Vegetarian Box |
$8.95 |
two vegetables (aloo motor gobi and chana saag) served with basmati rice, naan & condiments. |
Curry Box |
$9.95 |
choice of chicken or lamb with vegetable curry of the day, served with basmatic rice, naan & condiments. |
Tandoori Box |
$9.95 |
pieces of chicken, tikka, vegetables, curry of the day, served with basmati rice, naan & condiments. |
Seafood Box |
$9.95 |
choice of shrimp or salmon with vegetables, curry of the day, served with basmati rice, naan & condiments. |
Chicken Tikka Kebab Lunch Special |
$9.95 |
boneless chicken marinated in herbs & spices, barbecued over charcoal, served with naan. |
Chicken Reshmi Kebab Lunch Special |
$9.95 |
boneless chicken marinated in herbs & spices, barbecued over charcoal, served with naan. |
Lamb Saag Lunch Special |
$9.95 |
tender lamb prepared with fresh spinach, coriander and other fragrant herbs, served with naan. |
Lamb Bhuna Lunch Special |
$9.95 |
chunks of lamb marinated in north indian spices and sautéed with onion, tomatoes and green peppers, served with naan. |
Chicken Saag Lunch Special |
$9.50 |
boneless chicken pieces sautéed with spinach and enhanced with mild indian spices served with naan. |
Chicken Achari Lunch Special |
$9.50 |
chicken cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices, served with naan. |
Mixed Vegetable Curry Lunch Special |
$8.95 |
fresh mixed vegetables cooked in a spice flavor sauce, served with naan. |
Chana-Saag Lunch Special |
$8.95 |
chickpeas and spinach cooked in a spice flavored sauce, served with naan. |
Shrimp Curry Lunch Special |
$9.95 |
shrimp cooked with spice flavored sauce, served with naan. |
Grilled Meat Appetizer |
$8.95 |
assorted tandorri specialty appetizers. |
Chicken Kebab |
$8.95 |
ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor. |
Chana Chat |
$4.95 |
tangy combination of chickpeas, potatoes and onions tossed in a tamarind sauce, sprinkled with indian herbal rick salt spicy. |
Samosa |
$3.50 |
crispy pastry turnover filled with ground lamb or vegetables. |
Bhuija |
$3.25 |
onion fritters. |
Papadam |
$1.95 |
two thin and crispy lentil flat breads. |
Poori Bhajee |
$4.25 |
fried chickpeas served with light fluffy bread. |
Fresh Shrimp |
$7.95 |
shrimp cooked bengal fashion, served with light fluffy breadp |
Mulligatawny Soup |
$2.95 |
a south indian creation made with lentils, tomatoes, and a dish of special blended spices and herbs. |
Chicken Soup |
$3.95 |
a traditional chicken soup subtly flavored with herbs and spices. |
Vegetable Korma |
$11.95 |
a royal nine garden entrée of fresh vegetables, cooked with cream and almond sweet spice. |
Chef's Special Vegetable Delight |
$12.95 |
fresh gardens marinated in herbs and spices, grilled in the clay oven then cooked with special almond flavored sauce. |
Mixed Vegetable Curry |
$10.95 |
fresh mixed vegetable cooked in a spice flavor sauce. |
Malai Kofta |
$10.95 |
fresh vegetable balls cooked in mildly spiced cream sauce. |
Chana-Saag |
$10.95 |
chickpeas and spinach cooked in a spice flavored sauce. |
Saag Alu |
$10.95 |
spinach and potato cooked with spices flavored sauce. |
Mattar Paneer |
$10.95 |
homemade cheese fried and cooked with green peas punjab-style. |
Bindi Bhajee |
$9.95 |
baby okra deliciously simmered with tomatoes and onion. |
Alu Mattar Gobi |
$10.95 |
potatoes, peas and cauliflower cooked together in spice flavored sauce. |
Saag Paneer |
$10.95 |
homemade cheese fried and cooked with fresh spinach. |
Baingan Bhurta |
$10.95 |
eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic. |
Chana Masala |
$10.95 |
chickpeas and fresh tomatoes cooked in traditional spices. |
Daal Makhani |
$9.95 |
black beans and lentils simmered in cream for hours lightly fried in butter with fresh onions, ginger and garlic. |
Makhani Paneer |
$10.95 |
cubes of homemade cheese cooked in a sweet and sour creamy sauce. |
Chicken Tikka Masala |
$12.95 |
boneless chicken marinated in herb & spices barbecued over charcoal cooked with cream and almonds. |
Chicken Tikka Makhanee |
$12.95 |
boneless chicken marinated in herbs & spices barbecued over charcoal cooked in sweet and sour sauce with almonds. |
Chicken Malai |
$12.95 |
boneless chicken cooked with coconut, gently spicy. |
Chicken Korma |
$12.95 |
boneless chicken cooked with cream & almonds, sweet spicy. |
Chicken Dumpakht |
$12.95 |
the cooking vessel of dumpakht with pastry, resulting in a deliciously moist & flavorful dish. |
Chicken Shagoti |
$12.95 |
boneless chicken cooked with dry chili, fresh coconut, tomato and fried onion with special flavored sauce. |
Chicken Karahil |
$13.95 |
boneless chicken with sautéed garlic, ginger and tomatoes. |
Chicken Acharia |
$11.95 |
chicken cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices. |
Chicken Saag |
$11.95 |
boneless chicken pieces sautéed with spinach & enhanced with mild indian spices. |
Chicken Vindaloo |
$11.95 |
fresh chicken exotically prepared in a very spicy gravy. |
Lamb Rogan Josh |
$13.95 |
tender cubes of lamb marinated in eastern spices sautéed with chopped tomatoes in creamy sauce. |
Lamb Garlic Curry |
$13.95 |
lamb cooked in a very special sauce, with fresh garlic. |
Lamb Korma |
$13.95 |
all exotic preparation of lamb cooked with cream and almonds, sweet spicy. |
Lamb Karahi |
$13.95 |
chunks of lamb and northern spices cooked with ginger, onion, green pepper and tomatoes. |
Lamb Achari |
$13.95 |
lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices. |
Lamb Saag |
$13.95 |
tender lamb prepared with fresh spinach, coriander and other fragrant herbs. |
Lamb Bhuna |
$12.95 |
chunks of lamb marinated in north indian spices and sautéed with onion, tomatoes and green peppers. |
Lamb Tikka Masala |
$13.95 |
cubed leg of lamb marinated in herbs & spices barbecued over charcoal, cooked with cream and almonds. |
Lamb Dumpakht |
$13.95 |
the cooking vessel of dumpakht with pastry, resulting in a deliciously moist and flavorful dish. |
Lamb Vindaloo |
$13.95 |
lamb exotically prepared in a very spicy gravy. |
Lamb Pasanda |
$13.95 |
thinly sliced lamb marinated in garlic and yogurt then sautéed with onions, chili peppers and tomatoes. |
Shrimp Curry |
$13.95 |
shrimp cooked with spice flavored sauce. |
Shrimp Saag |
$14.95 |
shrimp prepared with fresh spinach, coriander and other fragrant herbs. |
Shrimp Karait |
$15.95 |
shrimp cooked with onions, green peppers & light spices. |
Shrimp Achari |
$14.95 |
shrimp cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices. |
Shrimp Tandoori Masala |
$15.95 |
jumbo shrimp marinated in freshly ground spices & grilled in the tandoori, then cooked with yogurt, cream and almonds. |
Crabmeat Currye |
$12.95 |
crabmeat cooked with spice flavored sauce. |
Fish Curry |
$13.25 |
cooked wit hfresh ginger and garlic in a lightly spiced sauce. |
Seekh Kebab |
$13.95 |
ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor. |
Boti Kebab |
$13.95 |
cubed leg of lamb marinated in mild spices, barbecued on skewer over charcoal. |
Tandoori Mixed Grilll |
$14.95 |
assortment of tandoori specialties. |
Lamb Chop Tandoori |
$14.95 |
pieces of lamb marinated with fresh spices cooked perfectly in the clay oven served sizzling hot. |
Chicken Tandoori |
$12.95 |
spring chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor. |
Malai Kebab |
$12.95 |
tender pieces of chicken breast marinated in special cream sauce & grilled in the tandoori oven. |
Chicken Tikka |
$12.95 |
boneless chicken marinated in herbs and spices, barbecued over charcoal. |
Reshmi Kebab |
$12.95 |
boneless chicken pieces flavored with fresh herbs and spices and grilled on skewers in our oven. |
Shrimp Tandoori |
$14.95 |
king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor. served with spinach. |
Fish Tandoori |
$13.95 |
fresh fish marinated in herbs & spices, barbecued over charcoal, served with spinach, choice of red snapper or salmon. |
Chicken Biryani |
$12.95 |
basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with saffron and delicate spices. |
Lamb Biryanin |
$13.95 |
tender pieces of lamb, cooked in basmati rice, cashew nuts, golden raisins and exotic spices. |
Shrimp Biryani |
$14.95 |
special imported basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron and delicate light spices. |
Vegetables Biryani |
$11.95 |
pakistani basmati rice cooked and fried with fresh vegetables, cashew nuts and golden raisins. |
Naan |
$2.50 |
unleavened bread freshly baked in the tandoor. |
Keema Naan |
$3.25 |
delicious unleavened bread stuffed with minced meat and spices. |
Aloo Naan |
$2.75 |
unleavened bread stuffed with mildly spiced potato, baked in clay oven. |
Onion Kulcha |
$2.75 |
unleavened bread stuffed with fresh onions & coriander baked in clay oven. |
Garlic Naan |
$2.75 |
unleavened bread stuffed with fresh garlic, baked in clay oven. |
Pishaureri Naan |
$4.25 |
typical of afghanistan, shredded coconut & raisins. |
Raita |
$1.95 |
yogurt with diced cucumber, garnished with herbs and spices. |
Mango Achar |
$1.95 |
* indian pickles. |
Lemon Achar |
$1.95 |
* indian pickles. |
Mango Chutney |
$1.95 |
a special preparation of sweet and sour. |
Special Pillow |
$5.95 |
basmati rice with natural fragrances, cooked with fruits. |
Green Salad |
$3.95 |
indian salad with cucumber, tomatoes, onions & lettuce with italian dressing. |
Firni |
$2.95 |
indian rice pudding with rose flavor. |
Rasmalai |
$3.95 |
cottage cheese cooked with cream and almond sauce. |
Gulab Jamon |
$2.95 |
fried cheese ball dipped in honey syrup. |
Kulfi Ice Cream |
$3.25 |
light indian ice cream. |
Mango Ice Cream |
$3.25 |
light indian ice cream. |
Can Soda |
$1.25 |
|
Tea |
$1.95 |
|
Coffee |
$1.95 |
|
Juice |
$2.95 |
|
Lassi |
$2.95 |
soothing yogurt drink. |
Mango Lassi |
$3.50 |
soothing yogurt drink with natural mango flavor. |