Aloo Tikki |
$5.25 |
The best curry leaf flavored potato pancakes you will ever eat. |
Assorted Appetizers |
$10.95 |
A tasty combination of appetizers. |
Assorted Tandoori Platter |
$14.95 |
Chicken tikka, lamb seekh kebab, tandoori shrimp and a piece of salmon served on lettuce, tomato and onions. |
Chicken Chaat |
$6.95 |
Boneless chicken pieces, potatoes and onions mixed in tamarind sauce sprinkled with mango powder and black Indian salt, served cold. |
Chicken Corn Soup |
$4.95 |
Sweet corn soup made with chicken and spices. |
Chicken Nan Or Keema Nan |
$3.95 |
Nan bread stuffed with ground chicken or lamb and spices. |
Chicken Pakora |
$6.95 |
Chicken wings in a special batter, deep fried. |
Meat Samosa |
$6.25 |
Crisp spiced patties with ground lamb stuffing. |
Mulligatawny Soup |
$4.25 |
The famous soup made from Lentils, simmered with spices and served with a wedge of lemon. |
Onion Bhajia |
$5.95 |
Thinly spiced onions, deep fried in a flour batter. |
Paneer Pakora |
$6.95 |
Cubes of homemade cheese dipped in special batter and deep fried. |
Papri Chaat |
$5.95 |
Crisp flour crackers mixed with chopped potatoes, chickpeas and onions. Topped with yogurt, tamarind and hot spices, served cold. |
Peshawri Nan |
$4.95 |
A rich flat bread stuffed with nuts and dried fruit and baked in a clay oven. |
Podina Paratha |
$2.95 |
Whole wheat buttered layered bread baked with fresh mint. |
Samosa Chaat |
$5.95 |
Crisp turnover stuffed with potatoes and peas and topped with chickpeas, yogurt and spice. |
Seekh Kebab |
$8.95 |
Ground lamb, onions, peppers and spices, roasted in oven and served as appetizer bits. |
Shrimp Pakora |
$10.95 |
Large shrimp fritters. |
Vegetable Pakora |
$5.25 |
Mixed vegetable fritters. |
Vegetable Samosa |
$5.25 |
Crisp spiced patties with vegetable stuffing. |
Boti Kebab |
$16.95 |
Marinated cubes of lamb charcoal broiled tandoori style. |
Chicken Malai Kebab |
$16.95 |
Tender Chicken supremes marinated in garlic, ginger, and green coriander. |
Chicken Tikka |
$15.95 |
Boneless chicken portions marinated and roasted tandoori style. |
Lamb Seekh Kabab |
$16.95 |
Mixture of minced lamb or chicken, onions and herbs, roasted on skewers. |
Murg Jehangiri |
$16.95 |
Chicken pieces marinated in yogurt and roasted in the tandoor oven with lavish blasting of chilli-coriander sauce. |
Paneer Tikka |
$14.95 |
Cubes of homemade cheese marinated and cooked Tandoori style. |
Prawn Kebab |
$17.95 |
Shrimp lightly seasoned and broiled over charcoal in our tandoor. |
Tandoori Chicken |
$14.95 |
Chicken marinated in yogurt, spices, herbs, and barbecued in the tandoor. |
Tandoori Mixed Grill |
$18.95 |
Assorted delicacies from our charcoal fired tandoor. |
Chicken Curry |
$14.95 |
Boneless chicken pieces cooked in traditional spices and curry sauce. |
Chicken Dhabha |
$15.95 |
Boneless tandoori chicken cooked with Punjabi style sauce, bell pepper, tomatoes and a little cream. |
Chicken Jalfreji |
$14.95 |
Boneless chicken cooked in butter with garden vegetables. |
Chicken Keema Masala |
$14.95 |
Ground chicken, deliciously flavored with browned onions and cardamom. |
Chicken Korma |
$14.95 |
Very mildly spiced chicken flavored with coconut and simmered in yogurt. |
Chicken Madras |
$14.95 |
Highly spiced chicken curry from South India with a touch of cinnamon. |
Chicken Makhani |
$14.95 |
Tandoori chicken pieces cooked with onions, tomatoes, butter and cream. |
Chicken Methiwala |
$14.95 |
Boneless chicken cooked with fenugreek, herbs and spices -- a specialty. |
Chicken Sagwala |
$14.95 |
Marinated chicken pieces cooked with cream spinach, coriander, and a blend of spices. |
Chicken Tikka Masala |
$14.95 |
Tender boneless chicken tikka pieces cooked with spices in butter sauce. |
Chicken Vindaloo |
$14.95 |
Chicken pieces and potatoes cooked in hot and tangy curry sauce. |
Boti Kebab Masala |
$16.95 |
Sliced boti kebab cooked in a piquant sauce with tomatoes and onions. |
Jehangiri Kofta |
$16.95 |
Minced lamb balls stuffed with cashew nuts and raisins and cooked in curry and cream sauce. |
Lamb Bhuna |
$16.95 |
Cubes of lamb covered with sauteed onions, green peppers, and a touch of garlic and ginger. |
Lamb Keema Matter |
$16.95 |
Ground lamb cooked with peas and spices. |
Lamb Pasanda |
$16.95 |
Cubes of lamb marinated overnight and cooked with spices in mild sauce. |
Lamb Shahi Korma |
$16.95 |
Lamb cubes marinated and cooked with nuts in cream sauce. |
Lamb Vindaloo |
$16.95 |
Cubes of lamb and potatoes cooked in hot and tangy curry sauce. |
Lamb Xacutti |
$16.95 |
Pronounced 'sha-ku-tee' - a spicy lamb curry from the west coast of India made with roasted coconut and a blend of rare spices. |
Pishori Pasanda |
$16.95 |
Lamb pieces marinated and cooked with ginger and garlic in mild spices. |
Rogan Josh |
$16.95 |
A traditional lamb curry covered with chopped onions, tomatoes and freshly ground spices. |
Saag Meat |
$16.95 |
Lamb cooked with cream spinach, coriander and herbs. |
Lamb Pullau |
$16.95 |
Long grain special rice cooked with lamb and seasoning. |
Pullau Begam Bahar |
$17.95 |
Special rice cooked with sliced lamb, chicken, shrimp, and a mixture of freshly ground spices, almonds & raisins. |
Shahjehani Biryani |
$14.95 |
Classic dish of Akbar cooked with chicken, nuts with safrom flavored rice & raisins. |
Shrimp Pullau |
$17.95 |
Long grain rice cooked with shrimp, safron, and seasoning. a real treat for the gourmet. |
Vegetable Biryani |
$13.95 |
Safron rice blended with garden fresh vegetables and nuts. |
Crab Malabar |
$19.95 |
Succulent pieces of crabmeat simmered in onions, tomatoes, fennel seed and touch of green coriander in cream sauce. |
Fish Curry |
$16.95 |
A traditional fish curry. |
Goa Fish |
$16.95 |
Fish cooked with ground coconut in a mixture of spices and herbs. |
Lobster Malai Khasa |
$25.95 |
Lobster cooked in very mild cream sauce and flavored with coconut. |
Prawn Kebab Masala |
$18.95 |
Tandoori prawns cooked with spices in butter sauce. |
Shrimp Curry |
$17.95 |
Shrimp cooked in spices with touch of ginger and garlic. |
Shrimp Jalfreji |
$17.95 |
Large shrimp sauteed with bell pepper, onions, tomato, and spices. |
Shrimp Sag |
$17.95 |
Shrimp cooked in delicate spices and creamed spinach. |
Shrimp Vindaloo |
$17.95 |
Highly spiced shrimp in sharp and tangy sauce. |
Alu Gobi Masala |
$12.95 |
Cauliflower and potatoes cooked with onions, tomatoes, and delicated spices. |
Alu Methi |
$12.95 |
Fenugreek and potatoes cooked with herbs and spices. |
Bengun Bharta |
$12.95 |
Eggplant baked, mashed, and seasoned with herbs. |
Bhindi Masala |
$12.95 |
Green okra cooked with onions, tomatoes, herbs, and spices. |
Channa Masala |
$12.95 |
Chickpeas, onions, and tomatoes cooked in tangy dry sauce. |
Dal Special |
$12.95 |
Lentils, full of flavor and nutrition, flavored with freshly ground spices and sauteed in butter. |
Dal Tadka - Yellow Dal |
$12.95 |
Mild flavor, yellow split lentils sauteed with onions, ginger and spices. Perhaps the most popular North Indian dal. |
Gucchi Alu |
$12.95 |
Mushrooms and potatoes cooked in mild spices. |
Malai Kofta |
$13.95 |
Mixed vegetable rounds in an onion and tomato sauce. |
Mattar Paneer |
$12.95 |
Home made cheese gently cooked with tender peas and spices. |
Palak Paneer |
$12.95 |
Home made cheese cooked with fresh spinach, seasonings, and spices. |
Paneer Bhurji |
$13.95 |
A great Indian dish made with cottage cheese, peppers and a blend of spices. |
Paneer Makhani |
$13.95 |
Home made cheese cooked in tomato and butter sauce. |
Punjabi Kadi |
$12.95 |
Vegetable dumplings in a savory yogurt curry. |
Vegetable Jalfreji |
$12.95 |
Fresh vegetables and cheese cooked with mild spices and sprinkled with nuts. |
A Special Akbar Dinner |
$21.95 |
Vegetable samosa or choice of soup, tandoori chicken, chicken tikka, rogan josh, dal, onion kulcha, and pullau rice. |
Special Tandoori Mix |
$21.95 |
Assorted delicacies from our tandoor, mixed vegetables, pullau rice, and nan bread. |
Vegetarian Thali |
$17.95 |
A variety of vegetarian dishes served with rice, dal, raita, samosa, poori, gulab jaman, in a traditional Indian serving tray. |
Fresh Green Salad |
$3.95 |
Garden fresh lettuce, cucumbers, and tomatoes. |
Katchumber Salad |
$3.95 |
Chopped fresh tomatoes, onions, cucumber, and green pepper in mild vinegar and lemon dressing. |
Papadam |
$1.50 |
Thin pieces of crisp lentil bread. |
Raita |
$3.95 |
Freshly made yogurt spiced with diced cucumber and tomatoes. |
Akbari Nan |
$4.50 |
Unleavened bread stuffed with mango chutney. |
Aloo Paratha |
$3.25 |
Whole wheat layered bread stuffed with potatoes and baked in tandoor with butter. |
Chapati |
$2.25 |
Round whole wheat bread baked in tandoor and served hot. |
Garlic Nan |
$3.25 |
Fresh baked white bread topped with garlic and butter. |
Keema Nan Or Chicken Nan |
$4.50 |
Unleavened bread stuffed with minced lamb or chicken and baked in our tandoor. |
Nan |
$2.25 |
Unleavened bread freshly baked to order in clay oven. |
Onion Kulcha |
$3.25 |
Nan stuffed with onions. |
Paneer Kulcha |
$4.50 |
Bread stuffed with spiced cheese. |
Paratha |
$2.95 |
Whole wheat layered bread, baked in tandoor and topped with melted butter. |
Poori |
$2.95 |
Whole wheat flour puffed bread deep fried. |
Gulab Jaman |
$3.95 |
A light pastry made by milk and honey served in thick sugar syrup. |
Ice Cream |
$4.95 |
Choice of safron pistachio and mango ice cream |
Kheer |
$3.95 |
Traditional rice pudding with almonds and raisins. |
Kulfi |
$4.95 |
The traditional Indian ice cream made from thickened milk with taste of almonds and pistachio and a touch of rose water. |
Rasmalai |
$4.95 |
Cottage cheese and milk flavored with rosewater and garnished with nuts. |
Fruit Punch |
$4.95 |
Non alcoholic. |
Fruit Punch With Rum |
$7.95 |
|
Indian Tea |
$2.50 |
Our special brand tea made with cardamom and cinnamon. |
Lassi |
$3.95 |
A sweetened yogurt drink with a touch of kewra water. |
Mango Lassi |
$4.50 |
Lassi made with mango. |
Soft Drinks |
$2.25 |
Coca-cola, sprite etc. |
Tea Or Coffee |
$2.25 |
|