2pcs Samosa |
|
crisp turnover stuffed with mildly spiced potatoes and peas. |
2pcs Samosa |
$4.95 |
vegetables |
2pcs Samosa |
$5.95 |
chicken or lamb |
Onion Bhajee |
$4.95 |
two pieces of deep fried onion balls. |
Vegetable Pakora |
$4.95 |
mixed vegetables fritters. |
Vegetable Cutlet |
$4.95 |
two deep fried vegetables patties. |
Mixed Vegetarian Appetizer |
$10.95 |
onion bhajee, vegetable samosa, cutlet and veggie pakora. |
Paneer Pakoras |
$7.95 |
|
4pcs Papadam |
$1.95 |
crispy crackers. |
French Fries |
$5.95 |
|
Chicken Pakora |
$7.95 |
|
Fish Pakora |
$13.95 |
|
Chicken Kabab |
$8.95 |
|
Lamb Tikka Kabab |
$8.95 |
|
Seekh Kabab |
$8.95 |
|
Assorted Appetizers |
$12.95 |
samosa, onion bhajee, chicken tikka, seekh kabab and lamb tikka. |
Curried Mussels |
$10.95 |
today's freshest mussels steamed in garlic curry. |
Calamari Rings |
$10.95 |
marinated in special mild spices. |
Mulligatawny Soup |
$7.95 - $4.95 |
made with lentils and mixed vegetables |
Chicken Soup |
$8.95 - $5.95 |
|
Mixed Green Salad |
$8.95 |
assorted mixed greens, tomatoes, olive, carrots and cucumbers. |
Chicken Salad |
$11.95 |
assorted mixed greens, shredded tandoori chicken, tomatoes and cucumbers. |
Anarbagh Salad |
$10.95 |
assorted mixed greens, with cheese, raisin and nuts. |
Fish Salad |
$15.95 |
|
Vegetable Curry |
|
mixed fresh vegetables cooked in a curry sauce. |
Eggplant Bharta |
|
roasted mashed eggplant sauteed with onions and spices. |
Aloo Gobi |
|
potato and cauliflower in tomato and ground sauce. |
Aloo Matar |
|
potatoes cooked with peas in curry sauce. |
Saag Mushroom |
|
cooked with fresh spinach and mushrooms. |
Saag Bhajee |
|
spinach cooked with mild spices. |
Saag Aloo |
|
potato balanced with spinach and freshly ground spices. |
Chana Masala |
|
fresh garbanzo beans cooked with onion and tomato special sauce. |
Mushroom Bhajee |
|
mushrooms sauteed in onion and herbs and mild sauce. |
Bombay Aloo |
|
potato curry. |
Mushroom And Peas |
|
|
Bhindi Bhajee |
|
okra with fennel with cumin. |
Cauliflower Bhajee |
|
|
Saag Dal |
|
lentils cooked with spinach and special sauce. |
Tarka Dal |
|
yellow lentils cooked in butter and lightly topped with fresh garlic. |
Dal Makhni |
|
black lentils cooked in cream and beans with fresh garlic. |
Saag Paneer |
|
spinach and cheese cooked with onions, tomatoes and herbs. |
Matar Paneer |
|
fresh peas and cheese cooked with onions, tomatoes and herbs. |
Shahi Paneer |
|
homemade cheese cooked with onion and cashew nut gravy. |
Paneer Karahi |
|
homemade cheese cooked with karahi sauce. |
Vegetable Korma |
|
cooked with ginger and garlic in cream sauce. |
Vegetable Masala |
|
almond, coconut and tandoori sauce. |
Vegetable Coconut Curry |
|
mixed vegetables, cooked with coconut and curry sauce. |
Malai Kofta |
|
cheese and mixed vegetable balls served in a cream sauce. |
Rajma |
|
kidney beans cooked with potato. |
Chicken Curry |
|
boneless chicken cooked in a mild spicy sauce. |
Chicken Tikka Masala |
|
boneless chicken tikka sauteed in masala gravy with tomatoes. |
Chicken Karahi |
|
chicken with fresh ginger and mild spices. |
Chicken Makhani |
|
boneless tandoori chicken cooked with exotic tomato, nuts and butter sauce. |
Chicken Saag |
|
chicken cooked with fresh spinach, tomato and special sauce. |
Chicken Korma |
|
cooked with ginger almond cream sauce. |
Chicken Tandoori Curry |
|
chicken with bones roasted in clay oven with curry, marinated in mild spices and herbs. |
Chicken Tikka Curry |
|
boneless chicken roasted in clay oven with curry, marinated in mild spices and herbs. |
Chicken Mango Masala |
|
|
Chicken 65 |
|
boneless chicken sauteed with yogurt and spices. |
Chicken Pasanda |
|
chicken sliced and cooked in yogurt and herbs. |
Chicken Bhuna |
|
chicken cooked with ground spices and tomatoes, bell pepper, herbs and garlic sauce. |
Chicken Madras |
|
fairly spiced and cooked with tomato and lemon juice. |
Chicken Dopiaza |
|
|
Chicken Vindaloo |
|
hot chicken curry prepared with lemon juice and potatoes. |
Chicken Jalfrezi |
|
boneless chicken sauteed in special butter, tomatoes, bell peppers and onions. |
Chicken Coconut Curry |
|
chicken cooked with coconut milk and special sauce. |
Chicken Mushroom |
|
|
Chicken Dansak |
|
sweet and sour, cooked in lentil with bengal spices. |
Chicken Rogan Josh |
|
chicken topped with fresh tomatoes, bell peppers and herbs. |
Lamb Curry |
|
boneless lamb cooked in a mild spicy sauce. |
Lamb Masala |
|
boneless lamb sauteed in masala gravy with tomatoes. |
Lamb Karahi |
|
cooked with fresh ginger and mild spices. |
Lamb Saag |
|
lamb cooked with fresh spinach, tomato and special sauce. |
Lamb Korma |
|
cooked with ginger almond cream sauce. |
Lamb Mango Masala |
|
|
Lamb Pasanda |
|
lamb sliced and cooked in yogurt and herbs. |
Lamb Bhuna |
|
lamb cooked with ground spices and tomatoes, bell pepper, herbs and garlic sauce. |
Lamb Dopiaza |
|
|
Lamb Vindaloo |
|
hot lamb curry prepared with lemon juice and potatoes. |
Lamb Coconut Curry |
|
lamb cooked with coconut milk and special sauce. |
Lamb Mushroom |
|
|
Lamb Dansak |
|
sweet and sour, cooked in lentil with bengal spices. |
Lamb Rogan Josh |
|
lamb topped with fresh tomatoes, bell peppers and herbs. |
Lamb Keema Curry |
|
ground lamb cooked with mild spices and herbs. |
Fish Mango Masala |
$18.95 |
|
Fish Vindaloo |
$18.95 |
|
Shrimp Mushroom |
$18.95 |
|
Shrimp Vegetables |
$18.95 |
|
Shrimp Mango |
$18.95 |
|
Shrimp Curry |
$17.95 |
shrimp cooked in mild special sauce. |
Shrimp Bhuna |
$17.95 |
shrimp cooked with ground spices, tomatoes, bell peppers, herbs and a thick curry. |
Shrimp Saag |
$17.95 |
cooked with chopped fresh spinach. |
Shrimp Coconut |
$17.95 |
tender seafood cooked in curry and coconut milk. |
Shrimp Dansak |
$17.95 |
sweet and sour shrimp cooked in thick lentil sauce. |
Shrimp Korma |
$17.95 |
cooked with ginger, garlic cream and herbs. |
Shrimp Vindaloo |
$17.95 |
hot shrimp curry prepared with lemon juice and potatoes. |
Fish Curry |
$17.95 |
|
Fish Karahi |
$17.95 |
white fish with kasuri methi, herbs and fresh spices. |
Fish Masala |
$17.95 |
sea bass and swordfish cooked in spicy sauce. |
Fish Fry |
$17.95 |
pan-fried spiced fish with onion and herbs. |
Shrimp Masala |
$17.95 |
shrimp cooked in spicy sauce. |
Malaya |
|
17.95 cooked with pineapple, choice of chicken, lamb or shrimp. these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Balti Chicken |
|
these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Balti Fish |
|
these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Balti Lamb |
|
these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Balti Shrimp |
|
these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Chili Masala |
|
choice of chicken, lamb or shrimp. these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Hyderabadi |
|
choice of chicken, lamb or shrimp. these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Anarbagh Chicken Specials |
|
chicken cooked with mild spices, finished with rum. these are traditional dishes cooked with a unique blend of herbs, spices and green peppers, cooked in a "balti." |
Chicken Tandoori |
$13.95 |
fresh chicken with bone marinated with mild spices and herbs, then baked in a clay oven. |
Chicken Tikka |
$14.95 |
diced boneless chicken marinated with mild spices and herbs, then baked in tandoor. |
Lamb Tikka |
$16.95 |
lamb diced and marinated with mild spices and herbs, then baked in tandoor. |
Seekh Kabab |
$16.95 |
minced ground lamb mixed with fresh herbs and spices, formed into skewers and served sizzling from tandoor. |
Paneer Tikka |
$13.95 |
fresh cottage cheese, tomatoes and bell pepper grilled to perfection. |
Mixed Tandoori Grill |
$20.95 |
pieces of chicken tandoori, chicken tikka, lamb tikka and seekh kabab. |
Fish Tandoori |
$16.95 |
boneless swordfish or sea bass marinated in mild herb spices then baked in clay oven tandoor. |
Shrimp Tandoori |
$18.95 |
jumbo shrimp baked in tandoori. |
Lamb Chop |
$27.95 |
|
Bombay Lobster |
$45.95 |
|
Anarbagh Special Biryani |
$15.95 |
mixed with chicken, shrimp and lamb. |
Shrimp Biryani |
$17.95 |
shrimp cooked with aromatic rice and flavored with saffron. |
Chicken Tandoori Biryani |
$15.95 |
pieces of spring chicken cooked with spices and basmati rice. |
Chicken Biryani |
$14.95 |
chicken cooked with aromatic rice and flavored with saffron. |
Lamb Biryani |
$16.95 |
lamb cooked with aromatic rice and flavored with saffron. |
Saag Biryani |
$11.95 |
spinach cooked with aromatic rice and flavored with saffron. |
Egg Biryani |
$11.95 |
egg cooked with aromatic rice and flavored with saffron. |
Vegetable Biryani |
$11.95 |
vegetables cooked with aromatic rice and flavored with saffron. |
Mushroom Biryani |
$11.95 |
mushroom cooked with aromatic rice and flavored with saffron. |
Basmati Rice |
$3.95 |
highly aromatic basmati rice flavored with saffron. |
Fried Rice |
$7.95 |
peas with butter and saffron. |
Brown Rice |
$3.95 |
|
Naan |
$3.95 |
indian tandoori bread. |
Garlic Basil Naan |
$4.95 |
traditional naan with garlic. |
Onion Kulcha |
$4.95 |
naan topped with herbs and onion. |
Keema Naan |
$5.95 |
naan stuffed with lamb, herbs and spices. |
Aloo Naan |
$5.85 |
bread stuffed with herbs and potatoes. |
Aloo Paratha |
$5.85 |
bread stuffed with herbs and potatoes. |
Chapathi |
$3.95 |
roasted bread with whole wheat. |
Paneer Naan |
$5.95 |
cheese. |
Parmesan Naan |
$4.95 |
traditional naan with parmesan. |
Mixed Naan |
$4.95 |
traditional naan with garlic and onion mixed with basil and cilantro. |
Chicken Naan |
$5.95 |
traditional naan with garlic. |
Peshawari Naan |
$5.95 |
almond, coconut, raisin and sugar. |
Paratha |
$4.95 |
buttered and layered whole wheat bread. |
Poori |
$3.95 |
fluffy bread. |
Roti |
$3.95 |
whole wheat. |
Mango Chutney |
$2.95 |
preserved sweet mango. |
Mango Pickle |
$2.95 |
preserved spiced mango. |
Raita |
$2.95 |
fresh homemade yogurt mixed with cucumbers and spices. |
Mixed Condiments |
$6.95 |
mango chutney, raita and pickle. |
Baklava |
$3.95 |
|
Kulfi |
$4.95 |
indian ice cream made from pistachio nut, banana and cream. |
Gulab Jamon |
$4.95 |
small round ball made with milk and wheat flour soaked in flavored syrup. |
Rice Pudding |
$4.95 |
|
Mango Ice Cream |
$3.95 |
|
Ras Malai |
$5.95 |
|
Spiced Hot Tea |
$2.75 |
|
Coffee |
$2.75 |
|
Masala Tea |
$3.95 |
with milk |
Iced Tea |
$3.95 |
|
Lemonade |
$3.95 |
|
Shirley Temple |
$3.95 |
|
Soda |
$2.95 |
coke, diet coke, 7-up |
Mango Juice |
$4.95 |
|
San Pellegrino |
$4.95 |
|
Evian |
$4.95 |
|
Lassi |
$3.95 |
yogurt and rose water. |
Mango Lassi |
$4.95 |
yogurt and mango shake. |
Strawberry Lassi |
$4.95 |
yogurt and strawberry. |