Our Famous Stuffed Mushrooms |
$11.99 |
Jumbo size mushrooms filled with lobster, shrimp and crab meat, topped with cheddar cheese and Béarnaise sauce. |
Sauteed Artichoke Hearts |
$7.99 |
Lightly breaded. Sauteed in lemon, butter, wine, garlic and herbs. |
Fried Zucchini |
$7.99 |
|
Mozzarella Sticks |
$8.99 |
with side of Marinara sauce. |
Calamari Friti |
$11.99 |
|
Veggie Ravioli |
$8.99 |
"Low Crab" (Made with Semolina Flour) with fresh tomato, basil, wine, garlic parmesan cheese and spices. |
Frank's Special Pizza |
$10.50 |
Fresh peeled tomatoes, olive oil, anchovies, black olives, fresh basil and parmesan cheese. 8" round. Fresh garlic available upon request. |
Portobello Mushroom Ravioli |
$8.99 |
With light tomato, cream, mushroom and onion sauce. |
Caprese |
$9.99 |
Slices of fresh Buffalo Mozzarella and tomato with fresh basil, topped with balsamic vinegar and oil dressing. |
Antipasto Plate |
$13.99 |
Prosciutto ham, salami, pepperoni, Provolone cheese, tomatoes, artichoke hearts, celery, green onions, black olives, green olives, pepperoncini, pimento and caponata. |
Shrimp Cocktail |
$17.99 |
|
Sauteed Mushrooms |
$6.99 |
|
Broccoli a la Barone |
$6.99 |
Steamed with olive oil and garlic. |
Shrimp Scampi House Style |
$17.99 |
|
Appetizer Combo |
$17.99 |
Baby Back ribs, Buffalo chicken wings, french fried zucchini and garlic toast. |
Buffalo Chicken Wings |
$11.99 |
|
Barone's Italian Salad (enough for two) |
$9.99 |
Crisp greens topped with tomato wedges, black olives, pepperoncini, garbanzos and scallions (served with our famous Italian dressing). |
Antipasto Salad (enough for two) |
$13.99 |
Topped with salami, pepperoni, Provolone cheese, tomatoes, celery, green onion, pepperoni and black olives. |
Caesar Salad |
$11.99 |
|
Dinner Salad |
$4.99 |
Choice of Dressing. Mixed iceberg lettuce with sliced tomato and black olive. |
Fresh Spinach Salad |
$13.99 |
Topped with fresh mushrooms, tomatoes, green onions, feta cheese and candied pecans. Served with our Balsamic Vinaigrette dressing. |
Insalata di Sorrento |
$13.99 |
Baby mixed green salad with Buffalo Mozzarella, tomatoes, fresh asparagus, green onions and candied pecans. Served with our Balsamic Vinaigrette dressing. |
Low Carb Pasta Salad |
$13.99 |
Wheat rainbow rotelle pasta with baby mixed lettuce, cherry tomatoes, avocado, red onion, red & yellow bell peppers mixed with our famous house dressing. |
Tom's Special Salad |
$10.99 |
A mix of chopped iceberg lettuce, Romaine lettuce, baby mixed greens, fresh spinach and celery, with chopped Roma tomatoes and pepperoncinis. Tossed with our Balsamic vinaigrette dressing. |
Mariner's Salad (enough for two) |
$22.99 |
Chilled fresh mixed greens, topped with four large shrimp, wedges of hard boiled egg and tomato, artichoke hearts, asparagus, strips of American & Swiss cheese, pimento and black olives. Served with |
Tuna Salad Bowl |
$10.99 |
|
Fresh Spinach Salad |
$12.99 |
Topped with fresh mushrooms, tomatoes, green onions, Feta cheese and candied pecans and served with our vinaigrette dressing. |
"LOW CARB" Cold Pasta Salad |
$12.99 |
Wheat Rainbow Rotelle pasta with baby mixed lettuce, cherry tomatoes, avocado, red onion, red and yellow bell peppers, mixed with our famous house dressing. |
Baby Mixed Green Salad |
$9.99 |
Lightly chopped, adding tomato, avocado, pepperoncini and tossed with a small amount of our Famous house dressing. |
Sherry Chicken Salad |
$12.99 |
Diced breast of Chicken with crisp greens, celery, olives, Bermuda onion and sliced Mozzarella cheese, tossed in a Sherry vinaigrette dressing. |
Dinner salad |
$3.99 |
Choice of Dressing. |
Small One-Topping Pizza(REGULAR TOPPING ONLY) A Dinner Salad and any soda or Iced Tea) |
$12.99 |
|
Garlic Toast |
$3.99 |
Made on a round rustique artisan roll. |
French Fries |
$3.50 |
|
Italian Sausage |
$6.99 |
With tomato sauce. |
Meatballs with Sauce |
$6.99 |
|
Soup of the Day or Minestrone |
$4.99 |
|
Clam Chowder (Fridays only) |
$4.99 |
|
Order of Warm Bread |
$2.50 |
|
Sweet Potato Fries |
$3.99 |
|
Baked Potato |
$3.99 |
|
7 oz. Premium Choice Petite Filet Mignon |
$32.99 |
Topped with sautéed mushrooms. |
9 oz. Premium Choice Filet Mignon |
$35.99 |
Topped with sautéed mushrooms. |
8 oz. Premium Choice New York Steak |
$27.99 |
|
10 oz. Premium Choice New York Steak |
$32.99 |
|
"Barone's Style" Premium Choice New York Steak |
$32.99 - $35.99 |
Topped with sautéed mushrooms, onions, and bell peppers. |
"Our Famous" Premium Choice New York Pepper Steak |
$32.99 - $35.99 |
Pounded with cracked pepper, charbroiled, topped with sautéed mushrooms, green onions, and bacon bits in brandy sauce. |
Combination 7 oz. Premium Choice Petite Filet Mignon and Three Broiled Jumbo Shrimp |
$42.99 |
Topped with sautéed mushrooms. Seasoned with lemon, olive oil, garlic and spices. |
Fresh U.S.D.A. Certified Sterling Silver Premium Choice Ground Chuck Steak |
$16.99 |
Topped with sautéed mushrooms and onions or Parmigiana style. |
Italian Sausage with Bell Peppers, Mushrooms and Onions |
$16.99 |
|
Barbecued Eastern Corn-Fed Baby Back Ribs |
$24.99 |
|
Veal Scallopini Marsala |
$22.99 |
|
Veal Francese |
$22.99 |
Dipped in egg, sauteed in lemon, wine and spices. |
Veal and Peppers, Mushrooms and Onions |
$22.99 |
|
Veal Piccata with Capers |
$22.99 |
|
Veal Milanese |
$22.99 |
Breaded and baked veal cutlet. |
Veal Parmigiana |
$22.99 |
|
Veal and Eggplant Parmigiana |
$19.99 |
|
Veal Saltimbooca "Monteleone Style" |
$25.99 |
Thin cuts of veal, topped with spinach, rolled up and wrapped in Prosciutto ham, sautéed in wine and spices, and topped with melted cheese. |
Chicken Piccata with Capers |
$16.99 |
|
Chicken Milanese or Parmigiana |
$16.99 |
|
Chicken Marsala |
$16.99 |
|
Chicken Cacciatore |
$16.99 |
|
Meat Sauce or Meatballs |
$13.99 |
|
Marinara Sauce |
$11.99 |
|
Pesto Sauce |
$14.99 |
|
Fettuccini Alfredo |
$14.99 |
|
Gnocchi Barone Style |
$14.99 |
Fresh peeled tomato, basil, white wine, garlic, chicken, stock, salt, pepper and parmesan cheese Or Marinara sauce. |
Spaghetti Carbonara |
$15.99 |
Spaghetti tossed in a cream sauce with bacon bits, peas, spinach and Parmesan cheese. |
Olive Oil and Garlic |
$11.99 |
|
Linguine |
$16.99 |
Red or White Clam Sauce. |
Whole Wheat Pennc Pasta |
$15.99 |
"Low Carb" with fresh peeled tomato, basil, white wine, garlic, chicken stock, salt, pepper and parmesan cheese. |
Veggie Ravioli |
$15.99 |
"Low Carb"(Made With Semolina flour). With fresh tomato, basil, wine, garlic, parmesan cheese and spices. |
Eggplant Parmigiana |
$13.99 |
|
Italian Sausage |
$13.99 |
|
Penne Pasta |
$13.99 |
Fresh broccoli, basil, garlic and parmesan cheese. |
Half Spaghetti & Half Cheese Ravioli |
$14.99 |
with Meat Sauce or Meatballs. |
Barone's Famous Cheese Lasagna |
$14.99 |
Topped with your choice of Meat Sauce, Meat Balls or Marinara Sauce. |
Angel Hair Pasta Primavera |
$13.99 |
Fresh spring vegetables and tomatoes, sautéed with olive oil, fresh garlic, Romano cheese and spices. |
Cheese Ravioli |
$14.99 |
with Meat Sauce or Meatballs. |
Meat Ravioli |
$15.99 |
with Meat Sauce or Meatballs. |
Cannelloni a la Parmigiana |
$15.99 |
Fresh crepes, filled with Ricotta cheese, egg, Italian sausage and ham. |
Shrimp Marinara over Linguine |
$18.99 |
Shrimp, garlic, sliced mushrooms, diced scallions and Fresh tomato, sauteed with olive oil, white wine, oregano and spices, over Iinguine. |
Calamari Rotelle |
$16.99 |
Squid sauteed lightly in olive oil, white wine, adding green onions, mushrooms, crushed tomato, spices and herbs. served over rotelle pasta. |
Mostaccioli Sorrento |
$14.99 |
Sautéed olive and fresh garlic added a little butter, crushed chili peppers and parsley, mixed with marinara sauce, ricotta and parmesan cheese then tossed with mostaccioli pasta. |
Linguine Pescatore |
$25.99 |
Lobster, shrimp and crab, sauteed lightly in butter, white wine, green onion and mushrooms, adding crushed tomato, clam juice, fresh garlic, spices and herbs. |
Spaghetti with Meatball or Meat Sauce |
$11.99 |
|
Half Spaghetti and Half Cheese Ravioli with Meatball or Meat Sauce |
$12.99 |
|
Spaghetti Carbonara |
$13.99 |
Spaghetti tossed in a cream sauce with bacon tidbits, peas, spinach and Parmesan cheese. |
Cheese Ravioli with Meatball or Meat Sauce |
$12.99 |
|
Meat Ravioli with Meatball or Meat Sauce |
$13.99 |
|
Lasagna with Meatball or Meat Sauce |
$12.99 |
|
Angel Hair Pasta Primavera |
$12.99 |
Fresh Spring vegetables and tomatoes sauteed with olive oil, fresh garlic, Romano cheese and spices. |
Plain |
$8.50 - $16.99 |
tomato and cheese. |
One Topping |
$9.50 - $17.99 |
|
Two Toppings |
$10.50 - $18.99 |
|
House Combination |
$11.50 - $19.99 |
sausage, pepperoni, green pepper. |
Bbq Chicken Pizza |
$11.50 - $22.99 |
BBQ sauce with red onions and cilantro. |
Clams or Shrimp Pizza |
$10.50 - $20.99 |
|
Vegetable Deluxe |
$11.50 - $20.99 |
broccoli, fresh tomato and zucchini. |
Pizza Margherita |
$9.50 - $17.99 |
fresh peeled tomato, basil, and grated cheese, lightly topped with melted cheese. |
Grilled Vegetable Pizza |
$12.50 - $21.99 |
grilled onions, fresh peeled tomato, asparagus, capers and oregano, lightly topped with melted cheese. |
Frank's Pizza |
$10.50 - $18.99 |
fresh peeled tomatoes, olive oil, anchovies, black olives, fresh basil and Parmesan cheese. Fresh garlic on request. |
Extra Cheese or Fresh Spinach |
$1.00 - $3.00 |
|
Any Additional Topping (after 3) |
$1.00 - $2.00 |
Green Pepper, Meatball, Fresh Basil, Sliced Tomato, Pepperoni, Onion, Fresh Garlic, Eggplant, Artichoke Hearts, Homestyle Sausage, Bacon, jalapeno, Canadian Bacon, Mushroom, Scallion, Pineapple, Sala |
Meatball Sandwich |
$11.99 |
|
Steak Burger Supreme |
$13.99 |
Fresh U.S.D.A. Certified Sterling Silver Premium Choice ground chuck, with lettuce, tomato, slice or fresh onion (or sauteed onions, add $0.50) and Thousand Island Dressing. |
Broiled Breast of Chicken |
$12.99 |
With lettuce, tomato and Thousand Island Dressing. |
Eggplant Parmigiana Sandwich |
$11.99 |
|
Italian Sausage |
$13.99 |
with Bell Peppers, Mushrooms and Onions. |
Frank's Special Sandwich |
$15.99 |
Sauteed veal, grilled eggplant and tomato, seasoned lightly with salt & pepper. |
Eggplant Parmigiana Sandwich |
$9.99 |
|
Meatball Sandwich |
$10.99 |
|
Grilled Cheese and Fresh Sliced Tomato |
$8.99 |
|
Veal Parmigiana Sandwich |
$14.99 |
|
Broiled Breast of Chicken |
$10.99 |
With lettuce, tomato, and Thousand Island Dressing. |
Tuna Sandwich |
$9.99 |
|
Tuna Melt |
$10.99 |
|
Steak Burger Supreme |
$11.99 |
Made with fresh Sterling Silver certified Premium Choice ground chuck, lettuce and tomato, slice of fresh onion (or Sautéed Onions, add $0.50) and Thousand Island Dressing. |
Italian Sausage |
$11.99 |
With bell peppers, mushrooms and onions. |
Breast of Chicken |
$19.99 |
|
Shrimp |
$27.99 |
|
Shrimp Scampi a la Barone |
$23.99 |
Lemon, butter, garlic, wine, baby clams in natural juice. |
Broiled Jumbo Shrimp |
$23.99 |
Butterflied, seasoned with lemon, butter and garlic sauce, then broiled. |
Sandabs Almondine |
$17.99 |
|
Shrimp Soave |
$23.99 |
Lightly sauteed with lemon, butter, white wine, adding a touch of marinara sauce and grated cheese. |
Shrimp Riviera |
$24.99 |
(4) Broiled jumbo shrimp added to Fettuccini Alfredo. |
Lobster Fra Diablo with Linguine |
$25.99 |
Bite size chunks of succulent lobster, sauteed lightly in butter and wine, adding green onion, mushroom, Fresh garlic, crushed tomato, hot red chili pepper and spices, served over linguine. |
Maine Lobster Ravioli |
$25.99 |
Topped with sauteed shallots and sun-dried tomatoes with a delicate creamy Vermouth sauce. |
Spaghetti with Meat Sauce or Meatball |
$9.99 |
|
Half Spaghetti and Half Cheese Ravioli |
$10.99 |
with Meat Sauce or Meatball |
Hamburger with Fries |
$10.99 |
|
Our Famous Cheesecake |
$6.99 |
Topped with fresh fruit. (add $1.50) |
Tiramisu |
$6.99 |
|
Cannoli |
$6.99 |
|
Creme Brulee |
$5.99 |
|
French Apple Tart |
$7.99 - $9.50 |
|
Chocolate Mousse |
$5.99 |
|
Bread Pudding |
$6.99 |
topped with Caramel Sauce |
Vanilla, Chocolate, Pistachio, Spumoni or Flavor of the Week |
$4.99 |
|
Spumoni Ice Cream Pie |
$6.99 |
|
Dark Cappuccino |
$5.99 |
|
Sorbet (Flavor of the week) |
$5.99 |
Non-Fat, and Non-Dairy |
Chicken Rollatini |
$15.99 |
Breast of chicken stuffed with Prosciutto ham and spinach, rolled up, breaded and sauteed then baked in the oven with White wine and spices, finished with melted Monterey jack cheese. |
Veal Marsala or Parmigiana |
$17.99 |
|
Eggplant Parmigiana |
$11.99 |
|
Fresh U.S.D.A. Certified Sterling Silver Premium Choice Ground Chuck Steak |
$14.99 |
Topped with Sauteed Mushrooms and Onions or Parmigiana Style. |
Italian Sausage |
$14.99 |
With bell peppers, mushrooms and onions. |
Chicken Marsala or Parmigiana |
$14.99 |
|
Fresh Fish of the Day "Chef's Style" |
|
Ask Your Server. |