| Zuppa Del Giorno |
$5.95 |
fresh homemade soup of the day |
| Prosciutto E Mozzarella |
$7.95 |
parma imported prosciutto and homemade fresh mozzarella. |
| Zucchini Fritti |
$7.95 |
fresh squash, lightly fried, served with fresh lemon wedges and marinara sauce. |
| Caprese |
$6.95 |
homemade fresh mozzarella, beefsteak tomatoes, sweet fresh basil. |
| Calamari Fritti |
$8.95 |
lightly fried to a golden brown, served with fresh marinara sauce. |
| Zuppa Di Cozze |
$8.95 |
fresh mussels, sautéed with garlic, herbs and extra virgin olive oil (red or white) |
| Tuscany Bruschetta |
$7.95 |
vine ripened roman plum tomatoes, fresh garlic, basil on toasted toscano parmesan bread. |
| Mediterranean Cozze |
$13.00 |
imported mussels, roasted in an iron skillet, tossed with extra virgin olive oil, kosher salt and fresh lemon juice. |
| Mozzarella Fresca |
$13.95 - $7.95 |
beefsteak tomatoes, fresh mozzarella, fresh basil and drizzled with olive oil. |
| Zucchini Fritti |
$7.95 - $14.95 |
fresh zucchini, lightly fried served with marinara sauce |
| Tuscany Bruschetta |
$8.95 |
vine ripened plum tomatoes, fresh garlic and basil served with toasted toscano bread |
| Funghi Ripieni |
$15.95 - $8.95 |
stuffed mushrooms, housemade breadcrumbs, seasoned with fresh italian herbs, garlic, olive oil and parsley |
| Zuppa De Cozze |
$10.95 - $17.95 |
fresh mussels, sautéed with fresh garlic, herbs and extra virgin olive oil (white or red) |
| Calamari Fritti |
$10.95 - $18.95 |
lightly fried to a golden brown, served with fresh tomato sauce |
| Zuppa Di Vongole (White And Red) |
$10.95 - $18.95 |
(from l.i. new york) little neck clams, sautéed with fresh garlic, olive oil and parsley |
| A Sausage And Peppers |
$15.95 |
italian sausage sauteed with peppers and onions served on a skillet |
| Calamari Arrabbiata (Fried Or Sautéed) |
$19.95 - $12.95 |
calamari, served in a cherry pepper infused marinara sauce. |
| Spedino |
$19.95 - $12.95 |
slices of fresh toscano bread, layered with fresh mozzarella, served in a rich porcini mushrooms cream sauce. like an italian grilled cheese sandwich |
| Carpaccio (Di Manzo O Di Salmone) |
$13.95 |
thinly sliced beef tenderloin or scottish salmon drizzled with extra virgin olive oil, fresh lemon, served with fresh arugula and capers with di salmone |
| Mediterranean Cozze |
$13.00 |
imported mussels sauteed with extra virgin olive oil, sea salt and fresh lemon juice, roasted on a skillet |
| Cocktail Di Gamberoni |
$16.95 |
five jumbo shrimp, chilled and served with our homemade cocktail sauce |
| Seafood Salad |
$18.95 - $29.95 |
cold mixed seafood salad, including baby scallops, clams, mussels, shrimp, calamari, seasoned with extra virgin olive oil, garlic, lemon. served over a bed of chilled lettuce |
| Baked Clams Oreganata |
$18.95 - $9.95 |
(from l.i. new york) clams topped with a housemade bread crumbs, garlic and parsley with oreganata sauce |
| Vegetariano |
$8.95 |
charcoal grilled eggplant, zucchini and roasted roma plum tomatoes, pesto and goat cheese |
| Pollo Alla Parmigiana |
$8.95 |
tender free range chicken breast lightly fried with fresh tomato sauce and low fat homemade mozzarella. |
| Giusto |
$8.95 |
oven roasted maple wood ham, grilled eggplant, mozzarella, drizzled with black truffle oil |
| Il Pollo |
$8.95 |
free range grilled chicken breast, with low fat mozzarella cheese and roasted red pepper pesto |
| Homemade Meatballs |
$9.95 |
handmade meatballs, slowly cooked in a rich ragu sauce, with low fat homemade mozzarella |
| The "Old Country" |
$9.95 |
homemade italian sausage, broccoli di rape, sundried tomato and mozzarella. |
| Marinara |
$8.95 |
fresh plum tomatoes, garlic, basil and extra virgin olive oil. |
| Vodka (with prosciutto) |
$9.95 |
sautéed onions, prosciutto, fresh plum tomatoes, hint of vodka and a light touch of cream. |
| Fredda (Cold) |
$9.95 |
short pasta, tossed with homemade fresh mozzarella, fresh plum tomatoes, basil and extra virgin olive oil. |
| Bolognese (Meat Sauce) |
$9.95 |
a rich meat (sirloin-veal) sauce slowly simmered in a hearty ragu with a fresh tomato and herb sauce. |
| Portofino |
$8.95 |
genuine pesto genovese with fresh garlic, pine nuts, sweet basil and extra virgin olive oil. |
| Acquolina Meatballs |
$9.95 |
homemade meatballs, slowly cooked in a rich ragu sauce, served over your choice of pasta. |
| Broccoli |
$8.95 |
fresh broccoli, fresh garlic, sweet basil, touch of chicken stock and extra virgin olive oil (white or red). |
| Lasagna Bolognese Al Forno |
$10.95 |
oven baked pasta layered with authentic bolognese meat sauce, bechamel and mozzarella. |
| Aglio E Olio |
$12.95 - $18.95 |
fresh garlic, extra virgin olive oil, fresh italian parsley |
| Broccoli |
$12.95 - $18.95 |
fresh broccoli, fresh garlic, extra virgin olive oil (white or red sauce). |
| Baked Ziti |
$12.95 - $18.95 |
penne pasta with fresh tomato sauce, ricotta cheese, topped with mozzarella. |
| Marinara |
$12.95 - $18.95 |
fresh plum tomatoes, garlic, basil and extra virgin olive oil |
| Filetto Di Pomodoro |
$12.95 - $18.95 |
fresh plum tomatoes, onion, fresh basil and extra virgin olive oil. |
| Vodka (With Prosciutto) |
$13.95 - $19.95 |
sauteed onions, prosciutto, fresh plum tomatoes, hint of vodka and a light touch of cream. |
| Puttanesca |
$13.95 - $19.95 |
fresh plum tomatoes, red onions, black gaeta olives, capers, anchovies, tossed in extra virgin oil |
| Alfredo |
$13.95 - $19.95 |
the original recipe is a combination of grana padano, parmesan cheese and heavy cream |
| Amatriciana |
$13.95 - $19.95 |
italian pancetta, onions, fresh plum tomatoes. |
| Pasta And Meatballs |
$19.95 - $13.95 |
homemade meatballs slowly cooked in their out red sauce, served over your choice of pasta |
| Bolognese (Meat Sauce) |
$14.95 - $19.95 |
a rich meat sauce slowly simmered with tomato and herbs |
| The "Old Country" Pasta |
$14.95 - $20.95 |
homemade italian sausage, broccoli rabe, fresh garlic, extra virgin olive oil with your choice of pasta |
| Lasagna Bolognese Al Forno |
$15.95 |
oven baked pasta layered with bolognese meat sauce, béchamel and mozzarella. |
| Gnocchi Pesto Or Bolognese |
$27.95 - $17.95 |
semolina gnocchi with your choice of sauce. |
| Fresca |
$6.95 |
mixed greens and cherry tomatoes tossed with homemade balsamic vinaigrette |
| The Floridian |
$7.95 |
arugula, orange wedges, pine nuts, red onions and gorgonzola cheese in a fresh lemon juice and olive oil dressing. |
| Fresh Strawberry Salad |
$7.95 |
baby mixed greens, strawberries, walnuts and toasted almonds, tossed with a homemade strawberry vinaigrette. |
| Ricca |
$7.95 |
baby mixed greens with artichokes, tomatoes, sweet corn and gaeta olives, drizzled with homemade balsamic vinaigrette and black truffle oil. |
| Dei Mare |
$9.95 |
chilled mixed marinated fresh seafood with celery, italian parsley, red peppers, extra virgin olive oil and fresh lemon juice. |
| Pollo Al Feri |
$9.95 |
mixed baby greens with charcoal grilled free range chicken breast, crispy bacon, croutons, shaved parmesan cheese, tossed with a creamy dijon dressing. |
| Acquolina Chopped Salad |
$6.95 |
chopped greens, tomatoes, red onions, olives and pimentos, in a red wine vinaigrette |
| Caesar |
$7.95 |
crispy hearts of romaine, homemade croutons and parmesan cheese served with our homemade caesar dressing. |
| Gorgonzola |
$7.95 |
baby mixed greens, red onions, tomatoes and olives, topped with imported gorgonzola cheese. |
| Baby Spinach |
$7.95 |
dried cranberries, pistachios and gorgonzola cheese, tossed with a homemade balsamic vinaigrette. |
| Grilled Chicken Salad |
$8.95 |
fresh mixed greens, fresh mozzarella and charcoal grilled free range chicken breast tossed with a homemade balsamic vinaigrette. |
| Parmigiana Di Melanzane |
$10.95 |
lightly pan fried eggplant, tomato sauce, padano parmesan and fresh mozzarella cheese, served with linguini. |
| Pollo Milanese |
$9.95 |
lightly breaded free range chicken breast, topped with arugula and cherry tomatoes, served with italian fries. |
| Salmon Grigliato |
$15.95 |
fresh north atlantic salmon, sautéed and topped with chopped tomatoes, basil, garlic and olive oil served on a bed of grilled vegetables |
| Calamari Alla Marinara |
$12.95 |
fresh tender calamari, sautéed in a roma plum tomato sauce, served with linguini. |
| Veal Alla Parmigiana |
$13.95 |
tender veal cutlet with tomato sauce, padano parmesan and mozzarella served with linguine. |
| Pollo Alla Parmigiana |
$10.95 |
lightly breaded free range chicken breast topped with tomato sauce and low fat mozzarella cheese served with linguini. |
| Petto Di Pollo Marsala |
$23.95 - $14.95 |
chicken breast, onions, marsala, wine, fresh mushrooms, and a touch of tomato. |
| Petto Di Pollo Parmigiana |
$23.95 - $14.95 |
chicken breast, lightly fried, topped with tomato sauce and melted mozzarella |
| Petto Di Pollo Francese |
$23.95 - $14.95 |
chicken breast, lightly egg washed, sauteed with white wine in a lemon better sauce |
| Pollo Scarpariello |
$33.95 |
convection oven roasted chicken, cut in pieces and seasoned with garlic, fresh lemon and herbs served with sausage, broccoli, peppers, onions, and roasted potatoes |
| Scaloppine Di Vitello Marsala |
$17.95 - $27.95 |
veal medallions, fresh mushrooms, onions, marsala wine, and a touch of tomato |
| Vitello Alla Parmigiana |
$17.95 - $27.95 |
tender veal cutlet, lightly fried with tomato sauce, parmesan cheese & melted mozzarella. |
| Scaloppine Di Vitello Francese |
$17.95 - $27.95 |
veal medallions, lightly egg washed, sauteed with white wine and lemon |
| Melanzane Alla Parmigiana |
$13.95 - $19.95 |
eggplant, oven baked with fresh tomato sauce and melted mozzarella |
| Quatri Formaggi |
|
gorgonzola, goat cheese and grana padano parmesan over a fresh basil pesto spread. |
| Herbed Chicken |
|
marinated breast of chicken, mozzarella cheese, over a fresh basil pesto spread with marinara sauce. |
| Herbed Chicken |
|
grilled chicken, mozzarella, parmesan, sun dried tomatoes and tomato sauce. |
| Quattro Formaggi |
|
fresh mozzarella, gorgonzola, goat cheese and pecorini romano with tomato sauce |
| Ricotta Cheese |
|
fresh chopped tomato with ricotta cheese. |
| Cheese Ravioli |
$5.95 |
|
| Baked Ziti |
$6.95 |
|
| Chicken Fingers |
$5.95 |
with french fries |
| Mozzarella Sticks |
$5.95 |
|
| Kids Pasta |
$5.95 |
(penne or spaghetti) meatball, tomato, meat or butter sauce |
| Acquolina Chopped Salad# |
$12.95 - $7.95 |
chopped greens, tomatoes, red onions and pimentos in a red wine vinaigrette |
| Caesar |
$12.95 - $7.95 |
hearts of romaine, croutons made from our toscano bread and parmesan cheese. served with our own caesar dressing |
| The Floridian |
$12.95 - $7.95 |
arugula, orange wedges, red onions and gorgonzola cheese in a fresh lemon juice and olive oil dressing |
| Fresh Strawberry Salad |
$12.95 - $7.95 |
baby mixed greens, strawberries, walnuts and toasted almonds, tossed with a strawberry reduction vinaigrette |
| Baby Spinach |
$12.95 - $7.95 |
dried cranberries, pistachios and gorgonzola cheese tossed with balsamic vinaigrette. |
| Arugula And Romaine |
$12.95 - $7.95 |
walnuts, goat cheese and roasted shallots in a sherry vinaigrette. |
| Gorgonzola |
$13.95 - $8.95 |
baby mixed greens, red onions, tomatoes and olives, topped with imported gorgonzola cheese. |
| Pollo Alla Griglia |
$14.95 - $26.95 |
chicken breast marinated in garlic and extra virgin olive oil. served with chilled tomato salad, (chopped tomato, onions, aged balsamic vinegar) |
| Braciola Di Maiale |
$26.95 |
berkshire pork chop served with asparagus and smoked mozzarella filled potato croquette |
| Black Angus Skirt Steak |
$29.95 |
grilled to perfection, served with roasted peppers and onions, roasted potatoes and chimichurri sauce |
| White Or Red (Clam Sauce) |
$17.95 - $24.95 |
n.y. top neck clams chopped with fresh garlic, parsley and olive oil. |
| Gamberoni Alla Scampi |
$17.95 - $27.95 |
jumbo shrimp, sautéed with fresh garlic, olive oil, and fresh italian parsley served over linguine or capellini |
| Gamberoni (Marinara Or Fra Diavolo) |
$17.95 - $27.95 |
jumbo shrimp sautéed with olive oil, garlic, fresh basil, fresh tomatoes, (red pepper flakes fra diavolo) served over linguine. |
| Gamberoni Oreganata |
$17.95 - $27.95 |
jumbo shrimp butterflied topped with our seasoned bread crumbs oven baked. served with oreganata sauce |
| Calamari (Marinara Or Fra Diavolo) |
$17.95 - $28.95 |
tender calamari sautéed with olive oil, garlic, fresh plum tomatoes and basil served over linguine or capellini |
| Frutti Di Mare |
$24.95 - $34.95 |
n.y. clams, mussels, calamari, shrimp, fresh garlic, over linguine (red or white sauce) |
| Lobster Ravioli |
$19.95 |
served in a brandy infused pink sauce with baby shrimp |
| Filetto Di Sogliola Alla Francese |
$26.95 |
fresh fillet lightly egg washed, sauteed with white wine and lemon. accompanied by linguine served in the same sauce |
| Filetto Di Sogliola Oreganata |
$26.95 |
fresh filet topped with our seasoned bread crumbs. oven baked served with sautéed baby spinach |
| Filetto Di Salmon Padella |
$26.95 |
fresh of scottish salmon, sautéed with garlic, white wine, chopped tomato. server with grilled zucchini and grilled eggplant |
| Asparagus |
$11.95 - $6.95 |
steamed or sautéed |
| Spinach |
$11.95 - $6.95 |
steamed or sautéed |
| Broccoli |
$11.95 - $6.95 |
steamed or sautéed |
| Sauteed Broccoli Rabe |
$13.95 - $8.85 |
|
| Burned Broccoli |
$13.95 - $8.95 |
|
| String Beans |
$11.95 - $6.95 |
steamed or sautéed |
| Burned Green Beans |
$13.95 - $8.95 |
|
| Risotto Milanese |
$8.95 |
|
| Housemade Potato Croquette |
$9.95 - $5.95 |
|
| Side "Acquolina" Salad |
$6.95 |
|
| Side Pasta (Penne Or Spaghetti) |
$6.95 |
aglio e olio or tomato sauce |
| Grilled Italian Sausage |
$6.95 - $11.95 |
|
| Broccoli Rabe Or Sausage |
$14.95 |
|
| Housemade Meatballs |
$14.95 - $7.95 |
|
| Cheese Ravioli |
$6.95 |
|
| Chicken Fingers |
$6.95 |
with french fries |
| Mozzarella Sticks |
$6.95 |
|
| Kids Pasta (Penne Or Spaghetti) |
$6.95 |
meatball, tomato or butter sauce |
| Baked Ziti |
$7.95 |
|
| The Traditional Cold Italian Antipasto |
$29.95 |
|
| Traditional New York Style Clams Casino |
$10.95 - $19.95 |
|
| The Best Fresh Seafood Salad |
$18.95 - $29.95 |
|
| Jumbo Stuffed Artichoke |
$13.95 |
|
| 14oz. Center Cut Veal Chop |
$39.95 |
served with homemade potato croquette and vegetables |
| Veal Chop "Valdostana", Parma Prosciutto, Low Fat Mozzarella |
$39.95 |
with marsala mushroom sauce |
| Ossobuco (Center Cut Veal Shank) |
$39.95 |
with risotto milanese or papardelle |
| Chilean Seabass, Alla Siciliana An Old Country Sauce |
$29.95 |
with sundried tomatoes, capers and fresh squeeze |
| Red Snapper Alla Marechiara, N.Y. Clams, Mussels And Fresh Roma Plum Tomatoes |
$29.95 |
|
| Jumbo Shrimp Oreganato "Our Exclusive" |
$17.95 - $27.95 |
|
| Homemade Semolina Papardelle Alla Romana |
$16.95 - $26.95 |
with ground sausage and fresh plum tomatoes |
| Homemade Tortellini Ala Panna Light Cream Sauce |
$15.95 - $25.95 |
with prosciutto and peas |
| Gnocchi Made In House |
$15.95 - $26.95 |
with your choice of bolognese, pesto or gorgonzola sauce |
| Lobster Ravioli |
$19.95 |
with shrimp in a brandy cream sauce |
| Pollo Scarpariello "Acquolina" |
$33.95 |
½ of a whole free range chicken cut in pieces cooked with garlic, fresh lemon, herbs served with homemade sausage, broccoli, peppers, onions and roasted potatoes. |
| Parmigiana Di Melanzane |
$13.95 - $19.95 |
eggplant, lightly breaded and oven baked with fresh tomato sauce and low fat mozzarella |
| Gamberi Alla Griglia |
$26.95 |
jumbo white shrimp, marinated and served over our signature burned string beans. |
| Black Angus Skirt Steak |
$29.95 |
grilled to perfection served with red peppers, onions and roasted potatoes. |
| Cheesecake Italian Style |
$5.95 |
made with a hint of orange, then baked to perfection |
| Napoleon |
$5.95 |
a traditional italian dessert: puff pastry filled with a fresh homemade chantilly cream, and sprinkled with powdered sugar |
| Cannoli |
$5.95 |
an old fashion recipe made with smooth whole ricotta, mini chocolate morsels, and a blend of spices and natural flavors |
| Homemade Tiramisu |
$5.95 |
a mixture of mascarpone with liqueur flavor and espresso dipped ladyfinger cookie |
| Vesuvio Cake |
$6.95 |
brownie bottom and cheesecake center covered in chocolate ganache, a layer of chocolate mousse. surrounded by chocolate truffle bomb drizzled with caramel, chocolate ganache and toasted nuts |
| Chocolate Fondant Cake |
$6.95 |
layers of chocolate sponge cake, filled with a rich chocolate cream, topped with a chocolate miroir, and rimmed with chocolate flakes |
| Fruit Sorbet |
$6.95 |
after a good meal comes a refreshing real fruit sorbet in it's own natural shell: lemon, orange & coconut |
| Zabaione |
$7.95 |
mixed wild berries served with classic italian-style zabaione, served in our homemade almond and praline shell |
| Blue Bell Ice Cream |
$3.50 - $5.95 |
available in chocolate or vanilla |
| The Dirty Italian |
$9.95 |
a dirty martini the italian way! ketel one vodka shaken with italian cherry pepper brine. as dry and dirty as you want it. |
| Negroni |
$8.95 |
the classic italian aperitif made with nolets gin and campari garnished with a twist. salute! |
| The Mediterranean |
$8.95 |
this exotic blend of nolets gin, blue curaçao, pineapple juice and fresh lime juice will transport you to the amalfi coast. |
| Passion Martini |
$9.95 |
made with 10 cane rum, peach schnapps, grand marnier and fruit juices its relaxation in a glass. |
| Don Bito Margarita |
$8.95 |
italian twist on any easy classic with josé cuervo tradicional tequila, disaronno, grand marnier and fresh lime juice |
| Bulleit Blinker |
$8.95 |
bulleit bourbon, raspberry liqueur and grapefruit juice a vintage favorite from the 30s. |
| 200. Pinot Grigio, Stellina Di Notte, Delle Venezie, Italy |
$8.00 |
|
| 204. Pinot Grigio, Maso Canalli, Italy |
$12.00 |
|
| 214. Riesling, Chateau Ste. Michelle, Cold Creek, Washington |
$12.00 |
|
| 216. Sauvignon Blanc, Newharbor, Marlborough, New Zealand |
$8.00 |
|
| 220. Chardonnay, Casa Lapostolle, Casablanca, Chile |
$8.00 |
|
| 224. Chardonnay, Newton Red Label, Napa / Sonoma |
$12.00 |
|
| 302. Pinot Noir, La Crema, Sonoma |
$12.00 |
|
| 312. Malbec, Colores Del Sol, Argentina |
$8.00 |
|
| 318. Malbec Reserve, Terrazas, Mendoza, Argentina |
$11.00 |
|
| 322. Syrah, 1865, Chile |
$11.00 |
|
| 326. Merlot, Sterling Vineyards, Napa |
$10.00 |
|
| 340. Chianti, Don Guido, Tuscany |
$10.00 |
|
| 354. Super Tuscan,Dogajolo, Tuscany |
$11.00 |
|
| 356. Super Tuscan, Villa Antinori, Tuscany |
$15.00 |
|
| 368. Cabernet Sauvignon, Jade Mountain, Napa / Sonoma |
$8.00 |
|
| 372. Cabernet Sauvignon Reserve, Terrazas, Mendoza, Argentina |
$11.00 |
|
| 374. Cabernet Sauvignon, Chateau St. Michelle, Indian Wells, Washington |
$13.00 |
|
