| Shepherd Salad, Coban Salad |
$5.50 |
a mix of tomatoes cucumbers, onions, parsley, mint, dill with olive oil lemon juice and vinegar feta cheese add $.1.95 |
| Greek Salad |
$5.50 |
lettuce, tomatoes, onions, olives, grape leaves and feta cheese, grilled chicken add $2.50 grilled salmon add $4.00 |
| Salmon Salad |
$9.50 |
heart of Romaine, arugula, cucumbers tomatoes, red onions, roasted bell peppers topped with grilled sliced of salmon in a lemon sauce |
| Ceaser Salad |
$8.50 |
heart of Romaine with creamy Ceaser dressing and parmesan cheese, grilled chicken add $2.50 grilled salmon add $4.00 |
| Arugula Salad |
$6.50 |
arugula with red onions and tomatoes in a lemon sauce, grilled chicken add $2.50 red snapper add $4.50 |
| Octopus Salad |
$8.95 |
grilled chunks of octopus, onions, tomato, dill and fresh parsley in a vinegar sauce |
| Calamari Salad |
$7.95 |
flash fried calamari, tomato, cucumbers and arugula in a light lemon dressing |
| Lentil Soup |
$3.50 |
soup of the day (please ask your server) |
| Shepherd Salad, Coban Salad |
$5.50 - $7.50 |
a mix of tomatoes, cucumbers, onions, parsley, mint, dill with olive oil lemon juice and vinegar, (feta cheese add $1.95) |
| Green Salad |
$5.50 |
hearts of Romaine lettuce, tomatoes, cucumbers, fresh mint, arugula and carrots in a lemon dressing |
| Arugula Salad |
$5.50 |
arugula with onions and tomatoes, in a lemon dressing |
| Octopus Salad |
$8.95 |
grilled chunks of octopus, onions, tomato, dill and fresh parsley in a red vinegar sauce. |
| Calamari Salad |
$7.95 |
flash fried calamari, tomato, cucumbers and arugula in a light lemon dressing |
| Hummus |
$4.50 |
chick pea pureed with tahini sauce, lemon juice seasoned with garlic and olive oil |
| Babaganoush |
$4.95 |
grilled eggplant, pureed with garlic, herbs, tahini sauce, lemon juice and extra virgin olive oil |
| Tarama |
$4.95 |
cod fish caviar roe whipped with olive oil and lemon |
| Jajik |
$4.50 |
homemade yogurt and cucumbers seasoned with garlic, fresh dill and mint |
| Pilaki - Red Kidney Bean |
$4.95 |
red kidney beans, carrots, onions, garlic, celery with light tomato sauce and parsley |
| Shrimp Cocktail |
$8.95 |
large shrimp served with cocktail sauce |
| Appetizer Sampler |
$9.50 |
comes with hummus, babaganoush, pilaki and jajik |
| Fried Calamari |
$7.50 |
lightly pan fried calamari rings served with garlic sauce |
| Fried Liver |
$6.95 |
pan fried cubes of liver served with onions herbs |
| Fried Cheese Pastry |
$5.25 |
fresh filo dough stuffed with feta cheese, rolled and lightly pan fried |
| Fried Mussels |
$6.95 |
fresh mussels removed from the shells and dipped in a beer batter then lightly fried served with garlic sauce |
| Chicken Sandwich |
$6.95 |
marinated grilled chicken bell peppers tomato, and Romaine lettuce on our homemade bread with sun dried tomato spread served with French or house salad |
| Veggie Sandwich |
$6.95 |
marinated grilled eggplant grilled zucchini fresh mozzarella and roasted peppers on our homemade bread with sun dried tomato spread served with French fries or house salad |
| Gyro or Chicken Gyro Sandwich |
$6.50 |
grilled sliced gyro tomato, onions and Romaine lettuce on our homemade bread with sun dried tomato spread served with French fries or house salad |
| Fish Sandwich |
$7.95 |
catch of the day grilled fish red onions tomato and Romaine lettuce on our homemade bread with garlic sauce served with French fries or house salad |
| Baby Lamb Chops |
$18.95 |
char grilled baby lamb chops served with basmati rice and sauteed vegetable |
| Lamb Kebab |
$15.95 |
chunks basmati rice marinated and grilled over charcoal served with basmati rice and sauteed vegetable |
| Chicken Kebab |
$14.50 |
chunks of chicken breast marinated and grilled over charcoal served with basmati rice and sauteed vegetable. |
| Blacksea Chicken Special |
$17.95 |
pan seared chicken thighs with fresh rosemary, tomatoes, mushrooms, red wine demi sauce served with basmati rice and sauteed vegetable |
| Char Grilled Turkish Patties - Kofte |
$13.95 |
char grilled ground beef and lamb spiced with Turkish herbs, served with basmati rice sauteed vegetable |
| Chicken Kebab |
$9.95 |
chunks of chicken breast marinated and grilled over charcoal served with basmati rice and house salad |
| Chef's Special Chicken |
$10.95 |
sliced of chicken breast lightly pan seared topped with mushroom roasted bell pepper fresh rosemary |
| Lamb Kebab |
$10.95 |
chunks of lamb marinated and grilled over charcoal served with basmati rice and house salad |
| Turkish Patties - Kofte |
$8.95 |
char grilled ground beef and lamb spiced with Turkish herbs, served with basmati rice and house salad |
| Gyro or Chicken Gyro |
$7.95 |
gyro or chicken gyro served over rice and house salad |
| Flounder |
$16.95 |
filet of flounder lightly pan seared, topped with white wine mushroom sauce, served with rice and salad |
| Salmon |
$16.50 |
filet of Atlantic salmon char-grilled then topped with extra virgin olive oil, garlic and lemon sauce, served with basmati rice and house salad |
| Red Snapper |
$16.95 |
filet of red snapper lightly pan seared then topped with extra virgin olive, oil garlic and lemon sauce, served with basmati rice and salad |
| Tilapia |
$18.50 |
filet of tilapia char grilled then topped with extra virgin olive oil, garlic and lemon sauce, served with basmati rice and house salad |
| Blacksea Combination |
$19.95 |
comes with lamb kebab, chicken kebab, baby lamb chop, Turkish pattie, served with basmati rice and sauteed vegetable |
| Chicken and Lamb Kebab |
$14.95 |
comes with chicken and lamb kebab, served with basmati rice and sauteed vegetable |
| Chicken and Turkish Patties |
$14.50 |
comes with chicken kebab and Turkish patties served with basmati rice and sauteed vegetable |
| Chicken and Shrimp |
$14.95 |
comes with chicken kebab and shrimp served with basmati rice and sauteed vegetable |
| Feta Cheese |
$2.50 |
|
| Rice |
$2.50 |
|
| Chef's Special Potato |
$5.50 |
|
| French Fries |
$3.50 |
|
| Vegetables |
$4.50 |
|
| Filet of North Atlantic Salmon |
$16.50 |
filet of Atlantic salmon char-grilled then topped with extra virgin olive oil, garlic and lemon sauce, served with basmati rice and sauteed vegetable |
| St. Peter's |
$18.50 |
whole or filet St. Peter's chat -grilled then topped with extra virgin olive oil garlic and lemon sauce served with basmati rice sauteed vegetable. |
| Red Snapper |
$16.95 |
filet of red snapper lightly pan fried then topped with extra virgin oil, garlic and lemon sauce served with basmati rice and sauteed vegetable |
| Whole Durado |
$19.50 |
mediterraneam exotic fish served grilled then topped with extra virgin olive, oil, garlic and lemon sauce served with basmati rice and sauteed vegetable |
| Whole Branzini |
$19.50 |
mediterranean exotic fish served grilled then topped with extra virgin oil garlic and lemon sauce served with basmati rice sauteed vegetable |
| Flounder |
$16.95 |
filet of flounder lightly pan fried then topped with extra virgin olive oil garlic and lemon sauce served with basmati rice and sauteed vegetable |
| Whole Brook Trout |
$16.50 |
delicate white meat brook trout char -grilled then topped with extra virgin olive oil garlic and lemon served with basmati rice and sauteed vegetable |
| Shrimp Shish |
$15.50 |
shrimp shish served char-grilled then topped with extra virgin olive oil garlic and lemon sauce served with basmati rice sauteed vegetable |
| Shrimp Casserole |
$17.50 |
sauteed shrimp, mushrooms, red and green peppers basked in a casserole with white wine creamy tomato sauce topped with mozzarella cheese served with basmati rice |
| Octopus Casserole |
$17.50 |
sauteed octopus mushrooms , red and green peppers baked in a casserole with white wine, creamy tomato sauce topped with mozzarella cheese, served with basmati rice |
