| Split Red Lentil Soup |
$4.95 |
|
| Chicken Vegetable Soup |
$5.75 |
Mediterranean style |
| Fattouch |
$7.95 |
A mixture of lettuce, tomatoes, cucumber, parsley, & toasted bits of pita bread, served with our own special dressing |
| Yogurt Salad with Cucumbers |
$5.95 |
A special blend of yogurt mixed with cucumber, garlic & mint |
| Ceasar Salad |
$7.95 |
With pita chips |
| Greek Salad |
$8.95 |
Crisp romaine lettuce, tomatoes, cucumbers, topped with feta cheese & black olives, served with greek dressing |
| Byblos Salad |
$6.95 |
Romaine lettuce, tomatoes, cucumbers topped with a balsamic vinegar dressing |
| Spinach Salad |
$8.95 |
Fresh spinach topped with artichoke hearts, roasted pepper & balsamic vinegar |
| Fried Calamari |
$8.95 |
Lightly breaded & deep fried, served with marinara sauce |
| Coconut Shrimp |
$8.95 |
Butterfly shrimp breaded with coconut seasoning, fried & served with sweet ginger sauce |
| Shrimp Cocktail |
$8.95 |
Chilled shrimp served with mild cocktail sauce |
| Chicken Wings Lebanese |
$6.95 |
Marinated in cilantro, garlic and lemon juice |
| Shanklish |
$7.50 |
Goat cheese mixed with oregano, served with diced tomatoes and onions topped with extra-virgin olive oil |
| Fatayer (Spinach or Cheese) |
$6.50 |
Home-made dough stuffed with fresh spinach and spices baked or feta cheese and ricotta cheese mixed with olive oil |
| Eggplant Appetizer |
$8.95 |
Deep-fried breaded eggplant. Served with roasted red peppers, fresh mozzarella and a side of homestyle balsamic vinagerette |
| Hummus Be-Tahina |
$6.25 |
A traditional dip of chick peas, tahina, lemon juice olive oil |
| Baba Ghanuj |
$7.95 |
Dip of roasted eggplant, blended with tahina, lemon juice, garlic and topped with extra virgin olive oil |
| Falafel |
$6.50 |
Vegetarian patties mixed with herbs and exotic middle eastern spices cooked to a golden brown and served with tahina sauce |
| Dolma (Vegetarian Grape Leaves) |
$6.95 |
Hand-rolled grape leaves stuffed with spiced rice, parsley & tomato |
| Labneh |
$6.95 |
A dip of thickened yogurt with olive oil, dried mint a touch of garlic |
| Kebbeh (Two Pieces) |
$6.95 |
Fried meat with cracked wheat, stuffed with a mixture of meat, onion and pine nuts |
| Arayess (Kafta on Pita) |
$7.95 |
Ground beef, parsley, tomato, and onion grilled in pita bread topped with special seasoning |
| Batata Harra (Hot Potatoes) |
$6.50 |
Chopped potatoes with garlic, crushed pepper and cilantro |
| Makanek or Soujouk (Spicy Sausage) |
$9.95 |
Fine meat sausages with our special, spicy seasoning |
| Mousakaa (Served Cold) |
$6.50 |
Dip with chunks of eggplant in a special tomato & olive oil sauce |
| Foul |
$5.95 |
Dip of mashed Fava Beans mixed with garlic, lemon juice and topped with extra virgin olive oil |
| Taboule |
$6.95 |
The national salad of Lebanon, chopped parsley, tomatoes, mint green onions, cracked wheat in extra virgin olive oil & lemon |
| Kebbeh Nayeh |
$12.95 |
A Lebanese delicacy of fresh, lean beef blended with cracked wheat and spices |
| Byblos Mezah |
$23.95 |
Includes a generous portion of hummus, baba ghanuj, labneh, kebbeh, falafel, grape leaves & tabbouleh. $10 per each additonal person. Minimum two |
| Falafel Vegetarian |
$6.50 |
Fried ground chick peas mixed with spices, onion, garlic, cilantro,and parsley. Served with tahina sauce |
| Gyro |
$9.95 |
Mixed lamb and beef greek style. Served with tahina sauce |
| Chicken or Beef Shawarma |
$6.95 |
Marinated slices of chicken or beef. Served with garlic sauce and pickles |
| Kafta or Chicken Kabob |
$6.95 |
Fresh ground beef mixed with parsley, onions, herbs and spices or grilled boneless chicken |
| Greek Chicken Wrap |
$6.95 |
Marinated chicken topped with feta cheese, romaine lettuce, olives and greek dressing |
| Chicken Mozzarella Wrap |
$6.95 |
Boneless chicken topped with fresh mozzarella, roasted peppers,romaine lettuce and balsamic vinagerette |
| Eggplant Wrap |
$6.95 |
Breaded eggplant topped with fresh mozzarella, roasted peppers and balsamic vinagerette |
| Chicken or Beef with Grilled Vegetables |
$10.95 |
Tender slices of beef or chicken mixed with grilled vegetables. Served with rice |
| Chicken or Beef Curry |
$10.95 |
Tender slices of beef or chicken mixed with vegetables in a curry sauce. Served with rice |
| Gyro Lunch |
$8.95 |
Thinly sliced spiced beef and lamb served with green salad, hummus dip and tahina sauce |
| Shish Kabob |
$12.95 |
Skewered royal chunks of filet marinated with olive oil, herbs and spices, skewered and charbroiled to perfection |
| Chicken Kabob |
$10.95 |
Chicken breast marinated with extra virgin olive oil, herbs and spices, skewered and charbroiled to perfection |
| Kafta Kabob |
$8.95 |
Ground beef mixed with parsley, onions, herbs and spices |
| Combination Kabob |
$12.95 |
Combination of shish,kafta and chicken kabob. and spices, skewered and charbroiled to perfection |
| Shrimp Kabob |
$12.95 |
Skewers of marinated jumbo shrimp grilled in lemon and garlic sauce |
| Chicken or Beef Shawarma |
$9.95 |
Sliced chicken or beef marinated with lebanese herbs and spices, served with our garlic sauce |
| Lamb Shanks |
$12.95 |
|
| Lamb Chops |
$14.95 |
Fresh lamb chops marinated with olive oil, herbs and spices |
| Grape Leaves Vegetarian |
$9.95 |
Hand rolled grape leaves stuffed with rice and vegetables |
| Falafel Lunch |
$8.95 |
Fried ground chick peas with spices, onion, garlic, cilantro and parsley |
| Vegetarian Lunch |
$8.95 |
Includes a generous portion of hummus, baba ghanuj, tabbouleh, falafel and grape leaves |
| Pangasius(Grouper Family) |
$10.95 |
Grilled filet of pangasius marinated in a special blend of seasoning. Served with batata harra |
| Salmon Filet |
$11.95 |
Grilled filet of salmon marinated in a special blend of seasoning |
