| Fried Calamari |
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Lightly breaded and served with marinara dipping sauce |
| Coconut Shrinp |
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Served with a spicy apricot dipping sauce |
| Fried Mozzerella |
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Hand breaded mozzarella served with a marinara dipping sauce |
| Chicken Fingers |
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Lightly breaded and served with our own honey mustard dipping sauce. Also available buffalo style |
| Portabella Umbrella |
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Balsamic grilled portabella mushroom cap, stacked with fresh mozzarella, tomato slices, prosciutto di Parma, with a drizzling of pesto. |
| Eggplant Rollatini |
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Thinly sliced eggplant rolled with ricotta and parmesan cheese. Baked with mozzarella and marinara sauce. |
| Prince Edward Island Mussels |
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Served with your choice of a garlic white wine sauce with lemon and basil or our homemade marinara sauce (mild or spicy). |
| Bruschetta |
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Fresh chopped tomatoes, basil and extra virgin olive oil, served on crostini. |
| Jumbo Buffalo Wings (10) |
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Served with bleu cheese and celery |
| Calamari Zinger |
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Hand cut and lightly dusted, fried golden brown and served with portabella mushrooms, parmesan cheese and raspberry coulis |
| Black Bean Salad |
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Served with toast points |
| Cheese Quesadilla |
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Pan seared flour tortillas with assorted cheeses and served with salsa and sour cream add chicken (additional cost) |
| Firecracker Shrimp |
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Fresh shrimp lightly breaded, deep fried in cholesterol-free oil, tossed in our homemade buffalo sauce, served with celery and bleu cheese. |
| Soup of the Day |
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A blend of chefs freshest ingredients, prepared daily |
| House |
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Baby greens, cranberries, sliced almonds, tomatoes and red onion with choice of dressing. Add grilled chicken, grilled shrimp or crab cake (addition fee) |
| Sante Fe |
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Grilled marinated chicken, black beans, avocado, baby greens with your choice of dressing. |
| Antipasto |
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Grilled marinated chicken breast, prosciutto di Parma, fresh mozzarella, breaded eggplant, imported provolone over baby greens and balsamic vinaigrette. |
| Buffalo Chicken Salad |
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Fried chicken breast dipped in our own wing sauce, served over romaine lettuce, tomatoes, onions and choice of dressing. |
| Pear & Walnut |
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Sliced pears, toasted walnuts, pancetta, gorgonzola, dried cranberries over baby greens served with our homemade honey lavender vinaigrette |
| Spinach Salad |
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Spinach with gorgonzola cheese, grilled portabella, tomato, red onion and crisp pototao skins |
| Wedge Salad |
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With chopped tomatos, bacon, gorgonzolla crumbles and bleu cheese dressing. |
| Caesar |
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Romaine lettuce mixed with parmesan cheese, topped with croutons served with our homemade caesar dressing. Add chicken or shrimp or crab cake for additional fee |
| Coconut Shrimp |
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Baby greens, dried cranberries, pine nuts & mandarin oranges served with our homemade apricot vinaigrette. |
| Polenta Crusted Calamari |
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Served over baby spinach salad with grape tomatoes and capers, topped with extra virgin olive oil and fresh lemon dressing. |
| Cajum Shrimp Salad |
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Dusted in cajun seasoning and pan seared with baby greens, tomato wedges, and gorgonzolla cheese with your choice of dressings. |
| Fat Tomato Crab Cakes |
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Served over garlic mashed potatoes, wilted spinach with an orange sweet & chili cream sauce |
| Pasta Fini |
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Thin pasta with meatballs or sausage |
| Eggplant Parmigiana |
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Fried eggplant layered with mozzarella cheese and homemade tomato sauce with choice of pasta |
| Cheese Ravioli |
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Choice of sauce. Homemade tomato sauce. With pesto cream sauce. Baked, topped with tomato sauce & mozzarella cheese |
| Chicken Parmigiana |
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Crispy chicken breast layered with mozzarella cheese and homemade tomato sauce, served over pasta. Available topped with fried eggplant for additional fee. |
| Fat Tomato Bolognese |
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Our signature sauce with pan seared black angus ground beef, chopped onions, celery, red wine and fresh tomatoes with a touch of cream, served over linguine. |
| Risotto Primavera |
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With fresh vegetables, goat cheese and a touch of cream |
| Pan Roasted Chicken Breast |
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With jalapenos in citrus flavored wine sauce. |
| Penne Di Parma |
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Sauteed chicken breast with mushrooms and spinach and parmesan cream sauce. |
| Chefs Ravioli |
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Sauteed shrimp, lump crabmeat, spinach leaves and bite size tomato, prepared in a light blush cream sauce. |
| Vegetarian Penne |
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Sauteed broccoli, mushrooms & fresh garlic in a white wine sauce topped with mozzarella cheese. |
| Chicken & Shrimp Alla Rosa |
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Sauteed chicken and shrimp served in a light rosa sauce over linguini |
| Chicken Marsala |
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Sauteed chicken breast with fresh mushrooms, finished with our signature marsala sauce served over garlic mashed potatoes or pasta. |
| Sauteed Shrimp |
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All served over pasta. Campi style: cherry tomatoes, baby spinach, roasted garlic and extra virgin olive oil. Fradiavolo style: spicy red sauce. Brandy parmesan cream sauce |
| Chicken Valdostana |
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Sauteed chicken with prosciutto and provolone cheese served in a marsala mushroom cream sauce over choice of pasta |
| Frutti Di Mare |
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A fresh array of shrimp, scallops, calamari & mussels simmered in a spicy tomato and basil sauce. Served over pasta or risotto |
| (6 Oz.) Filet Dijon with Shrimp |
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Grilled to your liking, topped with dijon parmesan cream sauce, served with spinach and garlic mashed potatoes |
| Tuna |
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Melted Swiss cheese, tuna salad, lettuce and tomatoes (no onions) |
| Grilled Veggie |
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Sauteed seasonal vegetables topped with mozzarella cheese and drizzled with balsamic dressing |
| Buffalo Chicken |
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Crispy or grilled chicken, romaine, buffalo sauce and bleu cheese |
| Ham, Cheddar & Avacodo |
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Honey dijon, lettuce and tomato |
| Bruschetta Eggplant |
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Fried eggplant, fresh mozzarella, bruschetta and baby greens |
| The Fat Tomato |
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Cheese steak, green peppers, mushrooms, fried onions and tomato |
| Chicken Ceaser |
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Grilled chicken, romaine lettuce, tomatoes, parmesan cheese, homemade Caesar dressing |
| Eggplant |
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Fried eggplant, mozzarella, roasted red peppers and house dressing |
| Turkey & American Cheese |
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Chipotle mayo, lettuce, tomato & onion |
| Caesar |
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Romaine lettuce mixed with parmesan cheese, topped with croutons add grilled chicken, grilled shrimp or crab cake |
| Black Bean Chicken |
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Grilled chicken breast with black bean salsa and yellow cheddar cheese in a chipotle mayo, mixed greens, on a whole wheat tortilla, served with mild salsa |
| Grilled Chicken Italiano |
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Topped with roasted red peppers, sauteed spinach or broccoli rabe and melted provolone cheese |
| The Voorhees |
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Thin roast beef, red onion, creamy horseradish and Swiss cheese |
| The Mayor |
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Crispy chicken, bacon, lettuce, tomato, onion and honey dijon |
| Hammonton Chicken |
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Breaded & fried chicken breast with sauteed broccoli rabe and sharp provolone |
| Hot Roast Pork |
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Slow roasted pork topped with sauteed spinach, sharp provolone and roasted red peppers. |
| Hot Roast beef |
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Slow roasted and served with sharp provolone and long hots. |
| Crab Cake Sandwich |
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Lettuce, tomato & grilled onions with a spicy horseredish sauce (only available for lunch) |
| Plain Beef Steak |
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| Plain Chicken Steak |
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| Berlin Steak |
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Thinly sliced potatoes, green peppers, caramelized onions, American cheese and A-1 sauce |
| The Route 73 |
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Lettuce, tomato, red onion and american cheese |
| The Fat Tomato |
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Green peppers, mushrooms, caramelized onions, sliced tomato and sharp provolone |
| The Atco |
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Roasted red peppers, caramelized onions and parmesan cheese |
| The Fat Tomato |
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Green peppers, mushrooms, caramelized onions, sliced tomato and sharp provolone |
| The Berlin |
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Thinly sliced potatoes, green peppers, caramelized onions, american cheese and a-1 sauce |
| Pesto Burger |
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Cooked spinach, mozzarella cheese and pesto sauce served atop a grilled beef patty |
| Mushroom Burger |
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Swiss, lettuce and tomato |
| The Route 73 |
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Lettuce, tomato, onion & American cheese |
| Bleu Cheese Burger |
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Crumbled bleu cheese and bacon covering a grilled hamburger |
| California Burger |
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Caramelized onions, lettuce, tomato and avocado with cheddar cheese |
| Italian |
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Genoa salami, capicola, pepperoni & sharp cheese |
| Ham & Cheese |
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| Chicken Breast |
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Grilled or crispy |
| Tuna & Cheese |
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| Turkey & Cheese |
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| Meatball Parmigiana |
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| Eggplant Parmigiana |
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| Chicken Parmigiana |
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| Sausage Parmigiana |
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| Sausage, Peppers & Onions |
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| Margarita |
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With roma tomatoes, fresh mozzarella cheese, basil and olive oil |
| Hawaiian |
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Mozzarella cheese, ham and caramelized pineapple |
| Four Cheese |
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With ricotta, mozzarella, gorgonzola & fontina |
| Buffalo Chicken |
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Fried chicken, chopped tomatoes, our wing sauce & mozzarella |
| Tomato Pie |
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Sauce drizzled with olive oil and fresh basil |
| California |
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Swiss, mozzarella cheese, cherry tomatoes, mushrooms and caramelized onions |
| Catalana |
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Swiss, mozzarella cheese, sliced tomatoes, fresh spinach drizzled with balsamic reduction |
| Chicken And Pesto |
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With ricotta, tomatoes and shaved parmesan |
| BBQ Chicken |
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Grilled chicken, BBQ sauce, caramelized onions & mozzarella cheese |
| Bruschetta Pie |
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Extra thin crust with romano cheese, baked and topped with baby greens, diced tomatoes, prosciutto and house dressing. |
| Broccoli |
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| Caramelized Onions |
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| Eggplant |
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| Green Peppers |
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| Fresh Garlic |
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| Fresh Mushrooms |
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| Meatballs |
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| Pepperoni |
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| Roasted Peppers |
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| Sausage |
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| Spinach |
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| Tomatoes |
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| Ricotta |
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| Chicken |
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| Calzone |
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Ham, ricotta & mozzarella cheese |
| Pizza Turnover |
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Sauce & mozzarella cheese |
| Strombo Li |
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Sauce & mozzarella cheese |
| Skinny Fries |
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| Old Bay Fries |
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| Onion Rings |
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| Garlic Bread |
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| Garlic Bread with Cheese |
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| Soup (Bowl ) |
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| Bacon Cheddar Fries |
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