Carrot Cumin |
$3.95 |
our signature soup made from fresh carrots with a touch of cumin ask your server for our daily selections |
Waldorf Salad |
$6.95 |
mixed field greens, fresh granny smith apples, dried cranberries, crunchy walnuts, & crumbled blue cheese tossed with a raspberry vinaigrette |
Caesar Salad |
$5.95 |
fresh romaine lettuce tossed with sliced black olives, homemade croutons, shaved parmesan cheese and tossed in our creamy caesar dressing |
Spinach Salad |
$5.95 |
fresh baby spinach served with the traditional sliced egg, hickory smoked bacon, red onions, crumbled blue cheese and tossed in a balsamic vinaigrette |
Pear and Gorgonzola |
$6.95 |
mixed field greens, crisp bartlett pears, crunchy walnuts, and crumbled gorgonzola cheese tossed with balsamic vinaigrette |
Greek Salad |
$6.95 |
fresh baby spinach with roma tomatoes, green bell peppers, artichoke hearts, kalamata olives and feta cheese tossed in a greek feta vinaigrette |
Back Bay Bistro Salad |
$6.95 |
mixed field greens, red onions, crunchy walnuts, dried cranberries and goat cheese tossed in a raspberry vinaigrette |
Grilled Or Blackened Chicken |
$3.95 |
|
Grilled Or Blackened Tuna Or Salmon |
$5.95 |
|
Grilled Or Blackened Shrimp |
$6.95 |
|
Venetian |
$10.95 |
basil pesto, baby spinach, roma tomatoes, artichoke hearts, roasted red peppers, fresh mozzarella and shredded mozzarella |
The Hilltop |
$11.95 |
sundried tomato pesto, spicy italian sausage, red peppers, caramelized red onions, gorgonzola and goat cheeses |
Queen Margherita |
$9.95 |
evoo, garlic, roma tomatoes, fresh basil, shredded mozzarella and shaved parmesan cheeses |
Wild Mushroom |
$11.95 |
wild mushroom pesto, our back bay alfredo sauce, white mushrooms, portabella mushrooms, hickory smoked bacon, caramelized red onions, shredded mozzarella and blue cheese |
Back Bay Bayou |
$11.95 |
tomato sauce, andouille sausage, red and green bell peppers, caramelized red onions, jalapenos peppers, shredded mozzarella, smoked gouda and white cheddar cheeses |
BBQ Chicken |
$10.95 |
grilled chicken tossed in our tangy bbq sauce, caramelized red onions, smoked gouda, fresh cilantro and white cheddar cheese |
Quatro Formaggio |
$9.95 |
our homemade tomato sauce, shredded mozzarella, fresh mozzarella, ricotta and shaved parmesan cheeses |
Supremo |
$10.95 |
our homemade tomato sauce, pepperoni, smoked ham, spicy italian sausage, black olives, green bell peppers, caramelized red onions, mushrooms and shredded mozzarella |
Thai Chicken |
$11.95 |
grilled chicken tossed in spicy peanut sauce, roasted peanuts, green onions, red bell peppers, gouda cheese and shredded mozzarella |
Mediterranean |
$11.95 |
basil pesto, evoo, baby spinach, kalamata olives, roma tomatoes, artichoke hearts, roasted red peppers, shredded mozzarella, feta and goat cheeses |
Bianco |
$9.95 |
evoo, garlic, shredded mozzarella, shaved parmesan and ricotta cheeses |
Rajun Cajun |
$12.95 |
cajun cream sauce, andouille sausage, grilled shrimp, green and red bell peppers, caramelized red onions, shredded mozzarella and ricotta cheeses |
The Whiteout |
$11.95 |
back bay cream sauce, grilled chicken, hickory smoked bacon, baby spinach, roma tomatoes, caramelized red onions and ricotta cheese |
Shrimp And Pesto |
$12.95 |
basil pesto, grilled shrimp, artichoke hearts, kalamata olives, shredded mozzarella and feta cheeses |
The Linkhorn |
$11.95 |
back bay cream sauce, lump crabmeat, hickory smoked bacon, smoked gouda and cheddar cheeses, topped with green onions |
The Neopolitan |
$10.95 |
tomato sauce, spicy italian sausage, caramelized red onions, roasted red peppers, arugula and mozzarella cheese |
The Grilled Veggie |
$7.95 |
mushrooms, roasted red peppers, black olives, artichoke hearts, green peppers and red onions sauteed with garlic topped with melted provolone cheese and served with basil pesto on grilled fococcia br |
The Tuscan |
$7.95 |
grilled chicken, roasted red peppers, fresh basil and fresh mozzarella served with basil pesto on grilled fococcia bread |
The Caprese |
$7.95 |
roma tomatoes, roasted red peppers, evoo, fresh mozzarella and fresh basil topped with a balsamic reduction and served on grilled ciabatta bread |
The Chicken Caprese |
$7.95 |
grilled chicken, roma tomatoes, roasted red peppers, evoo, fresh mozzarella and fresh basil topped with a balsamic reduction and served on grilled ciabatta bread |
Angus Panini |
$7.95 |
sliced angus beef, portabella mushrooms, caramelized onions and gorgonzola with a wild mushroom pesto and our back bay cream sauce served on grilled ciabatta bread |
The Princess Anne |
$7.95 |
our homemade chicken salad, jalapeno bacon, mixed field greens, roma tomatoes, red onions, provolone cheese and mayo served on wheatberry bread |
The Laskin |
$7.95 |
sliced angus beef, mixed field greens, roma tomatoes, red onions, sharp white cheddar cheese and our horseradish dijon mayo served on marbled rye |
Back Bay Club |
$7.95 |
smoked ham, smoked turkey, sliced angus beef, jalapeno bacon, mixed field greens, roma tomatoes, red onions, provolone cheese and sundried tomato aioli served on wheatberry bread |
Southwest Turkey |
$7.95 |
smoked turkey, jalapeno bacon, mixed field greens, roma tomatoes, red onions, smoked gouda cheese and chipolte aioli served on wheatberry bread |
The North End |
$7.95 |
smoked turkey, mixed field greens, roma tomatoes, provolone cheese and basil aioli served on wheatberry bread |
Toppings |
$9.95 - $10.95 |
basil pesto, spinach, roma tomatoes, artichokes, ricotta, shredded mozzarella, sundried pesto, italian sausage, red peppers, red onion gorgonzola, goat cheese, tomato sauce, alfredo sauce, wild mushr |
Pasta Primavera |
$10.95 |
baby spinach, roma tomatoes, artichoke hearts, mushrooms, and squash sauteed with white wine, garlic, and olive oil tossed with penne pasta and topped with shaved parmesan cheese and fresh basil, add |