| Aged Mahon |
$15.00 - $23.00 |
Cows milk, hard, tangy, intense, sharp, citrus. |
| Tetilla |
$15.00 - $23.00 |
Cows milk, semi-soft, mild flavored, buttery and tangy. |
| Cana de Cabra |
$15.00 - $23.00 |
Goats milk, soft, citrus, creamy, slightly grassy. |
| Aged Manchego |
$15.00 - $23.00 |
Sheeps milk, hard, notes of caramel and nuts. |
| Madurat |
$15.00 - $23.00 |
Goats milk, semi-soft, sweet, bright, citrus. |
| Idiazabal |
$15.00 - $23.00 |
Sheeps milk, semi-hard, buttery, lightly smoked |
| Valdeon |
$15.00 - $23.00 |
Goat, sheep, and cows milk, soft, creamy, sharp blue |
| Tabla de Quesos |
$19.00 |
Manchego, cana de cabra and aged mahon, served with olives, pan con tomate and raisin walnut bread |
| Tabla de Embutidos |
$19.00 |
Jamon serrano, salchichon iberico and chorizo iberico, served with olives and pan con tomate |
| Tabla de Quesos y Embutidos |
$28.00 |
Manchego, cana de cabra, jamon serrano and chorizo iberico served with olives, pan con tomate and raisin walnut bread |
| Jamon Serrano |
$9.00 |
Jamones de segovia serrano ham, aged 18 months. |
| Fuet |
$5.00 |
Catalan style hard pork sausage. |
| Sobrasada |
$5.00 |
Soft pork sausage from the island of mallorca, made with pimenton. |
| Jamon Iberico de Bellota - 5 |
$32.00 |
1oz hand-carved, acorn-fed Iberico ham, aged for 36 months. |
| Chorizo Iberico |
$7.00 |
Acorn-fed, mildly spicy, pork sausage cured in pimenton. |
| Salchichon Iberico |
$7.00 |
Acorn-fed spiced pork sausage, cured with garlic and herbs. |
| Lomo Iberico |
$14.00 |
Dry cured, acorn-fed pork loin. |
| Churros con Chocolate |
$7.00 - $12.00 |
Traditional fried dough, thick hot chocolate. |
| Churros Rellenos |
$10.00 - $16.00 |
Churros filled with nutella, cinnamon sugar. |
| Arroz con Leche |
$7.00 |
Rice pudding, candied lemon, cinnamon cookie, lime zest. |
| Torrija |
$8.00 |
Caramelized spanish toast, plum compote, coffee ice cream. |
| Crema Catalana Clasica |
$7.00 |
Caramelized creamy custard. |
| Turron |
$7.00 |
Almond and hazelnut cake, dulce de leche ice cream, honey, chantilly. |
| Meli Mato |
$7.00 |
Whipped fresh cows milk ricotta cheese, seasonal fruits and nuts. |
| Carajillo |
$6.00 |
Espresso with brandy, rum or anis. |
| Carajillo Martini |
$13.00 |
Crema de alba, licor 43, chilled espresso. |
| Cafe Solo |
$3.50 |
Espresso. |
| Cortado |
$4.00 |
Espresso with a splash of steamed milk. |
| Cafe con Leche |
$4.50 |
Espresso with steamed milk. |
| Chocolate Caliente |
$6.00 |
Hot chocolate. |
