| Minced Pork On Rice |
$4.00 |
|
| Steamed Sweet Rice |
$4.50 |
|
| Shredded Chicken On Rice |
$4.95 |
|
| Taiwanese Rice Noodle Soup |
$5.50 |
|
| Taiwanese Style Noodle Soup |
$5.50 |
|
| Taiwanese Style Noodle |
$5.95 |
|
| Taiwanese Hamburger |
$4.50 |
|
| Gan Cham Noodle Soup |
$6.95 |
|
| Pork, Mushroom Soup |
$4.75 |
|
| Squid Soup |
$4.75 |
|
| Sliced Fermented Pork |
$6.95 |
|
| Steamed Pork |
$6.95 |
|
| Pan Fried Egg & Radish |
$6.95 |
|
| Pork Roll |
$6.95 |
|
| Braised Bamboo Shoots |
$6.75 |
|
| Smelled Crispy Bean Curd |
$6.50 |
|
| Oyster Pancake |
$6.95 |
with eggs |
| Shrimp Pancake |
$7.95 |
with eggs |
| Steamed Intestine |
$7.95 |
|
| Steamed Calamari |
$7.95 |
|
| Cucumber |
$4.95 |
|
| Sweet Rice Sausage |
$7.95 |
|
| Steamed Chicken |
$7.95 |
|
| Steamed Goose |
$12.95 |
|
| Fried Squid Ball |
$6.95 |
|
| Crispy Bean Curd |
$5.95 |
|
| Fried Tempura |
$5.95 |
|
| Meat Ball |
$4.75 |
|
| Intestine Thin Noodle |
$4.95 |
|
| Sweet Rice Pudding |
$4.95 |
|
| Minced Sauce |
$4.00 - $8.00 |
|
| Sour Mustard |
$5.00 - $9.00 |
|
| Duck Tongue * |
$16.95 |
with basil |
| Stir Fried Snail Rasil |
|
with shell |
| Old Style Taiwanese Squid * |
$14.95 |
|
| Sauteed Eel Taiwanese Style * |
|
|
| Hong Kong Style Spiced Frog * |
$16.95 |
|
| Chive |
$16.95 |
with frog |
| Stripe Bass In Special Sauce * |
$22.95 |
|
| Taiwanese Pomfret Fish * |
$16.95 |
|
| Pan Fried White Pomfret |
$16.95 |
|
| Sea Bass |
$23.95 |
with dried bean sauce |
| Hong Kong Style Spiced Sea Bass * |
$23.95 |
|
| Conch * |
|
with basil |
| Crispy Scallop * |
$16.95 |
|
| Clams Taiwanese Chicken Soup |
$14.95 |
|
| Taiwanese Chicken |
$14.95 |
with sesame oil in soup |
| Sour Mustard Duck In Soup |
$14.95 |
|
| Taiwanese Chicken Special Soup |
$14.95 |
|
| Crab |
$11.95 |
with scallion |
| Chicken |
$14.95 |
with herbs |
| Smelled Bean Curd Casserole |
$14.95 |
|
| Pan Fried Milk Fish |
$11.95 |
|
| Pan Fried Milk Fish |
$11.95 |
with gravy |
| Roast Pig Ear |
$5.95 |
|
| Crispy Intestine |
$7.95 |
|
| Roast Beef Stomach |
$5.95 |
|
| Roast Beef |
$7.95 |
|
| Roast Braised Bean Curd |
$4.95 |
|
| Taiwanese Pork Feet |
$6.95 |
|
| Steamed Intestine, Pork & Bean Curd |
$11.95 |
|
| Any Choice Of Four |
$16.95 |
|
| Any Choice Of Five |
$20.95 |
|
| Taiwanese Sausage |
$7.95 |
|
| Jelly Fish |
$10.95 |
with scallion |
| Baked Squid |
$10.95 |
|
| Smoked Ducks |
$8.25 |
|
| Pacific Saury |
$10.95 |
|
| Pork & Dried Beans Curd In Hakkanese Style * |
$9.95 |
|
| Pork * |
$9.95 |
with bamboo tip |
| Pork, Dried Bean Curd * |
$9.95 |
with chinese celery |
| Intestine, Pig Blood * |
$9.95 |
with sour mustard |
| Kidney |
$9.95 |
with sesame oil |
| Kidney |
$9.95 |
with scallion |
| Sauteed Pork Liver |
$9.95 |
|
| Bitter Melon |
$9.95 |
with salt egg |
| Pork Stomach |
$9.95 |
with sour mustard |
| Pork, Snow Cabbage |
$9.95 |
|
| Snow Cabbage, Bean Curd And Fresh Soy Bean |
$9.95 |
|
| Chicken Sa-Cha Sauce |
$9.95 |
|
| Chicken |
$9.95 |
with mixed vegetables |
| Eggplant * |
$9.95 |
with basil |
| Loofah Vegetable |
$9.95 |
with dried shrimp |
| Bean Curd Sheet |
$9.95 |
with napa |
| Spinach |
$9.95 |
with garlic |
| Bean Curd * |
$9.95 |
with hot sauce |
| Bean Curd, Vegetable |
$9.95 |
with brown sauce |
| Chicken |
$9.95 |
with ginger & scallion |
| A Vegetable |
$9.95 |
|
| Sauteed Smelled Tofu |
$9.95 |
|
| Double Cooked Pork * |
$9.95 |
|
| Sauteed Cabbage |
$9.95 |
|
| Chicken |
$9.95 |
with broccoli |
| Shredded Beef * |
$10.95 |
with chili |
| Shredded Beef |
$10.95 |
with scallion |
| Beef |
$10.95 |
with chinese celery |
| Ginger Chicken |
$10.95 |
|
| Sliced Pork (Fat) |
$10.95 |
with preserved mustard |
| Sweet And Sour Pork Chop |
$10.95 |
|
| Beef |
|
with broccoli |
| Sauteed Chinese Watercress |
$10.95 |
|
| Beef |
$10.95 |
with chinese watercress in sha cha sauce |
| Duck |
$11.95 |
with wine |
| Snail * |
$11.95 |
with basil |
| Salt & Pepper Squid |
$11.95 |
|
| Vegetable Shrimp |
$11.95 |
|
| Oyster * |
$11.95 |
with black bean sauce |
| Crab |
$11.95 |
with rice noodle casserole |
| Baby Shrimp |
$11.95 |
with loofah vegetable |
| Grass Carp |
$11.95 |
with bean curd in casserole |
| Baby Shrimp |
$11.95 |
with broccoli |
| Seafood Combo |
$11.95 |
with bean curd in casserole |
| Grass Carp * |
$11.95 |
with spicy bean sauce |
| Grass Carp |
$11.95 |
with brown sauce |
| Beef |
$11.95 |
with basil |
| Pork, Dried Bean Curd * |
$11.95 |
with chives |
| Hong Kong Style Prawn * |
$12.95 |
|
| Malina Clams * |
$12.95 |
with basil |
| Fried Oyster |
$12.95 |
|
| Ginger Basil |
$12.95 |
with squid |
| Intestine * |
$12.95 |
with sour mustard |
| Baby Shrimp |
$12.95 |
with scallion |
| Baby Shrimp * |
$12.95 |
with chili sauce |
| Spare Ribs Shanghai Style |
$12.95 |
|
| Braised Pork |
$12.95 |
with fat |
| Hong Kong Style Prawn * |
$12.95 |
|
| Hong Kong Style Flute * |
$12.95 |
|
| Salt & Pepper Fluke |
$12.95 |
|
| Crispy Pork Chop Noodle Soup |
$6.50 |
|
| Noodle |
$6.95 |
with meat bean sauce |
| Pork, Egg Thick Noodle Soup |
$6.95 |
|
| Pork, Mustard Noodle Soup |
$6.95 |
|
| Pork & Preserved Mustard Noodle Soup |
$6.95 |
|
| Beef Stew Noodle Soup * |
$6.95 |
|
| Shredded Beef & Hot Pepper Noodle Soup * |
$6.95 |
|
| Noodle * |
$6.95 |
with shredded beef & hot pepper |
| Noodle Soup |
$6.95 |
with chicken, shrimp, pork & vegetable |
| Goose Meat |
$8.95 |
with noodle |
| Japan Noodle Soup |
$6.95 |
|
| Chive Pork Noodle |
$6.95 |
|
| Beef Noodle |
$6.95 |
with sa cha sauce |
| Eel Stir Fried Noodle |
$9.95 |
|
| Goose Meat |
$8.95 |
with noodle |
| Mixed Noodle In Soup |
$7.95 |
|
| Sauteed Rice Cake |
$6.95 |
|
| Sauteed Crab Rice Cake |
$9.95 |
|
| Taiwanese Rice Noodle Soup |
$6.95 |
|
| Taiwanese Noodle Soup |
$6.95 |
|
| Taiwanese Stir Fried Rice Noodle |
$6.95 |
|
| Taiwanese Stir-Fried Noodle |
$6.95 |
|
| Taiwanese Stir Fried Udon |
$6.95 |
|
| Gan Cham Noodle |
$6.95 |
|
| Pork, Mushroom Noodle Soup |
$6.50 |
|
| Squid, Mushroom Noodle Soup |
$6.50 |
|
| Stomach |
$5.95 |
with herb soup |
| Bitter Melon Soup |
$5.95 |
|
| Duck Chop, Herb Soup |
$6.95 |
|
| Turtle |
$9.95 |
with herb soup |
| Ginseng Black Chicken Soup |
$7.95 |
|
| Rib, Lilly Flower Soup |
$5.95 |
|
| Stomach & Sour Mustard Soup |
$5.95 |
|
| Intestine & Sour Mustard Soup |
$6.95 |
|
| Little Neck Clam Soup |
$7.95 |
|
| Malina Clam Soup |
$7.95 |
|
| Hot & Sour Soup Taiwanese Style |
$6.95 |
|
| Fish Ball Soup |
$5.50 |
with meat |
| Meat Ball Soup |
$5.50 |
|
| Milk Fish Belly Soup |
$8.95 |
|
| Oyster Soup |
$7.95 |
|
| Pork Liver Soup |
$6.95 |
|
| Wonton Soup |
$6.50 |
|
| Seafood Soup |
$7.95 |
|
| Sea Bass Tofu Soup |
$10.95 |
|
| Loofah, Clam Soup |
$9.95 |
|
| Vegetable Tofu Soup |
$5.95 |
|
| Pork, Mustard Soup |
$5.95 |
|
| Pork Chop On Rice |
$6.50 |
|
| Fried Chicken Leg On Rice |
$6.50 |
|
| Chicken Cutlet On Rice |
$6.50 |
|
| Slice Braised Pork On Rice |
$6.50 |
|
| Beef & Tomato On Rice |
$6.95 |
|
| Beef Stew On Rice |
$6.95 |
|
| Curry Chicken On Rice * |
$6.95 |
|
| Ginger Chicken On Rice |
$6.95 |
|
| Chilli Pepper Beef On Rice * |
$6.95 |
|
| Pepper Steak On Rice |
$6.95 |
|
| Beef |
$6.95 |
with broccoli on rice |
| Beef |
$6.95 |
with chinese watercress in sha cha sauce on rice |
| Pork * |
$6.95 |
with bamboo shoots on rice |
| Pork |
$6.95 |
with dried bean curd on rice |
| Beef Sa-Cha On Rice |
$6.95 |
|
| Bean Curd Brown Sauce On Rice |
$6.95 |
|
| Chicken |
$6.95 |
with broccoli on rice |
| Sweet Sour Pork Chop On Rice |
$6.95 |
|
| Chicken Sa-Cha On Rice |
$6.95 |
|
| Vegetable Chicken On Rice |
$6.95 |
|
| Chicken Basil On Rice |
$6.95 |
|
| Fluke |
$7.95 |
with pepper chili on rice |
| Grass Crap |
$7.95 |
with bean curd on rice |
| Chunk Braised Pork On Rice |
$7.95 |
|
| Shanghai Spare Ribs On Rice |
$7.95 |
|
| Shrimp |
$7.95 |
with vegetable on rice |
| Seafood Combo On Rice |
$7.95 |
|
| Shrimp |
$7.95 |
with loofah on rice |
| Prawn * |
$7.95 |
with broccoli on rice |
| Prawn * |
$7.95 |
with chili sauce on rice |
| Double Cooked Pork On Rice * |
$6.95 |
|
| Seafood Rice Soup |
$7.95 |
|
| Frog & Clam Rice Soup |
$7.95 |
|
| Oyster Rice Soup |
$7.95 |
|
| Milk Fish Belly Rice Soup |
$7.95 |
|
| Fish Rice Soup |
$7.95 |
|
| Yam Congee |
$2.50 |
|
| Fried Rice |
$6.95 |
|
| Crispy Shrimps * |
|
with shell |
| Malina Clams * |
|
with basil |
| Squid * |
|
with chinese celery |
| Tomato Shrimp |
|
with egg |
| Tilapia * |
|
with hot bean sauce |
| Shrimp |
|
with loofah vegetable |
| Shredded Beef * |
|
with chili |
| Pork, Dried Bean Curd |
|
with chinese celery |
| Beef |
|
with scallion |
| Intestine, Pig Blood * |
|
with sour mustard |
| Pork * |
|
with bamboo tip |
| Beef |
|
with chinese watercress |
| Sliced Pork Stomach * |
|
with sour mustard |
| Kidney |
|
with scallion |
| Kidney |
|
with sesame oil |
| Hakkanese Style Pork & Dried Bean Curd * |
|
|
| Chicken |
|
with ginger, scallion |
| Pork Liver |
|
with scallion |
| Intestine * |
|
with chili |
| Steamed Chicken |
|
with special sauce |
| Chicken |
|
with ginger, basil |
| Sweet And Sour Pork Chop |
|
|
| Pock Chop |
|
with scallion |
| Taiwanese Style Braised Pork |
|
|
| Grass Crap * |
|
with bean curd in casserole |
| Bitter Melon |
|
with salt egg |
| Sliced Fermented Pork |
|
|
| Eggplant * |
|
with basil |
| Bean Curd Sheet |
|
with napa |
| Bean Curd * |
|
with hot sauce |
| Bean Curd, Vegetable |
|
with brown sauce |
| Loofah Vegetable |
|
with dried shrimp |
| Chinese Watercress |
|
with garlic |
| Spinach |
|
with garlic |
| Snow Cabbage, Bean Curd, Fresh Soy Bean |
|
|
| Pork, Snow Cabbage |
|
|
| Double Cooked Pork * |
|
|
