Appetizer Choice |
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chicken malai kabab, chicken tikka, chicken reshmi kabab, lamb boti kabab, lamb seekh kabab, samosa, aloo tikiya, kachori, aloo papri, vegetable pakoora, fried potato, lentil soup, indian salad. |
Entrée Choice |
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tikka masala chicken, korma chicken, chicken curry entree saag chicken, lamb curry, lamb vindaloo, lamn rogan josh, lamb saagwala, daal makhni vegetarian, malai kofta vegetarian, muttar mushroom vege |
Entrée Choice |
$18.95 |
goan shrimp curry, shrimp shag, fish moilee, fish vindaloo, shrimp vindaloo, goan salmon curry, malabar salmon, mix seafood curry, kerala boatman's crab curry. |
Samosas |
$5.95 |
consisting of potato, peas and chickpeas. |
Tikiyas |
$5.95 |
potato cakes with chutney. |
Ka-Chori |
$6.95 |
lentil dumpling, cold chickpeas and potatoes served with special house sauce. |
Lasooni Gobi |
$6.95 |
cauliflower tossed in a tomato garlic sauce. |
Aloo Papri |
$5.95 |
a tangy appetizer consisting of potatoes and chickpeas. |
Pakoras |
$5.95 |
assorted vegetable deep-fried fritters. |
Onion Bhaji |
$5.95 |
onion cooked in chickpea butter with herbs and spices. |
Soup Of The Day |
$5.95 |
please contact restaurant for their daily soup selection. enter your choice in the special instructions box below. |
Indian Salad |
$5.95 |
mixed traditional indian salad with house dressing. |
Chicken Malai Kabab |
$8.95 |
supremes marinated in cream cheese. |
Murgh Kabab |
$8.95 |
marinated in ginger, garlic and yogurt. |
Barrah Kabab |
$9.95 |
juicy pieces of lamb marinated. |
Seek Kabab |
$8.95 |
minced lamb with onions from skewers. |
Reshmi Kabab |
$8.95 |
minced chicken from skewers. |
Crab Tikiyas |
$7.95 |
crab cake served with mint and cilantro dip. |
Fish Tikka |
$9.95 |
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Paneer Tikka |
$8.95 |
marinated paneer from tandoor. |
Combination Platter |
$14.95 |
malai kabab, chicken tikka, barrah kabab and shrimp medallions marinated. |
Vegetable Platter |
$11.95 |
assorted marinated fresh vegetables. |
Peas Pulao Rice |
$2.95 |
saffron rice with peas. |
Lemon Rice |
$6.95 |
cooked with mustard seeds, onion and curry leaves. |
Kashmir Pulao |
$6.95 |
pulao rice cooked with fruits. |
Chicken Biryani |
$13.95 |
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Vegetable Biryani |
$13.95 |
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Lamb Biryani |
$14.95 |
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Goat Biryani |
$15.95 |
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Shrimp Biryani |
$15.95 |
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Plain Naan |
$2.95 |
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Garlic Naan |
$3.95 |
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Onion Naan |
$3.95 |
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Cheese Naan |
$3.95 |
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Peshawari Naan |
$3.95 |
nan bread stuffed with nuts, almonds and raisins. |
Keema Naan |
$3.95 |
nan bread stuffed with ground meat. |
Chicken Tikka Naan |
$4.95 |
naan bread stuffed with minced pieces of chicken. |
Paratha |
$3.95 |
choice of plain, mint or aloo (potato). |
Plain Roti |
$2.95 |
|
Poori |
$3.95 |
fluffy bread. |
Bread Basket |
$12.95 |
our exclusive assortment. |
Tandoori Chicken |
$12.95 |
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Chicken Tikka |
$12.95 |
boneless pieces of chicken marinated and cooked in a clay oven. |
Afghan Chicken Kabab |
$15.95 |
marinated in authentic spices and cooked in tandoor. |
Mixed Grill |
$16.95 |
assortment of lamb, chicken and seafood. |
Lamb Tikka |
$17.95 |
marinated lamb served with potatoes and peppers. |
Whole Fish |
$17.95 |
red snapper marinated and roasted in tandoor. |
Tandoori Prawn |
$20.95 |
jumbo shrimp marinated in spices and roasted in tandoor. |
Chicken Tikka Masala |
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prepared in tomato and cream sauce. |
Chicken Makhani |
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chicken cooked in a creamy almond tomato sauce. |
Chicken Tikka Saag |
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tender pieces of grilled chicken with fresh spinach and mild spices. |
Chicken Saagwala |
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sautéed with fresh spinach and enhanced with spices. |
Chicken Korma |
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supremes in almond cream sauce. |
Chicken Jalfrazie |
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fresh assorted vegetables with spices. |
Chicken Chili |
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cubes of chicken sautéed with onions, green chili and spices. |
Chicken Curry |
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boneless pieces of chicken cooked in a light home-style gravy. |
Chicken Achari |
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mango pickle flavored chicken cubes. |
Chicken Madras |
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fresh curry leaves and mustard seeds with tomato and onion. |
Chicken Vindaloo |
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vinegar, hot chilies and spices make this a very hot sauce. |
Keema Mattar |
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minced meat cooked with peas, garlic and ginger. |
Chicken Bruna |
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cooked with onion in chick gravy. |
Lamb Curry |
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traditional indian curry dish. |
Lamb Rogan Josh |
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succulent pieces in cardamom sauce. |
Lamb Vindaloo |
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vinegar, hot chilies and spices make this a very hot sauce. |
Lamb Saagwala |
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sautéed with fresh spinach and enhanced with spices. |
Lamb Handi |
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in a curry sauce with vegetables. |
Goat Curry |
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traditional indian-style goat curry (on the bone). |
Baburchi's Shrimp Curry |
$14.95 |
prepared in authentic sauce and flavor. |
Goan Shrimp Curry |
$14.95 |
cooked with sautéed onions, lime juice, spices and fresh coconut milk. |
Shrimp Shag |
$14.95 |
delicately spiced with fresh spinach. |
Fish Moilee |
$16.95 |
tilapia fish cooked in coconut milk with onion, coconut, green chilies and curry leaves. fairly hot |
Fish Vindaloo |
$14.95 |
tilapia fish cooked in a very hot sauce with potatoes. |
Shrimp Vindaloo |
$14.95 |
cooked in a very hot sauce with potatoes. |
Goan Salmon Curry |
$14.95 |
salmon cooked in coconut and cream sauce. |
Malabar Salmon |
$14.95 |
curry with mustard sauce. |
Mixed Seafood Curry |
$15.95 |
calamari muscles, shrimp, octopus and salmon. |
Kerala Boatman's Crab Curry |
$16.95 |
with black peppercorns, fiery red chilies, mustard seeds and coconut. |
Daal Makhni |
$10.95 |
black grain lentils with tomato flavor. |
Yellow Tarka Daal |
$10.95 |
yellow lentils accented with onions, fresh garlic and spices. |
Saag Paneer |
$11.95 |
cheese with fresh spinach. |
Saag Aloo |
$11.95 |
spinach and potatoes with fresh herbs and spices. |
Bhartha |
$11.95 |
eggplant roasted on a clay oven and cooked with onions and peas. |
Aloo Baigan |
$11.95 |
eggplant and potatoes cooked in home-style gravy. |
Aloo Dum |
$11.95 |
stuffed half potatoes cooked in sauce. |
Aloo Chana Paneer |
$11.95 |
potato, chickpeas and homemade cheese with fresh herbs and spices. |
Bombay Aloo |
$11.95 |
fairly hot potatoes with garlic and fresh coriander. |
Vegetable Vindaloo |
$11.95 |
fresh mixed vegetables cooked with hot pepper and highly spiced. very hot. |
Vegetable Jalfrazie |
$11.95 |
sautéed assorted vegetables cooked with indian herbs. |
Navrattan Curry |
$11.95 |
assorted vegetables in a cream sauce with nuts and fruits. |
Malai Koftas |
$11.95 |
vegetable balls cooked with cream sauce. |
Mattar Paneer |
$11.95 |
green peas with cheese in special sauce. |
Mattar Mushroom |
$11.95 |
green peas with mushrooms cooked in sauce. |
Chana Masala |
$11.95 |
chickpeas with fresh tomato and onions. |
Bhindi Masala |
$11.95 |
fresh okra with spices. |
Aloo Gobi |
$11.95 |
potato and cauliflower with cumin and spices. |
Aloo Bhindi |
$11.95 |
okra and potatoes sauteed with mustard seeds. |
Achari Paneer |
$12.95 |
mango pickle flavored cottage cheese. |
Panir Bhurjee |
$11.95 |
shredded panir cooked with tomatoes and tangy sweet sauce. |
Panir Makhani |
$12.95 |
cottage cheese with tomato and tangy sweet sauce. |
Chicken Balti |
$15.95 |
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Chicken Tikka Balti |
$16.95 |
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Lamb Balti |
$16.95 |
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Shrimp Balti |
$16.95 |
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Fried Potatoes |
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with masala on top. |
Raita |
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yogurt with onions, tomatoes, potatoes and carrots. |
Kheer |
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indian rice pudding. |
Kulfi Ice Cream |
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Mango Ice Cream |
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Gulab Jamon |
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golden fried cheese balls, soaked in honey syrup. |
Poland Spring Water |
$2.00 |
|
Canned Soda |
$2.00 |
coke, diet coke, sprite. |
San Pellegrino Sparkling Water |
$3.00 |
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Mango Lassi |
$4.00 |
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Sweet Lassi |
$3.50 |
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Salted Lassi |
$3.50 |
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