| Goredawnzola |
|
green mountain blue cheese co., vermont |
| Camembert |
|
chatham sheep herding co., new york |
| Humboldt Fog Goat |
|
cypress grove, california |
| Landaff |
|
erb family farm, new hampshire |
| Willoughby |
|
jasper hill, vermont |
| Lamb Prosciutto |
|
dry aged lamb |
| Wild Boar Cacciatorini |
|
red wine dried sausage |
| Broadbent Country Ham |
|
aged dried cured ham |
| Petite Jesu |
|
coarse rustic salami |
| Chorizo |
|
spiced smoked dried sausage |
| Goredawnzola |
|
green mountain blue cheese co., vermont |
| Camembert |
|
chatham sheep herding co., new york |
| Humboldt Fog Goat |
|
cypress grove, california |
| Landaff |
|
erb family farm, new hampshire |
| Willoughby |
|
jasper hill, vermont |
| Lamb Prosciutto |
|
dry aged lamb |
| Wild Boar Cacciatorini |
|
red wine dried sausage |
| Broadbent Country Ham |
|
aged dried cured ham |
| Petite Jesu |
|
coarse rustic salami |
| Chorizo |
|
spiced smoked dried sausage |
| Goredawnzola |
|
green mountain blue cheese co., vermont |
| Camembert |
|
chatham sheep herding co., new york |
| Humboldt Fog Goat |
|
cypress grove, california |
| Landaff |
|
erb family farm, new hampshire |
| Willoughby |
|
jasper hill, vermont |
| Lamb Prosciutto |
|
dry aged lamb |
| Wild Boar Cacciatorini |
|
red wine dried sausage |
| Broadbent Country Ham |
|
aged dried cured ham |
| Petite Jesu |
|
coarse rustic salami |
| Chorizo |
|
spiced smoked dried sausage |
| Crispy Long Island Calamari |
$11.00 |
anchovy aioli, parsley salad, lemon |
| Seared Yellowfin Tuna |
$12.50 |
guajillo pepper oil, honey soy glaze, pickled market vegetables, crushed pink peppercorns |
| Maine Lobster Bisque |
$14.00 |
fresh lobster meat, sherry |
| Seared Local Sea Scallops |
$14.00 |
chanterelle mushrooms, baby spinach, potato rosti |
| Iceberg Wedge |
$12.00 |
creamy black river blue cheese, heirloom tomatoes, applewood bacon, scallion, brioche croutons, crushed pink and black peppercorns |
| Satur Farms Market Greens |
$11.00 |
crispy hudson valley camembert, peas, shaved carrots, cucumber, haruki turnip, radish, dijon lavender vinaigrette |
| Roasted Beets & Aged Goat Cheese |
$10.00 |
red wine vinaigrette, micro greens |
| Kentucky Country Ham & Crispy Poached Organic Egg |
$12.50 |
shaved roth kase gran queso (wi), mustard greens, haricots verts, dijon vinaigrette |
| Brussels Sprouts |
$6.75 |
yellow onion, applewood smoked bacon |
| Macaroni & Cheese |
$6.75 |
creamy parmesan, gruyère, cheddar |
| Beer Battered Onion Rings |
$6.00 |
beer battered sweet red onion, chipotle aioli |
| Sautéed Oyster Mushrooms |
$6.50 |
garlic, shallot, fresh herbs, grilled bread |
| Seasoned Bistro Fries |
$6.00 |
paprika, garlic, cayenne pepper, chipotle aioli |
| Blue Cheese Potatoes Au Gratin |
$8.50 |
|
| Grilled Asparagus |
$7.50 |
sage beurre blanc |
| Brussels Sprouts |
$6.75 |
yellow onion, applewood smoked bacon |
| Macaroni & Cheese |
$6.75 |
creamy parmesan, gruyère, cheddar |
| Beer Battered Onion Rings |
$6.00 |
beer battered sweet red onion, chipotle aioli |
| Sautéed Oyster Mushrooms |
$6.50 |
garlic, shallot, fresh herbs, grilled bre |
| Seasoned Bistro Fries |
$6.00 |
paprika, garlic, cayenne pepper, chipotle aioli |
| Blue Cheese Potatoes Au Gratin |
$8.50 |
|
| Grilled Asparagus |
$7.50 |
sage beurre blanc |
| Macaroni & Cheese |
$6.75 |
|
| Beer Battered Onion Rings |
$6.00 |
chipotle aioli |
| Seasoned Bistro Fries |
$6.00 |
paprika, garlic, cayenne pepper, chipotle aioli |
| Seven Grain Toast |
$2.50 |
|
| Blue Cheese Potatoes Au Gratin |
$8.50 |
|
| Berkshire Bacon |
$5.00 |
|
| Fresh Fruit |
$5.00 |
|
| Home Fries |
$5.00 |
peppers, garlic, onion |
| Canadian Bacon |
$5.00 |
|
| Spinach Pasta & Pork Sausage Ragout |
$18.00 |
spinach noodles, pork sausage tomato ragout, salvatore ricotta |
| Riccota Gnocchi |
$22.00 |
basil pesto, braised ramps, haricots verts, peas, grated grana padano |
| North Hendren Blue Cheese & Roasted Beet Ravioli |
$16.50 |
braised winter greens, sage white wine reduction, toasted pinenuts, beet jus |
| Fresh Made Fettuccine, Chorizo & Shellfish Beurre |
$19.50 |
shrimp, scallop, mussels,roth kase gran queso |
| Spinach Pasta & Pork Sausage Ragout |
$15.50 - $22.00 |
spinach noodles, pork sausage tomato ragout, salvatore ricotta |
| Riccota Gnocchi |
$15.50 - $22.00 |
basil pesto, braised ramps, haricots verts, peas, grated grana padano |
| Housemade Roasted Beet Ravioli |
$14.50 - $18.75 |
blue cheese, braised greens, sage white wine reduction, toasted pinenuts, beet jus |
| Fresh Made Fettuccine, Chorizo & Shellfish Beurre |
$16.50 - $24.00 |
shrimp, scallop, mussels,roth kase gran queso |
| Spinach Pasta & Pork Sausage Ragout |
$19.50 |
spinach noodles, pork sausage, tomato raguot, salvatore ricotta. |
| Ricotta Gnocchi |
$22.00 |
salvatore ricotta gnocchi with basil pesto, braised ramps, peas & grated grana padano |
| Fresh Made Fettucine, Chorizo & Shellfish Beurre |
$19.50 |
shrimp, scallop, mussels, roth kase gran queso. |
| Ten 18 Sirloin Burger Or Turkey Burger |
$12.00 |
sesame bun, lettuce, tomato, onion |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
choice of cheese: blue, swiss, cheddar, dill havarti, goat |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.50 |
add a side salad |
| Ten 18 Sirloin Burger Or Turkey Burger |
$1.50 |
additional toppings: sautéed mushrooms |
| Ten 18 Sirloin Burger Or Turkey Burger |
$1.50 |
additional toppings: sautéed onions |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
additional toppings: applewood bacon |
| Ten 18 Sirloin Burger Or Turkey Burger |
$3.50 |
additional toppings: french fries |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
additional toppings: fried egg |
| Salmon Burger |
$14.00 |
onion confit, remoulade, lettuce, tomato |
| Salmon Burger |
$3.50 |
add french fries |
| Prince Edward Island Mussels |
$14.50 - $18.50 |
white wine, garlic, shallot, herbs |
| Prince Edward Island Mussels |
$3.50 |
add french fries |
| Roasted Free Range Chicken Breast |
$18.50 |
roasted pepper oil, peperonata, sautéed spinach, mascarpone polenta |
| Crispy Skin Long Island Wild Striped Bass |
$26.50 |
hot and sour miso broth, celeriac tortellini, baby bok choy, shitake mushroom, radish sprouts |
| Cedar Roasted Salmon (New Brunswick, Canada) |
$22.50 |
peeled tomatoes, crispy sage & spring succotash with roasted corn, yellow squash, green zucchini, fava beans & bell pepper |
| Bourbon Glazed Flat Iron Steak |
$28.50 |
certified angus, antibiotic & hormone free market legume of fava beans, yellow & green snap beans, fingerling potato, arugula pistou |
| Ten 18 Sirloin Burger Or Turkey Burger |
$12.00 |
sesame bun, lettuce, tomato, onion |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
choice of cheese: blue, swiss, cheddar, dill havarti, goat |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.50 |
add a side salad |
| Ten 18 Sirloin Burger Or Turkey Burger |
$1.50 |
additional toppings: sautéed mushrooms add |
| Ten 18 Sirloin Burger Or Turkey Burger |
$1.50 |
additional toppings: sautéed onions |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
additional toppings: applewood bacon |
| Ten 18 Sirloin Burger Or Turkey Burger |
$3.50 |
additional toppings: french fries |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.50 |
additional toppings: fried egg |
| Prince Edward Island Mussels |
$14.75 - $19.50 |
white wine, garlic, shallot, herbs |
| Prince Edward Island Mussels |
$3.50 |
add french fries |
| Braised Berkshire Pork Shoulder |
$24.50 |
braising jus, rosemary gremolata, black eyed peas |
| Roasted Free Range Chicken Breast |
$22.00 |
roasted pepper oil, peperonata, sautéed spinach, mascarpone polenta |
| Crispy Skin Long Island Wild Striped Bass |
$26.50 |
hot and sour miso broth, celeriac tortellini, baby bok choy, shitake mushroom, radish sprouts |
| Cedar Roasted Salmon (New Brunswick, Canada) |
$22.50 |
peeled tomatoes, crispy sage & spring succotash with roasted corn, yellow squash, green zucchini, fava beans & bell pepper |
| Bourbon Glazed Flat Iron Steak |
$28.50 |
certified angus, antibiotic & hormone free market legume of fava beans, yellow & green snap beans, fingerling potato, arugula pistou |
| Ten 18 Sirloin Burger Or Turkey Burger |
$11.75 |
sesame bun, lettuce, tomato, onion |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
choice of cheese: blue, swiss, cheddar, dill havarti, goat |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.50 |
add a side salad |
| Ten 18 Sirloin Burger Or Turkey Burger |
$1.50 |
additional toppings: sautéed mushrooms add |
| Ten 18 Sirloin Burger Or Turkey Burger |
$1.50 |
additional toppings: sautéed onions |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
additional toppings: applewood bacon |
| Ten 18 Sirloin Burger Or Turkey Burger |
$3.50 |
additional toppings: french fries |
| Ten 18 Sirloin Burger Or Turkey Burger |
$2.00 |
additional toppings: fried egg |
| Prince Edward Island Mussels |
$14.50 - $18.50 |
white wine, garlic, shallot, herbs |
| Prince Edward Island Mussels |
$3.50 |
add french fries |
| Spinach Pasta & Pork Sausage Ragout |
$18.00 |
spinach noodles, pork sausage tomato ragout, salvatore ricotta |
| North Hendren Blue Cheese & Roasted Beet Ravioli |
$16.50 |
braised winter greens, sage white wine reduction, toasted pinenuts, beet jus |
| Fresh Made Fettuccine, Chorizo & Shellfish Beurre |
$19.50 |
shrimp, scallop, mussels,roth kase gran queso |
| Bourbon Glazed Flat Iron Steak |
$28.50 |
certified angus, antibiotic & hormone free market legume of fava beans, yellow & green snap beans, fingerling potato, arugula pistou |
| Satur Farms Market Greens |
$11.00 |
crispy hudson valley camembert, peas, shaved carrots, cucumber, haruki turnip, radish, dijon lavender vinaigrette |
| Iceberg Wedge |
$12.00 |
creamy black river blue cheese, heirloom tomatoes, applewood bacon, scallion, brioche croutons, crushed pink and black peppercorns |
| Crispy Long Island Calamari |
$11.50 |
anchovy aioli, parsley salad, lemon |
| Seared Yellowfin Tuna |
$13.50 |
guajillo pepper oil, honey soy glaze, pickled market vegetables, crushed pink peppercorns |
| Maine Lobster Bisque |
$14.00 |
fresh lobster meat, sherry |
| Seared Local Sea Scallops |
$15.50 |
morel mushroom, baby spinach, potato rosti |
| Kentucky Country Ham & Crispy Poached Organic Egg |
$12.75 |
shaved roth kase gran queso (wi), mustard greens, haricots verts, dijon vinaigrette |
| Roasted Beets & Aged Goat Cheese |
$11.50 |
red wine vinaigrette, micro greens, orange & walnut |
| Iceberg Wedge |
$12.00 |
creamy black river blue cheese, heirloom tomatoes, applewood bacon, scallion, brioche croutons, crushed pink and black peppercorns |
| Maine Lobster Bisque |
$14.00 |
fresh lobster meat, sherry |
| Crispy Long Island Calamari |
$11.00 |
anchovy aioli, parsley salad, lemon |
| Satur Farms Market Greens |
$11.00 |
crispy hudson valley camembert, peas, shaved carrots, cucumber, haruki turnip, radish, dijon lavender vinaigrette |
| Roasted Beets |
$10.00 |
aged goat cheese, red wine vinaigrette, micro greens |
| Kentucky Country Ham & Crispy Poached Organic Egg |
$12.50 |
shaved aged gouda, mustard greens, haricots verts, dijon vinaigrette |
| Eggs Benedict |
$12.50 |
hollandaise, canadian bacon, market greens |
| Poached Eggs Ten 18 |
$12.50 |
bacon, red onion, baby spinach, home fried potatoes, shaved parmesan |
| Challah French Toast |
$12.75 |
strawberry rhubarb compote, maple syrup, whipped cream |
| Steak & Eggs |
$26.00 |
grilled flat iron steak, 2 eggs any style, herb toast, home fries |
| Corned Beef Hash |
$14.00 |
three eggs sunny side up, herb toast |
| Lemon Ricotta Pancakes |
$12.75 |
fresh blueberries, maple syrup, whipped cream |
| Green Market Vegetable Omelet |
$11.00 |
zucchini, summer squash, asparagus, shallot, pennsylvania goat cheese. no substitutions please |
| Bacon Mary Martini |
$12.00 |
bacon infused bourbon, bloody mary, pickled quail egg & bacon skewer |
| Cucumber Spritzer |
$9.00 |
st. germaine elderflower, cucumber, soda, rocks |
| Strawberry Mint Champagne |
$11.00 |
fresh strawberry mint puree, cham |
| Fuzzy Wallbanger |
$10.00 |
vodka, pernod, fresh orange juice, peach nectar, rocks |
| Crème Brulee |
$8.75 |
|
| Chocolate Molten Cake |
$10.00 |
rich chocolate cake, molten chocolate center |
| Pineapple Upside Down Cake |
$9.50 |
vanilla gelato |
| Peanut Butter Brownie Sundae |
$10.00 |
chocolate peanut butter brownie, caramelized peanuts, vanilla gelato, hot chocolate sauce, whipped cream, maraschino cherry |
| Sweet Potato Pecan Tart |
$9.50 |
carmel sauce & chantilly cream |
| Profiteroles |
$8.50 |
warm chocolate sauce, vanilla gelato |
| Raspberry Sorbet |
$6.75 |
|
| Vanilla & Chocolate Gelato |
$6.75 |
|
| Pineapple Upside Down Cake |
$9.50 |
vanilla gelato. |
| New York Cheesecake |
$10.00 |
orange caramel sauce |
| Humboldt Fog Goat |
|
cypress grove, california |
| Les Frères |
|
crave brothers, wisconsin |
| Landaff |
|
erb family farm, new hampshire |
| Goredawnzola |
|
green mountain blue cheese co., vermont |
| Camembert |
|
chatham sheep herding co., new york |
| Italian Coffee |
$8.50 |
amaretto, coffee, whipped cream |
| Grand Marnier Cafe |
$10.00 |
kahlua, baileys, coffee |
| Mexican Coffee |
$8.50 |
kahlua, tequila & coffee |
| Irish Coffee |
$8.50 |
bushmills, coffee, whipped cream |
| Coffee |
$3.50 |
|
| Latte |
$4.50 |
|
| Cappuccino |
$4.50 |
|
| Espresso |
$3.75 |
|
| Mocha |
$4.50 |
|
| Grilled Cheese |
$6.00 |
seven grain, cheddar cheese, pickles, fries |
| Bistro Burger |
$6.00 |
fries |
| Bistro Burger |
$0.50 |
add cheddar |
| Bistro Macaroni & Cheese |
$5.00 |
creamy parmesan, gruyere, cheddar |
| Pan Roasted Chicken Breast |
$10.00 |
pan gravy, whipped potatoes, green beans |
| Grilled Salmon |
$12.00 |
whipped potatoes, green beans |
| Penne Pasta |
$6.00 |
butter and parmesan or tomato sauce |
| Penne Pasta |
$3.00 |
add shrimp |
| Penne Pasta |
$2.50 |
add chicken |
| Scrambled Eggs |
|
two eggs, bacon |
| Short Stack |
|
three miniature pancakes, bacon |
| French Toast |
|
three slices, bacon |
| Mini Sundae |
$3.50 |
vanilla ice cream, whipped cream, chocolate sauce, cherry |
| Ganset Drafts |
|
|
| Well Drinks |
|
|
| Manon Tempranillo |
|
|
| Castilla |
|
|
| Spain Indaba Sauvignon Blanc |
|
|
| South Africa |
|
|
| Goredawnzola Blue |
|
vt |
| Landaff |
|
nh |
| Humboldt Fog Goat |
|
ca |
| Les Frères |
|
wi |
| Camembert |
|
ny |
| Lamb Prosciutto |
|
|
| Wild Boar Cacciatorino |
|
|
| Broadbent Country Ham |
|
|
| Petit Jesu |
|
|
| Chorizo |
|
|
| Spicy Bacon Burgers |
|
(2) applewood bacon, onion confit, chipotle aioli & swiss |
| Salmon Burger |
|
(2) onion confit, remoulade |
| Chatham Cod Croquettes |
|
remoulade |
| Deviled Eggs |
|
french radish, sea salt and microgreens |
| Pulled Pork Tacos |
|
guacamole & salsa verde |
| Full Sail |
$2.50 |
sessions lager, or |
| Rogue Dead Guy |
$7.50 |
mai-bock ale, or |
| Stone |
$6.50 |
ipa, san diego, ca |
| Ommegang Hennepin |
$8.50 |
farmhouse ale, ny |
| St Bernardus Prior 8 |
$11.00 |
double ale, belgium |
| Triple Karmeliet |
$12.50 |
blonde triple ale, belgium |
| Troegs |
$8.00 |
"troegenator", doublebock, pa |
| Delirium Tremens |
$13.50 |
pale ale, belgium |
| Old Rasputin |
$7.50 |
imperial stout, ca |
| Lagunitas |
$7.00 |
pilsner, ca |
| Founders |
$6.50 |
porter, mi |
| Harpoon |
$6.50 |
ipa, ma |
| UFO |
$7.50 |
belgium style wheat, ma |
| Narragansett |
$5.50 |
lager, ri |
| Sprecher Root Beer |
$5.00 |
glendale, wi |
| Crispin |
$6.50 |
hard cider, minneapolis, mn |
| Cricket Hill |
$5.50 |
east coast lager, nj |
| Lustau Manzanilla |
$9.00 |
sanlucar, jerez, spain |
| Journalist |
$14.00 |
london dry gin, dry vermouth, sweet vermouth, cointreau, fresh squeezed lime, bitters |
| Strawberry Basil Mojito |
$12.00 |
light rum, crushed strawberries, muddled basil |
| Elderfashion |
$14.00 |
kentucky bourbon, st. germain, bitters, orange twist |
| Perfect Rye Manhattan |
$14.00 |
rittenhouse rye, sweet vermouth, dry vermouth, bitters, marinated cherries, up |
| Parkside Swizzle |
$11.00 |
london dry gin, fresh pink grapefruit, champagne float, rocks |
| Bourbon Ginger Snap |
$14.00 |
bourbon, ginger infused simple syrup, fresh squeezed blood orange, chilled & up |
| Red Sangria |
$24.00 - $9.00 |
brandied seasonal fruit |
| Veuve Ambal Brut Blancs De Blancs |
$12.00 |
france nv |
| Chardonnay |
$11.00 |
naudin varrault, macon villages, burgundy, france 2010 |
| Chardonnay |
$14.00 |
expression, sonoma coast, california 2009 |
| Gruner Veltliner |
$12.00 |
hopler, oesterreich, austria 2011 |
| Melon De Bourgogne |
$9.50 |
la grenouille, "sur lie", muscadet, sevre et maine, france 2011 |
| Pinot Blanc |
$12.50 |
zind humbrecht, alsace, france 2011 |
| Sauvignon Blanc |
$8.50 |
san nicolas, chile, 2011 |
| Viognier |
$8.50 |
triennes, var, provence, france 2011 |
| Cabernet Sauvignon |
$16.00 |
tetra, napa valley, california 2008 |
| Grenache / Syrah |
$9.00 |
domaine ravenier , cotes du rhone, france 2011 |
| Merlot |
$14.00 |
cabernet sauvignon, thuniven, bordeaux 2010 |
| Pinot Noir |
$13.50 |
poppy, monterey county, california, 2010 |
| Sangiovese / Cabernet Sauvignon |
$12.50 |
gualdo del re, "eliseo", cornia, tuscany, italy 2009 |
| Tempranillo |
$10.00 |
carlos serres, "crianza", rioja, spain 2008 |
| Cabernet Franc |
$10.00 |
domaine bellevue, touraine, france 2012 |
| Cheese & Charcuterie |
$12.75 |
includes your choice of three selections. |
| Cheese & Charcuterie |
|
cheese & charcuterie selection (3 included): lamb prosciutto, landaff, wild boar cacciatorini, humboldt fog goat, broadbent country ham, les freres, petite jesu, camembert, chorizo, goredawnzola blue |
| Crispy Long Island Calamari |
$11.00 |
anchovy aioli, parsley salad, lemon. |
| Maine Lobster Bisque |
$12.00 |
fresh lobster meat, sherry. |
| Seared Local Sea Scallops |
$14.00 |
morel mushrooms, baby spinach, potato rosti. |
| Seared Tuna |
$12.50 |
guajillo pepper oil, pickled market vegetables |
| Iceberg Wedge Salad |
$9.50 |
creamy black river blue cheese, heirloom tomatoes, applewood smoked bacon, scallions, brioche croutons & crushed pink and black peppercorns |
| Satur Farm Market Greens |
$10.00 |
sweet peas, roasted onion, shaved carrot, french radish, walnut vinaigrette, crispy hudson valley camembert. |
| Roasted Beet Salad |
$9.50 |
aged goat cheese, red wine vinaigrette, micro greens. |
| Kentucky Country Ham & Crispy Poached Organic Egg |
$11.00 |
shaved aged gouda, mustard greens, haricot verts. |
| Ten 18 Bistro Burger |
|
|
| Ten 18 Turkey Burger |
|
|
| Ten 18 Turkey Burger |
$2.00 |
burger mods: cheddar cheese, goat cheese, dill havarti cheese, swiss cheese, bleu cheese |
| Pork Shoulder |
$24.50 |
braising jus, rosemary gremolata, black eyed peas |
| Roasted Free Range Chicken Breast |
$19.50 |
roasted pepper oil, peperonata, sauteed spinach, mascarpone polenta. |
| Wild Striped Bass |
$26.50 |
crispy skin wild striped bass with hot & sour miso broth, celeriac tortellini, baby bok choy, shitake mushrooms & radish sprouts |
| Roasted Atlantic Salmon (New Brunswick, Canada) |
$22.50 |
cedar roasted with spring succotash & sage beurre blanc |
| Bourbon Glazed Certified Angus, Antibiotic & Hormone Free |
$26.00 |
with market legumes & arugula pistou |
| Brussel Sprouts |
$6.00 |
yellow onion, applewood smoked bacon. |
| Macaroni & Cheese |
$6.00 |
creamy parmesan cheese, gruyere cheese, cheddar cheese. |
| Beer Battered Onion Rings |
$5.00 |
beer battered sweet red onion, chipotle aioli. |
| Sauteed Oyster Mushrooms |
$6.00 |
garlic, shallot, fresh herbs, grilled bread. |
| Seasoned Bistro Fries |
$5.00 |
paprika, garlic, cayenne pepper, chipotle aioli. |
| Coke |
$3.00 |
|
| Diet Coke |
$3.00 |
|
| Sprite |
$3.00 |
|
| Diet Sprite |
$3.00 |
|
| Sprecher Root Beer |
$4.00 |
|
