| Famous Manhattan Clam Chowder |
$4.99 - $8.99 |
(Red) Jack Bahrs' 1917 recipe |
| New England Style Clam Chowder (White) |
$4.99 - $8.99 |
|
| Lobster Bisque |
$6.99 - $10.99 |
|
| Jersey Corn & Crab Chowder |
$6.99 - $9.99 |
|
| German Onion Soup |
$9.99 |
w/ pretzle crouton & smelted smoked gouda cheese |
| Jack Bahrs Famous 1917 Manhattan Clam Chowder |
$4.99 - $8.75 |
|
| Sweet Roasted Corn & Crab Chowder |
$5.99 - $9.99 |
|
| New England Clam Chowder |
$4.99 - $8.75 |
|
| Lobster Bisque |
$6.99 - $10.99 |
|
| Jack Bahrs Famous 1917 Manhattan Clam Chowder |
$4.99 - $8.75 |
|
| Sweet Roasted Corn & Crab Chowder |
$5.99 - $9.99 |
|
| New England Clam Chowder |
$4.99 - $8.75 |
|
| Lobster Bisque |
$ - $10.99 |
|
| Steamers |
$ |
purified Maine soft-shell clams served w/ broth & drawn butter |
| Escargot |
$11.99 |
w/ garlic butter, baked in puff pastry |
| Fried Calamari |
$13.99 |
lightly breaded tender rings & tentacles served w/ zesty marinara |
| Lobster Cocktail |
$19.99 |
fresh picked meat in a special mayo/cocktail sauce w/ diced avocado |
| P.E.I. Mussels |
$11.99 |
steamed in white wine & garlic, tomato, basil w/ crusty bread |
| Ahi Poke Tuna Tower |
$17.99 |
sushi rice, diced marinated ahi tuna, guacamole, spicy tuna tartar, nori & seaweed salad *Summer Menu only |
| Sizzling Clams Casino |
$8.99 |
whole clam, garlic, peppers, onions, bacon |
| Popcorn Shrimp |
$10.99 |
chili lime dusted served w/ dipping sauce |
| Hot Appetizer Sampler |
$26.99 |
clams casino, fried calamari, popcorn shrimp |
| Fried Mozzarella Stix |
$8.50 |
|
| Oyster Rockefeller |
$13.99 |
5 large NJ oysters topped with cream spinach pernod and parmesan cheese oven browned |
| The Twinlight Salad |
$11.99 |
arugula, radicchio, endive with toasted walnuts, apples, cherry tomatoes and blue cheese crumbles and a champagne vinaigrette |
| Seazar Caesar Salads |
$16.99 |
choose – Shrimp, Scallops, or Calamari |
| Arugula and Beet Salad |
$13.99 |
served with goat cheese, rolled in walnuts and drizzled with a citrus vinaigrette |
| Nicoise Tuna Salad |
$15.99 |
Seared Ahi Yellow Fin Tuna w/ crispy greens, tomatoes, capers, nicoise olives, hard boiled egg, avocado, sweet peppers, carrots, boiled potatoes, shredded parmesan & Dijon vinaigrette |
| Twinlight Salad |
$13.99 - $18.99 |
Arugula, radicchio, endive with toasted walnuts, apples, cherry tomatoes & blue cheese crumbles with champagne vinaigrette |
| Arugula and Beet Salad |
$14.99 - $17.99 |
Craisins, goat cheese rolled in walnuts, & drizzled with citrus vinaigrette |
| Caesar Salad |
$10.25 - $14.99 |
Classic style |
| Iceberg Wedge |
$6.99 |
With cherry tomatoes, bacon bits & blue cheese dressing |
| Niçoise Salad |
$24.99 |
Pan seared pepper encrusted tuna served over mixed greens with hard boiled egg, potato, green beans, capers, kalamata olives, chopped bell pepper |
| Jumbo Shrimp Cocktail |
$13.50 |
|
| Clams on the Half Shell |
$6.99 - $12.99 |
local littlenecks or cherry stones |
| Oysters on the Half Shell |
$10.99 - $19.99 |
harvested from private beds on the chesapeake bay |
| Raw Bar Table Trio |
$28.95 - $49.95 |
clams, oysters, shrimp |
| Jumbo Shrimp Cocktail |
$13.50 |
|
| Clams on the Half Shell |
$7.99 - $13.99 |
Local little-necks or cherry-stones |
| Oysters on the Half Shell |
$12.99 - $22.99 |
Harvested from private beds in the chesapeake bay |
| Raw Bar Table Trio |
$29.95 - $49.95 |
Clams, oysters, & shrimp |
| Jumbo Shrimp Cocktail |
$13.50 |
|
| Clams on the Half Shell Local |
$7.99 - $13.99 |
Little-necks or cherry-stones |
| Raw Bar Table Trio |
$29.95 - $49.95 |
Clams, oysters, & shrimp |
| Ahi Poke Tuna Tower |
$17.99 |
Sushi rice, diced marinated ahi tuna, guacamole, spicy tuna tartar, nori & seaweed salad served with tortilla chips |
| Oysters on the Half Shell |
$12.99 - $22.99 |
Harvested from private beds in the chesapeake bay |
| Steamers |
$ |
Purified maine softshell clams served with broth & drawn butter |
| Sizzling Clams Casino |
$9.99 |
Whole clam, garlic, peppers, onion, & bacon |
| Escargot |
$11.99 |
With garlic butter baked in puff pastry |
| Mozzarella Sticks |
$8.50 |
With marinara sauce |
| Bahrs Buffalo Style Clams |
$9.99 |
Baked in hot sauce with blue cheese and celery |
| Maine Mussels |
$11.99 |
Sautéed in white wine & garlic, tomato, basil served with fresh toasted bread |
| Popcorn Shrimp |
$10.99 |
Chili-lime dusted, served with a spicy aioli for dipping |
| Fried Calamari |
$13.99 |
Lightly breaded tender rings & tentacles served with zesty marinara |
| Hot Appetizer Sampler |
$26.99 |
Clams casino, fried calamari, & popcorn shrimp drizzled with a spicy aioli & marinara sauce on the side |
| Steamers |
$ |
Purified maine softshell clams served with broth & drawn butter |
| Sizzling Clams Casino |
$9.99 |
Whole clam, garlic, peppers, onion, & bacon |
| Escargot |
$11.99 |
With garlic butter baked in puff pastry |
| Popcorn Shrimp |
$10.99 |
Chili-lime dusted, served with a spicy aioli for dipping |
| Mozzarella Sticks |
$8.50 |
With marinara sauce |
| Maine Mussels |
$11.99 |
Sautéed in white wine & garlic, tomato, basil served with fresh toasted bread |
| Fried Calamari |
$13.99 |
Lightly breaded tender rings & tentacles served with zesty marinara |
| Lobster Cocktail |
$19.99 |
Fresh picked meat in a mayo cocktail sauce with diced avocado & tortilla chips served in a martini glass |
| Hot Appetizer Sampler |
$29.00 |
Clams casino, fried calamari, & popcorn shrimp drizzled with a spicy aioli & marinara sauce on the side |
| Fried Flounder Sandwich |
$9.99 |
Fresh & deep fried |
| Crab Cake Sandwich |
$9.99 |
Our famous recipe battered & deep fried |
| Oyster Po' Boy |
$12.99 |
Hand battered served with horseradish cream sauce on the side |
| Clam Roll |
$13.99 |
Succulent whole belly clams deep fried & on a toasted hot dog bun |
| Jay's Mahi Mahi Sandwich |
$12.00 |
Cajun seasoned w/ sautéed peppers & onions, sliced avocado, jamaican aioli topped mozzarella cheese |
| Grilled Salmon Club Wrap |
$9.99 |
Grilled salmon fillet, bacon, lettuce, tomato with a tangy remoulade dressing in a spinach tortilla wrap |
| Shrimp Salad Sandwich |
$9.99 |
In a pita pocket |
| Lobster Roll Sandwich |
$9.99 - $17.99 |
Made with freshly picked chunky lobster meat, lightly combined with celery, mayonnaise and spices |
| Soft-Shell Crab Sandwich |
$ |
Lightly fried. By availability |
| Bahrs Burger |
$8.75 - $10.99 |
Lightly seasoned & grilled |
| Sliced NY Strip Sirloin Steak Sandwich |
$15.99 |
Grilled to order, served over toast |
| Prime Rib Dip |
$11.99 |
Thinly sliced, served warm with melted provolone on fresh baked italian roll with au jus |
| Fresh Mozzarella & Prosciutto Sandwich |
$10.99 |
With roasted red pepper, lettuce, & tomato on a hoagie roll then drizzled with balsamic reduction & basil oil |
| Turkey Club Wrap |
$9.99 |
Fresh turkey breast with lettuce, tomato, bacon, mayo in a spinach tortilla wrap |
| Shrimp Torpedo |
$14.99 |
Our popcorn shrimp with lettuce, avocado, tomato, drizzled with cajun aioli |
| Luncheon Combination |
$15.99 |
Fried or broiled fresh fish, shrimp & fried strip clams |
| Jumbo Wild Gulf Shrimp |
$14.99 |
Broiled or fried. Coconut shrimp also available |
| Baked Salmon Fillet |
$13.99 |
Served with horseradish cream sauce |
| Fillet of Yellowtail Flounder |
$14.99 |
Broiled or fried |
| Fried Oysters |
$14.99 |
Hand breaded & served with horseradish cream sauce on the side |
| Stuffed Flounder |
$19.99 |
Crabmeat stuffing topped with lemon butter |
| Award Winning Crabcakes |
$16.99 |
Jumbo lump crabmeat combined with delicate spices, pan fried, served with roasted red pepper coulis & honey mustard. 1st place jersey shore crabcake cook-off 2015 |
| Sea Scallops |
$16.99 |
Plump & tender, broiled or fried |
| New England Scrod |
$ |
Topped with buttery cracker crumbs |
| Fried Strip Clams |
$12.99 |
Hand breaded |
| Beer Battered Fish and Chips |
$13.99 |
With potato wedges |
| Baked Barramundi |
$12.99 |
With lemon pepper and diced tomato |
| Stuffed Shrimp |
$27.99 |
With our famous deviled lump crabmeat stuffing |
| Hot Fisherman's Platter |
$35.99 |
Broiled brazilian lobster tail with broiled or fried sea scallops, jumbo shrimp, & fresh fish fillet |
| Traditional Sauerbraten |
$26.00 |
Slow marinated beef served with potato dumpling & red cabbage topped with sweet & sour gravy |
| Whole Maine Lobsters |
$ |
Steamed or broiled. Add crabmeat stuffing $9.50 |
| Alaskan King Crab Legs |
$49.00 |
|
| Bahr-A-Cuda |
$9.25 |
light rum, blue curacao, oj, & pineapple juice with a dark rum floater |
| Captain Bahrs Grog |
$9.50 |
shipwreck spiced rum, lime rum, oj, & cranberry |
| Steve's Sangria |
$7.00 - $24.99 |
red or white |
| Frozen Mudslide |
$10.00 |
Kahlua, Vodka, Irish Cream |
| Twin Light Apple-Tini |
$10.75 |
absolut vodka & sour apple schnapps |
| John-Daly |
$8.00 |
jeremiah sweet tea vodka & lemonade with mint |
| Jay's Jackson Hole Margarita |
$8.25 |
jalapeno infused tequila with strawberry & pineapple served on the rocks with salt |
| La Nina Iced Tea |
$9.50 |
Long Island Iced Tea with wild berry schnapps |
| Bahrs Bridge-Tini |
$10.75 |
stoli blueberry, blue curacao & a splash of Sprite then rimmed with orange sugar |
| Cran-Raspberry Cosmo Martini |
$10.75 |
stoli raspberry vodka & lime juice with a splash of cranberry |
| Stormy & Shipwreck |
$8.00 |
brinley's shipwreck spiced rum with ginger ale and a splash of lime |
| Jack Rose |
$6.50 |
Laird's Applejack Whiskey, fresh lime juice, grenadine |
| Oyster Shooter |
$7.50 |
Shucked oyster with our jalapeno infused tequila. Take home the bahrs collector's edition shot glass |
| Lobster Claw |
$9.25 |
pina colada & strawberry daiquiri blended |
| Frozen Banana Bash |
$9.25 |
banana liquor & kahlua with vanilla ice cream mix topped with whipped cream & a graham cracker rim |
| Captain Bahrs Grog |
$9.50 |
shipwreck spiced rum, lime rum, oj, & cranberry |
| Steve's Sangria |
$7.00 - $24.99 |
red or white |
| Stormy & Shipwreck |
$8.00 |
brinley's shipwreck spiced rum with ginger ale and a splash of lime |
| Cinnamon Toast Martini |
$7.75 |
fireball whiskey & rumchata |
| Jay's Jackson Hole Margarita |
$8.25 |
jalapeno infused tequila with strawberry & pineapple served on the rocks with salt |
| Frozen Mudslide |
$10.00 |
Kahlua, Vodka, Irish Cream |
| La Nina Iced Tea |
$9.50 |
Long Island Iced Tea with wild berry schnapps |
| Bahr-A-Cuda |
$9.25 |
light rum, blue curacao, oj, & pineapple juice with a dark rum floater |
| Twin Light Apple-Tini |
$10.75 |
absolut vodka & sour apple schnapps |
| Lobster Claw |
$9.25 |
pina colada & strawberry daiquiri blended |
| Cran-Raspberry Cosmo Martini |
$10.75 |
stoli raspberry vodka & lime juice with a splash of cranberry |
| Bahrs Bridge-Tini |
$10.75 |
stoli blueberry, blue curacao & a splash of Sprite then rimmed with orange sugar |
| Karen's Frozen Banana Bash |
$9.25 |
banana liquor & kahlua with vanilla ice cream mix topped with whipped cream & a graham cracker rim |
| Amstel Light |
|
|
| Bass Ale |
|
|
| Corona |
|
|
| Grolsch |
|
|
| Michelob Ultra |
|
|
| St Pauli's Girl |
|
|
| Stewart's Root Beer |
|
Regular, diet, & black cherry |
| Angry Orchard Hard Cider |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Heineken |
|
|
| Miller Light |
|
|
| St. Pauli Non-Alcoholic |
|
|
| Brisk Lemonade |
|
|
| Ayinger Ur-Weiss |
|
|
| Budweiser |
|
|
| Corona Light |
|
|
| Heineken Light |
|
|
| O'doul's |
|
|
| Twisted Tea |
|
|
| House Garden Salad |
$6.99 |
Mixed baby greens, cucumbers, cherry tomatoes, & shaved red onion with bahrs' champagne vinaigrette on the side |
| Iceberg Wedge |
$6.99 |
With cherry tomatoes, bacon bits & blue cheese dressing |
| Arugula & Beet Salad |
$14.99 |
With craisins, goat cheese rolled in walnuts & drizzled with citrus vinaigrette |
| Caesar Salad |
$10.25 |
Classic style |
| Twinlight Salad |
$13.99 |
Arugula, radicchio, endive with toasted walnuts, apples, cherry tomatoes, & blue cheese crumbles drizzled with champagne vinaigrette |
| Alaskan King Crab Legs |
$55.00 |
|
| Hot Fisherman's Platter |
$35.99 |
Broiled brazilian lobster tail with broiled or fried sea scallops, jumbo shrimp, & fresh fish fillet |
| Bahrs Seafood Sampler |
$27.99 |
Broiled or fried fillet of fish, scallops, shrimp, & fried clam strips |
| Award Winning Jumbo Lump Crab-Cakes |
$28.99 |
Drizzled with sweet red bell pepper coulis & honey mustard. 1st place jersey shore crab-cake cook-off 2015 |
| Jumbo Fried Shrimp Wild Caught |
$25.99 |
Available broiled too |
| Stuffed Shrimp |
$27.99 |
With our famous deviled lump crabmeat stuffing |
| Fried Oysters |
$24.99 |
Lightly battered & deep fried with horseradish cream |
| Grilled Fillet of Salmon |
$26.99 |
With horseradish cream sauce on the side |
| Whole Maine Lobsters |
$ |
Steamed or broiled. Add crabmeat stuffing $9.50 |
| Brazilian Super Tail |
$55.00 |
22 oz broiled |
| Twin Brazilian Lobster Tails |
$ |
Two brazilian broiled 6 oz. Tails |
| Lobster Encrusted Barramundi |
$25.99 |
Sweet & mild, baked with a crust of lobster, shredded potato, & herbs |
| Authentic Spanish Seafood Paella |
$32.99 |
Shrimp, clams, scallops, mussels, calamari & seafood sausage simmered in a seafood broth and imported spanish short grain rice |
| Softshell Crabs |
$34.00 |
Fried or sautéed with lemon butter & diced tomatoes |
| Almond Encrusted Softshell Crab |
$37.00 |
Over mashed potatoes with fresh vegetables topped with lemon butter sauce |
| New England Scrod |
$ |
Topped with buttery cracker crumbs |
| Stuffed Flounder |
$ |
Fresh broiled fillet with jumbo lump crabmeat stuffing topped with lemon butter |
| Fillet of Yellowtail Flounder |
$ |
Broiled or fried |
| Fried "Whole Belly" Clams |
$28.00 |
Lightly battered |
| Sea Scallops |
$29.99 |
Fresh, plump, tender, & sweet. Broiled or fried |
| Jersey Bluefish |
$22.00 |
Topped with diced tomato & onion |
| Fresh Local Catch of the Day |
$ |
Chef's selection |
| Garlic Shrimp Scampi |
$26.99 |
Autéed with white wine, garlic, & parsley. Over linguine |
| Seafood Marinara |
$28.99 |
Sautéed shrimp, clams, mussels, scallops in a marinara sauce. Over linguine |
| Penne & Clams |
$24.99 |
Whole little neck clams steamed in their own broth with white wine, chopped baby clams, chopped tomatoes, parsley, & garlic |
| Chicken & Broccoli Scampi |
$22.99 |
Sautéed with fresh lemon, white wine, parsley, & garlic. Over penne |
| Filet Mignon & Scallops |
$42.99 |
8 oz center cut filet mignon with fresh sea scallops broiled or fried topped lemon butter |
| Filet Mignon & Brazilian Lobster Tail |
$46.99 |
8 oz filet & 6 oz tail |
| Filet Mignon |
$35.99 |
8 oz topped with gorgonzola cheese & frizzled onions |
| Ny Sirloin Steak |
$31.99 |
14 oz, 1/8 strip with montreal seasoning |
| Potato Pancakes |
$8.99 |
With sour cream and applesauce |
| Assorted Grilled Wurst |
$11.99 |
1/2 knock, 1/2 brat |
| Traditional Sauerbraten |
$26.00 |
Slow marinated beef served with potato dumpling & red cabbage topped with sweet & sour gravy |
| Wiener Schnitzel |
$27.00 |
Breaded pan seared cutlets served with potato pancake topped with gravy |
| Olde Hofbrauhaus Special |
$25.00 |
Knockwurst & bratwurst with smoked pork chop served over sauerkraut with red cabbage & potato pancake |
| Budweiser |
|
|
| Heineken |
|
|
| Corona |
|
|
| Ayinger Ur-Weiss |
|
|
| Grolsch |
|
|
| Twisted Tea |
|
|
| Bass Ale |
|
|
| Bud Light |
|
|
| Heineken Light |
|
|
| Coors Light |
|
|
| Miller Light |
|
|
| Amstel Light |
|
|
| Michelob Ultra |
|
|
| Angry Orchard Hard Cider |
|
|
| Corona Light |
|
|
| St Pauli's Girl |
|
|
| St. Pauli Non-Alcoholic |
|
|
| O'doul's |
|
|
| Brisk Lemonade |
|
|
| Stewart's Root Beer |
|
Regular, diet, & black cherry |
| Alaskan King Crab Legs |
$ |
1 1/4lbs. Steamed. Suggested wine: saint m reisling |
| Lobster Pound |
$9.50 |
Live lobsters steamed or broiled priced according to size check lobster board for sizes. Crabmeat stuffing |
| Brazilian Lobster Tails |
$ |
Two 6 oz tails. Ask about our super tail! |
| Stuffed Shrimp |
$26.99 |
Wild gulf jumbos stuffed with our famous deviled lump crabmeat. Suggested Wine: Kendall Jackson Chardonnay |
| Fisherman's Platter |
$35.99 |
Flame Broiled Brazilian lobster tail, with shrimp, scallops & fresh pollock fillet (broiled or fried). Suggested Wine: Sauvignon Blanc |
| Jumbo Lump Crabcakes |
$26.99 |
Shore Crabcake Cook Off 1st place winner. Sautéed & served w/ sweet red bell pepper coulis. Suggested wine: Auspicion Chardonnay "un-oaked" |
| Filet Mignon & Scallop |
$41.99 |
8 oz center cut filet mignon with sea scallops broiled or fried. Suggested Wine: Blackstone Merlot |
| Lobster & Potato Encrusted Tilapia |
$23.99 |
Fresh fillet of tilapia baked topped with lobster, shredded potato and herb mix. Suggested Wine: Greg Norman Chardonnay |
| Bahrs Seafood Sampler |
$26.99 |
A combination of broiled or fried sea scallops, shrimp, fresh pollock fillet, & tender fried clam strips. Suggested Wine: Pinot Grigio |
| Authentic Spanish Seafood Paella |
$32.99 |
Shrimp, clams, scallops, mussels, calamari, & seafood sausage simmered in a saffron broth and imported Spanish short grain rice. Suggested Wine: Pitcher of Sangria! |
| Local Combo |
$29.99 |
4 oz Pollock fillet, 2 Clam Casinos, 1 Crabcake, 2 Sea Scallops, all fried or broiled |
| Hot Fudge Sundae |
|
with breyer's french vanilla ice cream & hershey's hot fudge |
| Butterscotch Sundae |
|
with breyer's french vanilla ice cream & smothered in a warm creamy rich butterscotch sauce |
| Peach Melba Sundae |
|
made with two peach halves poached in syrup and cooled placed in breyer's french vanilla ice cream and topped with melba sauce, whipped cream, and sliced toasted almonds |
| Bomb |
|
too many ingredients to list. refer to your server. good luck! |
| Parfaits |
|
ice cream with layered mint or coco syrup & topped with whipped cream crème de mint or crème de coco |
| Ice Cream Dishes |
|
chocolate, french vanilla ice cream, or rainbow sherbet topped with whipped cream and a cherry |
| Fried Fillet of Flounder w/ Fries |
$8.99 |
|
| Fried Shrimp (3) w/ Fries |
$8.99 |
|
| Nemo Noodles & Sauce on the Side |
$8.99 |
|
| Mac N Cheese |
$8.99 |
|
| Hot Dog & Fries |
$8.99 |
|
| Chicken Fingers w/ BBQ Sauce & Fries |
$8.99 |
|
| Moby Burger or Cheeseburger w/ Fries |
$8.99 |
|
| Grilled Cheese & Fries |
$8.99 |
|
| 1 1/8 Lb Steamed Lobster |
$ |
|
| Potato Pancakes |
$8.99 |
With sour cream and apple sauce |
| Soft Pretzel |
$6.99 |
w/ beer cheese dip |
| Assorted Grilled Wurst |
$11.50 |
1/2 KNOCK 1/2 BRAT - Served on a bed of sauerkraut |
| German Pea Soup |
$3.50 - $5.50 |
|
| Onion Soup |
$9.99 |
Topped w/a Bavarian soft pretzel topped w/ melted smoked gouda |
| German Meatballs |
$10.99 |
over spaetzle w/ ginger snap gravy |
| Von-Bahrs Kombination |
$26.00 |
Wiener schnitzel, Rouladen, Bratwurst, Spaetzle & Red Cabbage |
| Olde Hofbrauhaus Special |
$25.00 |
Knockwurst & Bratwurst with smoked pork chop served over sauerkraut with red cabbage & German potato salad |
| German Pot Roast |
$23.00 |
with mushroom gravy and mashed potatoes & red cabbage |
| Traditional Sauerbraten |
$27.00 |
Slow marinated beef served with potato dumpling and sweet sour gravy & red cabbage |
| Bavarian Pork Chops |
$24.00 |
Two grilled pork chops over a bed of sauerkraut with potato salad and red cabbage |
| Wiener Schnitzel |
$28.00 |
Breaded Pan seared Veal Cutlets served with spaetzle topped with gravy & red cabbage |
| Beef Rouladen |
$26.00 |
German meat roulade, consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked and served with it's own brown gravy spaetzle & red cabbage |
| Fried Pierogies (Polish) |
$18.99 |
With caramelized onion cream sauce and grilled kielbasa pierogie platter full |
| Spaetzle topped with gravy |
$3.00 |
|
| Potato dumpling & sweet sour gravy |
$3.00 |
|
| German Potato Salad |
$3.00 |
|
| Potato Pancake |
$3.00 |
|
| Pretzel |
$3.00 |
|
| Pierogi (3) |
$4.00 |
|
| Saint M (Germany) |
$9.00 - $34.00 |
88points Wine Spectator "Best Value" White peach and apple flavors are well spiced and full of ripe tangerine notes |
| Chateau St Michelle (Columbia Valley) |
$8.00 - $30.00 |
87 points - "Best Value" Wine Spectator Light, dry and refreshing, with hints of grapefruit and apricot that compete for attention on the lightly sweet finish |
| Starling Castle (semi sweet to sweet) Germany |
$7.50 - $27.00 |
|
| German Chocolate Cake |
$6.00 |
|
| Black forest Cheese Cake |
$7.00 |
|
| Apple Strudel |
$6.00 |
|
| Seafood chili |
$5.99 - $9.99 |
Scallops shrimp lobster crab tuna salmon calamari kidney beans tomato chilis topped with Cheever and Monterey Jack cheese. Served with tri colored nacho chips |
| Chateau Ste. Michelle Riesling, Wash |
$8.00 - $30.00 |
|
| Saint M Riesling, Germany |
$9.00 - $34.00 |
|
| Opici Bianco "Fish Bottle", Italy |
$28.00 |
|
| Due Torri Pinot Grigio, Italy |
$7.00 - $26.00 |
|
| Meridian Pinot Grigio, California |
$8.00 - $30.00 |
|
| Ruffino "Lumina" Pinot Grigio, Italy |
$8.00 - $30.00 |
|
| Santa Margherita Pinot Grigio, Italy |
$46.00 |
|
| Robert Mondavi Private Selection Sauvignon Blanc, California |
$8.75 - $33.00 |
|
| New Harbour Sauvignon Blanc New Zealand |
$8.75 - $33.00 |
|
| Duca Di Salaparuta "Star" Chardonnay/Insolia, Sicily |
$8.00 - $30.00 |
|
| Auspicion Chardonnay "Un-Oaked", California |
$8.00 - $30.00 |
|
| Greg Norman "The Shark" Chardonnay, California |
$8.00 - $30.00 |
|
| Kendall Jackson Chardonnay, California |
$10.00 - $39.00 |
|
| Woodbridge By R. Mondavi White Zinfandel, California |
$7.00 - $27.00 |
|
| Maschio Prosecco, California |
$8.00 |
(splits) |
| Korbel Brut, California |
$33.00 |
|
| Moët Brut Imperial, France |
$69.00 |
|
| Dom Perignon Champagne, France |
$169.00 |
|
| Opici Straw Chianti, Italy |
$7.75 - $29.00 |
|
| Montpellier Pinot Noir, California |
$7.00 - $26.00 |
|
| Angeline Pinot Noir, California |
$8.00 - $30.00 |
|
| Erath Pinot Noir, Oregon |
$44.00 |
|
| Blackstone Merlot California |
$8.50 - $32.00 |
|
| Duca Di Salaparuta "Moon" (Nero D'avalo/Merlot) Sicily |
$8.00 - $30.00 |
|
| Columbia Crest Two-Vines Shiraz, Washington |
$7.00 - $26.00 |
|
| Ruca Malen Yauquen Malbec, Argentina |
$8.75 - $33.00 |
|
| Four Vines Old Vine Cuvée Zinfandel, Washington |
$9.00 - $34.00 |
|
| Robert Mondavi Private Selection Cabernet Sauvignon, California |
$9.50 - $38.00 |
|
| Avalon Cabernet Napa, California |
$14.00 - $52.00 |
|
| Pinot Grigio |
$6.75 |
|
| Chardonnay |
$6.75 |
|
| Merlot |
$6.75 |
|
| Cabernet Sauvignon |
$6.75 |
|
| Korbel Brut Split |
$9.75 |
|
| Opici Sangria, Spain: White or Red |
$6.00 - $24.99 |
|
| Triple Chocolate Cake |
|
|
| Incredible Creamy Ny Cheese Cake |
|
|
| Crème Brule |
|
|
| Warm Fudge Brownie Ala Mode |
|
|
| Irish |
|
jameson |
| Jamaican |
|
tia maria |
| Mexican |
|
kahlua |
| Caribbean |
|
meyer's rum |
| Spanish |
|
kahlua, brandy |
| Sandy Hookedup |
|
kahlua, irish mist |
| Nutty Morgan |
|
captain morgan, frangelico |
| Espresso |
|
cappucino |
| Herbal Teas |
|
|
| Earl Grey |
|
|
| Apple Cinnamon |
|
|
| Peach |
|
|
| Shirley Temple |
|
|
| Roy Rogers |
|
|
| Coke |
|
|
| Sprite |
|
|
| Ginger |
|
|
| Stewarts |
$2.60 |
root beer |
| Boylans Black Cherry |
$2.60 |
|
| Snapple Pink Lemonade |
$2.60 |
|
| Jell-O |
|
|
| Ice Cream |
|
|
| Sherbet |
|
|
