| Sliders |
$8.00 |
A quartet of juicy mini burgers topped with tomato chutney, caramelized onions & tzatziki |
| Scorpion Tails |
$8.00 |
Grilled fresh jalapeno peppers stuffed with melted "crimson fire" cheese, wrapped in prosciutto ham, and served with chipotle ranch & sour cream |
| Three Spreads & Bread |
$8.00 |
South Fork's own roasted garlic humus, kalamata olive tapenade and sweet tomato chutney spreads served with warm grilled pita bread |
| World Of Wings |
$10.00 |
Crispy wings and drumsticks tossed in your choice of our classic buffalo sauce or rival rubs bbq, served with celery and blue cheese dressing |
| Lettuce Wraps |
$8.00 |
Spring salad mixture of lettuce cucumber, vermicelli noodles, cilantro, peanuts, shrimp and honey-lime vinaigrette, served with avocado, peanut sauce and crisp butter lettuce leaves |
| Lamb Sliders |
$10.00 |
Four mini burgers made with locally-sourced Halal lamb, and topped with tomato chutney, caramelized onions, and tzatziki |
| South Fork Southwest Chicken Salad |
$11.00 |
Grilled chicken and mixed greens tossed with BBQ ranch dressing, black beans, fire-roasted corn, cheese, tortilla strips and topped with salsa fresco |
| Asian Chicken Salad |
$11.00 |
Fresh & tender grilled chicken tossed with house-made honey-lime vinaigrette, fresh salad greens, shredded cabbage, tortilla strips, and topped with a splash of peanut sauce |
| Buffalo Chicken Salad |
$11.00 |
Grilled chicken tossed in our spicy house buffalo sauce, and served atop mixed greens with blue cheese dressing, tomatoes, and red onion |
| Lentil Chili |
$4.00 - $6.00 |
Thick and hearty house-made chili made with ground beef and pork, andouille sausage, and palouse brand lentils |
| Soup Of The Day |
$4.00 - $6.00 |
Ask your server for today's selection |
| Soup And Salad Combo |
$8.00 |
A cup of your choice of our house chili or soup-of-the-day, house salad and warm breadstick |
| Gyro |
$10.00 |
Grilled marinated chicken breast, wrapped in a warm pita with hummus, tomato, cucumber, onion, feta, and tzatziki sauce - or try our vegetarian falafel |
| Pulled Pork Sandwich |
$9.00 |
Juicy pork shoulder slow-roasted in-house, served with Rival Rubs BBQ sauce, and topped with slaw, BBQ mayo and tomatoes |
| Cheesesteak Wrap |
$11.00 |
Seared sirloin wrapped in grilled flatbread with sauteed peppers & onions, and topped with cougar gold cheese sauce |
| Fish Taco |
$10.00 |
Grilled, Cajun-seasoned white fish wrapped in pita bread with mayo, coleslaw, and house-made salsa fresco |
| Prime Rib Sandwich |
$12.00 |
Juicy prime rib stacked high one a baguette, topped with melted Swiss cheese and caramelized onions, and served with tyme-infused Au Jus |
| BYOB (Build Your Own Burger) |
$10.00 |
1/3 pound of seasoned patty with the works (lettuce, tomato, onion, pickles, mayo and relish) |
| Buffalo Chicken Burger |
$10.00 |
Grilled chicken breast topped with our spicy buffalo sauce, and served with lettuce, tomato, onion and bleu cheese |
| Guacamole Chicken Burger |
$11.00 |
Grilled chicken breast with Provolone cheese, bacon, lettuce, tomato, mayo and our house-made guacamole |
| Bangkok Burger |
$11.00 |
Curry mayo, lettuce, onion, cilantro, and tomato chutney make this burger both spicy and sweet |
| Ultimate BBQ Burger |
$12.00 |
Served with Rival Rubs BBQ sauce, frizzled onions, bacon, cheddar, BBQ mayo, pickles, lettuce, and tomatoes |
| Black Bean Burger |
$11.00 |
A house-made vegetarian patty filled with Palouse lentils, black beans and a medley of fresh vegetables, served with Swiss cheese, cilantro-pesto mayo, avocado, lettuce, tomato and onion |
| Mac & Cheese |
$12.00 |
Penne noodles tossed in our Cougar Gold cheese sauce, topped with bacon & scallions, and served with a warm breadstick and fresh house side salad |
| Bangers And Mash |
$11.00 |
10 oz. of juicy German sausage accompanied by mashed potatoes, and topped with scallions and walla walla onion & mushroom gravy |
| Fish And Chips |
$12.50 |
Ale-battered hand-cut true cod, lightly fried and served with fries, fresh slaw and tartar sauce |
| Cilantro Pesto Pasta |
$12.50 |
Penne pasta tossed in a cilantro pesto cream sauce with chicken, black beans, corn, sauteed peppers & onions, and topped with salsa fresco and a drizzle of chipotle ranch |
| Rib Eye |
$20.00 |
A 12 ounce hand-cut classic prepared to your liking, served with frizzled onions, seasonal vegetables and mashed potatoes |
| Rack O' Ribs |
$22.00 |
Nearly 2 lbs. of fork-tender baby back ribs served atop our famous fries with a side of slaw |
| Cheesecake |
$5.00 |
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| Chocolate Brownie |
$5.00 |
|
| Creme Brulée |
$5.00 |
|
| Cobbler |
$5.00 |
|
| Lentil Nachos |
$8.00 |
Our special tri-color chips topped with a hearty lentil mixture, cheddar cheese, jalapenos, and pico de gallo |
| Summer Dog |
$10.00 |
Andouille sausage grilled with sauerkraut, red onions, and pepperoncinis, served on a toasted hoagie with garlic aioli and Swiss cheese. Served with choice of fries, side salad, or pasta salad |
| Beet Salad |
$11.00 |
House-roasted beets served over mixed greens with feta cheese, candied walnuts, tossed in a creamy balsamic vinaigrette |
