Butternut Squash & Green Garlic Soup |
$10.00 |
|
Wild Arugula Salad |
$10.00 |
with beets, scallions and almonds |
Grass Fed Beef Burger |
$16.00 |
with a little salad |
Wood Grilled Berkshire Pork Chop |
$19.00 |
with grilled polenta and nettles |
Mussels On The Grill |
$16.00 |
with capers, pancetta, breadcrumbs and thyme |
Egg Salad Sandwich |
$16.00 |
with leeks and butter lettuces |
Garganelli Pasta |
$17.00 |
with house made lamb sausage and broccoli di ciccio |
Garganelli Pasta |
$7.00 |
huckleberry fool |
Kale, Chard & Greeen Garlic Panade |
$10.00 |
|
Butter Lettuces |
$10.00 |
with cara cara oranges, beets, shallot vinaigrette and creme fraiche |
Chilled Mussel Salad |
$17.00 |
with potatoes, grilled leeks, piquillo peppers and chervil mayonnaise |
Baked Eggs |
$16.00 |
with lamb sausage and rapini |
Wood Grilled Chicken Breast |
$25.00 |
with sunchoke puree, almonds, mixed chicories and fennel |
Petrale Sole |
$32.00 |
with new potatoes, chanterelle mushrooms, brussel sprouts, carrots and meyer lemon butter-butter sauce |
Grass Fed Beef Burger |
$16.00 |
with a little salad |
Grass Fed Beef Burger |
$1.50 |
add gruyere |
Grass Fed Beef Burger |
$2.00 |
add bacon |
Meyer Lemon Merengue |
$9.00 |
with huckleberries |
Chocolate Nemesis |
$9.00 |
|
Blue Paddle |
$6.00 |
pilsner, on tap |
Gageleer |
$8.00 |
sweet gale ale, belgium |
Ichtegem's |
$9.00 |
flemish red ale |
NV Crèmant De Bourgogne |
$13.00 |
blanc de blanc, parigot, france |
2010 Roero Arneis |
$10.00 |
marco porello 'camestri' piedmonte, italy |
2009 Pinot Blanc |
$11.00 |
elk cove, willamette valley, oregon |
2007 Gros & Petite Mansang |
$12.00 |
lapeyre "old vines" juraçon sec, france |
2010 Rosé Pinot Noir |
$9.00 |
dr. heyden, oppenheimer, rheinhessen |
2009 Gamay |
$11.00 |
piron, beaujolais village, france |
2009 Nebbiolo D'Alba |
$13.00 |
de forville 'sanrocco', barbaresco |
2009 Barbera D'Alba |
$12.00 |
moccagatta, piedmonte, italy |
2007 Cabernet Sauvignon |
$15.00 |
kathryn kennedy, santa cruz mountains |