Company 21's Famous Spinach Artichoke Dip |
$8.50 |
Served piping hot and topped with diced tomatoes with a basket of hot fresh tortilla chips. |
Killer Fries |
$7.99 |
Crinkle cut or seasoned fries with angie's house blend seasoning served with your choice of toppings: seasoned chicken, ground beef, chili, onions, tomatoes, jalapenos, bacon and sour cream. |
Chicken Chunks |
$7.99 |
Lightly breaded all-white-meat chicken shaken in your favorite signature sauce. |
Quesadilla For 2 |
$8.99 |
Steak, chicken, beef or veggie quesadilla with your choice of onion, green pepper, mushroom or jalapeno. |
Firehouse Onion Straws |
$6.50 |
Basket of freshly-breaded, cooked to order and melt in your mouth delicious, served with our home-made dipping sauce. |
Basket of Fries |
$5.25 |
Basket of our crinkle-cut or mildly seasoned french fries. |
Cheese Sticks |
$6.50 |
Mozzarella battered and served golden brown. |
Chips & Dip |
$3.50 |
Locally made mike-sell's brand potato chips and grandpa reed's famous home-made onion dip. |
Angie's Firehouse Chili |
$3.25 |
Cup of chili served topped with cheese and onions. |
Soup of the Day |
$2.99 |
Cup of our soup of the day |
Side Salad |
$3.25 |
Basic dinner salad with your choice of dressing. |
Southern Chicken Salad |
$8.99 |
Fried or grilled chicken served atop fresh salad mix with red onion, tomatoes, cucumber, eggs and bacon. Served with your choice of dressing. |
5 Wings |
$4.49 |
|
10 Wings |
$8.99 |
|
15 Wings |
$11.99 |
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20 Wings |
$14.99 |
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Classic Philly Cheese Steak |
$7.99 |
Served with provolone atop thinly sliced fresh ribeye and covered in sauteed onions and green peppers. |
Chicken Philly |
$7.99 |
Served with provolone atop chicken and covered in sauteed onions and green peppers. |
BLT |
$7.99 |
Bacon, lettuce, tomato and mayo on your choice of toasted white or wheat bread. |
Nathan's Hot Dog |
$3.50 |
A delicious all-beef frank, served with your choice of condiments. |
Club |
$8.50 |
Turkey, ham, bacon, lettuce, tomato and mayo on choice of toasted white or wheat bread. |
Roasted Turkey Sub |
$7.99 |
Roasted turkey breast with melted provolone, topped with lettuce, red onion, mayo and tomato. |
Angie's Pork Tenderloin |
$7.99 |
Breaded tenderloin on a white bun and your choice of toppings with chips and dip. |
French Dip Sub |
$7.99 |
Thinly sliced rib eye with melted swiss, a side of horseradish and a side of au jus for dipping. |
Reuben |
$8.75 |
Fresh corned beef smothered with swiss cheese, sauerkraut and 1000 island dressing, served on grilled rye. Turkey can be substituted |
Regular Burger |
$7.99 |
|
5-Alarm Burger |
$8.99 |
Your burger with Buffalo sauce, jalapenos, pepper-jack cheese and onion straws. |
Stuff Burger |
$8.99 |
Have your burger stuffed with your favorite cheese and then topped the way you like it. |
The Black & Blue |
$8.99 |
Our 1/2 lb burger served blackened with bleu cheese. |
The Bad Lieutenant |
$8.99 |
Named after lt. Bo bo, our resident bad boy. Our 1/2 lb burger smothered in cheddar cheese and bbq sauce, then topped with onion straws. |
Angie's Cabbage Rolls |
$11.99 |
Two home-made cabbage rolls served with mashed potatoes. |
Cabbage Rolls Rookie Portion |
$8.99 |
Same as above with one cabbage roll. |
Grouper |
$10.99 |
Serves on friday. |
Grouper Sandwich and Chips |
$8.50 |
Serves on friday. |
Haddock |
$10.99 |
Serves on friday. A mild whitefish, but thicker and flaky. |
Haddock Sandwich and Chips |
$8.50 |
Serves on friday. |
Hot Shot |
$8.99 |
Turkey piled high over toasted bread and mashed potatoes then smothered with home-made gravy. |
Shrimp Basket |
$9.50 |
Six lightly battered jumbo shrimp with mildly seasoned or crinkle cut fries and coleslaw. |
Fries |
$1.99 |
Crinkle cut or seasoned |
Onion Straws |
$1.99 |
|
Applesauce |
$1.99 |
|
Cottage Cheese |
$1.99 |
|
Potato Salad |
$1.99 |
|
Cole Slaw |
$1.99 |
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Mac & Cheese |
$1.99 |
|
Mashed Taters |
$1.99 |
|
Green Beans |
$1.99 |
|
Sweet Corn |
$1.99 |
|
Hot Dog |
$3.50 |
|
Grilled Cheese |
$3.50 |
|
Kid Burger |
$3.50 |
|
Chicken Fingers |
$3.50 |
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