| Avocado Salad |
$6.00 |
Garden greens and avocado with ginger dressing. |
| House Soup |
$3.00 |
Beef broth with mushroom and scallion. |
| Kani Salad |
$7.00 |
Shredded crab meat and cucumber mixed in Japanese light mayo. |
| Miso Soup |
$3.00 |
Soy broth with seaweed and tofu. |
| Sashimi Salad |
$8.00 |
Spring mix with freshly diced sashimi mixed in homemade ponzu sauce and a light Japanese vinaigrette. |
| Seaweed Salad |
$6.00 |
Marinated seaweed salad tossed with sesame seeds. |
| Squid Salad |
$8.00 |
Marinated squid, tossed with cucumbers, seaweed and sesame seeds. |
| Thai Chicken Salad |
$11.00 |
Garden greens topped with grilled chicken, cashews, drizzled with balsamic reduction and Thai orange dressing. |
| Tom Yam Seafood Soup |
$8.00 |
Spicy lemongrass broth with shrimp and scallops, tomato and mushroom, garnished with cilantro. |
| Calamari |
$7.00 |
Lightly battered crispy, top-sushi grade squid filet, served with Thai chili infused sweet and sour sauce. |
| 2 Chicken Satay |
$7.00 |
Grilled chicken on skewers with Thai peanut sauce on the side. |
| Crab Meat Avocado |
$12.00 |
Lumps of blue crab meat on a bed of freshly sliced avocado and yuzu sauce. |
| 6 Crab Rangoon |
$6.00 |
Fried dumplings with crab meat and cream cheese. |
| Edamame |
$5.00 |
Steamed young soy beans tossed with sea salt. |
| 4 Harumaki |
$5.00 |
Lightly fried Japanese vegetarian spring rolls. |
| Pepper Tuna Tataki |
$12.00 |
Five slices of the freshest tuna sashimi, lightly seared with Japanese scichimi pepper, soaked in home made ponzu sauce. Spicy. |
| Pork Gyoza |
$6.00 |
Pan fried pork dumplings. |
| 6 Sashimi |
$8.00 |
Salmon, tuna and white fish. |
| 2 Shrimp Satay |
$7.00 |
Grilled shrimp on skewers with Thai peanut sauce on the side. |
| 6 Shumai |
$6.00 |
Steamed shrimp dumplings. |
| 6 Sushi |
$12.00 |
One piece of each: salmon, tuna, white fish and tuna roll. |
| Tako Shu |
$10.00 |
Five pieces of octopus sashimi topped with cilantro and caviar in a refreshing yuzu sauce. |
| Vegetable Gyoza |
$6.00 |
Steamed vegetable dumplings. |
| Yellow Jalapeno |
$12.00 |
Five slices of the freshest yellowtail sashimi, topped with sliced jalapeno rings, soaked in home made ponzu sauce and topped with red tobiko. Spicy. |
| Pineapple Fried Rice |
$14.00 |
Stir-fried in Thai basil. Choice of chicken, pork, beef, shrimp or vegetables. |
| Mei Fun |
$15.00 |
Angel hair rice noodles, wok-fried with bean sprouts, onions and carrots. |
| Pad Thai |
$15.00 |
Stir-fried with fresh basil, bean sprouts, carrot and celery, topped with diced cashews. Choice of chicken, beef, shrimp or vegetables. |
| Yaki Udon |
$15.00 |
With choice of chicken, beef, shrimp or vegetable. |
| Basil |
$15.00 |
Seasoned vegetables, basil and brown sauce. Served with fried rice and soup and salad. Spicy. |
| General Tos Chicken |
$17.00 |
Served with fried rice and soup and salad. |
| Orange Chicken |
$17.00 |
Serve with fried rice and soup and salad. |
| Sauteed Mixed Vegetables |
$15.00 |
Served with fried rice and soup and salad. Sauteed mixed vegetables with brown sauce. |
| Sesame Chicken |
$17.00 |
Served with fried rice and soup and salad. |
| Thai Curry |
$13.00 |
Served with fried rice and soup and salad. Spicy |
| Combo Classic Hibachi Entree |
$23.00 |
Served with fried rice and soup and salad. |
| Pick 3 Classic Hibachi Entree |
$38.00 |
Includes house soup, salad, fresh vegetable and fries rice. |
| Single Classic Hibachi Entree |
$16.00 |
Includes house soup, salad, fresh vegetables and fries rice. |
| Nigiri Dinner |
$25.00 |
Ten pieces assorted sushi (freshest of the day) with tuna roll. |
| Sashimi Dinner |
$29.00 |
Twenty one pieces assorted and freshest sashimi. |
| Sushi and Sashimi for Two |
$60.00 |
Eight pieces assorted nigiri, 18 pieces assorted sashimi, tuna roll, California roll and dragon roll. |
| Sushi Sashimi Combo |
$36.00 |
Five pieces nigiri, 12 pieces sashimi and tuna roll. |
| Alaskan King Crab |
$8.00 |
|
| Albacore Tuna |
$6.00 |
|
| Crab Stick |
$6.00 |
|
| Eel |
$6.00 |
|
| Flying Fish Roe |
$6.00 |
|
| Jumbo Sweet Shrimp |
$8.00 |
|
| Octopus |
$6.00 |
|
| Quail Egg |
$6.00 |
|
| Red Snapper |
$6.00 |
|
| Salmon |
$6.00 |
|
| Salmon Roe |
$6.00 |
|
| Scallops |
$6.00 |
|
| Sea Urchin |
$7.00 |
|
| Shrimp |
$6.00 |
|
| Smoked Salmon |
$6.00 |
|
| Spicy Tuna |
$6.00 |
|
| Squid |
$6.00 |
|
| Striped Bass |
$6.00 |
|
| Super White Tuna |
$6.00 |
|
| Tuna |
$6.00 |
|
| Yellowtail |
$6.00 |
|
| Alligator Roll |
$15.00 |
Shrimp tempura and cucumber inside, topped with spicy tuna, eel and avocado with a spicy cream sauce. |
| Amazing Tuna Roll |
$15.00 |
Crab, avocado and shrimp tempura wrapped in soy wrap, topped with seared tuna and served with wasabi mayo and sweet chili sauce. |
| Angry Dragon Roll |
$15.00 |
Shrimp tempura, spicy tuna, mango and Alaskan king crab on top, drizzled with eel sauce and yuzu miso sauce. |
| Bushido Sashimi Roll |
$15.00 |
Spicy crunchy tuna, avocado, soy wrap, topped with tuna, salmon, yellowtail and avocado with wasabi oil and wasabi yuzu sauce. No rice. |
| Hot Banana Roll |
$15.00 |
Spicy lobster, shrimp tempura and fried banana with soy wrap and served with yuzu mango sauce. |
| Lobster Tango Roll |
$15.00 |
Lobster tail tempura, spicy salmon, avocado, seaweed, lettuce and caviar, wrapped in soy paper in chef's special sauce. |
| Out of Control Roll |
$15.00 |
Tuna, salmon, asparagus and avocado inside, topped with seared tuna, salmon and yellowtail with eel and sweet chili mango sauce, sprinkled with crispy rice balls. |
| Presidential Roll |
$15.00 |
Shrimp tempura with cucumber and avocado inside, topped with spicy blue crab salad and red tobiko in honey wasabi, eel and sweet mango sauce. |
| Rasta Roll |
$15.00 |
Shrimp tempura, spicy tuna, avocado, topped with albacore tuna, jalapeno, spicy mayo, Sriracha and then torched. |
| Sex on the Beach Roll |
$15.00 |
Shrimp tempura and spicy crab with soy wrap, topped with salmon, tuna, avocado with spicy mayo, eel sauce and garlic cream cheese sauce. |
| Valentine Roll |
$15.00 |
Spicy tuna, tempura flakes and avocado wrapped in fresh tuna, shaped like hearts. |
| Volcano Roll |
$15.00 |
Deep-fried, spicy crunchy tuna, avocado and cream cheese, topped with spicy crab meat and chef's special sauce. |
| Asparagus Roll |
$4.00 |
|
| Avocado Roll |
$4.00 |
|
| Boston Roll |
$6.00 |
|
| California Roll |
$6.00 |
|
| Crab Crunch Roll |
$7.00 |
|
| Cucumber Roll |
$4.00 |
|
| Detonator Roll |
$9.00 |
|
| Dragon Roll |
$13.00 |
|
| Eel Avocado Roll |
$6.00 |
|
| Eel Cucumber Roll |
$6.00 |
|
| Philadelphia Roll |
$6.00 |
|
| Rainbow Roll |
$12.00 |
|
| Salmon Avocado Roll |
$6.00 |
|
| Salmon Roll |
$6.00 |
|
| Salmon Skin Roll |
$6.00 |
|
| Shrimp Asparagus Roll |
$6.00 |
|
| Shrimp Mango Roll |
$13.00 |
|
| Shrimp Tempura Roll |
$6.00 |
|
| Smoked Salmon Roll |
$6.00 |
|
| Spicy Crunchy Crab Roll |
$6.00 |
|
| Spicy Crunchy Salmon Roll |
$6.00 |
|
| Spicy Crunchy Scallop Roll |
$6.00 |
|
| Spicy Crunchy Yellowtail Roll |
$6.00 |
|
| Spider Roll |
$12.00 |
|
| Sweet Potato Roll |
$5.00 |
|
| Tuna Avocado Roll |
$6.00 |
|
| Tuna Roll |
$6.00 |
|
| Twist Roll |
$12.00 |
|
| Vegetable Roll |
$5.00 |
|
| Yellowtail Jalapeno Roll |
$6.00 |
|
| Yellowtail Scallion Roll |
$6.00 |
|
| Chinese Lunch |
$9.95 |
Served with fried rice and choice of soup or salad. |
| Hibachi Lunch |
$9.95 |
Served with fried rice and choice of soup or salad. |
| Maki Roll Lunch |
$9.95 |
Pick any two rolls. |
| Sushi Sashimi Lunch |
$15.00 |
Four assorted sushi and sashimi with spicy tuna roll. |
