Chicken Fried Steak |
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Roast Turkey |
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Baked Virginia Ham |
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Beef Liver |
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Homemade Meatloaf |
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Baby Beef Liver |
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Sauteed Chicken Livers |
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Vegetable Platter |
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Roast, Broiled or Honey Dipped Chicken |
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Cordon Bleu and Croquettes |
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Milk Fed Veal Cutlet or Parmigiana with Spaghetti |
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Chicken Cutlet or Parmigiana |
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with spaghetti |
Pork Tenderloin Parmigiana |
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Eggplant Parmigiana |
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Lasagna |
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Stuffed Shells |
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Manicotti |
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Parmigiana |
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Ravioli |
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Seafood Alfredo |
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Spaghetti, Linguini, Fettuccine or Angel Hair |
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with tomato sauce |
Linguine |
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with clam sauce red/white |
Prime New York Cut |
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Petite Sirloin Steak |
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with onion rings or sauteed mushrooms and onions |
Prime Filet Mignon |
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with sauteed mushrooms and onions |
London Broil-Chopped Sirloin |
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Prime Rib |
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(queen cut 10 oz., king cut 14oz.) |
Center Cut Pork Chops |
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Gourmet Burgers |
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7 Kinds of Grilled Cheese Sandwiches |
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Cheese Steaks |
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Hot Dogs |
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Pork Roll |
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Hot Pastrami or Corned Beef |
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Monte Cristo |
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Gyro |
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House Chicken Sandwich |
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Charbroiled Chicken Gyro |
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French Dip |
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Reuben |
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Turkey Reuben |
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Tuna Melt |
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Patti Melt |
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Hot Virginia Ham |
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Roast Beef |
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Turkey |
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Meatloaf |
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Eggplant, Chicken Cutlet or Meatball Parmigiana |
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Hot Sausage |
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Honey Dipped Chicken |
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Fried Flounder or Deviled Crab Sandwich |
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Charbroiled Tuna or Swordfish Sandwich |
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Broiled Deluxe Seafood Combo |
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Broiled Twin Lobster Tails |
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Broiled Stuffed Flounder |
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Shrimp |
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Mushrooms |
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with crab meat |
Crab Cakes |
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Jumbo Fantail Shrimp |
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Scallops |
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Broiled File of Flounder |
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Codfish |
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Bluefish |
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Monkfish Broiled |
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Charboiled Salmon, Tuna, Mako |
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Shark or Swordfish Steak |
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all broiled entrees served with drawn butter and lemon |
Fried Deluxe Seafood Combo |
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Jumbo Fantail Shrimp |
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Sea Scallops |
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Flounder |
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Oysters or Maryland Deviled Crab |
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all fried entrees served with cocktail sauce and tartar sauce |
Boneless Breast or Chicken |
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Milk Fed Veal Tenders |
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Piccante |
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Francaise |
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Marsala |
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Sorrento |
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House Saute |
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Teriyaki or Florentine |
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Virginia Style Ham |
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Turkey |
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Roast Beef |
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Tuna, Chicken, Egg or Shrimp Salad |
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Corned Beef |
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Cold Meatloaf |
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Liverwurst |
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BLT |
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Cheese |
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Pastrami |
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Club Sandwiches |
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10 different |
Hoagies |
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10 different |
Cold Salad Platters |
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10 different |
Chef's Julienne and Mediterranean |
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Chicken |
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Manhattan Clam Chowder |
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French Onion |
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Texas Chili |
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Soup du Jour |
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Shrimp Cocktail |
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Fried Calamari to Stuffed Mushrooms |
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Buffalo Wings |
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Jalapeno Poppers |
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Shakes |
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Cappuccino |
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Fresh Fruits |
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Juices Cereals |
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Sandwiches |
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Buttermilk Pancakes |
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Belgian Waffles |
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Texas French Toast |
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Eggs any Style |
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17 Different Omelettes |
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Mozzarella Cheese Sticks |
$4.50 |
served with a side of marinara |
Caribbean Coconut Shrimp |
$6.95 |
succulent butterfiled shrimp dredged in shredded coconut, lightly fried and served with an Island sweet and sour sauce |
Buffalo Wings |
$7.25 |
served in a spicy sauce, with bleu cheese dressing and celery sticks over a bed of French fries |
Buffalo Shrimp |
$8.95 |
served in a spicy sauce, with bleu cheese dressing, and celery sticks over a bed fo French fries |
Son Diego Chicken Tenders |
$6.25 |
all white meat, lightly fried, served with a Dijon honey dipping sauce over a bed of French fries |
Chicken Quesadilla |
$6.95 |
flour tortilla filled with melted Monterey jack, cheddar, bacon and hickory smoked chicken garnished with jalapenos, pico de gallo and sour cream |
Cheesesteak Quesadilla |
$6.95 |
flour tortilla filled with melted Monterey jock, cheddar, bacon are chopped steak, garnished with jalapenos, pico de gallo and sour cream |
Nachos a la Mike Torrez |
$6.95 |
crisp tortilla chips covered with your choice of spicy beef or chicken, jalapeno peppers, onions, tomatoes, melted Monterey jack and cheddar served with sour cream and pico de gallo |
Nachos Topped with chili |
$7.95 |
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Our House Special |
$5.95 |
your choice of New England clom chowder or chili. served in a loaf of San Francisco sour dough bread. a giant of a meal |
New England Clam |
$3.50 |
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Chili with Cheese |
$2.95 |
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French Onion Soup |
$3.50 |
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Caesar Salad |
$6.95 |
Romaine lettuce tossed with shredded parmesan cheese and fresh croutons in a creamy Caesar dressing |
Topped with Grilled Chicken Breast |
$8.95 |
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Topped with Grilled Shrimp |
$9.95 |
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Mexican League Salad |
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our own nachos served with grilled chicken on a beef of lettuce |
Just Your Plain Ordinary Pie |
$5.95 |
a tomato sauce base and cheese |
Veggie Pie |
$8.75 |
on Alfredo base with seasonal vegetables, tomatoes, mozzarella and garlic |
Ray's Favorite Pepperoni Pie |
$6.95 |
a tomato sauce base with mozzarella and pepperoni |
Frankie's Pizza Pie |
$6.95 |
a tomato sauce base with mozzarella mushrooms, green peppers, and onions |
Johnny Collision Club |
$7.95 |
grilled chicken, Swiss cheese, bacon, lettuce, and tomato served on your choice of toast |
Whiz Kid Steak Sandwich |
$6.95 |
maje's favorite - served on a fresh roll with tomatoes style cheese whiz |
Rickey Henderson Special |
$7.95 |
baked ham, Swiss cheese, bacon, lettuce, tomato, and mayonnaise, piled high on a Kaiser roll |
Cal's Crab Cake Sandwich |
$7.95 |
served on a Kaiser roll with a side of tartar sauce |
Moe Berger |
$6.25 - $6.75 |
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Bacon Burger |
$6.95 |
with bacon and cheese |
Italian Burger |
$6.75 |
topped with monoara sauce and mozzarella cheese |
Double Header |
$9.25 |
a double cheeseburger |
Bronx Bomber |
$16.95 |
12 oz New York strip grilled to order |
Louisiana Lightning Shrimp Kabobs |
$12.50 |
bacon wrapped shrimp on a skewer in ron's own BBQ sauce served with a vegetable kabob |
Chicken Carone |
$12.95 |
fettuccine tossed with chicken, mushrooms, peppers, onions, parmesan cheese, garlic, marinara sauce and red pepper |
Veggies Alfredo |
$10.95 |
linguine tossed with seasonal vegetables topped with Alfredo sauce |
Peptone's Pasta |
$15.95 |
shrimp and crab fro Diablo over linguine with marinara sauce mild, medium or out of your league (very hot) |
Parmesan Chicken |
$12.95 |
lightly breaded double breast of chicken, fried, over linguine with pepis sauce and cheese |
Blackened Salmon Alfredo |
$15.95 |
spicy pen blackened salmon filet served over a bed of fettuccine, topped with Alfredo sauce |
Paul Blair's Centerfield Crab Cake Platter |
$15.95 |
homemade crob cakes lightly breaded and fried |
Stuffed Shrimp |
$14.95 |
four shrimp topped with crab imperial and baked to a golden brown |
World Champion Surf and Turf |
$19.95 |
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MVP Surf and Turf |
$21.95 |
a 12 oz. strip steak grilled to order, pared with our delicious stuffed shrimp |
Hamburger or Cheeseburger |
$4.95 |
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Hot Dog |
$4.95 |
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Chicken Tenders |
$4.95 |
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Grilled Cheese |
$4.95 |
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