Chicken Parmesan |
$14.00 |
breaded and fried chicken topped with homemade marinara and melted mozzarella cheese |
Veal Parmesan |
$13.00 |
breaded and veal cutlet topped with homemade marinara and melted mozzarella cheese |
Eggplant Parmesan |
$15.00 |
breaded and breaded eggplant topped with homemade marinara and melted mozzarella cheese |
Shrimp Scampi |
$17.00 |
jumbo gulf white shrimp sauteed with garlic, wehite wine and plum tomato |
Blackened Chicken Fettuccini Alfredo |
$16.00 |
blackened cajun chicken breast tossed with fettuccini in a spicy alfredo sauce topped with diced tomato and jalopenos |
Chicken, Broccoli and Ziti |
$14.00 |
pan seared chicken breast tossed with broccoli and penne pasta in a creamy alfredo sauce |
Shrimp Acgcan |
$17.00 |
sauteed jumbo gulf white shrimp in a garlic scampi sauce with fresh baby spinach, plum tomato, black olives and feta cheese tossed with penne pasta |
Chicken and Veal Piccata |
$14.00 |
sauteed medallions of chicken in a lemon caper butter sauce served over linguine |
Veal Picatta |
$15.00 |
sauteed medallions of veal in a lemon caper butter sauce served over linguine |
Chicken Marsala |
$14.00 |
medallions of chickien sauteed in a rich mushroom marsala wine sauce served over linguini |
Veal Marsala |
$15.00 |
medallions of veal sauteed in a rich mushroom marsala wine sauce served over linguine |
Seafood Fra Diavlo |
$19.00 |
sauteed jumbo gulf shrimp, scallops, mussels and little neck clams in a spicy marinara sauce served over linguine |
Fresh Garden Vegetable |
$13.00 |
fresh garden vegetable sauteed in a olive oil, garlic parmesan sauce and tossed with linguine |
Lobster Ravioli |
$17.00 |
black and white stripped ravioli filled with tender chunks of lobster and Italian cheese then finished with pink lobster sauce |
Shrimp Cocktail |
$11.00 |
five jumbo shrimp served with cocktail sauce |
Buffalo Chicken Dip |
$10.00 |
our creamy dip with chunks of chicken, blue cheese and buffalo sauce accompanied with fried corn tortilla for dipping |
Old Fashion Potato Skins |
$7.00 |
potato skins loaded with bacon, jack chese and topped with sour cream |
Mozzarella Sticks |
$6.00 |
breaded fried mozzarella cheese served with marinara dipping sauce |
Mussel Bianca |
$9.00 |
fresh mussels ina a scampi or spicy tomato sauce |
Mediterranean Combo Platter |
$11.00 |
hummus, tabbouleh, grape leaves, roasted eggplant and flafal served with tahini sauce and pita bread |
Boston Wings |
$8.00 |
jumbo fried withs served plain, buffap, honey hot, lemon peper, garlic parm or house special served with blue cheese. Bopne in or boneless |
Homemade Chicken Fingers |
$8.00 |
tender with chicken breast with lightly breaded and fried served plain or with honey mustard or the chefs seret bbq sauce complimenteed with celery and carrots |
Crab Cakes |
$9.00 |
homemade crabcakes served with curried tartar sauce |
Hummus |
$6.00 |
our fresh homemade hummus served with fresh pita bread |
Boston Nachos |
$9.00 |
our loaded nachos with jalapenos, olives, onions and salsa melted with jack cheese |
Stuffed Musrooms |
$8.00 |
fresh mushroom filled with crabmeat stuffing and baked to a golden brown |
Scallops and Bacon |
$9.00 |
sea scallops wraped in bacon and cooked to perfection |
Chicken Tortillas |
$8.00 |
traditional Maxican dish with chicken, jack cheese grilled in flour tortilla with sour cream, salsa, guacamole, lettuce and tomato |
Fried Calamari |
$8.00 |
fresh new England calamari lightly fried and served with homemade marinara dipping sauce |
Mini Burger |
$9.00 |
served with lettuce, tomato, onions and pickles |
Sample Platter |
$10.00 |
mozzarella sticks, chicken fingers and potato skins |
House Salad |
$4.00 |
mixed greens with fresh garden vegetables and garlic croutons |
Caesar Salad |
$6.00 |
tossed ronmaine lettuce with our homemade dressing and garlic croutons |
Chicken and Turkey Tips |
$8.00 |
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Steak Tips with Shrimp |
$9.00 |
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Steak Tips with Salmon |
$9.00 |
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Green Monster Spinach Salad |
$9.00 |
baby spinach topped with hard boiled eggs, mushrooms, red onion and grilled chicken breast tossed with our own balsamic vinaigrette |
Cobb's Corner Salad |
$9.00 |
grilled chicken, sliced avocado, tomato, black olives, hard boiled eggs, bacon and gorganzola topped on fresh mixed greens |
Greek Salad |
$6.00 |
traditional Greek salad with iceberg lettuce, crumbled feta, kalamata olives with our homemade aegean dressing |
Goat Cheese and Apple Salad |
$7.00 |
baby mixed greens tossed with goat cheese, apples, roasted red peppers and toasted walnuts with a balsamic vinaigrette |
Add Chicken |
$3.00 |
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Grilled Chicken Breast |
$14.00 |
marinara chicken breast grilled to perfection. Your choice of bbq cajun, lemon pepper or plain with your chocie of sides |
Shrimp Fajita |
$16.00 |
stir fried shrimp with pepper and onion served with warm flour tortillas, shredded jack cheese, tomatos, lettuce and guacamole |
Chicken Fajita |
$13.00 |
stir strip of chicken with pepper and onion served with warm flour tortillas, shredded jack cheese, tomatos, lettuce and guacamole |
Steak Fajita |
$14.00 |
stir strips of beef with pepper and onion served with warm flour tortillas, shredded jack cheese, tomatos, lettuce and guacamole |
Baby Back Ribs |
$15.00 - $19.00 |
slow smoked baby back ribs that fall off the bone finished with our homemade bbq sauce |
Grilled Turkey Tips |
$13.00 |
marinated turkey tenderloins grilled to perfection served with your choice of sides |
Vegetable Stir Fry |
$13.00 |
a medley of fresh stir fry vegetables in teriyaki sauce and served over rice |
Vegetable Stir Fry with Chicken |
$17.00 |
a medley of fresh stir fry vegetables in teriyaki sauce with chicken and served over rice |
Vegetable Stir Fry with Beef |
$18.00 |
a medley of fresh stir fry vegetables in teriyaki sauce with beef and served over rice |
Vegetable Stir Fry with Turkey Tips |
$19.00 |
a medley of fresh stir fry vegetables in teriyaki sauce with turkey tips and served over rice |
Combo Mixed Grill |
$17.00 |
marinated steak tips, lamb tips and Italian sausage grilled and finished with peppers and onions served with your choice of sides |
Pan Seared Chicken |
$15.00 |
pan seared chicken with sauteed mushroom, melted mozzarella cheese topped with a garlic herb butter sauce |
Chef's Special |
$4.00 |
inspired daily |
French Onion Soup |
$6.00 |
classic onion soup topped with baked crouton and melted cheese |
Boston Clam Chowder |
$5.00 - $7.00 |
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Texas Chili |
$6.00 |
hearty chili topped with jack cheese served with tortilla chips topped with sour cream |
Texas Chili in Bbread Boule |
$8.00 |
hearty chili topped with jack cheese served with tortilla chips topped with sour cream |
Baked Boston Cod |
$15.00 |
fresh cod baked with ritz cracker topped with a butter and white wine sauce |
Baked Lobster Pie |
$24.00 |
fresh Maine lobster meat served in a casserole dish with our homemade ritz cracker topping and butter then baked to perfection |
Baked Stuffed Shrimp |
$19.00 |
jumbo white gulf shrimp topped with our homemade crabmeat stuffing them baked casserole style served with melted butter |
Grilled Swordfish Kabobs |
$17.00 |
fresh swordfish with peppers and onions in a lemon lime herb marinade grilled and served over rice pilaf |
New England Fisherman's Platter |
$20.00 |
fresh cod, scallops, shrimp and clams lightly breaded and golden fried. Served with cole slaw, tartar sauce and French fries |
Pan Seared Shrimp and Scallops |
$18.00 |
sautéed jumbo white gulf shrimp and scallops in a gorgonzola garlic cream sauce tossed with penne pasta topped with parmesian cheese |
Baked Filet of Salmon |
$16.00 |
fresh salmon filet topped with a tomato basil salsa, available Cajun or plain |
Baked or Fried Scallops |
$15.00 |
fresh local scallops either fried or baked in a white wine butter sauce with our homemade ritz cracker topping |
Baked Stuffed Sole |
$16.00 |
fresh sole stuffed in a crab meat stuffing and topped with our seafood sauce |
Boston's Fish and Chips |
$14.00 |
fresh boston cod lightly breaded then deep fried to a golden brown and served with our hand cut fries and tartar sauce |
Love of the Sea |
$17.00 |
fresh scrod, scallops and jumbo white gulf shrimp baked in a white wine butter sauce with a ritz cracker crust |
New England Clam Platter |
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fresh whole clams lightly breaded and fried to a golden brown. served with cole slaw and French fries. |
Boiled Lobster |
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Boston lobster boiled and served with drawn butter, cole slaw and baked potato |
Grilled Twin Pork Chops |
$15.00 |
two center cut bone-in pork chops grilled to perfection served with your choice of sides |
Greek Lamb Shank |
$14.00 |
braised lamb shank slow roasted with root vegetables in a Greek tomato sauce served with choice of mashed potatoes or rice |
Prime Rib |
$15.00 - $17.00 |
slow roasted prime rib served with the chefs special au jus sauce |
New York Sirloin Steak |
$17.00 |
12 oz. stock yards, usda choice center cut strip grilled to your liking |
Grilled Cowboy Steak |
$21.00 |
14 oz bone in stockyards rib-eye steak topped with a peppercorn brandy reduction |
Marinated Steak Tips |
$13.00 |
our famous mouth watering marinated steak grilled to your liking served over rice pilaf. Also available in bbq or teriyaki |
Boston's Original Build your own Burger |
$8.00 |
½ lb. Angus beef patty grilled to your liking. Served with lettuce, tomato, red onion, pickle. choose from: bacon, mushrooms, sautéed pepper and onion, American cheese, cheddar cheese, Swiss cheese, |
Lobster Roll |
$19.00 |
two toasted specialty buns filled with fresh Maine lobster meat tossed in our chefs lightly seasoned sauce. With your choice of sides |
Theater District Veggie Burger |
$8.00 |
health lovers favorite choice bostons veggie burger with lettuce and tomato on our fresh wheat roll |
Grilled Chicken Sandwich |
$8.00 |
fresh marinated grilled chicken on our fresh kaiser roll. Served plain, or with choice of sauces bbq, Cajun, teriyaki or honey mustard |
Pastrami Sandwich |
$7.00 |
thinly sliced red pastrami piled high on a bulkie roll topped with melted cheese |
10 Inch Cheese Pizza |
$5.75 |
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Each Addition Topping |
$0.50 |
onion, green pepper, garlic, mushroom, spinach, feta cheese, pepperoni, hamburg, ham, broccoli, bacon, bbq chicken, buffalo chicken, sliced tomatoes, black olives, pineapple, sausage and extra cheese |
Chicken Fingers with French Fries |
$5.00 |
|
Pasta in Marinara or Butter Sauce |
$5.00 |
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Grilled Cheese with French Fries |
$5.00 |
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Meatballs and Ziti |
$5.00 |
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Mozzarella Sticks with French Fries |
$5.00 |
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Crustable Peanut Butter and Jelly with Chips |
$5.00 |
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Baked Potato |
$2.00 |
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Cole Slaw |
$2.00 |
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Steak French Fries |
$2.00 |
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Vegetable du Jour |
$2.00 |
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Rice Pilaf |
$2.00 |
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Mashed Potato |
$2.00 |
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Hand Cut French Fries |
$2.00 |
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