Lobster Bisque |
$9.00 |
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Frutti de Mare |
$16.00 |
Shrimp, scallops and calamari with evoo and lemon |
Shrimp Spring Roll |
$13.00 |
Mango salsa & sweet chili-lime sauce |
Crispy Calamari |
$13.00 |
Tossed with pepperoncini, roasted peppers and slivered garlic |
Colossal Stone Crab Claw |
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Mustard dipping sauce |
Soup Of The Day |
$6.00 |
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Homemade Meatballs |
$12.00 |
Pomodoro sauce & lemon-herb ricotta cheese |
Bistro Buffalo Shrimp |
$12.00 |
Bleu cheese dipping sauce |
Fresh Oysters on the Half Shell |
$23.00 - $12.00 |
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Colossal Shrimp |
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Cocktail sauce |
Jumbo Lump Crab and Shrimp Chopped Salad |
$17.00 |
Mixed greens, tomato, avocado, dijon honey mustard vinaigrette |
Greek Salad with Grilled Shrimp |
$15.00 |
Feta cheese, roasted peppers, black olives, tomatoes, cucumbers and lemon vinaigrette |
Caesar Salad |
$10.00 |
Shaved reggiano and garlic croutons, add free range chicken $6.00 |
Bistro Cobb Salad |
$14.00 |
Chopped romaine, boiled egg, bleu cheese, applewood smoked bacon, avocado, tomatoes and grilled chicken |
Wedge Salad |
$12.00 |
With homemade bleu cheese dressing, applewood smoked bacon, hard boiled eggs, tomatoes and scallions |
Pear Salad |
$9.00 |
Mixed greens, bleu cheese and candied walnuts |
Grilled Chicken Piallard |
$18.00 |
Thinly pounded and marinated, served with hearts of palm salad |
8 oz. Barrel Cut Fillet Mignon |
$31.00 |
Rosemary roasted potato, asparagus and roasted garlic bordolaise |
Grilled Salmon |
$16.00 |
Over warm spinach salad with candied walnuts, pancetta, mushrooms, sun-dried cranberries and gorgonzola |
Grilled Mahi-Mah |
$16.00 |
Vegetable stir fried rice & mango salsa |
Skirt Steak with Arugula |
$21.00 |
Roasted potatoes and chimichuri sauce |
Shrimp Scampi |
$16.00 |
White wine, lemon, garlic and herbs tossed with linguini |
Rigatoni Bolognese |
$13.00 |
Classic Italian sauce with pork, veal and beef |
Cavatelli with Chicken |
$14.00 |
In a tomato vodka cream sauce with shaved parmesan |
Linguini with Whitewater Clams |
$15.00 |
White wine, garlic and herbs tossed with linguini |
Bucatini with Italian Sausage |
$16.00 |
Homemade sweet sausage, garlic and herbs tossed in our pomodoro sauce |
Half Pound Bistro Burger |
$14.00 |
Aged white cheddar and bacon served on an onion bun |
Shaved Chicken Sandwich |
$14.00 |
Grilled portabella mushroom, roasted pepper, fresh mozzarella, pesto mayo |
Open Faced Lobster Sandwich |
$19.00 |
Toasted brioche & dill mayo served with arugula salad tossed in champagne vinaigrette |
Italian Sausage Hoagie |
$14.00 |
Caramelized onions, roasted pepper with melted mozzarella cheese |
Blackened Tenderloin Sandwich |
$15.00 |
Caramelized onion melted cheddar on a hoagie |
Broccoli Rabe Sauteed with Garlic |
$7.00 |
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Sauteed Mushrooms and Onions |
$7.00 |
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Roasted Potatoes |
$7.00 |
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Sauteed Asparagus |
$7.00 |
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Stir fry Vegetables |
$7.00 |
|
Frites |
$6.00 |
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