| Vegetarian Dinner |
$14.95 |
A complete combination of vegetarian dishes, two vegetables curries of the day, daal, raita, naan, rice & dessert with masala chair or soda |
| Feast for Two |
$34.95 |
A complete meal with soup of the day, mixed tandoori platter, chicken or lamb curry, vegetable dish of the day, naan, rice & dessert with masala chai or soda |
| Daal Soup |
$2.50 |
A mildly flavored lentils soup enriched with hint of lemon |
| Mulligatawny Soup |
$2.50 |
A special south Indian creation made with lentils, chicken and a touch of specially blended herbs and spices |
| Chicken Spinach Soup |
$2.50 |
Soup prepared with chicken broth & spinach with a touch of Indian spices |
| Vegetable Soup |
$2.50 |
Fresh vegetable with an extra touch of spices |
| Potato Pakora |
$5.95 |
Sliced potatoes dipped in spiced chic peas batter & fried to perfection |
| Chicken 65 |
$8.95 |
Diced chicken marinated south Indian special spices & cooked with fresh chopped tomato, onion & ginger garlic |
| Garlic Shrimp |
$9.95 |
Fresh shrimp marinated Indian special spices & cooked with fresh onion,bell pepper tadka fresh garlic & mustard seed |
| Chicken Manchurian |
$8.95 |
Boneless chicken with ginger, garlic, onion, bell pepper & cilantro tossed in authentic Manchurian sauce |
| Taj Mahal Appetizer Platter |
$8.95 |
Chicken samosa, chicken pakora, vegetable pakora, vegetable samosa and panner pakora |
| Chicken Pakora |
$4.95 |
Tender pieces of chicken delicately spiced batter & fried to perfection |
| Paneer Tikkas |
$8.95 |
Chunks of Indian cheese sauteed with onions, bell pepper, ginger, garlic & garnished with cilantro & chat masala |
| Vegetable Pakora |
$3.95 |
Fresh vegetables dipped in a spiced batter & fried to golden perfection |
| Paneer Pakora |
$4.95 |
Homemade cheese dipped in a spiced batter & fried to golden perfection |
| Vegetable/Chicken Samosa |
$3.95 |
Crisp fried turnover filled with mildly spiced minced chicken and vegetables |
| Gobi Manchurian |
$7.95 |
Cauliflower florets with ginger, garlic, onion, bell pepper & cilantro tossed in authentic Manchurian sauce |
| Spicy Mirchi Pakora |
$6.95 |
2 large Anaheim peppers stuffed with potatoes and hot spices, battered & fried |
| Aaloo Tikki |
$3.95 |
Spiced potato & green pea patties delicately grilled |
| Corn dog |
$5.95 |
with fries or Chicken strips with fries and soda or milk |
| Tandoori Chicken |
$11.95 |
Spring chicken marinated in yogurt, fresh spices & lemon then broiled over flaming coals in the Tandoor |
| Afghani Chicken |
$12.95 |
Spring chicken marinated in cream cheese, spices & lemon then broiled over flaming coals in the Tandoor |
| Chicken Tikka Boti |
$12.95 |
Tender boneless pieces of chicken subtly flavored with spices & broiled over flaming coal in the Tandoor |
| Lamb Seekh Kabab |
$13.95 |
Ground lamb marinated with herbs and spices then broiled on skewer over charcoal in the Tandoor |
| Lamb Boti Kabab |
$13.95 |
Tender morsels of lamb marinated in the house special recipe then broiled in the Tandoor |
| Tandoori Shrimp |
$13.95 |
Fresh king-sized shrimp gently seasoned and slowly broiled over charcoal in the Tandoor |
| Mix Tandoori Grill |
$14.95 |
An assortment of Tandoori specialties: Tandoori chicken, tikka, boti, seekh kabab, shrimp & mali kabab |
| Lamb Chops |
$13.95 |
Tender lamb chops marinated in a special house recipe and broiled over flaming charcoal in the Tandoor |
| Chicken Malai Kabab |
$13.95 |
Diced boneless chicken breasts marinated in the house special recipe of herbal spices then broiled in the Tandoor |
| Tandoori Fish (Salmon) |
$12.95 |
Cubes of fish marinated in spices and broiled over flaming charcoal in the Tandoor |
| Chicken Curry |
$10.95 |
Fresh chicken exotically prepared in a light mildly-spiced gravy |
| Chicken Vindaloo |
$10.95 |
Fresh chicken exotically prepared with potatoes in a hot-spiced gravy |
| Chicken Saag |
$11.95 |
Boneless chicken cooked with spinach & enhanced with Indian spices |
| Chicken Methi |
$11.95 |
Boneless pieces of chicken cooked with fenugreek leaves, herbs & spices. A specialty of Northern India |
| Chicken Haleem |
$11.95 |
Boneless chicken spiced & cooked in a sauce made from lentils |
| Chicken Karahi |
$11.95 |
Chicken sautéed in karahi (wok) with onions, bell peppers, tomatoes, ginger, garlic and enhanced with spices |
| Chicken Korma |
$11.95 |
Breast chicken cooked with nuts in a mildly spiced cream sauce |
| Chicken Tikka Masala |
$11.95 |
Boneless, broiled chicken cooked with onions, tomatoes and ground spices in a cream sauce |
| Butter Chicken (Murg Makhani) |
$11.95 |
The universally popular "butter chicken" shredded tandoori chicken cooked in a creamy sauce of onions, tomatoes & spices |
| Chicken Kabab Masala |
$12.95 |
Marinated chicken breast broiled over flaming charcoal and sauteed on the grill with bell peppers onions, tomatoes, green chilis, mushrooms, ginger, garlic & spices |
| Dal Tadka |
$9.95 |
Lentils tempered with mustard seed, curry leaves & Indian spices tadka with garlic |
| Chana Masala |
$9.95 |
A delicious variety of chickpeas, onions & tomatoes in a rich sauce |
| Aloo Methi |
$10.95 |
Potatoes cooked with fenugreek leaves, Indian herbs and spices |
| Shaahi Paneer |
$11.95 |
Shredded Indian cheese cooked with creamy masala sauce and spices |
| Palak Paneer |
$11.95 |
Spinach cooked with lightly fried homemade cheese cubes in a mildly spiced cream sauce |
| Paneer Tikka Masala |
$11.95 |
Cubes of fresh cheese cooked with bell peppers tomatoes & onions in a creamy sauce |
| Bengan Bhartha |
$10.95 |
Whole eggplant partially roasted in the Tandoor before being mashed with tomatoes, onions & then simmered with mild spices & cream sauce |
| Dal Makhani |
$9.95 |
Lentils cooked in butter with fresh onions, ginger, garlic & tomatoes |
| Aloo Gobhi |
$10.95 |
Fresh cauliflower & potatoes cooked with onions, tomatoes & Indian spices |
| Bhindi Masala |
$9.95 |
Fresh Okra cooked with onions & tomatoes in a pepper-laced sauce with Indian herbs & spices |
| Malai Kofta |
$11.95 |
Homemade Indian cheese stuffed in vegetable balls & cooked in a mildly spiced cream sauce |
| Matar Paneer |
$11.95 |
Green peas and lightly fried homemade cheese cubes cooked in a mildly spiced cream sauce |
| Narvatan Korma |
$10.95 |
A royal entrée of garden fresh vegetables gently simmered in a spice-laced cream sauce and sprinkled with nuts |
| Karahi Paneer |
$10.95 |
Cubes of cheese sautéed with fresh tomatoes, onions & bell pepper |
| Tandoori Roti |
$1.95 |
Round-shaped whole wheat bread baked in the Tandoor |
| Paratha |
$2.95 |
Multi-layed whole wheat bread |
| Batura |
$2.50 |
Large fluffy bread deep fried |
| Garlic Naan |
$2.95 |
Teardrop-shaped traditional punjabi bread seasoned with fresh garlic, baked in the Tandoor |
| Cheese Naan |
$3.50 |
Homemade cheese with herbs stuffed in dough & baked in the Tandoor |
| Spicy Bullet Naan |
$2.95 |
Fresh green chili stuffed in dough & cooked in the Tandoor |
| Naan |
$2.50 |
Unleaved soft flat bread |
| Poori (two fried) |
$2.95 |
Deep fried whole wheat flour |
| Kashmiri Naan |
$3.50 |
Uneaved baked bread with cashews, pistatios, raisins & cherries |
| Aloo Paratha |
$3.50 |
Partha stuffed with mashed potatoes |
| Chappati |
$1.95 |
Round shaped wheat bread cooked on the grill and high flamed for perfection |
| Onion Kulcha |
$2.95 |
Leave red onions stuffed with Indian spices & cooked in the Tandoor |
| Chicken or Keema Naan |
$3.50 |
Naan bread stuffed with a delicately spiced mixture of shredded chicken or minced lamb & authentic spices |
| Rogan Josh (Lamb Curry) |
$12.95 |
Lamb cooked with ginger, garlic, fresh tomatoes & aromatic spices |
| Lamb Korma |
$12.95 |
Boneless lamb cooked with nuts in a mildly spiced cream sauce |
| Lamb Haleem |
$12.95 |
Boneless lamb deliciously spiced & cooked in a sauce made from lentils |
| Lamb Karahi |
$12.95 |
Lamb sautéed in a karahi (wok) with bell peppers, onions, tomatoes, ginger & garlic |
| Lamb Tikka Masala |
$13.95 |
Marinated boneless lamb cubes cooked over charcoal in a deliciously spiced creamed onion tomato masala |
| Lamb chops or Lamb Boti Kabab or Lamb Seekh Kabab Masala |
$13.95 |
Marinated, broiled over flaming charcoal & sauteed on the grill with spices, bell peppers, onions, on the grill with spices, bell peppers, onions,& garlic |
| Lamb Saag |
$12.95 |
Tender cubes of lamb cooked with spinach & enhanced with spices |
| Keema Matar |
$13.95 |
Minced lamb cooked with green peas & Indian spices |
| Lamb Vindaloo |
$12.95 |
Lamb cooked with potatoes, onions, tomatoes, ginger & garlic in a hot & spicy sauce |
| Achar Gosht |
$13.95 |
Pieces of goat with bones cooked in Indian pickle sauce |
| Goat Curry |
$13.95 |
Goat with bones in a rich Kashmiri Masala sauce |
| Goat Yakhani (Always served mild) |
$13.95 |
Tender pieces of goat with bones cooked in yogurt with traditional Indian spices |
| Palak Goshat |
$13.95 |
Smashed baby spinach cooked with bone-in goat enhanced with authentic Indian spices |
| Shrimp or Fish Curry (Salmon) |
$12.95 |
Exotically prepared in a mildly spiced |
| Shrimp Vindaloo |
$12.95 |
Shrimp cooked with potatoes, onions, tomatoes, ginger & garlic in a hot and spicy sauce |
| Shrimp or Fish Tikka Masala (Salmon) |
$13.95 |
Broiled pieces of shrimp or fish cooked with tomaonions, tomatoes & ground spices in a mild creamy sauce |
| Shrimp Saag |
$13.95 |
Fresh spinach prepared with shrimp, coriander & other fragrant herbs in a cream sauce |
| Shrimp Korma |
$13.95 |
Shrimp cooked with nuts in a mildly spiced creamy sauce |
| Shrimp or Fish Kabab Masala (Salmon) |
$13.95 |
Marinated, broiled over flaming charcoal & sauteed on the grill with spices, bell peppers, oinons, tomatoes, green chili, mushrooms, ginger & garlic |
| Vegetable Biryani |
$11.95 |
|
| Chicken Biryani |
$12.95 |
|
| Lamb Biryani |
$13.95 |
|
| Taj Mahal Biryani |
$14.95 |
|
| Goat Biryani |
$13.95 |
|
| Shrimp Biryani |
$13.95 |
|
| Lemon Rice |
$5.95 |
|
| PULAO |
$5.95 |
|
| Kheer (rice pudding) |
$2.95 |
Basmati rice pudding served with almonds & pistatios |
| Mango/ Pistachio Kulfi |
$2.50 |
Homemade Indian ice cream prepared from fresh cream & nuts |
| Gulab Jamun |
$2.95 |
Dumplings made of dry milk, deep fried & soaked in a cardamom syrup |
| Chai |
$2.50 |
Indian hot tea |
| Papadum |
$2.00 |
|
| Mango Chutney |
$2.00 |
|
| Raita |
$2.00 |
|
| Kachumbar Salad |
$2.00 |
|
| Halal Dishes & Beef Dishes |
|
Available Upon Requests |
