| Rama Lunch |
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Sauteed with creamy peanut sauce on bed of steamed broccoli & bean sprout. |
| Bangkok Ginger Lunch |
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Stir fried with fresh ginger, straw mushroom, bell pepper, onion & scallion. |
| Cashew Nut Lunch |
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Stir fried cashew nut, bell pepper, carrot, celery, onion, scallion & sweet roasted chili paste. |
| Spicy Basil Lunch |
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Stir fried with crushed garlic, onion, bell pepper, green bean & basil leaves. |
| Broccoli Lovers Lunch |
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Stir fried with chef's oyster-brown sauce, fresh garlic, broccoli & black mushroom. |
| Yasai Itame Lunch |
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Stir fried mixed vegetables with buttery-soy seasonings. |
| Red Curry Lunch |
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Red curry paste with coconut milk, bell pepper, bamboo shoot & basil leaves. |
| Masaman Curry Lunch |
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Masaman curry paste with coconut milk, potato, avocado & cashew nut. |
| Panang Curry Lunch |
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Panang curry paste with coconut milk, green bean & a touch of shredded kafir leaves. |
| 1 Sushi Mori Small |
$6.95 |
California Roll & 3 pcs. Nigiri. |
| 2 Sushi Mori Large |
$8.95 |
California Roll & 6 pcs. Nigiri. |
| 3 Hosomaki |
$8.95 |
California Roll, Tuna Roll, Kappa Roll. |
| 4 Su Su Cal Small |
$8.95 |
California Roll, 3 pcs. Nigiri, 6 pcs. Sashimi. |
| 5 Su Su Cal Large |
$11.95 |
California Roll, 6 pcs. Nigiri, 6 pcs. Sashimi. |
| 6 Regular Sashimi Lunch |
$10.95 |
9 pcs. Of Sliced Fresh Fish. |
| 7 Special Sashimi Lunch |
$14.95 |
15 pcs. Of Sliced Fresh Fish. |
| 8 Chirashi |
$10.95 |
Assorted Sashimi arranged on a bed of Sushi Rice. |
| Spicy Thai Basil Fried Rice Lunch |
$7.95 |
Stir fried rice, choice of meat, fresh garlic, chili, onion, bell pepper & basil leaves in chef's special basil sauce. |
| Pad Thai Lunch |
$7.95 |
Stir fried Fresh Rice Noodle with chef's pad thai sauce, choice of meat, egg, bean sprout, & sprinkled with ground roasted peanut. |
| Bangkok Fried Rice Lunch |
$7.95 |
Stir fried rice with special brown sauce, choice of meat, egg, onion & scallion. |
| Brown Rice |
$2.00 |
Healthy and delicious. |
| BKT Shrimp In The Blanket |
$8.95 |
shrimp individually wrapped in rice pastry shell and deep fried until golden crispy - served with sweet & sour mango-shallot dip. |
| Vegetarian Spring Roll |
$3.95 |
3 rolls. cabbage, carrot, clear noodle, wrapped in spring roll skin & deep fried - served with sweet & sour plum sauce. |
| Thai Southern Curry Dip with Roti |
$7.95 |
grilled puffed pastry. mild yellow curry with chicken, coconut milk, potato, onion - served with grilled puffed pastry on the side. |
| Squid Rings |
$7.95 |
lightly battered fried squid - served with sweet & sour chili sauce. |
| Edamame |
$3.95 |
steamed japanese soy bean & lightly salted. |
| Chicken Sa-tay |
$8.50 |
seasoned chicken grilled on wooden skewers, served with a piece of toast, peanut sauce and cucumber vinegar. |
| Crab Rangoon |
$5.95 |
6 pieces. seasoned minced crab meat & cream cheese with mild curry flavor, wrapped in wanton shell & deep fried, served with sweet & sour sauce. |
| Soft Basil Roll |
$3.95 |
2 rolls, not fried. boiled shrimp, lettuce, shredded carrot, basil leaves, cooked rice noodle, wrapped in soft rice paper skin - served with peanut - plum sauce. |
| BKT Crispy Tofu |
$5.95 |
8 pieces. crispy fried firm tofu - served with sweet & sour chili sauce and a touch of ground roasted peanut & cilantro. |
| Yaki Tori A-la Carte |
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grilled chicken or shrimp on wooden skewer, topped with teriyaki sauce & toasted sesame seeds. |
| Yaki Tori A-la Carte |
$1.25 |
chicken |
| Yaki Tori A-la Carte |
$1.75 |
shrimp |
| Kansu |
$9.50 |
cooked crab, shrimp, masago, avocado, wrapped in paper thin cucumber slice - served with tangy rice vinegar & sesame seed. |
| Tuna Tatar |
$10.50 |
raw tuna, scallion, masago, chopped & infused with spicy japanese seasoning. |
| Hiyashi Wakame |
$4.25 |
cold seaweed in seasoned vinegar and sesame seed. |
| Crab Shrimp Delight Roll |
$9.00 |
crab meat, cooked shrimp, black masago, asparagus, kaiware sprout, wrapped in soft rice paper skin - seasoned with ponzu sauce, scallion & sesame seed. |
| Tuna Tataki Appetizer |
$10.50 |
thin sliced tuna grilled very rare rested atop of shredded carrot - with ponzu sauce. |
| Sashimi Appetizer (9 Pcs.) |
|
|
| Sashimi Appetizer (9 Pcs.) |
$11.00 |
salmon, tuna, white fish |
| Sashimi Appetizer (9 Pcs.) |
$12.00 |
salmon or tuna |
| Sashimi Appetizer (9 Pcs.) |
$14.00 |
yellow tail only |
| Thai Spicy & Sour Shrimp Soup |
$3.95 |
Straw mushroom, tomato, fresh mint, scallion in lemon grass herb broth, with a touch of roasted chili paste. |
| Bangkok Wonton Soup |
$3.95 |
Seasoned ground pork, shrimp and crab wrapped in wonton skin, steamed & served in clear chicken broth, with baby bokchoy, carrot, scallion & cilantro. |
| Miso Soup |
$1.95 |
Japanese soybean soup, with tofu, seaweed & scallion. |
| Thai Chicken Coconut Soup |
$3.95 |
Chicken, straw mushroom, lime and cilantro in herbal coconut cream broth. |
| Bangkok Thyme Duck Soup |
$3.95 |
A thick broth layered in flavors of chili, vinegar, bamboo shoot, shitake mushroom, white cloud ear mushroom, shredded duck, scallion & cilantro. |
| Green Papaya Salad ""Som Tum"" |
$8.95 |
Shredded green papaya, grilled shrimp, garlic, Thai bird chili, cherry tomato, green bean, carrot, roasted peanut; Lightly pounded in ""Som Tum"" sauce. |
| Lemon Grass Shrimp Salad ""Plah Koong"" |
$8.95 |
Grilled shrimp, glass noodle, pepper, thin sliced lemon grass & kafir leave, red shallots, cashew nut, cilantro; tossed in Thai spicy lime dressing. |
| Famous Bangkok Spicy Nam Tok Salad |
$8.95 |
Grilled steak or pork sliced and seasoned with fresh herb, red shallot, ground roasted rice, lime juices & spices. Served on bed of Romaine lettuce. |
| Ginger Pork Salad ""Nam Sod"" |
$8.95 |
Cooked ground pork (chicken), fresh ginger slivers, red onions, roasted peanut & cilantro, tossed in Thai spicy lime dressing. |
| Southern Thai Chicken Salad |
$7.95 |
Crisp romaine lettuce, cucumber, fried tofu, bean sprout, tomato, red onion, potato chip, grilled chicken strips; with ""Peanut-Red Pepper Vinaigrette"". |
| Famous Bangkok Spicy Larb Salad |
$8.95 |
Chopped beef, chicken or pork ... cooked & seasoned with fresh herb, red shallot, ground roasted rice, lime juices & spices. Served on bed of Romaine lettuce. |
| Famous Bangkok Yum Neau Spicy Salad |
$8.95 |
Grilled steak sliced & seasoned with fresh herbs, chili, lime, red onion & cilantro. Served on bed of Romaine lettuce. |
| Tuna (maguro) |
$4.00 - $5.00 |
|
| Salmon (sake) |
$4.00 - $5.00 |
|
| Smoked Salmon |
$5.00 - $6.00 |
|
| Eel (unagi) |
$5.00 - $6.00 |
|
| Squid (ika) |
$4.00 - $5.00 |
|
| Green Mussel |
$4.00 |
|
| Masago (smelt Roe) |
$4.00 |
|
| Ikura (salmon Roe) |
$5.00 |
|
| Spicy Creamy Tuna |
$5.00 |
|
| Tofu (inari)* |
$3.00 |
|
| Tamago (sweet Omelet)* |
$3.00 - $5.00 |
|
| White Tuna (shiro Maguro) |
$4.00 - $5.00 |
|
| Mackerel (saba) |
$4.00 - $5.00 |
|
| Yellowtail (hamachi) |
$5.00 - $6.00 |
|
| Tuna Tataki (seared Tuna) |
$4.00 - $5.00 |
|
| Octopus (tako) |
$4.00 - $5.00 |
|
| Scallop (hotate Gai) |
$4.00 |
|
| Tobiko (flying Fish Roe) |
$4.00 |
|
| Surf Clam (hokki Gai) |
$5.00 |
|
| Spicy Creamy Scallop |
$5.00 |
|
| Crab (kani)* |
$4.00 - $5.00 |
|
| Shrimp (ebi)* |
$4.00 - $5.00 |
|
| Tekka |
$3.00 - $3.50 |
crab, cucumber and avocado. |
| J B Roll (Japanese Bagel) |
$4.00 - $5.75 |
salmon, scallion and cream cheese. |
| Salmon |
$3.00 - $3.50 |
|
| Rainbow |
$8.75 |
california roll topped with 3 kinds of fish. |
| Crazy |
$4.00 - $8.75 |
salmon skin, eel, asparagus, avocado, scallion, masago and eel sauce. |
| Eel |
$4.00 - $4.50 |
bbq eel, eel sauce. |
| Spicy Tuna |
$3.50 - $4.00 |
tuna roll with kimchee sauce. |
| Bakery |
$6.75 |
jb roll deep fried. |
| Salmon Skin |
$4.00 - $5.00 |
crisp salmon skin, scallion with eel sauce. |
| Hamachi |
$4.00 - $4.50 |
yellowtail roll. |
| Shrimp Tempura |
$4.00 - $8.75 |
fried shrimp, asparagus, avocado, scallion, masago and eel sauce. |
| Spicy Thai Basil |
$10.95 |
Choice of chicken, beef, pork or tofu. Stir-fried with fresh chili, garlic, green bean, bell pepper & basil leaves. |
| Paradise Sweet & Sour |
$14.95 |
Choice of chicken, beef, pork or tofu. Sweet and Sour sauce sautéed with tomato, cucumber, bell pepper, onion, scallion & garnished with fresh mango, kiwi & pineapple. |
| Bangkok Ginger |
$10.95 |
Choice of chicken, beef, pork or tofu. Shredded fresh ginger sauteed with sliced onions, scallion, straw mushroom, carrot, celery & bell pepper with special blended fresh ginger sauce. |
| Cashew Nut |
$12.95 |
Choice of chicken, beef, pork or tofu. Sweet roasted chili paste, cashew nuts, celery, bell pepper, onion & scallion. |
| Yasai Itame |
$9.85 |
Choice of chicken, beef, pork or tofu. Stir-fried mixed vegetable with seasoned soy sauce, sprinkled with sesame seed, salt & pepper |
| Spicy Holy Basil Chicken Thai Style |
$13.95 |
Native Thai favorite dish, with ground chicken breast, robust holy basil sauce, green bean, bell pepper & holy basil leaves - served with fried egg & chili-lime dipping sauce. |
| Thai Rama |
$14.95 |
Grilled chicken breast in creamy peanut sauce, served on bed of steamed spinach and sprouts. |
| Pad Woonsen |
$10.95 |
Choice of chicken, beef, pork or tofu. Stir-fried clear noodles with egg, onion, fresh tomato, carrot, straw mushroom & scallion |
| Four Company |
$12.95 |
Choice of chicken, beef, pork or tofu. Sugar snap pea or snow pea, baby corn, asparagus & straw mushroom stir-fried in chef's wine sauce. |
| Spider Roll |
$11.00 |
Whole soft shell crab fried and rolled with asparagus, avocado and mango. Served with eel sauce. |
| Double Shrimp Roll |
$11.00 |
Crispy shrimp katsu, avocado & cucumber. Topped with shrimp & avocado. Served with eel sauce. |
| Sashimi Roll |
$11.00 |
Salmon, tuna, white fish, carrots, asparagus, kampyo, masago, wrapped in rice paper. Served with ponzu sauce. |
| Hurricane |
$11.00 |
Salmon, eel, cream cheese, asparagus, scallion & masago. Deep fried & served with eel sauce. |
| Spicy Creamy Tuna Roll |
$10.50 |
Hand chopped tuna, masago, scallion, seasoned with Japanese spicy mayo. |
| Sunset Roll |
$9.50 |
Salmon, crab, scallions, wrapped in thin cucumber. Served with ponzu sauce. |
| Super Crunch |
$11.00 |
Cooked mixed seafood (dynamite), tempura flakes, masago & mayo. Topped with smoked salmon & eel sauce. |
| Tiger Maki |
$11.00 |
Shredded crab meat seasoned with mayo & masago, rolled with cucumber and topped with tuna, salmon & shrimp. Served with ponzu sauce. |
| Mamushi Boh |
$12.50 |
(Foot long BBQ Eel) Crab seasoned with masago and mayo, rolled with cucumber and topped with foot long eel. Served with eel sauce. |
| Island Breeze |
$11.00 |
Crab meat seasoned with mayo, masago, scallion & rolled with fresh ripe mango slices, tobiko, black masago & Rum sauce. |
| Rainbow Supreme |
$10.50 |
Eel, cream cheese, cucumber, topped with salmon, tuna, white fish, shrimp, avocado and masago. |
| Crunchy Roll |
$9.00 |
(made without rice) Salmon, tuna, white fish, crab, carrots. Breaded and deep fried. Served with eel sauce. |
| Red Curry |
$11.95 - $16.95 |
A well balanced curry which uses dry red chili for flavor and color and cooked with coconut milk, bamboo shoot, bell pepper & basil leaves. |
| Masaman Curry |
$12.95 - $17.95 |
Lightly sweet flavor with coconut milk, bay leave, cardamon, potato, cashew nut & avocado. |
| BKT Panang Curry |
$12.95 - $17.95 |
Lightly sweet flavor with coconut milk, bay leave, cardamon, potato, cashew nut & avocado. |
| Wild Jungle Curry |
$11.95 - $16.95 |
A more herbal intense flavor curry, made with green bean, bell pepper, baby corn, pepper corn, pumpkin, brussel sprout, rhizome, basil leaves & Thai eggplant. |
| Green Curry |
$11.95 - $16.95 |
A sharper curry flavor using fresh chili, coconut milk, green bean, bell pepper, bamboo shoot, basil leaves & Thai eggplant. (according to availability). |
| Chicken Teriyaki |
$14.95 |
Half Chicken Breast grilled to perfection |
| Chicken and Shrimp Teriyaki (hibachi Style) |
$16.95 |
Pan grilled sliced chicken breast & shrimp with Teriyaki Sauce, served on a bed of asparagus, nappa, zucchini, carrot, onion, mushroom and sprinkled with toasted sesame seed. (with all shrimp add $2) |
| Salmon Teriyaki |
$17.95 |
8oz succulent Salmon Filet grilled to perfection |
| Pineapple Curry Rice |
$13.95 |
Stir-fried Jasmine rice in mild yellow curry, fresh pineapple, onion, bell pepper, raisin & cashew nut - served with grilled shrimp & fresh pineapple on wooden skewer. |
| Bangkok Fried Rice |
$9.95 |
Stir-fried Jasmine rice with egg, onion & scallion in chef's special seasoning. |
| Tokyo Fried Rice |
$9.95 |
Stir-fried Japanese rice with butter-soy flavor sauce, egg, onion, carrot, green pea, sweet corn, bean sprout & scallion. |
| Spicy Basil Noodle |
$10.95 |
Sauteed flat rice noodle in spicy basil sauce, garlic, bell pepper, broccoli, green bean, onion, tomato & basil leaves. |
| Brown Rice |
$2.00 |
Healthy and delicious |
| Chefs Special Fried Rice |
$11.95 |
Stir-fried Jasmine rice with Thai sausage, egg, onion & scallion in chef's special seasoning and topped with Kani. |
| Spicy Basil Fried Rice |
$10.95 |
Stir-fried Jasmine rice in spicy basil sauce, garlic, bell pepper, broccoli, green bean, onion, tomato & basil leaves. |
| Pad Thai |
$11.95 |
Sauteed fresh rice noodle in Pad Thai Sauce, egg, fried tofu, bean sprout, served with ground roasted peanut, fresh bean sprout & sweet jalapeno on the side - with grilled shrimp on wooden skewer. Al |
| Sizzling Yaki Soba |
$10.95 |
Stir-fried Japanese soba, mushroom, nappa, sugar snap pea & carrot in Teriyaki-Katsu sauce. Sprinkled with ground seaweed. |
| Chirashi combination |
$19.95 |
Variety of fish toppings arranged on a bed of rice. |
| Fisherman Boat |
$28.00 |
California roll (8), Tuna roll (3), J.B. roll (3), Tempura roll (2), 4 Nigiri, 6 Sashimi, Tuna Tataki appetizer. |
| Sashimi Mori combination |
$19.95 |
15 pcs. Sashimi artfully arranged, served with a bowl of sushi rice. |
