad with fontina cheese, lettuce, and tomato |
| Pollo E Fontina |
$8.50 |
Grilled chicken breast with fontina cheese, onions, and tomatoes |
| Salsiccia Scaloppini |
$8.00 |
Thinly sliced italian sweet sausage with sauteed peppers and onions |
| Polpetta E Pomodoro |
$8.00 |
Meatballs, tomato sauce, and parmesan on a round italian roll |
| Tacchino Panini |
$9.00 |
Hand-carved turkey breast with roasted peppers, baby arugula, and a balsamic dressing on grilled panini bread |
| Capicola Panini |
$8.00 |
Capicola with melted provolone on grilled panini bread |
| Vegetariana Panini |
$9.50 |
Portabella mushroom, roasted peppers, goat cheese, baby arugula, and balsamic dressing on grilled panini bread |
| Margherita |
$9.50 |
Tomato sauce and mozzarella |
| Funghi |
$9.50 |
Tomato sauce, mozzarella, and mushrooms |
| Pollo Del Barbeque |
$9.50 |
Tomato sauce, mozzarella, grilled barbeque chicken, and onions |
| Pepperoni |
$9.50 |
Tomato sauce, mozzarella, and pepperoni |
| Vegetariana |
$9.50 |
Tomato sauce, mozzarella, zucchini, spinach, sun-dried tomatoes, and mushrooms |
| Focaccia Spinaci |
$9.50 |
Sauteed spinach, mozzarella, goat cheese, olive oil, and garlic |
| Calzone Calabrese |
$9.50 |
Filled with ricotta, mozzarella, ham, and tomato sauce |
| Calzone Spinaci |
$9.50 |
Filled with ricotta, mozzarella, spinach, and tomato sauce |
| Penne Con Pollo |
$11.50 |
Penne with sauteed chicken, mushrooms, garlic, and onions served in a light brown cream sauce |
| Penne Al Salmone |
$11.00 |
Penne with smoked salmon in a vodka pink sauce |
| Penne Tre Formaggio |
$10.50 |
Penne with tomato sauce with parmesan, mozzarella, provolone, and cream |
| Linguine Alle Cozze |
$13.00 |
Linguini and mussels served in a tomato sauce with garlic and white wine |
| Tortellini Al Formaggio Con Pollo |
$11.50 |
Cheese filled tortellini with sauteed chicken in a vodka pink sauce |
| Raviolo Del Formaggio Con Pomodoro |
$10.50 |
Cheese ravioli, tomato sauce, basil, and parmesan |
| Melanzane Parmigiana |
$10.50 |
Thinly sliced eggplant layered with mozzarella, basil, and tomato sauce |
| Gemelli Della Contiadina |
$10.50 |
Germelli pasta with grilled chicken tenders, sun-dried tomatoes, capers, garlic, white wine, and olive oil |
| Ravioli All Aragosta |
$16.00 |
Lobster ravioli with sauteed shrimp and crabmeat in a spicy tomato sauce |
| Chicken Fingers and French Fries |
$8.00 |
|
| Penne Pasta |
$6.00 |
With tomato sauce or butter sauce |
| Spaghetti and Meatballs |
$8.00 |
|
