Bourbon & Vine menu with price

item price description
Knockout Bourbon Punch by the glass or pitcher. yes, we were the kids at the school dance spiking punch. now we’ve perfected it by adding bourbon.
Urban Bourbon garnished with beef jerky, this slightly sweet and minty drink has a bourbon base with hints of cherry and orange.
Smoked Margarita your favorite classic margarita flavors straight off the grill. so refreshing and made powerful by aged tequila and whiskey.
Kronic Tonic a peachy, sparkling vodka concoction that's extremely addictive and deceptively powerful.
Maple Bourbon Smash our take on a classic old-fashioned, using dark amber maple syrup, fresh orange and lemon juice.
North Fork Sour our whiskey sour variation that combines whiskey and wine.
Voodoo Astoria warning: this may be the strongest cocktail on 30th ave! bacardi 151 with orange liquor and hot sauce.
Satan's Whiskers this classic cocktail marries gin and orange flavors with sweet and dry vermouth.
Between The Sheets this classic prohibition period cocktail is one of many sidecar variations. this version incorporates vsop cognac.
"1904" Dry Martini the first recorded martini recipe dates back to 1904. classic gin martini with a lemon twist.
Old Fashioned a whiskey based drink that dates back to 1806. simple, classic, and strong.
French 75 gin or brandy cocktail topped with champagne.
Mint Julep a classic southern bourbon based drink that is "the zenith of man's pleasure, the very dream of drinks."
Weihenstephan Hefe weihenstephan was established in 1040 and is recognized as the oldest brewery in the world.
Founders Porter silky black with a creamy tan head. the nose is sweet with strong chocolate and caramel malt presence.
Founders All Day IPA a complex array of malts, grains and hops. balanced for optimal aromatics and a clean finish.
Delirium Tremens on sipping, the tongue and palate are warmed. the taste is characterized by its roundness. the aftertaste is strong, long-lasting and dry bitter.
Harpoon IPA copper colored ale is floral, medium bodied, with a crisp, refreshing finish.
Harpoon UFO White flavored with orange peel and coriander, with the soft mouth-feel of a belgian wit, and the hop additions of an american ipa.
Schofferhofer Grapefruit unique combination of sparkling wheat beer and refreshing tangy fruit juice.
Speakeasy Prohibition deep reddish amber hue, with a fluffy tan head, aroma of juicy grapefruit, citrus, pine, spice and candied caramel malts.
Speakeasy Tallulah tropical fruit aromas and a radiant golden glow, dry-hopped with calypso and el dorado hops. radeberger pilsner 6 "pilsner perfection" the perfect combination of water, hops and barley.
Bear Racer 5 IPA full bodied with american pale and crystal malts, and heavily hopped with chinook, cascade, columbus and centennial.
River Horse Double Wit belgian style wheat brewed with orange peel, lemon peel and coriander.
Riverhorse Hipp-O-Lantern Pumpkin a festive ale brewed with pumpkin and molasses. a variety of hand-crushed, whole spices set up an impressive aroma and well balanced taste.
Stone Oaked Arrogant Bastard it is quite doubtful that you have the taste or sophistication to be able to appreciate ale of this quality and depth. we would suggest that you stick to safer and more familiar territory.
New Planet Ale bold hop character and rich caramel and grapefruit notes. gluten free.
Prosecco, Lamberti "Extra-Dry" NV veneto, italy
Champagne, Pol Roger "White Foil, Brut" epernay, france, nv
Pinot Grigio, Ca Donini, Veneto italy, 2012
Pinot Grigio, Villa Marchesi, Friuli italy, 2012
Chardonnay, Domaine Des Herbauges burgundy, france, 2010
Chardonnay, Olivier LeFlaive ‘Chablis Deux Rives’ burgundy, france, 2010
Sauvignon Blanc, Harbor Town, Marlborough new zealand, 2012
Friulano, Conti Formentini ‘Furlana’ friuli, italy, 2010
Grüner Veltliner, Der Pollerhof weinviertal, austria, 2011
Sauvignon Blanc, Pascal Jolivet ‘Sancerre’ loire, france, 2012
Arneis, M. Abbona ‘Occhetti’ piemonte, italy, 2012
Assyrtiko, Koutsoyanopoulos sanotorini, greece, 2009
Chardonnay, Chappellet ‘Estate’, Napa california, 2011
Touriga Nacional Blend, Churchills Port ‘Finest reserve’ oporto, portugal, nv
Pinot Noir, Stadlmann ‘Classic’ thermenregion, austria, 2011
Malbec, Santa Julia ‘Organic’ mendoza, argentina, 2012
Malbec, Tucumen mendoza, argentina, 2012
Bordeaux, Chateau Moulin Pontet bordeaux, france, 2010
Cabernet Sauvignon, Tucumen mendoza, argentina, 2012
Syrah, Maimai new zealand, 2010
Zweigelt, Andau bergenland, austria, 2010
Pinot Noir, Clos Du Val, Carneros california, 2010
Pinot Noir, Dom. Faiveley ‘Mercurey Clos Myglands’ burgundy, france, 2011
Sangiovese, Fattoria Dei Barbi ‘Brusco Dei Barbi’ toscana, italy, 2010
Tempranillo, Baron De Ley ‘Reserva’ rioja, spain, 2008
Cabernet Blend, Chateau Tour Pibran bordeaux, france, 2009
Mourvedre, Hecht & Bannier ‘Bandol’ bandol, france, 2009
Syrah, Paul Jaboulet Aine ‘crozes hermitage les jalets’, 2009
Chiavennasca (Nebbiolo), Nino Negri ‘Inferno’ valtellina, italy, 2009
Cabernet Sauvignon, Heitz Cellars napa, california, 2007
Cabernet Sauvignon, Heitz Cellars ‘Trailside vineyard’, napa, california, 2001
Zinfandel Blend, Ridge ‘Three Valleys’ santa cruz, california, 2011

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