| Crostini |
$6.95 |
topped with sun-dried tomato jam and goat cheese |
| Thai Shrimp Wontons |
$8.95 |
crispy wontons stuffed with Thai-spiced shrimp, cream cheese & scallions - served with a spicy sweet chili sauce |
| Bluefront Hand-Cut Fries |
$5.95 |
this customer favorite is served with red pepper mayo, sriracha-lime mayo and ranch dressing |
| Chips & Salsa |
$5.95 |
fresh-fried tortilla chips and our homemade salsa |
| Bluefront Nachos |
$8.95 |
tortilla chips, 2-year cheddar, pepper jack, refried black beans, cilantro salsa, guacamole, sour cream, black olives & house-pickled jalapeno |
| Soup of the Day |
$3.00 - $4.95 |
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| Asian Salad |
$10.95 |
baby greens, broccoli, cucumber, scallion, carrot, edamame, toasted cashews, crispy wontons, sesame-ginger dressing |
| Fresh Kale and Apple Salad |
$10.95 |
kale, baby greens, apples, toasted almonds, Nueske's bacon, tart-dried cherries, marinated red onion, blue cheese, Sicilian lemon vinaigrette |
| Thai Quinoa Salad |
$11.95 |
cashews, organic tri-color quinoa, cilantro, and fresh veggies served on a bed of mixed greens, peanut-ginger dressing |
| Tuscan Salad |
$12.50 |
mixed greens, wild arugula, kale, cannelini beans, grilled fennel, red pepper, marinated olives, sun-dried tomato, red onion, asiago cheese, garlic croutons, lemon balsamic vinaigrette |
| House Salad |
$4.95 |
mixed greens, veggies, sunflower seeds, Sicilian lemon vinaigrette |
| Tuscan Salad |
$11.50 |
mixed greens with wild arugula, baby red chard and baby kale, white beans, grilled fennel, red pepper, marinated olives, sun-dried tomato, red onion, asiago, garlic croutons, lemon balsamic vinaigret |
| Thai Quinoa Salad |
$10.95 |
crunchy cashews, organic quinoa, cilantro, and lots of fresh veggies served on a bed of mixed greens, peanut-ginger dressing |
| Asian Salad |
$9.95 |
baby greens, broccoli, cucumber, scallion, carrot, edamame, cashews, crispy wontons, sesame-ginger dressing |
| Fresh Kale and Apple Salad |
$9.95 |
kale, baby greens, apples, toasted almonds, Nueske's bacon, tart dried cherries, marinated red onion, blue cheese, Sicilian lemon vinaigrette |
| House Salad |
$4.95 |
mixed greens, veggies, sunflower seeds, Sicilian lemon vinaigrette |
| Ranchero Burrito |
$14.95 |
large tortilla stuffed with braised beef, refried black beans, Spanish rice, 2-year cheddar & pepper jack cheeses - topped with our ranchero sauce, guacamole, sour cream, black olives & house-pickled |
| Grilled Salmon |
$19.95 |
Atlantic salmon (Canadian sustainably farmed), balsamic & rosemary glaze, seasonal veg, garlic mashed potatoes |
| Fish Tacos |
$13.95 |
pan-fried tilapia, 2-year cheddar, chipotle mayo, shaved cabbage, cilantro salsa, corn tortillas, served with refried black beans & Spanish rice |
| Pan-Fried Walleye |
$14.95 |
cornmeal-crusted walleye fillet, crunchy dill slaw, homemade French fries |
| Asian Noodle Bowl |
$11.95 |
steaming sweet and spicy ginger-garlic broth over soba noodles, banh mi pork, and lots of veggies - topped with roasted cashews, sesame seeds and wontons |
| Bluefront Burger |
$13.95 |
grilled half-pound Waseda Farms organic, grass-fed beef, topped with grilled onions and choice of cheese (baby Swiss, 2-year cheddar, provolone, blue, pepper jack, or American) on a ciabatta roll |
| Muffaletta |
$11.95 |
Nueske's ham, salami, provolone, homemade olive relish, greens, telera roll |
| Vegetarian Black Bean Torta |
$10.95 |
black bean veggie patty topped with pepper jack cheese, guacamole, lettuce, red onion, tomato, chipotle mayo on a telera roll |
| Banh Mi |
$11.95 - $12.95 |
5-spice marinated & grilled pork brisket, pickled daikon & carrot slaw, cilantro, cucumber, Sriracha-lime mayo on a French baguette |
| Homemade Meatloaf |
$10.95 |
Waseda Farms organic beef and pork, served on Sunflour Artisan Bakery's jalapeno-cheddar bread with ranch mayo |
| Quinoa-Chicken-Cashew Wrap |
$11.95 |
organic tri-color quinoa, grilled Coleman Natural chicken breast, roasted cashews, spinach, carrots, cucumber, peppers, cilantro, Thai basil, peanut-ginger sauce |
| Grilled Smoked Turkey and Brie |
$11.95 |
Nueske's turkey breast, brie cheese, arugula, homemade cherry jam on grilled sourdough. Vegetarian - brie, apples, toasted almonds, arugula, cherry jam, sourdough |
| Munchies |
$6.95 |
a finger food assortment including ham, cheddar cheese, fresh fruit, carrots & veggie straws |
| Grilled Cheese Sandwich |
$4.95 |
with choice of fries, chips, or fruit & carrot sticks |
| Organic Peanut Butter and Jelly |
$4.95 |
served on nut-oat bread with carrots and chips |
| Substitute Soup or Housemade Fries |
$1.00 |
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| Substitute a House Salad |
$2.50 |
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| Substitute Gluten-Free Bread or Bun |
$1.50 |
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| Maple Street Grilled Cheese |
$8.95 |
2-year cheddar, baby Swiss, tomato, roasted red pepper, Dijon mustard on grilled sourdough bread |
| Vegetarian Portobello Reuben |
$9.95 |
roasted portobello mushrooms, baby Swiss, sauerkraut, thousand island dressing on grilled rye |
| Walleye Sandwich |
$11.95 |
cornmeal-crusted & pan-fried walleye, topped with crunchy dill slaw on grilled sourdough |
| Fish Tacos |
$10.95 |
pan-fried tilapia, 2-year cheddar, chipotle sauce, shaved cabbage, cilantro salsa, corn tortillas |
| Bluefront Burger |
$11.95 |
grilled half-pound Waseda Farms organic, grass-fed beef, topped with grilled onions, and choice of cheese (2-year cheddar, baby Swiss pepper jack, American, provolone, or blue) on a challah bun |
| Homemade Meatloaf |
$9.95 |
Waseda Farms organic beef and pork, served on Sunflour Artisan Bakery's jalapeno-cheddar bread with ranch mayo |
| Grilled Smoked Turkey and Brie |
$10.95 |
Nueske's turkey breast, brie cheese, arugula, homemade cherry jam on grilled sourdough. Vegetarian - brie, apples, toasted almonds, arugula, cherry jam, sourdough |
| Vegetarian Black Bean Torta |
$9.95 |
black bean veggie patty topped with pepperjack cheese, guacamole, lettuce, red onion, tomato, chipotle mayo on a telera roll |
| Asian Noodle Bowl |
$11.95 |
steaming sweet & spicy ginger - garlic broth over soba noodles, banh mi pork, and lots of veggies - topped with roasted cashews, sesame seeds, wontons |
| Ham & Pretzel Roll |
$9.95 |
Nueske's applewood smoked ham, baby Swiss, greens, whole-grain honey mustard on a European pretzel roll |
| Curried Chicken Salad Sandwich |
$9.95 |
Coleman Natural chicken breast, sweet curry dressing, toasted almonds, celery, raisins on organic oat-nut bread |
| Muffaletta |
$9.95 |
Nueske's ham, salami, provolone, housemade olive relish, telera roll |
| Banh Mi |
$10.95 - $11.95 |
5-spice marinated & grilled pork brisket, pickled daikon & carrot slaw, cilantro, cucumber, Sriracha-lime mayo on a French baguette |
| Asian Chicken Wrap |
$9.95 |
grilled chicken breast, sesame slaw, spinach, broccoli, cucumber, edamame, roasted cashews, sesame-ginger dressing |
| Quinoa-Chicken-Cashew Wrap |
$10.95 |
organic tri-color quinoa, grilled Coleman Natural chicken breast, roasted cashews, spinach, carrots, cucumber, peppers, cilantro, peanut-ginger sauce |
| Soup of the Day |
$3.00 - $4.95 |
served with crackers |
| Curried Chicken Salad |
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| Asian Chicken Wrap |
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| Asian Vegetarian Wrap |
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| Muffaletta (Meat Version) |
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| Ham & Pretzel Roll |
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| Organic Peanut Butter and Jelly |
$4.95 |
served on nut-oat bread with carrot sticks and chips |
| Grilled Cheese |
$4.95 |
served with carrot sticks and chips |
| Munchies |
$6.95 |
a finger food assortment including ham, cheddar cheese, fresh fruit, carrots, and veggie straws |
