| Half Rack Baby Back Ribs |
$12.00 |
Served with french fries and cole slaw |
| Chicken Parm |
$9.00 |
Served with pasta |
| Eggplant Parm |
$9.00 |
Served with pasta |
| Steamed Mussels |
$10.00 |
Served with linguini (white or red) |
| Grilled Chicken Breast |
$9.00 |
Served over mixed greens |
| Chicken Parm |
$8.00 |
Served with chips |
| Meatball Parm |
$7.00 |
Served with chips |
| Eggplant Parm |
$7.00 |
Served with chips |
| Classic Burger |
$8.50 |
Grilled angus burger with lettuce, tomato, onion and cheese |
| King Burger |
$9.50 |
Grilled angus burger with lettuce, tomato, cheese, onion ring and bbq sauce |
| Bomber |
$9.50 |
Award winning beef brisket topped with fresh cole slaw and crispy onion rings and a side of french fries |
| Cubby |
$9.50 |
Slow cooked pulled pork served on a soft bun with a side of cole slaw and fries |
| Mother Clucker |
$8.50 |
Fresh chicken breast grilled and topped with provolone, lettuce, tomato and honey mustard with a side of fries |
| Crabby Patty |
$11.00 |
Lump crabcake topped with lettuce, tomato and remoulade sauce and a side of fries |
| Sausage Special |
$9.00 |
Sweet or hot Italian sausage topped with roasted peppers and provolone |
| Pepper and Egg |
$7.00 |
Omelet style sandwich with sautéed peppers |
| Old Fashion Tripe |
$9.00 - $13.00 |
A South Philadelphia tradition! Fresh tripe in red gravy served on a fresh Italian roll |
| Old Fashion Tripe - Tripe and Linguini |
$17.00 |
|
| Roast Pork |
$8.50 |
Slow cooked pork smothered in savory pork juice topped with provolone |
| Pork Italiano |
$11.00 |
Roast pork topped with broccoli rabe, roasted peppers and provolone |
