| Cured Olives |
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| Spiced Nuts |
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| Green Salad |
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| Nicasio Square From Nicasio Valley Cheese |
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| Pt. Reyes Blue Cheese |
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| Cypress Grove Lamb Chopper |
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| La Quercia Prosciutto |
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| Zoe's Meats Finocchiona |
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| Zoe's Meats Salami Piccante |
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| Spring Onion and New Potato Soup |
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Fresh chives, olive oil |
| Grilled Asparagus |
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Frisee, smoked prosciutto, shallot vinaigrette, farm egg |
| Yukon Gold Potato Latkes |
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Smoked salmon, house pickled onion, dill, creme fraiche |
| Slow Cooked Local Chicken |
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Lacinato kale, sofritto, fresh herbs, pan jus |
| House Made Cavatelli, Fennel Sausage |
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Broccoli rabe, tomato, ricotta salata |
| Seared Stripped Bass |
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Fregola pasta, tomato broth, shaved red onion, capers, frisee |
| Chicory |
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Smoked bacon, endive, redwood hill chevre, thyme |
| Margherita |
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Roasted tomato sauce, creamy burrata, fresh basil |
| Cream Cheese Pound Cake |
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Berry coulis, confectioners sugar |
| The Chocolate Fix From TCHO |
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A new american fair trade chocolate |
