| Butternut Squash Soup |
$3.95 - $6.00 |
toasted pumpkin seeds |
| Cheesy Pesto Garlic Bread |
$4.00 |
la brea garlic bread smothered with house parmesan pesto butter |
| Rhode Island 'First Fight' Calamari Fry |
$8.50 |
lightly fried and tossed with tomato, pepperoncini and white wine garlic-butter served over toasted house bread mop |
| Parmesan Polenta 'Fries' |
$7.00 |
fried polenta, pesto and house made marinara dipping sauces |
| 'Old School' Shrimp Scampi |
$9.75 |
jumbo shrimp swimming in a sauce of white wine, garlic and chili flakes, parsley on a toasted garlic bread mop |
| Teriyaki Marinated Skirt Steak Skewers |
$8.00 |
Rock shrimp rice |
| Pepperoni and Cheese Stuffed Risotto 'Fritters' |
$7.00 |
risotto fritters, stuffed with mozarrella cheese and pepperoni, mel's slow cooked 'all-day' marinara sauce |
| Butternut Squash Ravioli |
$8.00 |
sweet parsnips, sage brown butter, parmesano reggiano |
| Roasted Fingerling Potatoes and Salmon Lox |
$9.00 - $6.00 |
caper-herb gremolata, creme fraiche, baby arugula, sweet onion |
| Rustic Wild Mushroom Ragout |
$7.00 |
Swiss chard, cream, pesto garlic bread |
| Monterey Clambake |
$8.95 |
pacific coast clams steamed with white wine, garlic, butter, parsley, lemon, sea salt served on a toasted garlic bread mop |
| A Tavola Salad |
$5.00 |
organic greens, cherry tomatoes, pinenuts, shaved carrots, balsamic vinaigrette, add bleu cheese $0.75 |
| Classic Caesar Salad |
$6.00 |
crisp Romaine hearts, garlic croutons, parmesano reggiano |
| Warm Napa Cabbage Salad |
$7.00 |
our signature salad with applewood smoked bacon, bleu cheese, mushrooms - tossed with a warm red wine vinaigrette |
| Caramelized Apple Salad |
$7.00 |
Belgian endive, crispy pancetta, brie cheese, green apple vinaigrette |
| Classic Wedge Salad |
$6.00 |
crisp iceberg lettuce, cherry tomatoes, scallions, creamy bleu cheese dressing |
| Pomegranate Martini |
$8.00 |
skyy citrus vodka, pomegranate puree fresh lemon juice, shaken ice cold - up martini style with a lightly sugared rim |
| Pear Martini |
$8.00 |
skyy melon vodka, cointreau, fresh pear puree, shaken ice cold, topped with champagne |
| Kiwi Martini |
$8.00 |
skyy citrus vodka, muddled ripe kiwi, patron citronage fresh lemon juice, shaken ice cold - up martini style with a lightly sugared rim |
| Skyy '90' Martini |
$8.50 |
skyy 90 ultra premium vodka, shaken ice cold-up martini style with a lemon twist. A clean and pure martini |
| Blueberry Lemon Drop |
$8.00 |
stolichnaya blueberry vodka, cointreau, real blueberry puree, fresh lemon juice, lightly sugared rim |
| Blood Orange Drop |
$8.00 |
skyy orange vodka, cointreau, fresh lemon juice, lightly sugared rim |
| Captain's Punch |
$7.50 |
muddled ripe watermelon and oranges, captain Morgans spiced rum, orange juice, splash of sparkling soda |
| Mojito Cubano |
$7.50 |
bacardi limon rum, lime juice, fresh muddled mint, cane sugar and a splash of sparkling soda |
| Blueberry Mojito |
$7.50 |
bacardi limon rum, fresh blueberry puree, lime juice, fresh muddled mint, cane sugar and a splash of sparkling soda |
| Raspberry Mojito |
$7.50 |
Cruzan St. Croix raspberry infused rum, real raspberry puree, lime juice, fresh muddled mint, cane sugar and a splash of sparkling soda |
| Millionare Mojito |
$9.50 |
10 cane premium trinidad rum, grand marnier orange liqueur, fresh muddled mint, cane sugar, splash of sparkling soda - finished with champagne |
| Kiwi Paloma |
$8.50 |
muddled ripe kiwi and grapefruit segments, herradura silver 100% blue agave tequila, triple sec, splash of milagros mix and sparkling soda |
| '1800' Cadillac Margarita |
$8.50 |
1800 100% blue agave silver tequila, patron citronage, fresh lime juice, shaken hard, served on the rocks |
| Centenario Meyer Lemon Margarita |
$9.00 |
centenario silver 100% blue agave tequila, patron citronage, milagros mix, fresh meyer lemon juice, shaken ice cold on the rocks |
| Don Julio Ultimate Margarita |
$12.00 |
don julio 100% blue agave silver tequila, cointreau, milagros mix, lime and orange juice, grand marnier float, shaken hard, served on the rocks |
| Tony's Famous Teriyaki Marinated Skirt Steak |
$18.95 |
creamy garlic mashed potatoes, seasonal vegetables, crispy onion rings |
| New York Steak Frittes |
$22.00 |
nebraska corn fed premium New York with garlic-herb butter, steak-cut fries and oven roasted tomatoes |
| Braised Shortribs |
$21.95 |
slow braised short ribs with roasted fennel mashed potatoes, baby arugula salad |
| Hawaiian Miso-Glazed King Salmon |
$19.00 |
rock shrimp fried rice, tomato-cucumber salad |
| Pistachio Crusted Orange Roughy |
$19.00 |
roasted garlic mashed potatoes, sauteed spinach, blood orange reduction |
| Southern Fried Chicken |
$16.00 |
fulton valley free range chicken, jalapeno corn bread, 1/2 wedge salad |
| Pan Sauteed Chicken 'Picatta' |
$16.00 |
lemon-caper beurre blanc, green beans, roasted rosemary potatoes |
| New Orleans Jambalaya |
$17.95 |
a southern inspired dish with gulf prawns, mussels, crayfish, chicken, andouille sausage, dirty rice and a roasted red pepper-crab piquant sauce |
| Potato Gnocchi |
$16.00 |
porcini mushrooms, rock shrimp, roasted Roma tomatoes, light cream, chives |
| Butternut Squash Ravioli |
$14.00 |
sweet parsnips, sage brown butter, parmesano reggiano |
| Mel's Prosciutto Penne |
$13.00 |
prosciutto, mushrooms, dried cherries, blue cheese cream sauce |
| The 'Rig' |
$15.00 |
fresh rigatoni with slow roasted pork, rustic tomato sauce, fresh shaved parmesano reggiano and cheesy garlic bread |
| Jumbo Prawn with Fresh Fettucini |
$17.95 |
sundried tomatoes, white wine, basil pesto |
| Mein Five-O |
$16.00 |
chow mein noodles with teriyaki skirt steak, rock shrimp, pineapple, smoked andouille, broccoli, sweet peppers, cashews, soy-sesame sauce |
| 'Roy-Al' with Cheese |
$11.00 |
certified angus burger, sharp cheddar, caramelized onions, the fixins |
| Napa Cabbage Burger |
$12.00 |
certified angus chuck burger, napa cabbage, bacon, mushrooms, bleu cheese |
| 'Our Famous' Warm Bread Pudding |
$6.50 |
warm maple-brandy sauce and chilled creme anglaise. Outrageously good! |
| Mel's Seasonal Cheesecake |
$6.50 |
ask your server what melanie has created today |
| Chocolate Buttermilk Cake |
$6.50 |
covered with chocolate ganache and served in a pool of cool vanilla creme anglaise |
| Warm Apple Crisp |
$6.50 |
vanilla bean ice cream and a caramel drizzle |
| Blackberry Cabernet Sorbet |
$5.00 |
the dessert without guilt. Light and sweet to fix that craving |
