| Gougeres |
$8.00 |
|
| Marinated Olives & Spiced Almonds |
$9.75 |
|
| Housemade Country Pate |
$18.00 |
Pickled vegetables, purple mustard |
| Pea Agnolotti |
$19.00 - $26.00 |
Fava beans, wild mushrooms,vegetable nage |
| Escargot |
$16.75 |
Leek fondue, maître dhotel butter |
| Tuna Tartare |
$19.75 |
Mustard emulsion, sturgeon caviar |
| Gnocchi Carbonara |
$17.00 |
Guanciale, black pepper, parmesan |
| Foie Gras & Black Truffle Terrine |
$22.00 |
Peach compote, butter brioche |
| Soupe Du Jour |
$12.50 |
From the market |
| Onion Soup Gratinee |
$14.50 |
Artisanal three cheese blend |
| Tuna Nicoise |
$22.75 |
Haricots verts, fingerling potatoes, basil aioli |
| Artisanal Caesar Salad |
$18.50 |
Baby kale,cherry tomatoes, avocado, roasted garlic dressing. Add chicken $8.00 or shrimp $9.00 |
| Frisee Mushroom Salad |
$18.50 |
Balsamic truffle vinaigrette,trumpet royale, parmesan |
| Spring Salad |
$19.50 |
Quinoa, baby kale, poppy seed vinaigrette |
| Arugula Salad |
$12.50 |
Local baby arugula, shaved fennel orange vinaigrette |
| Whitefish Salad |
$19.00 |
Sherry vinaigrette, capers, escarole |
| Shrimp Cocktail |
$25.75 |
Chilled jumbo shrimp, cocktail sauce |
| Oysters - 1/2 Dozen |
$21.00 |
In the half shell east & west coast oysters |
| Oysters - Dozen |
$36.50 |
In the half shell east & west coast oysters |
| Seafood Plateaux - Petite |
$69.00 |
Includes lobster, oysters, shrimp, ceviche, clams |
| Seafood Plateaux - Grande |
$119.00 |
|
| Seafood Plateaux - Royal |
$139.00 |
|
| Little Neck Clams - 1/2 Dozen |
$17.50 |
|
| Little Neck Clams - Dozen |
$29.00 |
|
| East & West Coast Oysters with Caviar |
|
|
| Bacon & Cheddar |
$18.50 |
|
| Wild Mushroom & Parmesan |
$18.50 |
|
| Lobster & Chive |
$18.50 |
|
| Artisanal Beef Burger |
$19.75 |
Lettuce, tomatoes, onions |
| Tuna Burger |
$27.50 |
Yuzu kosho mayonnaise, pickled ginger, mizuna |
| 12oz Artisanal House Beef Fondue Burger |
$28.95 |
Artisanal house sirloin blend, artisanals famous fondue, lettuce, tomatoes, red onions, artisanal specialty sauce |
| Spiced Lamb Burger |
$29.50 |
Tomatoes, baby gem lettuce, red onions, mint yogurt sauce |
| Quinoa Burger |
$22.50 |
Baby kale, artisanal specialty sauce, gluten-free bun |
| Salmon Burger |
$26.75 |
Avocado salsa, cucumbers |
| Beef Tartare |
$22.50 |
|
| Dry Aged Hanger Steak |
$31.50 |
|
| Filet Mignon |
$43.50 |
|
| Steak Au Poivre |
$35.00 |
Watercress salad |
| Caprese Baguette |
$18.25 |
Fresh mozzarella, roasted peppers, balsamic vinaigrette |
| Grilled Chicken |
$19.75 |
Avocado, plum tomatoes, balsamic aioli |
| Lobster Roll |
$32.50 |
Butter brioche, fresh tarragon |
| Croque Monsieur or Madame |
$18.50 - $19.50 |
|
| Bouchot Mussels |
$26.50 |
Garlic, preserved tomatoes, parsley, country bread |
| Dover Sole |
|
Crushed fingerling potatoes, spinach |
| Cod Fish & Chips |
$28.00 |
Malt vinegar, truffle tartar sauce |
| Grilled Chicken Paillard |
$24.00 |
Asian slaw, spiced peanuts, chili-ginger vinaigrette |
| Sauteed Red Snapper |
$29.50 |
Ratatouille, smoked paprika puree |
| Vegetable Quiche |
$19.50 |
Wild mushroom, spinach, taleggio with salad |
| Angry Prawns |
$32.50 |
Soba noodles, pickled vegetables |
| King Salmon |
$35.75 |
Pea elements, curry cauliflower puree |
| Bibb Lobster Salad |
$34.00 |
Citrus, hearts of palm, haricot verts, green goddess dressing |
| Classic Artisanal |
$17.00 |
Blend of five cheeses |
| Cheddar Blend |
$17.00 |
With fig marmalade |
| Frenchie |
$21.50 |
Brie, mushrooms, truffle |
| Spaniard |
$18.50 |
Chorizo, piquillo peppers |
| Artisanal Signature Blend |
$24.00 |
|
| Truffle & Wild Mushroom |
$42.00 |
|
| Secret Blend & Lobster |
$36.50 |
|
| Pommes Frites |
$9.50 |
|
| Black Truffle Mayonnaise |
$4.50 |
|
| Black Truffle Frites |
$12.50 |
|
| Artisanal Mac & Cheese |
$14.50 |
Four cheeses |
| Wild Mushrooms |
$10.50 |
|
| Spinach Gratin |
$9.50 |
|
| Baby Carrots |
$9.50 |
|
| Haricot Vert Almondine |
$9.50 |
|
| Fire Roasted Tomato Soup |
$21.50 |
Choice of grilled cheese |
| Asparagus |
$11.00 |
|
