| Salad |
|
Mixed greens or romaine |
| Toppings |
|
Sunflower seeds, cranberries, bacon bits, raisins, wonton chips, carrots, onion, cucumber, tomato, black olives, almonds, sweet corn salsa, hot peppers, garlic-herb croutons, hard-boiled egg |
| Cheese |
|
Cheddar, provolone, mozzarella, swiss, feta, bleu cheese crumble, grated parmesan, grated cheddar |
| Build Your Own |
$7.49 |
Up to 7 toppings, 1 cheese, dressing and add a protein for $2.00 |
| Dressing |
|
Italian, ranch, bleu cheese, Caesar, balsamic, oil & vinegar, citrus vinaigrette, chipotle ranch, 1000 island dressing |
| Meats |
|
Ham, chicken breast, turkey, roast beef, pastrami, Cuban pork, bacon (3) |
| Hot Wings |
$7.99 |
10 wings baked crispy then tossed in your choice of Buffalo, BBQ, lemon pepper or franks southern sauce. Add ranch or blue cheese for $0.50. |
| Soft Pretzel |
$2.99 |
Salted or plain. Add a side of queso $1.00 |
| Basket of Tater Tots |
$2.99 |
Regular or cajun. |
| Texas Frito Pie |
$3.50 |
Frito chips with fresh chili and cheese added. |
| Chili N Cheese Chips |
$4.49 |
Fresh mound of tortilla chips layered with chili, queso, diced tomato, diced onion, jalapenos, black olives and sour cream. |
| Avocado Hummus |
$4.99 |
Made in house, served with toasted naan bread. |
| Rib Tips |
$7.49 |
Pork ribs baked then tossed in BBQ or franks southern sauce (6 to an order). |
| Soup Of The Day |
$2.99 |
|
| Caprese |
$7.49 |
Sliced vine ripened tomatoes, fresh mozzarella, and basil with a balsamic dressing served on a bed of mixed greens. |
| Southwest |
$7.99 |
Romaine lettuce with chicken breast, sweet corn salsa, avocado, carrots, mixed cheeses, and tortilla strips tossed in a chipotle ranch dressing. |
| Franks Garden Salad |
$7.49 |
Mixed greens, carrots, tomato, cucumber, black olives, add your favorite dressing. |
| Classic Caesar |
$7.49 |
Romaine lettuce topped with fresh parmesan, cracked black pepper, garlic-herb croutons then tossed in our caesar dressing. |
| Northeast Pastrami |
$7.49 |
Navel pastrami piled high with mustard, sliced pickles, and melted swiss cheese on a toasted marble rye hoagie. |
| Basil Pesto Chicken |
$6.99 |
Sliced chicken breast, vine ripened tomato, shaved red onion, provolone and basil pesto on a fresh pressed ciabatta roll. |
| Turkey Bavarian |
$6.99 |
Pan roasted turkey breast and provolone on a Bavarian pretzel roll topped with leaf lettuce and a honey mustard drizzle. |
| Franks Club |
$6.99 |
Ham, turkey, bacon, and swiss with leaf lettuce, tomato, mayo, on sliced whole wheat bread. |
| Grilled Trio Of Cheese |
$3.99 |
Cheddar, provolone, and american melted between grilled white bread. (try it with bacon). |
| Chicken Salad Sandwich |
$5.99 |
House made chicken salad topped with dried cranberries and almonds on multi grain bread. |
| Mediterranean Garden |
$5.99 |
Fresh mozzarella, tomato, onion, mixed greens and a balsamic glaze served on a cibatta bun with avocado hummus spread. |
| Cheesy Garlic Flatbread |
$5.99 |
Mozzarella, provolone, parmesan, diced tomato and fresh garlic. |
| BBQ Chicken Flatbread |
$6.49 |
Diced chicken breast, bacon, red onion, mixed cheeses, and BBQ sauce. |
| Rueben Flatbread |
$6.49 |
Thin sliced pastrami, sauercraut, swiss cheese, and 1000 island dressing. |
| Caprese Flatbread |
$6.49 |
Fresh mozzarella, tomato, basil pesto, and drizzled with a balsamic glaze. |
| Buffalo Chicken Flatbread |
$6.49 |
Chicken breast, mozzarella, blue cheese crumbles and franks red hot sauce. |
| Soup and Salad Combo |
$6.99 |
Southwest, Caesar, Franks garden |
| Pick 2 Combo (1 of each category) |
$7.99 |
F&Sclassic, f&s chili cheese, turkey bavarian, mediterranean garden,southwest salad, caesar salad, or franks garden salad |
| F&S Classic |
$2.99 |
All beef frank with ketchup and mustard on a steamed bun. |
| Suggested Beer: Coney Island Lager |
|
An easy drinking Vienna style lager, amber in color with a great balance of malt and hop. |
| F&S Chili Cheese |
$4.49 |
All beef frank with chili topped with shredded cheese, on a steamed bun. |
| Suggested Beer: Lagunitas IPA |
|
Californias first west coast IPA. Hoppy enough to handle the chili and cheese without the punch in the face. |
| Reubens Frank |
$6.99 |
All beef 1/4 lb. frank wrapped in pastrami, topped with sauerkraut, 1000 island dressing, and swiss cheese. Served on a toasted marble rye hoagie roll. |
| Suggested Beer: Sprecher Black Bavarian |
|
A German black pilsner that is dark as night but amazingly smooth and easy to drink. |
| Spicy Cubano |
$5.99 |
Spicy Polish firedog wrapped with Cuban pork, topped with mustard, pickles, swiss cheese, pressed on a ciabatta. |
| Suggested Beer: Anderson Valley Boont Amber |
|
A beautifully balanced amber ale. |
| Santa Fe |
$5.99 |
1/4 lb. all beef frank, avocado, crispy bacon, topped with sweet corn salsa and chipotle ranch on a steamed white hoagie roll. |
| Suggested Beer: Lagunitas Little Sumpin Sumpin Al |
|
An American wheat ale done Lagunitas style
hopped to the hill |
| French Dip Frank |
$6.99 |
1/4 lb. beef frank wrapped in prime roast beef with melted provolone, and our house made horseradish mayo on a toasted hoagie, served with a side of au jus for dipping. |
| Suggested Beer: Lost Coast Downtown Brown |
|
A smooth full-bodied nut brown ale. |
| The OFD |
$4.50 |
Spicy polish Vienna dog with chili, nacho cheese, fresh jalapenos, and crispy fried onions. (show fire badge and receive a free pint) |
| Suggested Beer: Stone Arrogant Bastard Ale |
|
Strong and bold flavors will cut through the spiciness of the Frank, and at 7.2% it packs a punch. |
| Greek Goddess |
$4.50 |
Veggie dog topped with Feta cheese, black olives, pepperocinis, and a hummus spread on a steamed white bun. |
| Suggested Beer: Stella Artois |
|
Crisp and refreshing flavors compliment the fresh garden flavors of this veggie sandwich. |
| Regular Franks |
$3.99 |
|
| ¼ lb. Frank |
$5.49 |
|
| Buns |
|
White, marbled rye hoagie, white hoagie |
| Between The Buns |
|
100% all beef, 1/4 lb. all beef, spicy fire frank, beer brat and veggie dog |
| Toppings |
|
Diced tomatoes, diced onions, sauerkraut, sweet corn salsa, jalapenos, pickles, potato strings, crispy fried onions, hard-boiled egg, matchstick carrots, relish, hot peppers, black olives, cucumber, |
| Sauces |
|
Ketchup, mayo, mustard, BBQ sauce, buffalo sauce, horseradish mayo, siracha, spicy mustard, honey mustard, sour cream |
| Cheese |
|
Cheddar, provolone, mozzarella, swiss, feta, bleu cheese crumble, grated parmesan, grated cheddar |
| Premium Toppings |
|
Chili, queso, avocado |
| Super Premium Toppings |
|
Bacon, ham, cuban pork, roast beef, pastrami, turkey. Add $2.00 |
| Build Your Own |
$7.49 |
|
| Bread |
|
Sliced white, sliced wheat, white hoagie, marble rye hoagie, ciabatta roll, pretzel roll |
| Meats |
|
Ham, chicken breast, turkey, roast beef, pastrami, cuban pork, bacon (3) |
| Toppings |
|
Leaf lettuce, mixed greens, tomato, onion, hot peppers, pickles, jalapenos, cucumber, black olives, matchstick carrots, coleslaw |
| Cheese |
|
Cheddar, provolone, mozzarella, swiss, feta, bleu cheese crumble, grated parmesan |
| Spreads and Sauce |
|
Mayo, mustard, oil, vinegar, italian, siracha, buffalo sauce, spicy mustard, honey mustard, basil pesto, sweet corn salsa, sour cream |
| Premium Toppings |
|
Bacon, chili, queso, avocado |
| Miss Vickies Chips |
$1.25 |
sea salt, salt & vinegar, BBQ, jalapeno |
| Coleslaw |
$1.50 |
|
| Ben & Jerrys Cup |
$2.99 |
Brownie chocolate fudge, cherry garcia, cookie dough, vanilla |
| Caramel filled Churros |
$4.99 |
4 Churros filled with caramel, dusted with cinnamon sugar and served with a chocolate dipping sauce |
