| Tempura |
$8.50 |
Fried vegetables and shrimp. Served with rice and tentsuyu. Dipping sauce |
| Yakitori |
$7.50 |
Two chicken kabobs over stir fried vegetables w/ hijiki, edamame, rice, and sauce. |
| Yakisoba Yakitori |
$7.25 |
Stir fried pork, cabbage and noodles. Comes with one yakitori. |
| Yikiniku |
$8.50 |
Teriyaki beef with hijiki, edamame, rice. |
| Makimono (Veg. Sushi) |
$7.50 |
A mix of vegetable sushi. Ten pieces and two inarizushi. |
| Tempura Udon or Soba |
$7.50 |
A bowl of udon soup with fried vegetables and shrimp. |
| Salmon our Mackerel |
$8.50 |
Broiled and served with tofu, miso soup, spinach, hijiki, rice. |
| Curry |
$8.50 |
Japanese style beef curry with potatoes, carrots. Comes with salad. |
| Tonkatsu |
$8.50 |
Breaded pork cutlet; deep fried and served over lettuce. |
| Sukiyaki |
$12.50 |
Beef stew, with vegetables and rice. |
| Raw Fish Sushi |
$12.50 |
Nine pieces of raw fish. Includes tuna, spicy tuna, sea bass, etc. |
| Gyoza |
$8.50 |
Pork and shrimp dumplings with ramen and rice. |
