Guacamole de Authentico |
$4.00 - $9.00 |
Available spicy upon request. Add jicama sticks $2. Gluten free. |
Elotitos |
$6.00 |
Traditional market-style corn on the cob, four halves mayonnaise, queso cotija, chili powder. Gluten free. |
Quesadillas al Carbon |
$9.00 |
Grilled flour tortilla, bell pepper, onion, Monterey Jack, chipotle crema. Add grilled chicken or steak $4. |
Camarones Envueltos en Tocino |
$15.00 |
Four grilled shrimp wrapped in jalapeno bacon, avocado salsa, roasted poblano white wine sauce. Gluten free. |
Queso Fundido de Esquites |
$9.00 |
Melted monterey jack & queso cotija, roasted corn, jalapeno, epazote. Gluten free. |
Calamares Fritos |
$11.00 |
Spicy battered calamari, creamy avocado dipping sauce |
Nachos de Authentico |
$11.00 |
Tortilla chips, chorizo, monterey jack, black beans, romaine, pico de gallo, pickled jalapenos, sour cream |
Taquitos de Tinga |
$9.00 |
Four rolled and filled crispy corn tortillas, seasoned shredded chicken, tres chiles salsa roja, romaine, sour cream |
Sopa de Tortilla |
$4.00 - $6.00 |
Braised chicken soup, carrot, celery, onion, bell pepper, melted cheeses, crispy tortilla strips |
Ensalada Picada de Authentico |
$8.00 - $12.00 |
Chopped romaine, black beans, tomato, jicama, roasted corn, radish, avocado, red bell pepper, queso cotija, honey lime cilantro dressing. Gluten free. |
Ensalada con Cebolla y Camarones |
$13.00 - $20.00 |
Romaine, spicy adobo-marinated shrimp, caramelized red onion, tomato, queso fresco, creamy avocado dressing. Gluten free. |
Ensalada de Cesar |
$8.00 - $12.00 |
Romaine, tomato, queso cotija, cornbread croutons, creamy caesar dressing |
Burritos |
$12.00 |
Flour tortilla burrito filled with bell pepper, onions, romaine, and monterey jack, side of sour cream, black beans, cilantro lime rice, chicken, steak or guacamole |
Chicken or Steak |
$19.00 |
|
Shrimp |
$23.00 |
|
Filet Mignon |
$30.00 |
|
Tacos de Pescado |
$17.00 |
Marinated mahi-mahi, red & green cabbage, lime crema, pico de gallo. Gluten free. |
Tacos de Champinones, Rajas, y Elote |
$12.00 |
Sauteed mushrooms, roasted poblano, roasted corn, queso fresco, pico de gallo. Gluten free. |
Tacos de Carnitas |
$15.00 |
Braised pulled pork, romaine, chipotle crema, pico de gallo. Gluten free. |
Enchiladas de Barbacoa de Res |
$16.00 |
Braised beef, melted cheeses, sour cream, tres chiles salsa roja. Gluten free. |
Tacos de Barbacoa de Res |
$15.00 |
Braised beef, romaine, caramelized red onion, queso fresco, ancho glaze. Gluten free. |
Enchiladas de Tres Quesos |
$14.00 |
Queso fresco, monterey jack, queso cotija, sour cream, roasted tomatillo salsa. Gluten free. |
Tacos de Tinga |
$14.00 |
Seasoned shredded chicken, romaine, mango salsa. Gluten free. |
Enchiladas de Pollo en Mole Poblano |
$15.00 |
Seasoned shredded chicken, melted cheeses, sour cream, mole poblano sauce. Gluten free. |
Tacos de Lomo de Res |
$16.00 |
Thin slice ribeye, bell pepper, onion, romaine, monterey Jack, creamy tomatillo salsa. Gluten free. |
Enchiladas de Authentico |
$19.00 |
Sauteed shrimp, crab, melted cheeses, cilantro, queso cotija, roasted poblano pepper sauce. Gluten free. |
Salmon ala Antonio |
$24.00 |
Salmon, roasted red bell pepper sauce, ancho honey glaze, side of golden rice, green beans, pico de gallo. Gluten free. |
Chile Relleno |
$14.00 |
Egg-battered poblano pepper stuffed with queso chihuahua, roasted corn, poblano, zucchini over frijoles charros, rustic salsa roja. |
Pescado Paraiso |
$21.00 |
Roasted tilapia served over a bed of mixed vegetables and finished with fresh avocado salsa and drizzled with Ancho Pepper glaze. Gluten free. |
Marco Pollo Asado |
$16.00 |
Adobo-marinated chicken breast, mango salsa, side of poblano rice, green beans, pico de gallo. Gluten free. |
Tilapia con Pepitas |
$21.00 |
Pumpkin seed cilantro crusted Tilapia, creamy tomatillo salsa, side of golden rice, green beans, pico de gallo. Gluten free. |
Filet de Res |
$30.00 |
8oz. Filet mignon, melted cotija & monterey jack, mushrooms, chile mortia salsa, side of poblano rice, green beans, pico de gallo. Gluten free. |
Camarones a la Diabla |
$23.00 |
Spicy adobo-marinated shrimp, avocado salsa, ancho honey glaze, side of golden rice, grilled vegetables. Gluten free. |
Arrachera al Carbon |
$22.00 |
10oz. Marinated skirt steak, poblanos, queso fresco, tres chiles salsa roja, side of frijoles charros, grilled vegetables. Gluten free. |
Camarones al Ajillo |
$23.00 |
Shrimp, roasted garlic, chile guajillo, side of poblano rice, grilled vegetables. Gluten free. |