| Fried Mozzarella |
$8.00 |
The Best On The Island! Whole Milk Mozzarella Cheese With An Italian Seasoned Breading Served With Homemade Marinara Sauce |
| Colossal Crab Cocktail |
$13.00 |
Largest Pieces Of Maryland Blue Crabs In South Jersey Served With Cocktail Sauce And A Lemon Wedge |
| Fried Calamari |
$10.00 |
Golden Rings Of Calamari tossed With Sizzled Jalapenos, And Onions, Served With A Fresh Marinara Sauce |
| Steamed Mussels |
$8.00 |
Steamed In Our House Marinara Or White Wine Garlic Sauce |
| Steamed Clams |
$9.00 |
Served In A White Wine Garlic Sauce |
| Delaware Bay Oysters on the Half Shell |
$12.00 |
Served With A Classic Mignonette Sauce |
| Shrimp Cocktail (6) |
$12.00 |
Chilled Jumbo Shrimp Served With Cocktail Sauce And A Lemon Wedge |
| Clams On The Half Shell (6) |
$7.00 |
Fresh Local Middle Necks Served With Cocktail Sauce |
| Cold Shellfish Sampler |
$15.00 |
Clams on the 1/2 Shell, Oysters on the 1/2 Shell, Shrimp Cocktail |
| Coconut Shrimp |
$10.00 |
Served With A Tropical Strawberry Fruit Sauce |
| Sesame Crusted Ahi Tuna |
$10.00 |
Delaware Bay Oysters Topped With A Rich Pernod Spinach Cream Sauce |
| Clams Casino |
$9.00 |
Local Middle Neck Clams Topped With Our Casino Mix |
| Hot Shellfish Sampler |
$15.00 |
Clams Casino, Oysters Rockefeller, and Coconut Shrimp Served With Tropical Strawberry Sauce |
| Scallops Rumaki |
$15.00 |
Fresh Day Boat Scallops Wrapped in Bacon, Served With Horseradish Cream Sauce |
| Fried Mozzarella |
$8.00 |
Served With Marinara Sauce |
| Chicken Tenders |
$8.00 |
Served With Honey Mustard Or Buffalo Sauce & Bleu Cheese. (Add $1) |
| Hot Shellfish Sampler |
$20.00 |
Clams Casino, Oysters Rockefeller, and Coconut Shrimp Served With Tropical Strawberry Sauce |
| Oysters Rockefeller |
$10.00 |
Delaware Bay Oysters Topped With A Rich Pernod Spinach Cream Sauce |
| Deleware Oysters on the 1/2 Shell |
$9.00 |
Served with a Classic Mignonette Sauce |
| Colossal Crab Cocktail |
$13.00 |
Largest Pieces Of Maryland Blue Crabs In South Jersey. Served With Cocktail Sauce And A Lemon Wedge |
| Coconut Shrimp |
$8.00 |
served with a tropical strawberry fruit sauce |
| Fried Calamari |
$10.00 |
Golden rings of calamari tossed with sizzled jalapenos, And Onions, Served With A Fresh Marinara Sauce |
| Shrimp Cocktail (6) |
$10.00 |
Chilled Jumbo Shrimp Served With Cocktail Sauce and A Lemon Wedge |
| Steamed Mussels |
$8.00 |
Served In Our House Marinara Or White Wine Garlic Sauce |
| Wing Dings |
$8.00 |
Dry Or Buffalo Style Served With Bleu Cheese Dressing |
| Cold Shellfish Sampler |
$20.00 |
Clams on the 1/2 Shell, Oysters on the 1/2 Shell, Shrimp Cocktail |
| Clams Casino |
$9.00 |
Local Middle Neck Clams Topped With Our Homemade Casino Mix |
| Clams On The Half Shell (6) |
$7.00 |
Fresh Local Middle Necks Served With Cocktail Sauce |
| Steamed Jersey Clams |
$9.00 |
Fresh Littlenecks Served in Marinara Or White Wine - Garlic Sauce |
| Soup Du Jour |
$5.00 - $6.00 |
Chef's Homemade Soup Of The Day |
| She - Crab Bisque |
$6.00 |
Classic Chowder Loaded With Sweet Corn And Crab Meat |
| Boathouse Steak Salad |
$19.00 |
Thinly sliced Filet Mignon Thinly Sliced over our House Salad with Gorgonzola Cheese and Caesar Dressing |
| Caesar Salad |
$8.00 |
Crisp Romaine, Parmesan Cheese And Herbed Croutons Tossed In Our Caesar Dressing |
| Caesar Salad |
$8.00 |
|
| Fresh Jersey Flounder |
$22.00 |
Broiled in White Wine, Lemon and Butter Or Breaded and Fried to Perfection |
| Sea Scallops |
$28.00 |
Day Boat Sea Scallops Served Broiled in White Wine and Lemon-butter Or Breaded and Fried to a Golden Brown |
| Broiled Lobster Tail |
$35.00 |
An 8 Ounce Cold Water Lobster Tail Served With Drawn Butter |
| Fried Seafood Combination |
$32.00 |
A Sampling Of Our Fresh Local Seafood Featuring Scallops, Shrimp, Flounder, Crab Cake And A Deviled Clam |
| Broiled Seafood Combination |
$32.00 |
Fresh Local Flounder, Shrimp, Scallops, Crab Imperial And Clams Casino |
| Twin Lobster Tails |
$49.00 |
A Pair of 8- 10 Ounce Cold Water Lobster Tails Served With Drawn Butter |
| Broiled Stuffed Flounder |
$26.00 |
Local Fresh Filet Of Flounder Broiled With Our Homemade Crab Stuffing |
| Flounder Francaise |
$23.00 |
A Fresh Tilapia Filet Dipped In Egg Batter, Sauteed Until Golden Brown And Finished With Lemon butter |
| Jumbo Fried Shrimp |
$22.00 |
Jumbo Shrimp Lightly Breaded & Fried To A Golden Brown |
| Maryland Style Crab Cakes |
$26.00 |
Two Homemade Crab Cakes Served Broiled Or Fried |
| Crab Cake & Jumbo Shrimp |
$23.00 |
A Maryland - Style Crab Cake & Three Jumbo Fried Shrimp |
| Crab Imperial |
$28.00 |
Jumbo Lump Crab Meat Baked In Our Rich Imperial Cream Sauce |
| Blueberry Balsamic Glazed Salmon |
$23.00 |
Fresh Wild Norwegian Salmon Filet Broiled And Finished With A Blueberry Balsamic Glaze |
| Seafood Au Gratin |
$32.00 |
Shrimp, Scallops And Jumbo Lump Crab Meat Baked In A Monterey Jack And Cheddar Au Gratin Sauce |
| Baked Stuffed Shrimp |
$25.00 |
Three Jumbo Shrimp Stuffed With Crab Imperial |
| Prime Rib Of Beef |
$35.00 |
14 Ounces Of Herb Encrusted Choice Beef With Au Jus Served With Horseradish Cream Sauce |
| Filet Gorgonzola & Crabmeat |
$6.00 - $36.00 |
A 6 Ounce Filet Mignon Topped With Jumbo Lump Crab Meat, Asparagus And Gorgonzola Cream Sauce |
| Ny Strip Steak |
$30.00 |
A 12 Ounce Chargrilled And Lightly Seasoned Center Cut Sirloin |
| Chicken Bruschetta |
$25.00 |
Grilled Boneless Breast Of Chicken Topped With Our Fresh Homemade Bruschetta And Goat Cheese Drizzled With A Balsamic Reduction |
| Steak & Cake |
$6.00 - $35.00 |
A Tender 6 Ounce Filet Mignon Paired With A Fried Boathouse Crab Cake |
| Surf & Turf |
$6.00 - $45.00 |
A Tender 6 Ounce Filet Mignon Paired With A 6 Ounce Lobster Tail |
| Filet Mignon |
$35.00 |
An 8 Ounce Center Cut Beef Tenderloin Topped With A Wild Mushroom Ragout |
| Chicken Parmesan |
$20.00 |
Lightly Breaded Boneless Breast Of Chicken topped With Fresh Marinara And Mozzarella Cheese |
| Angel Hair & Clams |
$20.00 |
Made With Freshly Shucked Local Clams In Your choice Of Red Or White Sauce |
| Seafood ala Vodka |
$30.00 |
Shrimp, Scallops And Jumbo Lump Crab Meat Tossed In Rosa Cream Sauce Over Penne Pasta |
| Seafood Fra Diablo |
$31.00 |
Sweet Crab Claw Meat, Mussels, Jumbo Shrimp, Scallops, And Fresh Local Clams Served in a Spicy Tomato Sauce Over Linguini |
| Blackened Chicken Alfredo |
$20.00 |
Blackened Breast of Chicken Sauteed With Roasted Red Peppers And Broccoli Florets Tossed In Our Homemade Rich Romano Cheese Alfredo Sauce Served Over Fettuccini |
| Shrimp & Scallop Scampi |
$29.00 |
Fresh Jumbo Gulf Coast Shrimp, Day Boat Scallops and Plum Tomatoes Sauteed In A White Wine-Lemon-Garlic Butter Sauce Served Over Linguini |
| Fresh Sea Scallops |
|
Succulent fresh day boat Sea Scallops served broiled in white wine butter, or fried to a golden brown |
| Maryland Style Crab Cake |
|
Made with fresh lump crab meat served broiled or fried |
| Jumbo Fried Shrimp |
|
Jumbo shrimp butterflied and lightly breaded Fresh Flounder |
| Fresh Flounder |
|
Fresh Jersey flounder filet served broiled or fried |
| Blueberry Balsamic Glazed Salmon |
|
Salmon Broiled With a Fresh Blueberry Balsamic Glaze |
| Chicken Parmesan |
|
Lightly breaded boneless chicken breast topped with homemade marinara and mozzarella cheese |
| Chicken Bruschetta |
|
Boneless Breast of Chicken Topped With Our Fresh Homemade Bruschetta And Goat Cheese Drizzled With A Balsamic Reduction |
| Blackened Chicken Alfredo* |
|
Blackened Breast Of Chicken Served Over Penne Alfredo With Sweet Peas and Mushrooms |
| Angel Hair & Clams* |
|
Freshly Shucked Local Clams In Your choice of a red or white sauce |
| Personal - Size Flatbread Pizza (No Sides) |
$8.00 |
|
| Chicken Tenders |
$8.00 |
|
| Hamburger |
$8.00 |
|
| Cheeseburger |
$8.00 |
|
| Fried Shrimp |
$8.00 |
|
| Fried Flounder |
$8.00 |
|
| Linguini / Marinara (No Sides) |
$8.00 |
|
| Fried Mac & Cheese |
|
|
| Virgin Frozens and Smothies |
$5.00 |
|
| VooDoo Bucket |
|
Cruzan Pineapple, Banana, Raspberry, and Coconut Rums Mixed With Pineapple, Orange, and Cranberry Juices Served In A Bucket |
| Boathouse Mojito |
|
10 Cane Rum With House Made Simple Syrup, Muddled Lime And Mint Leaves |
| Mandarin Seabreeze |
|
Absolut Mandarin Vodka With Grapefruit Juice And Cranberry Juice |
| Flying Monkey |
|
Cruzan Banana Rum & Butterscotch Schnapps With TROPICS Ice Cream & Chocolate Syrup |
| Daiquiris |
|
Strawberry, Banana, Mango |
| Margaritas |
|
Original, Strawberry, Mango |
| Rum Runner |
|
Bacardi Light Rum, Blackberry Brandy & Banana Liqueur With Pineapple & Orange Juices & A Splash of Grenadine |
| Blue Hawaiian |
|
Absolut Vodka, Cruzan Coconut Rum & Blue Curacao Mixed With Pineapple Juice |
| Butterfinger |
|
Butterscotch Schnapps & Dark Creme De Cacao With TROPICS Ice Cream |
| Orange Creamsicle |
|
Cruzan Vanilla Rum & Creme De Cacao With TROPICS Ice Cream & OJ |
| Grey Cosmo |
|
Grey Goose Vodka & Triple Sec With A Splash Of Cranberry & Lime Juices |
| Milky Way |
|
Van Gogh Caramel Vodka & Dark Creme De Cacao With TROPICS Ice Cream, Whipped Cream & Chocolate Syrup |
| Boathouse Bloody Mary |
|
Absolute Peppar With Ocean Spray Bloody Mary Mix And Garnished With A Celery Stalk And Lime. Available Spicy Also!!! |
| Golden Grand Margarita |
|
Jose Cuervo Tequila And Grand Marnier orange Liqueur With Lemon & Lime Juices |
| Voo Doo Bucket |
|
Cruzan Pineapple, Raspberry, Banana & Coconut Rums Mixed With Pineapple, Orange & Cranberry Juices And Served In A Bucket For Two |
| Mango Madness |
|
Cruzan Mango Rum With TROPICS Mango & Grenadine |
| What A Pear |
|
Absolute Pear Vodka & Peach Schnapps With Sour Mix & Cranberry Juice |
| Chocolate Martini |
|
Stoli Vanil Vodka & Godiva Dark Liqueur With TROPICS Ice Cream & Served In A Chocolate-Swirled Glass |
| Watermelon |
|
Absolut Vodka & Watermelon Pucker |
| Sour Apple |
|
Absolut Vodka & Sour Apple Pucker |
| Key Lime |
|
Stoli Vanil Vodka And Melon Liqueur With Lime Juice |
| Upside - Down Pineapple Cake |
|
Stoli Vanil Vodka With Pineapple Juice & Grenadine |
| Coladas |
|
Strawberry, Pina, Mango, Banana, Melon, Kahlua |
| 7 - UP |
|
|
| RC Cola |
|
|
| Diet RC Cola |
|
|
| Ginger Ale |
|
|
| Lemonade |
|
|
| Raspberry Iced Tea |
|
|
| Voss Water |
|
|
| Pellergrino Sparkling Water |
|
|
| Hot Tea |
|
|
| Coffee |
|
|
| Unsweetened Iced |
|
|
| Tea |
|
|
| Smoothies - Strawberry |
|
|
| Smoothies - Banana |
|
|
| Smoothies - Mango |
|
|
| Smoothies - Pina Colado |
|
|
| Sauvignon Blanc, Santa Ema, Chile |
$6.00 - $20.00 |
A touch of peach notes |
| Riesling, Sutter Home, California |
$6.50 - $20.00 |
Ripe peach flavors balance lively acidity, hints of lime and characteristic minerality |
| Chardonnay, Mezzacorrona, Italy |
$6.50 - $20.00 |
Fruity, fine distinctive, dry flavor, harmonic lightly aromatic |
| Chardonnay, Kenwood, Sonoma County |
$7.25 - $23.00 |
Flavors of quince and vanilla |
| Chardonnay, Lake Sonoma, Sonoma County |
$8.00 - $26.00 |
Fruit flavors on the palate include green apple and nectarine, with a texture reminiscent of lemon custard |
| Pinot Grigio, Stival, Italy |
$6.50 |
Fresh and fruity, with a taste that is dry, yet full |
| Sauvignon Blanc, Clifford Bay, New Zealand |
$8.00 - $26.00 |
Fruit flavors with lovely notes of guava lingering through to the crisp dry finish |
| White Zinfandel, Sutter Home, Napa Valley |
$6.50 - $20.00 |
Delicate flavors of strawberries and sweet ripe melon |
| Korbel Brut, France |
$7.00 - $28.00 |
Light - tasting and crisp with a 1% dosage for a balanced medium-dry finish |
| Cabernet Sauvignon, Santa Ema , Chile |
$6.50 - $20.00 |
Medium-bodied with dense fruit flavors, soft, ripe tannins and a hint of chocolate on the long smooth finish |
| Cabernet Sauvignon, Kenwood, Sonoma County |
$7.25 - $23.00 |
Complex notes of dark chocolate and olives. Medium-bodied mouthfeel with soft, rich tannins and an excellent finish |
| Cabernet Sauvignon, chasing Lions, Napa Valley |
$8.00 - $26.00 |
deep and concentrated roundness on the palate with lovely textures and pure flavors of dark fruits, black licorice and toasty oak |
| Merlot, Kenwood, Sonoma County |
$7.25 - $23.00 |
Complex notes of cinnamon and a hint of bay leaf, distinctive tannins and rich mouth feel that give way to a long elegant finish |
| Mertlot, Terranoble, Chile |
$6.50 - $20.00 |
Flavors of raspberry and blackcurrant |
| Pinot Noir, Trinity Oaks, California |
$6.50 - $20.00 |
Elegant tones of herbs |
| Pinto Noir, Sea Glass, Santa Barbara County |
$8.00 - $26.00 |
Bright red cherry and strawberry flavors lightly dance upon the palate |
| Shiraz, Penfolds Rawson's Retreat Australia |
$8.00 - $26.00 |
A lovely balance of summer berries and light spices with soft tannins adding length on the palate |
| Malbec, Kaiken Reserve, Argentina |
$7.25 - $23.00 |
Fruit is round and supple, with truffle and vanilla notes |
| Budweiser |
|
|
| Bud Light |
|
|
| Coor's Light |
|
|
| Corona Extra |
|
|
| Corona Light |
|
|
| Miller Lite |
|
|
| Michelob Ultra |
|
|
| Angry Orchard Cider |
|
|
| Yeungling Lager |
|
|
| Heineken Light |
|
|
| O' Doul's |
|
|
| VIctory Summer Love |
|
|
| Bud Light |
|
|
| Shock Top Belgian Wheat Ale |
|
|
| Landshark Lager |
|
|
| Stella Artois (Stella Chalice Only) |
|
|
| Goose Island IPA |
|
|
| She-Crab Bisque |
$6.00 |
|
| Soup Du Jour |
$6.00 |
|
| Lobster Wrap |
$15.00 |
Lightly Seasoned Fresh Lobster Salad In A Flour Tortilla |
| Buffalo Tender Wrap |
$10.00 |
Buffalo Style Chicken Tenders Wrapped With Gorgonzola Cheese In A Flour Tortilla |
| Fish Tacos |
$12.00 |
Grilled Mahi - Mahi With Pickled Slaw, Salsa Verde, Lime & Sour Cream |
| Fried Crab Cake Sandwich |
$11.00 |
Jumbo Lump, Homemade & Delicious On A Brioche Roll |
| Fried Flounder |
$10.00 |
6 oz. Filet Of Fresh Jersey Flounder On A Kaiser Roll |
| Chicken Quesadilla |
$9.00 |
A Boathouse Original: Chicken, Cheese, Olives, Onions, Jalapenos & Tomatoes |
| Chicken Italiano |
$10.00 |
Boneless Breast With House Made Marinara Sauce, Melted Cheese, On A Kaiser Roll |
| Fish Of The Day |
$10.00 |
Ask Server For Today's Catch. Served On A Brioche Roll |
| Cheese Burger |
$8.00 |
|
| Bacon Cheese Burger |
$9.00 |
|
| Cheese Steak |
$8.00 |
|
| Pizza Steak |
$9.00 |
|
| Create Your Own! |
|
Cheese & Each Topping $1. Cheeses: Gorgonzola, American, Mozzarella Toppings: Hickory-Smoked Bacon, Mushrooms, BBQ Sauce, (Fried) Onion |
| Fried Shrimp Platter |
$14.00 |
4 Fresh Jumbo shrimp With Cocktail Sauce |
| Fried Crab Cake |
$14.00 |
One Homemade Maryland - Style Crab Cake With A Ramalan Sauce |
| Fish Of The Day |
$14.00 |
6 oz. Of The Freshest Fish On The island; Caught & Cleaned Daily |
| Fried Scallops |
$16.00 |
Fresh Sea Scallops Caught Daily & Served With Cocktail Sauce |
| Fried Flounder Platter |
$13.00 |
6 oz. Fresh Jersey Flounder With Tartar Sauce |
| Fish And Chips |
$13.00 |
Yuengling - Battered Haddock With Malted Vinegar |
| Grilled Boneless Chicken Breast |
$11.00 |
8 oz. Boneless Breast Lightly Seasoned |
| Cheese Fries |
$5.00 |
|
| Chesapeake Fries |
$5.00 |
Tossed In Boathouse Crab Seasoning |
| Cole Slaw |
$2.00 |
|
| French Fries |
$4.00 |
|
| Bacon Cheese Fries |
$6.00 |
|
| Rock Slide Brownie |
|
|
| Crème Brulee Cheesecake |
|
|
| Decadent Chocolate Pie |
|
|
| Tirimisu! |
|
|
| The Black And White |
|
Navan Vanilla Cognac, Godiva White & Dark Liquers and Chocolate Sauce |
| Caramello |
|
Van Gogh Dutch Chocolate and Caramel Vodkas and Godiva Dark with Chocolate and Caramel Sauces |
| Traditional Chocolate |
|
Godiva White, Vanilla Vodka and Dark Creme de Cocoa |
| Key Lime |
|
Licor 43, Lime Juice and Vanilla vodka with a Graham Cracker Crust |
| The "Pink Lady"... |
|
(She's Back!) Creme De Noya, Light Creme de Cocoa & Cream with a Chocolate Rim |
| Thin Mint |
|
Vanilla Vodka, Green Creme de Menthe, Light Cocoa & a Splash of Cream |
| Flying Monkey |
$9.00 |
Cruzan Banana Rum, Butterscotch Schnapps Blended With Tropics Ice Cream |
