| Coconut Shrimp |
$13.50 |
Gulf shrimp, garlic chile sauce, toasted coconut, grilled pineapple |
| Giant Hushpuppies |
$4.75 |
Home made flash fried sweet onion hushpuppies, remoulade dipping sauce |
| Fried Green Tomato Sliders |
$8.50 |
Cornmeal crusted green tomatoes, coastal slaw, conecuh bacon, spicy mayo |
| Bread Boule |
$5.75 |
Sourdough bread ball, garlic parsley butter |
| Fried Mac & Cheese |
$8.50 |
Cavatappi pasta, smoked gouda, white cheddar, chipotle aioli, candied jalapeno |
| Smoked Tuna |
$9.50 |
Slow smoked yellowfin, peppadew relish, pita chip |
| Peel & Eat Gulf Shrimp |
$9.75 |
Dozen large gulf shrimp, cocktail sauce, lemon wedge |
| Bacon & Crab Cheesecake |
$12.50 |
Blue crab, conecuh bacon, cream cheese, tomato onion jam, crostinis |
| Chicken & Sausage Gumbo (Cup) |
$5.50 |
Chicken smoked sausage trinity |
| Chicken & Sausage Gumbo (Bowl) |
$9.50 |
Chicken smoked sausage trinity |
| Crab & Corn Bisque (Cup) |
$5.50 |
Blue crab, yellow corn, sherry lobster cream |
| Crab & Corn Bisque (Bowl) |
$9.50 |
Blue crab, yellow corn, sherry lobster cream |
| Soup of the Day (Cup) |
$5.50 |
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| Soup of the Day (Bowl) |
$9.50 |
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| Grilled Caesar |
$8.50 |
Grilled romaine heart, shaved parmesan, caesar dressing, roasted tomatoes, caramelized red onion, anchovy, rustic crouton |
| House Salad |
$6.50 |
Organic greens, caramelized red onion, cucumber, cherry tomatoes |
| Apple, Pecan and Bleu Cheese |
$7.50 |
Granny smith apple, pecans, bleu cheese, white balsamic vinaigrette |
| Goat Cheese Popper Salad |
$10.50 |
Fried goat cheese, baby spinach, candied walnuts, honey lime vinaigrette |
| French Fries |
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| Red Beans & Rice |
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| Fruit |
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| Baby Baker Potatoes |
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| Side Salad |
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| Sweet Potato Fries |
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| Coleslaw |
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| Rice |
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| Seasonal Vegetable |
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| Porterhouse Pork Chop |
$19.50 |
10oz Bone-in pork chop, BBQ glaze, baby baker potatoes, seasonal vegetables |
| Cowgirl Ribeye Steak |
$26.50 |
16oz Hand cut ribeye, baby baker potatoes, seasonal vegetables |
| Petite Filet Mignon |
$31.50 |
6oz Filet mignon, baby baker potatoes, grilled asparagus, bleu cheese gratin, balsamic glaze |
| Cowboy Ribeye Steak |
$42.50 |
26oz Hand cut bone-in ribeye, baby baker potatoes, seasonal vegetables |
| Catch of the Day |
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| New Orleans Style |
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Blackened, white wine cream sauce, blue crab and gulf shrimp, choice of two sides. Market price $9.50 |
| Gulf Shrimp Platter |
$17.50 |
Fresh gulf shrimp, blackened or fried, choice of two sides, cocktail sauce |
| Seafood Pot Pie |
$23.50 |
Gulf shrimp, blue crab, seasonal fish, vegetable trinity, sherry cream sauce |
| Shrimp & Grits |
$17.50 |
Blackened gulf shrimp, oakview farms cheese grits, red eye gravy |
| Smoked Tuna Melt |
$11.50 |
Smoked yellowfin tuna, swiss cheese, sourdough, choice of one side |
| Bills Beach Burger |
$1.75 |
8oz Proprietary blend of fresh ground brisket, short rib & sirloin, caramelized onions, shredded lettuce, tomato, choice of 1 side. cheese selection: cheddar, swiss, smoked gouda, bleu. Add conecuh b |
| Fried Shrimp Poboy |
$11.50 |
Fried popcorn shrimp, shredded lettuce, tomato, remoulade, shorty roll, choice of one side |
| Chefs Daily Tacos 2 Each |
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Chefs selection of fillings |
| Pasta-Laya |
$11.50 |
Tri-color peppers, conecuh sausage, creole cream sauce, orzo pasta |
| Three Cheese Mac |
$13.50 |
Smoked gouda, white cheddar, parmesan, white wine cream, cavatappi pasta |
| Pecan Pesto Linguine |
$12.50 |
Pecan basil pesto cream, linguine, roasted tomatoes, shaved parmesan |
| Spinach Alfredo |
$11.50 |
Parmesan and garlic cream sauce, baby spinach, penne pasta |
| Grilled Cheese |
$6.50 |
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| Chicken Tenders |
$6.50 |
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| Beef Sliders |
$6.50 |
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| Fried Popcorn Shrimp |
$6.50 |
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