| Home Style Eggrolls |
$3.00 |
Pork and veggies rolled and fried until golden brown served with sweet chili sauce. |
| Spring Rolls |
$3.00 |
Shrimp, pork, lettuce, rice noodles, cucumber, cilantro rolled in rice paper served with peanut hoisin sauce. |
| Gyoza |
$4.00 |
Japanese stuffed pork dumplings served with tangy ponzu dipping sauce. |
| Satay |
$4.00 |
Marinated chicken served on skewers served with Thai peanut sauce and a side of pickled cucumbers. |
| Geso |
$8.00 |
Japanese style calamari with garlic ponzu sauce. |
| Shrimp and Veggie Tempura |
$6.00 |
Flash fried veggies with tempura shrimp served with ginger tempura sauce. |
| Spicy Tuna Stuffed Mushrooms |
$6.00 |
Lightly fried mushrooms stuffed with our pineapple and chili marinated spicy tuna served with sweet soy. |
| Edamame |
$3.00 |
Steamed and lightly salted soy bean pods. |
| Krab Rangoon |
$4.00 |
Krab and cream cheese wrapped in a crispy wonton shell fried served with sweet chili sauce. |
| Sashimi Trio |
$8.00 |
Fresh slices of tuna, salmon and yellow tail. |
| Baked Dynamite Mussels |
$6.00 |
Baked with spicy aioli, sweet soy and wasabi mayo. |
| Tuna Tartar |
$8.00 |
Minced tuna marinated in miso sesame chili sauce, roe, avocado, served with wonton chips. |
| Tuna Tataki |
$7.00 |
Seven spice encrusted seared tuna, ponzu, pickled cucumber and daikon. |
| Yellow Tail Carpaccio |
$8.00 |
Seared hamachi served with truffled garlic ponzu, jalapeno, basil and cilantro. |
| Ceviche |
$7.00 |
Red and white onions, red peppers, cilantro, avocado, tuna, scallops marinated in citrus juices served with wonton chips. |
| Miso Soup |
$3.00 |
Soy bean broth with tofu and seaweed. |
| Pho |
$7.00 |
Rice noodles in savory beef broth soup, scallions and onions. Served with bean sprouts, basil leaves, limes, jalapeno peppers. Your choice of beef, chicken or meatballs. |
| Blue Bamboo Beef Stew Soup |
$6.00 |
Marinated beef simmered with carrots, potatoes, onions, served with french bread and rice noodles. |
| Sunomono Salad |
$5.00 |
Thinly sliced pickled cucumbers and assorted seafood with rice wine vinaigrette. |
| Ginger Salad |
$3.00 |
Lettuce, cucumbers, tomatoes, carrots and ginger dressing. |
| Wakame Salad |
$5.00 |
Sesame marinated seaweed tossed with strawberries and mango garnished with smelt roe. |
| Spicy Salmon and Avocado Salad |
$7.00 |
Mixed greens, tomatoes, cucumbers served with ginger dressing and seven spice aioli. |
| Blue Bamboo Noodle Bowl |
$7.00 |
Rice noodles, pickled carrots, daikon, cucumber, mint, basil, cilantro, lettuce and crushed peanuts with a sweet and savory Vietnamese dipping sauce. Served with your choice of egg rolls or seasoned |
| Teriyaki Bowl |
$7.00 |
Your choice of shrimp, beef, chicken or salmon with sauteed veggies. Served with rice and sweet teriyaki sauce. |
| Fried Rice |
$6.00 |
Choice of shrimp, beef, chicken or pork wok tossed with carrots, peas, onions and eggs. |
| Sauteed Udon |
$7.00 |
Choice of shrimp, beef or chicken served with thick Japanese wheat noodles sauteed veggies with a sweet teriyaki sauce. |
| 2 Piece Tuna |
$4.00 |
|
| 2 Piece Salmon |
$4.00 |
|
| 2 Piece White Fish of the Day |
$4.00 |
Call restaurant for fish of the day. |
| 2 Piece Yellow Tail |
$5.00 |
|
| 2 Piece Steamed Shrimp |
$3.00 |
|
| 2 Piece Octopus |
$3.00 |
|
| 2 Piece Salmon Roe |
$4.00 |
|
| 2 Piece Smelt Roe |
$4.00 |
|
| 2 Piece Scallop |
$4.00 |
|
| 2 Piece Special Scallop |
$4.00 |
|
| 2 Piece Eel |
$5.00 |
|
| 2 Piece Sweet Prawn |
$5.00 |
|
| Sashimi Dinner |
$18.00 |
Sixteen slices of fresh sashimi with your choice of miso soup or ginger salad. |
| Sushi Dinner |
$18.00 |
Eight piece nigiri and a spicy tuna roll with your choice of miso soup or ginger salad. |
| Tuna Roll |
$4.00 |
Rice and tuna. |
| Yellow Tail Roll |
$4.00 |
Rice and hamachi. |
| Salmon Roll |
$4.00 |
Rice and salmon. |
| California Roll |
$4.00 |
Krab, cucumber, avocado and roe. |
| Spicy Tuna Roll |
$5.00 |
Tuna, seven spice aioli, cucumber and roe. |
| Mahalo Roll |
$5.00 |
Pan fried chicken, cucumber topped with avocado, tempura flakes and spicy mayo. |
| Philadelphia Roll |
$4.00 |
Salmon, cream cheese and scallion. |
| Mexican Roll |
$5.00 |
Tempura shrimp, avocado and roe with eel sauce. Cooked. |
| Tampa Roll |
$5.00 |
Tempura whitefish, scallions and roe with spicy mayo. Cooked. |
| Negihama Roll |
$5.00 |
Yellow tail and scallion. |
| Veggie Roll |
$4.00 |
Assorted veggies. Cooked. |
| Eel Roll |
$5.00 |
Freshwater eel, cucumber and eel sauce. cooked. |
| Gator Roll |
$5.00 |
Spicy tuna, hamachi and roe and topped with tempura flakes. |
| Tempura Philadelphia Roll |
$7.00 |
Salmon cream cheese deep fried with spicy mayo and eel sauce. Cooked. |
| Lollipop Roll |
$7.00 |
Tuna, salmon, avocado, yellow tail wrapped in thinly sliced cucumber sheet served with ponzu. |
| Volcano Roll |
$9.00 |
Tuna, cream cheese and cucumber topped with avocado, baked dynamite mix, eel sauce and spicy mayo. |
| Surf and Turf Roll |
$12.00 |
Tempura Maine lobster, cucumber topped with seared steak, lemon butter mayo, sweet soy crispy shallots and truffled Asian herbs. Cooked. |
| Atomic Tuna Roll |
$7.00 |
Our version of the spicy tuna roll. Pan fried crispy rice topped with spicy tuna, basil, cilantro and truffled salt. |
| Maui Sunset Roll |
$11.00 |
Coated coconut sweet prawn tempura, topped with roe avocado and mango puree. Cooked. |
| Hamachi Bomb Roll |
$8.00 |
Spicy tuna tartar and cucumber topped with seared yellow tail sashimi tempura flakes, roe, jalapeno, seven spice aioli and sweet soy. |
| Jalapeno Popper Roll |
$7.00 |
Shrimp tempura, jalapeno and cream cheese, with chili mayo and grated Parmesan baked on top. Cooked. |
| Octopus Ceviche Roll |
$6.00 |
Avocado, tempura flakes, red onion, cilantro and ginger garlic soy. Cooked. |
| Lobster Roll |
$9.00 |
Tempura lobster topped with avocado butter mayo and sweet soy. Cooked. |
| Sunshine Roll |
$8.00 |
Shrimp, cucumber topped with salmon sashimi slices of lemon with rice wine vinaigrette, roe and scallion. |
| South Beach Roll |
$9.00 |
Tuna, salmon, white fish, cucumber, daikon, carrot, lettuce, roe and miso aioli wrapped in rice paper. |
| Dragon Roll |
$7.00 |
Tempura shrimp, cream cheese cucumber topped with avocado, eel, sweet soy and spicy mayo tempura flakes. Cooked. |
| Rainbow Roll |
$9.00 |
California roll topped with fresh slices of sashimi, roe and avocado. |
| Spider Roll |
$7.00 |
Soft shell crab, krab, cucumber, scallions, roe and eel sauce drizzle. Cooked. |
| Fat Geisha Roll |
$10.00 |
Spicy tuna tartar, tempura flakes. Topped with tempura salmon, roe, scallions sweet soy and miso aioli. |
| Wave Roll |
$8.00 |
Spicy tuna tartar, tempura shrimp and avocado wrapped in sesame soy paper. |
| Kid's Fried Rice Bowl |
$4.00 |
Choice of pork, beef or chicken. |
| Kid's Fish and Chips |
$5.00 |
Fried white fish nuggets with seasoned fries. |
| Kid's Tempura Chicken Fingers |
$5.00 |
Served with ketchup and seasoned fries. |
| Mochi |
$5.00 |
Sweet fruity ice cream wrapped in pounded rice cake. |
| Tempura Ice Cream |
$6.00 |
Served with whipped cream, chocolate and raspberry sauces. |
| Cosmic Cheese Cake |
$5.00 |
Creamy cheese cake coated with coconut flakes, flashed fried to perfection, garnished with whipped cream, strawberries, caramel and chocolate sauce. |
