Thai Kitchen Restaurant menu with price

item price description
Thai Egg Rolls $6.25 deep fried egg rolls stuffed with pork, bean thread noodles, carrots, cabbage, onion and celery served with sweet and sour sauce.
Thai Vegetarian Egg Rolls $6.25 same above without pork.
Satae $6.75 5 strips of beef or chicken marinated in coconut milk and curry powder then grilled on skewers served with a peanut sauce and cucumber salad.
Stuffed Chicken Wings $7.75 boneless chicken wings stuffed with ground pork, bean thread noodles and vegetables served with sweet and sour sauce.
Goong Sarong $9.25 7 shrimp wrapped with wonton skin, deep fried and served with sweet and sour sauce.
Fried Wonton $6.75 deep fried wonton stuffed with ground pork and shrimp.
Fried Tofu $6.75 deep fried tofu with special house sauce,
Shrimp Tempura $9.25 5 shrimps and mixed vegetables in house special four served with sweet and sour sauce.
Calamari Tempura $8.95 calamari and mixed vegetables in house special four served with sweet and sour sauce.
Vegetable Tempura $7.25 mixed vegetables in house special flour served with sweet and sour sauce.
Tom Yum Goong $4.95 - $9.25 hot and sour shrimp with mushrooms, tomato, green onion, galangal and lemon grass.
Tom yum Gai $4.25 - $8.25 hot and sour chicken with mushrooms, tomato, green onion, galangal and lemon grass.
Tom Kha Gai $4.25 - $8.25 chicken in spicy coconut soup with mushrooms, green onion, galangal and lemon grass.
Tofu $3.75 - $7.50 bean curd, ground pork, carrot, broccoli, celery and onion in special broth.
Won Ton $3.75 - $7.50 marinated ground pork and shrimp stuffed in won ton skin, BBQ pork and bokchoy in a special broth.
Vegetable Soup $3.75 - $7.50 assorted fresh vegetables in our special broth.
Poh Tack Seafood Hot and Sour Soup $14.95 mixture of seafood with mushrooms, galangal, ginger, red onion, lemon grass and spices.
Salmon Hot and Sour Soup $11.95 salmon filled with mushrooms, lime leave, galangal, lemon grass, ginger, red onion and spices.
Pla Goong $9.25 grilled shrimp spiced with chilli paste, red onion, lemon grass, fresh mint leaves and lemon juice served on green lettuce.
Larb Gai $7.75 ground chicken spiced with fresh mint leaves lime juice, scallions and rice powder served on green lettuce.
Calamari Salad $8.95 boiled squid spiced with green chili, red onion, ginger and lime juice served on green lettuce.
Beef Salad $8.50 grilled strips of beef spiced with dry chili, onion, fresh mint leaves and lime juice served on green lettuce.
Yum Yai $7.95 a feast of shrimp, pork, beef, chicken, cucumber, onion and egg in a tasty lime juice served on green lettuce.
Thai Salad $7.25 lettuce with touches of carrot, tomato, cucumber, egg and onion served with peanut dressing.
Yum Woon Sen $7.95 silver noodle with ground pork, shrimp, red onion, and green onion with spicy lime juice served on green lettuce.
Larb Ped (Duck Salad) $8.95 slice pieces of roasted duck with chilli paste, red onion, lemon glass, fresh mint leaves and lemon juices served on green lettuce.
Mixed Vegetables $7.25 - $9.50 a combination of stir-fried assorted vegetables
Hot Basil $7.25 - $9.50 sauteed with chilli, onion and basil leaves.
Baby Corn $7.25 - $9.50 sauteed with mushrooms carrot, onion and green onion.
Sweet and Sour $7.25 - $9.50 with cucumber, tomato, bell pepper, pineapple, carrot, celery and onion.
Cashew Nut $7.25 - $9.50 cashew nuts sauteed with dry chili, carrot and onion.
Broccoli $7.25 - $9.50 sauteed with oyster sauce.
Garlic $7.25 - $9.50 sauteed fresh garlic and white pepper served on steam cabbage and carrot.
Ginger $7.25 - $9.50 sauteed with fresh ginger, black mushrooms, carrot, onion and black bean sauce.
Pad Woon Sen $7.25 - $9.50 silver noodles sauteed with cabbage, onion, carrot, egg and celery.
Snow Pea $7.25 - $9.50 sauteed with carrot and onion.
Eggplant $7.25 - $9.50 sauteed with egg, carrot, onion and basil leaves.
Pepper Steak $7.25 - $9.50 sauteed with bell pepper, onion, tomatoes and oyster sauce.
Param Longsong $7.25 - $9.50 spinach with choice of meat over peanut sauce.
Prik King $7.25 - $9.50 sauteed with green beans and carrot in curry paste.
Thai BBQ Chicken $7.25 - $9.50 marinated boneless chicken with special house sauce.
BBQ Garlic Pork $7.25 - $9.50 marinated boneless sliced pork with special house sauce served on steam cabbage and carrot.
Red Curry $7.25 - $9.50 red curry cooked with coconut milk, peas, bamboo shoots, carrots and basil leaves.
Mixed Vegetable Red Curry $7.25 - $9.50 (vegetarian) as above using assorted fresh vegetables.
Green Curry $7.25 - $9.50 green curry cooked with coconut milk, peas, bamboo shoots, carrots and basil leaves.
Mixed Vegetable Green Curry $7.25 - $9.50 (vegetarian) as above using assorted fresh vegetables
Gang Pa $7.25 - $9.50 Thai country style curry prepared with exotic red curry, basil leaves and vegetables ( no coconut milk)
Mas-Sa-Man $7.25 - $9.50 mildest of curry dishes, potato, onion and peanut in a coconut milk.
Gang Panang $7.25 - $9.50 thick curry cooked with coconut milk, green peas, carrot and basil.
Pineapple Red Curry $7.25 - $9.50 red curry cooked with coconut milk, pineapple, bell pepper, tomato, onion, carrot and basil leaves.
Duck Red Curry $8.95 red curry cooked with coconut milk, pineapple, bell pepper, tomato, onion, carrot and basil leaves.
Pumpkin Curry $7.25 - $9.50 yellow curry cooked with coconut milk, onion, zucchini, carrot and pumpkin.
Param Longsong $7.25 assorted vegetables and served in peanut sauce.
Charbroiled Mixed Vegetables $7.25 grilled fresh mushrooms, eggplant, zucchini, potato, carrot and onion served with house special lemon sauce.
Prik King Pak $7.25 assorted vegetables with curry paste.
Calamari Red Curry $9.95 red curry cooked with calamari, coconut milk, carrot, green beans and basil leaves.
Salmon Panang $11.95 dried curry cooked with coconut milk, peas, carrot, bell pepper and basil leaves served with steam vegetables (broccoli, asparagus and snow pea)
Calamari Garlic $9.95 sauteed fresh garlic and white pepper served on steam cabbage and carrot.
Spicy Catfish $9.95 deep fried fillet catfish sauteed with chilli, bell pepper, onion, carrot, celery, rhizome, and basil leaves.
Spicy Squid $9.95 sauteed with chilli, bell pepper, onion, carrot, celery and basil leaves.
Spicy Sea Scallop $10.95 stir fried scallop sauteed with chilli, bell pepper, onion, carrot, celery, ginger and basil leaves
Seafood Hot Basil $14.95 mix seafood sauteed with chilli, onion, carrot, celery, bell pepper and basil leaves.
House Fried Rice $7.75 - $9.50 sauteed with egg, choice of meat, onion, green onion and tomatoes.
Spicy Fried Rice $7.75 - $9.50 sauteed with egg, choice of meat, onion, chili, bell pepper and basil leaves.
Combination Fried Rice $8.50 sauteed with egg, beef, pork, chicken, shrimp, onion, green onion and tomato.
Pineapple Fried Rice $8.50 shrimp, chicken, pineapples, butter, raisins, onion, green onion, cashew nuts and a touch of curry powder.
Crab Fried Rice $9.50 crab, onions, tomato and egg.
Pad Thai $7.75 world famous Thai noodles dish, rice noodles stir-fried with egg shrimp, chicken, tofu, bean sprouts and chili powder topped with ground peanut.
Vegetarian Pad Thai $7.25 same above assorted vegetables without shrimp and chicken.
Chow Mein $7.75 - $9.50 egg noodles with assorted vegetables, bean sprouts, bamboo shoots and choice of meat.
Peanut Sauce $1.50
Small Salad $3.75
Cucumber Salad $3.75
Jasmine Steamed Rice $1.00 per person
Calistoga Water $1.50
Sodas $1.50
Thai Ice Coffee $1.95
Thai Ice Tea $1.95
Ice Tea $1.50
Coconut Juice $1.95
Corkage Charge $5.00 bottle
Thai Coconut Ice Cream $3.50
Fried Banana $3.50
Sticky Rice with Mango $5.00

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