Charcuterie Board |
$22.00 |
jamon serrano, chorizo, fuet, drill-cured salmon, trout pate, marcona almonds, horseradish-mustard, piquillo peppers, garlic-thyme batard |
Cheese Plate |
$15.00 |
comte (cow,france), bleu d'auvergne (cow, france) brillat savarin (cow, france), strawberry, roseberry honey, marcona almonds, walnuts breads |
Charred Padrons* |
$7.00 |
olives oil fleur de sel. Sherry paring - manzanilla en rama "deliciosa" $12 |
Spring Pea Croquettes |
$8.00 |
kenebec potatoes, spring peas, garlic, panko, saffron aioli. Sherry paring - amontiallado gutierrez colosia $11 |
Cauliflower & Quinoa |
$12.00 |
roasted, pickled, & pureed cauliflower, quinoa, pearl barley, fennel pollen, px sherry vinegar. Sherry paring - fino ''elcano $10 |
Steak Tartare |
$14.00 |
kobe sirloin, cornichons, capers, horseradish-mustard, quail egg. Sherry pairing - oloroso el maestro sierra "15 anos $14 |
Grilled Octopus |
$14.00 |
Smoked paprika, buttered potatoes, perserved lemon, parsley. Sherry pairing - manzanilla en rama "deliciosa" $12 |
Duroc Pork Belly |
$14.00 |
roasted heirloom carrots, apple & onion veloute, orange laquer. Sherry pairing - oloroso "cruz del mar" $14 |
Seared Pacific Halibut |
$18.00 |
Spring pea tendrils & puree, green garlic, quinoa, preserved lemon. Sherry pairing - manzanilla pasada "pastrana" $12 |
Roasted Chicken Breast |
$19.00 |
Organic mary's farm chicken, pickled ramps, morel mushrooms, roasted asparagus & fingerling potatoes, parmesan jus sherry pairing - amontillado "viejissimo" 35 year $20 |
Brunch Board |
$14.00 |
serrano ham, linguica sausage, hard boiled egg, farmer's cheese, rosemary honey, seasonal fruit |
Apple Crepe " Breton" |
$8.00 |
spiced apples, maple creme, burnt caramel |
Trout Pate |
$8.00 |
pickled strawberries, toasted baguette |
Spring Vegetable Fricassee* |
$12.00 |
quinoa, wild mushrooms, asparagus, poached egg, parmesan, preserved lemon, green garlic |
Savory Bread Pudding |
$12.00 |
Smoked ham, challah bread, poached egg, pea emulsion, mornay sauce |
Salmon Benedict |
$16.00 |
dill-cured salmon, trout roe, poached egg, herbed hollandaise, arugula, puff pastry |
Confit Pork Belly |
$16.00 |
sunny side up egg, fingerling potatoes, ramps, aspargus, pea pesto |
Dungeness Crab Omelette |
$14.00 |
manchego, sauteed spinach, dill creme fraiche, mixed greens salad |
Basque Hotel Breakfast |
$11.00 |
portuguese sausage, two eggs any style, crispy hashbrowns, mixed greens salad |
Punch Drunk Brunch Burger* |
$10.00 |
Crispy bacon, cheddar, sliced tomato, special sauce, fried egg, hashbrowns |
Charcuterie Board |
$22.00 |
Jamon serrano, chorizo, fuet, drill-cured salmon, trout pate, marcoa almonds, horseradish-mustard, piquila peppers, garlic-thyme batard |
Cheese Plate |
$15.00 |
Comte (cow,france), bleu d'auvergne (cow, france) brillant savarin (cow, france), strawberry, roseberry honey, marcona almonds, walnuts breads |
Charred Padrons* |
$7.00 |
Olives oil fleur de sel. Sherry paring - manzanilla en rama "deliciossa" $12 |
Spring Pea Croquettes |
$8.00 |
Kenbec potatoes, spring peas, garlic, panko, saffron aioli. Sherry paring - amontiallado gutierrez colosia $11 |
Cauliflower & Quinoa |
$12.00 |
Roasted, pickled, & pureed cauliflower, quinoa, pearl barley, fennel pollen, px sherry vinegar. Sherry paring - fino ''elcano $10 |
Steak Tartare |
$14.00 |
Kobe sirloin, cornichons, capers, horseradish-mustard, quail egg. Sherry pairing - oloroso el maestro sierra "15 anos $14 |
Grilled Octopus |
$14.00 |
Smoked paprika, buttered potatoes, perserved lemon, parsley. Sherry pairing - manzanilla en rama "deliciosa" $12 |
Duroc Pork Belly |
$14.00 |
Roasted paprika, buttered potatoes preserved lemon, capers, parsely. Sherry pairing - oloroso "cruz del mar" $14 |
Seared Pacific Halibut |
$18.00 |
Spring pea tendrils & puree, green garlic, quinoa, preserved leMon. Sherry pairing - manzanilla pasada "pastrana" $12 |
Roasted Chicken Breast |
$19.00 |
Organic mary's farm chicken, pickled ramps, morel mushrooms, roasted asparagus & fingerling potatoes, parmesan jus sherry pairing - amontillado "viejissimo" 35 year $20 |
Charcuterie Board |
$22.00 |
jamon iberico, chorizo, fuet, lomo, chicken liver mousse, marcona almonds, horseradish-mustard, membrillo, herb-crusted batard |
Cheese Plate |
$15.00 |
chiriboga blue (cow, germany), nuvola di pecora (sheep, italy), patacabra (goat, spain), apricot sphere, rosemary honey, marcona almonds, walnut bread |
Lobster en croute |
$11.00 |
caramelized root vegetables, artichokes, paprika, puff pastry crust. Sherry pairing - amontiado "tio diego $10 |
Potato-leek Croquettes* |
$8.00 |
king edward leeks, kenebec potatoes, garlic, panko, saffron aioli. Sherry pairing - amontiaado gutieez colosi $10 |
Roasted Califlower Salad* |
$9.00 |
fresh currants, shaved fennel, dill, marcona almonds, honey, sherry vinegar. Sherry pairing - fino "elcano" $9 |
Steak Tartare |
$14.00 |
kobe sirloin, cornichons, capers, horseradish-mustard, quail egg. Sherry pairing - oloroso el maestro siea "15 años" $13 |
Duroc Pork Belly |
$14.00 |
savoy cabbage, crispy bacon, pickled quince. Sherry pairing -oloroso "cruz del mar" $13 |
Grilled Octopus |
$14.00 |
smoked paprika, buttered potatoes, perserved lemon, parsley. Sherry pairing - manzania en rama "deliciosa" $10 |
Pacific Salmon & Roasted Carrots |
$18.00 |
citrus-marinated salmon filet, sweet onion soubise, dark rye crumbs, fried shallots, fennel pollen. Sherry pairing - palo cortado "leonore" $10 |
Catalan Braised Shortribs |
$16.00 |
picada, lemon, parsley and chili gremolata, pomme puree. Sherry pairing - palo cortado "leonore" $12 |
Roasted Chicken Breast & Confit Thigh |
$18.00 |
organic mary's farm chicken, creamy polenta with foie gras, porcini & sage, truffled madeira sauce. Sherry pairing - amontillado "viejissmo" 35-year $18 |
Charcuterie Board |
$22.00 |
Jamon iberico, chorizo, fuet, dill-cured salmon, trout paté, marcona almonds, horseradish-mustard, piquillo peppers, garlic-thyme batard |
Cheese Plate |
$15.00 |
Petit basque (sheep), bleu d'auvergne (cow), brillat savarin (cow), strawberry, rosemary honey, marcona almonds, walnut bread |
Charred Padrons* |
$7.00 |
Olive oil, fleur de sel. Sherry pairing - manzanilla en rama "deliciosa" $12 |
Potato-Leek Croquettes |
$8.00 |
Giant leeks, kenebec potatoes, garlic, panko, saffron aioli. Sherry pairing - amontiallando gutierrez colosia $11 |
Cauliflower & Quinoa* |
$12.00 |
Roasted, pickled, & puréed cauliflower, quinoa, pearl barley, fennel pollen, px sherry vinegar. Sherry pairing - fino "elcano" $10 |
Steak Tartare |
$14.00 |
Kobe sirloin, cornichons, capers, horseradish-mustard, quail egg. Sherry pairing - oloroso el maestro sierra "15 afios" $14 |
Grilled Octopus |
$14.00 |
Smoked paprika, buttered potatoes, perserved lemon, capers, parsley. Sherry pairing - manzanilla en rama "deliciosa" $12 |
Duroc Pork Belly |
$14.00 |
Roasted heirloom carrots, apple & onion velouté, orange laquer. Sherry pairing - oloroso "cruz del mar" $14 |
Seared Monterey Cod |
$18.00 |
Chorizo, confit garlic, parsley sauce, haricot vert, creamy coco beans. Sherry pairing - manzanilla pasada "pastrana" $12 |
Bone-In Chicken Breast |
$19.00 |
Organic mary's farm chicken, sautéd wild mushrooms, braised leeks, taragon cream sauce, preserved lemon, quinoa. Sherry pairing - amontillado "vehiasimo" 35-year $20 |
Cheeseburger |
$9.00 - $12.00 |
Grass-fed short rib, special sauce, tomato, pickles, cheese |
Veggie Burger* |
$9.00 |
Almond-mushroom patty, special sauce, tomato, pickles |
Yo-Mama Burger |
$11.50 |
Grass-fed short rib, special sauce, house peanut butter & bacon jam, tomato, pickles |
Romolo Poutine |
$8.00 |
Kennebec fries, fresh mozzarella curds, fennel sausage gravy |
Fries |
$6.00 |
|
Orange & Almond Semifreddo |
$8.00 |
Burt orange oil, marcona almond, amontillado ganache, fleur de sel. Suggeted pairing - Matusalem VORS oloraso dulce $24 |
Cheeseburger |
$9.00 - $12.00 |
grass-fed short rib, special sauce, tomato, pickles, cheese |
Veggie Burger* |
$9.00 |
almond-mushroom patty, special sauce, tomato, pickles |
Yo-Mama Burger |
$11.50 |
grass-fed short rib, special sauce, house made peanut butter & bacon, tomato, pickles |
Romolo Poutine |
$8.00 |
kennebec fries, fresh mozzarella, curds, fennel sausage gravy |
Fries |
$6.00 |
|
Cheeseburger |
$9.00 |
Grass-fed short rib, special sauce, tomato, pickles, cheese |
Veggie Burger* |
$9.00 |
Almond-mushroom patty, special sauce, tomato, pickles |
Romolo Poutine |
$8.00 |
Kennebec fries, fresh mozzarella, curds, fennel sausage gravy |
Yo-Mama Burger |
$11.50 |
Grass-fed short rib, special sauce, house made peanut butter & bacon, tomato, pickles |
Fries |
$6.00 |
|
Cheeseburger |
$9.00 - $12.00 |
grass-fed short rib, special sauce, tomato, pickles, cheese |
Veggie Burger* |
$9.00 |
almond-mushroom patty, special sauce, tomato, pickles |
Yo-Mama Burger |
$11.50 |
grass-fed short rib, special sauce, house made peanut butter & bacon, tomato, pickles |
Romolo Poutine |
$8.00 |
kennebec fries, fresh mozzarella curds, fennel sausage gravy |
Strawberry - Rhubarb Tart |
$8.00 |
maple creme fraiche, orange oil. Sherry pairing - Matusalem Vors Oloroso Dulce $24 |
Strawberry - Rhubarb Tart |
$8.00 |
Maple creme fraiche, orange oil. Suggested pairing - matusalem vors oloroso dulce $24 |
Hot Buttered Biscuit |
$7.00 |
with fennel sausage gravy or rosemary-honey |
1 Egg Any Style |
$1.50 |
|
2 Eggs Any Style |
$3.00 |
|
Bacon or Sausage |
$3.00 |
|
Hashbrowns |
$3.00 |
|
Pimm's Cup |
$10.00 - $45.00 |
feat, ginger syrup brewed by a ginger fairy choice: anything but scotch, pimm's, cucumber, mint, lemon, ginger, seltzer, bitters |
50/50 Martini |
$11.00 |
if you shake that drink, you'll kill it; pot still gin, housemade bianco vermouth, orange bitters, lemon bitters |
Vermut |
$9.00 |
before, during, and after, spanish-style aperitif with housemade 'roso vermouth, soda, olive |
Baker Beach |
$13.00 |
clothing optical, mezcal, manzanilla pasada, sherry, blanc vermouth, apricot, lemon, honey, sal de gusano |
Penelope |
$13.00 |
vicky, cristina, barcelona, sparkling rosé, palo cortado sherry, jerez brandy, grenadine, lemon, cacao nib |
Pacific Coast Highway |
$12.00 |
the coastest with the mostest, vodka, aquavit, spiced blood orange, strawberry shrub, rhubarb, fennel, absinthe |
Into the Wild |
$13.00 |
dispatches from the outpost, botanical gin, americano rosso, gran lusso vermouth, fino sherry |
Lady Danger |
$13.00 |
oh look, a honeypot! california citrus vodka, quinquina, honey, lemon, soda, mint, bitters |
Man of the Year |
$13.00 |
el presidente, el coctel, la leyenda, barbados & guyana runs, dry curacao, blanc & day vermouths, house grenadine |
Chinatown Suckerpunch |
$12.00 |
this ain't no LIPo mai tai, bonded bourbon, quince "sweet 'n sour" madeira, picon, lemon, rose bitters |
Double Down |
$12.00 |
make me another, rye whiskey, cardamaro, manzanilla sherry, lemongrass bitters |
Punch Cup |
$6.00 |
daily punch |
French 75 |
$10.00 |
Shot stralght from the canon of classies jerez, brandy, gin, cava, lemon |
Bloody Mary |
$12.00 |
freedom of choice: vodka, tequila, gin, aquavit, or fino tomato, hot sauce, fennel-gravy spices, lemon, horseradish, sesame oil, pickled fennel |
EL Mariachi |
$11.00 |
besame mucho mezeal, celery juice, bianca vermouth, lime, ginger, espelette tineture |
Sister Christian |
$13.00 |
let your soul glow, wheated bourbon, ancho chile, cardamom, honey, hot coffee, mandarin cream |
Pimms Cup |
$10.00 - $45.00 |
foat, ginger syrup brewed by a ginger fairy gin, pimm's cucumber, mint, lemon, ginger, seltzer, bitters |
Gardener's Flask |
$11.00 |
call a spade a spada, pot still gin, blanc vermuth, oloroso duloe, celery bitters, lemon-thyme shrub |
Josephine Baker |
$13.00 |
show me your banana dance, baiti & guyana rums, nola coffee, banana, oloroso, chardonnay, eau de vie, whey |
Under The Radar |
$11.00 |
"we lost the bleeps, the creeps, and the sweeps" corn whiskey strawberry shrub, oloroso sberry, egg white, ginger, lime |
Pimm's Cup |
$10.00 - $45.00 |
feat. ginger syrup brewed by a ginger fairy choice: anything but scotch, pimm's, cucumber, mint, lemon, ginger, seltzer, bitters |
50/50 Martini |
$11.00 |
If you shake that drink, you'll kill it pot still gin, housemade bianco vermouth, orange bitter, lemon bitters |
Vermut |
$9.00 |
before, during and after spanish-style aperitif with housemade 'rose vermouth, soda, olive |
Baker Beach |
$13.00 |
clothing optional mezcal, manzanilla pasada sherry, blanc vermouth, apricot, lemon, honey, sal de gusano |
Penelope |
$13.00 |
vicky, cristina, barcelona sparkling rosé, palo cortado sherry, jerez brandy, grenadine, lemon, cacao nib |
Pacific Coast Highway |
$12.00 |
the coastest with the mostest vodka, aquavit, spiced blood orange, strawberry shrub, rhubarb, fennel, absinthe |
Into The Wild |
$13.00 |
dispatches from the outpost botanical gin, americano rosso, gran lusso vermouth, fino sherry |
Lady Danger |
$13.00 |
oh look, a honeypot! california citrus vodka, quinquina, honey, lemon, soda, mint, bitters |
Man of the Year |
$13.00 |
el presidente, el coctel, la leyenda barbados & guyana rums, dry curacao, blanc & dry vermouths, house grenadine |
Chinatown Suckerpunch |
$12.00 |
this ain't no LiPo mai tai bonded bourbon, quince "sweet 'n sour" madeira, licon, lemon, rose bitters |
Double Down |
$12.00 |
make me another rye whiskey, cardamaro, manzanilla sherry, lemongrass bitters |
Pimm's Cup |
$10.00 - $45.00 |
feat. ginger syrup brewed by a ginger fairy choice: anything but scotch, pimm's, cucumber, mint, lemon, ginger, seltzer, bitters |
Vermut |
$10.00 |
before, during and after house 'roso vermouth, calisaya, patxaran, soda, olive |
Basque Tonic |
$12.00 |
a silver hammer can open an iron gate pot still gin, fino-bianco vermouth, patxaran, mediterranean tonic |
Baker Beach |
$13.00 |
clothing optiona;, mezcal, manzanilla pasada sherry, blanc vermouth, apricot, lemon, honey |
Penelope |
$13.00 |
vicky, cristina, barcelona; sparkling rosé, palo cortado sherry, jerez brandy, grenadine, lemon, cacao nib |
Telegraph |
$13.00 |
for a man at the crossroads; pot-still gin, amere nouvelle, lillet blanc, yellow chartresuse |
Man of the Year |
$13.00 |
el presidente, el cóctel, la leyenda; barbados and guyana rums, dry curacao, blanc & dry vermouth, house grenadine |
Velvet Jukebox |
$13.00 |
so silky smooth; blanco tequila, sloe gin, manzanilla sherry, carnival bitters, ginger, lemon juice |
Improved Cuba Libre |
$12.00 |
mele kalikimaka; white rum, oloroso sherry, house cola syrup, pecan bitters, lime |
Cosmic rebellion |
$12.00 |
the long, dark teatime of the soul; spanish brandy, amontillado sherry, delicata compote, spiced pear, lemon juice |
Chinatown Suckerpunch |
$12.00 |
this ain't no LiPo mai tai; bonded bourbon, quince "sweet 'n sour", madeira, picon, lemon, rose bitters |
Double Down |
$12.00 |
make me another; rye whiskey, cardamaro, manzanilla sherry, lemongrass bitters |
Pimm's Cup |
$10.00 - $45.00 |
Feat. Ginger syrup brewed by a ginger fairy choice: anything but scotch, pimm's, cucumber, mint, lemon, ginger, seltzer, bitters |
50/50 Martini |
$11.00 |
If you shake that drink, you'll kill it. Post still gin, housemade bianco vermouth, orange bitters, lemon bitters |
Vermut |
$10.00 |
Before, during and after. House 'roso vermouth, calisaya, patxaran, soda, olive |
Baker Beach |
$13.00 |
Clothing optional. Mezcal, manzanilla pasada sherry, blanc vermouth, apricot, lemon, honey, sal de gusano |
Penelope |
$13.00 |
Vicky, cristina, barcelona. Sparkling rosé, palo cortado sherry, jerez brandy, grenadine, lemon, cacao nib |
Gardener's Flask |
$11.00 |
Call a spade a spade. Gin, dolin blanc, oloroso dulce, celery bitters, lemon-thyme shrub |
Man of the Year |
$13.00 |
El presidente, el cóctel, la leyenda. Barbados and guyana rums, dry curacao, blanc & dry vermouth, house grenadine |
Pussy Galore |
$13.00 |
Oh look, a honeypot! California citrus vodka, quinquina, honey, lemon, mint, bitters |
Velvet Jukebox |
$13.00 |
So silky smooth. Blanco tequila, sloe gin, manzanilla sherry, carnival bitters, ginger, lemon juice |
Chinatown Suckerpunch |
$12.00 |
This ain't no lipo mai tai. Bonded bourbon, quince "sweet 'n sour", madeira, picon, lemon, rose bitters |
Double Down |
$12.00 |
Make me another. Rye whiskey, cardamaro, manzanilla sherry, lemongrass bitters |
Pimm's Cup, Picon Punch & Vermut |
$7.00 |
|
$1 Off Drafts, Wines and Well |
|
|
Sangria Pitchers |
$28.00 |
|
Pimm's Pitchers |
$35.00 |
|
House Fino Sherry |
$5.00 |
|
Pimm's Cup, Picon Punch & Vermut |
$7.00 |
|
$1 Off Drafts, Wines and Well |
|
|
Sangria Pitchers |
$28.00 |
|
Pimm's Pitchers |
$35.00 |
|
House Fino Sherry |
$5.00 |
|
Pimm's Cup |
$7.00 |
Pimm's Cup, Picon Punch or Vermut cocktail |
$1 off Drafts, Wines and Well |
|
|
Pitchers: Sangria |
$28.00 |
Tinto or Blanc |
Pitchers: Pimm's |
$35.00 |
|
House Fino Sherry |
$5.00 |
|
Pimm's Cup & Picon Punch |
$7.00 |
|
$1 off Drafts, Wines and Well |
|
|
Pitchers |
$28.00 - $35.00 |
|
Happy Hour |
|
$7 Pimm's Cup, Picon Punch & Vermut, $1 off Drafts, Wines and Well, Pitchers: $28 Sangria, $35 Pimm's, $5 House Fino Sherry |
Pimm's Cup, Picon Punch & Vermut |
$7.00 |
|
Drafts, Wines and Well |
|
$1 off |
Sangria |
$28.00 |
|
House Fino Sherry |
$5.00 |
|
Pimm's |
$35.00 |
|
Tour de Xerez |
$19.00 |
|
Old & Rare |
$35.00 |
|
Tour de Xerez |
$19.00 |
|
Old & Rare |
$35.00 |
|
Tour DE Xerez |
$19.00 |
|
Old & Rare |
$35.00 |
|
Tour De Xerez |
$19.00 |
|
Old & Rare |
$35.00 |
|
N/A Pimm's Cup |
$6.00 |
the house favorite cocktail, sober-style |
Coffee |
$4.00 |
bicycle, coffee, fresh ground, fresh-pressed |
Cardamom Black Tea |
$4.00 |
loose leaf tea, fresh brewed, hot |
Soft Drinks |
$3.00 |
coke, coke zero, 7up and ginger beer |
Fimm's Cup |
$6.00 |
the house favorite cocktail, sober-style |
Soft drinks |
$3.00 |
coke, coke zero, 7up, ginger beer |
Coffee |
$4.00 |
Bicycle coffee, french-pressed |
Cardamom Black Tea |
$4.00 |
loose leaf tea, fresh brewed, hot |
Fimm's Cup |
$6.00 |
the house favorite cocktail, sober-style |
Soft Drinks |
$3.00 |
coke, coke zero, 7up, ginger beer |
Coffee |
$4.00 |
bicycle coffee, french-press |
Cardamom Black Tea |
$4.00 |
loose leaf tea, fresh brewed |
Fimm's Cup |
$6.00 |
The house favorite cocktail, sober-style |
Soft Drinks |
$9.00 |
Coke, coke zero, 7up, ginger beer |
Coffee |
$4.00 |
Bicycle coffee, french-press |
Cardamom Black Tea |
$4.00 |
Loose leaf tea, fresh brewed |
Blanc or Tinto |
$10.00 - $39.00 |
|
Blanc or Tinto |
$10.00 - $39.00 |
|
Perelada Brut Rosado, SPA |
$12.00 - $39.00 |
|
Mas Candi Brut Nature, SPA |
$14.00 - $45.00 |
|
Perelada Brut Rosado, SPA |
$12.00 - $39.00 |
|
Mas Candi Brut Nature, SPA |
$14.00 - $45.00 |
|
Perelada Brut Rosado, SPA |
$12.00 - $39.00 |
|
Mas Candi Brut Nature, SPA |
$14.00 - $45.00 |
|
Perelada Brut Rosado, SPA |
$12.00 - $38.00 |
|
Mas Candi Brut Nature, SPA |
$14.00 - $45.00 |
|
Perelada Brut Rosado, SPA |
$12.00 - $39.00 |
|
Mas Candi Brut Nature, SPA |
$14.00 - $45.00 |
|
Avinyo Petillant, SPA '15 |
$11.00 - $36.00 |
|
Marques de Irun, Verdejo SPA '14 |
$11.00 - $32.00 |
|
LA Miranda, Garnacha blanca, SPA '12 |
$11.00 - $39.00 |
|
Avinyo Petillant, SPA '15 |
$11.00 - $36.00 |
|
Marques de Irun, Verdejo, SPA '13 |
$11.00 - $32.00 |
|
La Mirnada, Garnacha Blanca, SPA '12 |
$11.00 - $39.00 |
|
albarino, Do Ferreiro, Rias Baixas, Spain, 2012, 375 ml |
$45.00 |
|
garganega/trebbiano, Pieropan, Soave Classico, Italy, 2011, 375 ml |
$53.00 |
|
chenin blanc, Marc Bredif, Vouvray, France, 2010, 375 ml |
$25.00 |
|
chardonnay, Fernand & Laurent Pillot, Chassagne-Montrachet, France, 2010, 375 ml |
$60.00 |
|
chardonnay, Grand Regnard, Chablis, France, 2009 |
$52.00 |
|
Avinyo Petillant, SPA '15 |
$11.00 - $36.00 |
|
Marques de Irun, verdejo, SPA '13 |
$11.00 - $32.00 |
|
La Miranda, garnacha blanca, SPA '12 |
$11.00 - $39.00 |
|
La Miranda, garnacha blanca, SPA '12 |
$11.00 - $36.00 |
|
Marques de Irun, verdejo, SPA '13 |
$11.00 - $32.00 |
|
Uriondo, txakolina, SPA '13 |
$13.00 - $46.00 |
|
La Miranda, Garnacha Blanca, SPA '12 |
$11.00 - $36.00 |
|
Marques De Irun, Verdejo, SPA '13 |
$11.00 - $32.00 |
|
Uriondo, Txakolina, SPA '13 |
$13.00 - $46.00 |
|
Kivelstadt, Mouvedre, CA '15 |
$12.00 - $39.00 |
|
Viernes, Mencia, SPA '13 |
$11.00 - $33.00 |
|
Cupatge, Garnatxa, SPA '13 |
$11.00 - $34.00 |
|
Gundlach Bundsdnu, Cab/Merlot, CA '12 |
$12.00 - $42.00 |
|
Viernes, Mencia, SPA '13 |
$11.00 - $33.00 |
|
Cupatge, Garnatxa, SPA '12 |
$11.00 - $34.00 |
|
Gundlach Bundschu, Cab/merlot, CA '12 |
$12.00 - $42.00 |
|
pinot noir, Domaine Drouhin, Willamette Valley, Oregon, 2010, 375ml |
$50.00 |
|
nebbiolo, Damilana, "Lecinquevigne," Barolo, Italy, 2009, 375ml |
$54.00 |
|
Brunello di Montalcino, La Gerla, Toscana, Italy, 2006, 375ml |
$62.00 |
|
tempranillo, Remelluri, Rioja Reserva, Spain, 2009, 375ml |
$65.00 |
|
merlot, Cht. Franc la Rose, St. Emilion Grand Cru, France, 2008, 375ml |
$43.00 |
|
Viernes, mencia, SPA '13 |
$11.00 - $33.00 |
|
Cupatge, garnatxa, SPA '12 |
$11.00 - $34.00 |
|
Gundlach Bundschu, cab/merlot, CA '12 |
$12.00 - $42.00 |
|
Viernes, mencia, SPA '13 |
$11.00 - $33.00 |
|
Cupatge, garnatxa, SPA '12 |
$11.00 - $34.00 |
|
Gundlach Bundschu, cab/merlot, CA '10 |
$12.00 - $42.00 |
|
Viernes, Mencia, SPA '13 |
$11.00 - $33.00 |
|
Cupatge, Garnatxa, SPA '12 |
$11.00 - $34.00 |
|
Gundlach Bundschu, Cab / Merlot, CA '12 |
$12.00 - $42.00 |
|
Scrimshaw Pilsner, Fort Bragg |
$6.00 |
|
Fort Point Westfalia Red Ale, SF |
$6.00 |
|
Drake's Hefeweizen, San Leandro |
$7.00 |
|
Alesmith IPA, San Diego |
$8.00 |
|
Scrimshaw Pilsner, Fort Bragg |
$6.00 |
|
Drake's Hefeweizen, San Leandro |
$7.00 |
|
Fort Point Westfalia Red Ale, SF |
$6.00 |
|
Alesmith IPA, San Diego |
$8.00 |
|
Scrimshaw Pilsner, Fort Bragg |
$6.00 |
|
Drakes's Hefeweizen, San Leandro |
$7.00 |
|
Fort Point Westfalia Red Ale, SF |
$6.00 |
|
Alesmith IPA, San Diego |
$8.00 |
|
Scrimshaw Pilsner, Fort Bragg |
$6.00 |
|
Magnolia Blue Bell Bitter, SF |
$6.00 |
|
Fort Point Westfalia Red Ale, SF |
$6.00 |
|
Alesmith IPA, San Diego |
$8.00 |
|
Scrimshaw Pilsner, Fort Bragg |
$6.00 |
|
Magnolia SOMA Porter, Sf |
$7.00 |
|
Fort Point Westfalia Red Ale, Sf |
$6.00 |
|
Alesmith IPA, San Diego |
$8.00 |
|
Tecate, 12oz |
$4.00 |
|
Anchor Steam, 12oz |
$6.00 |
|
Shiner Bock, 12oz |
$5.00 |
|
Founder All Day IPA, 12oz |
$6.00 |
|
Kronenbourg Pale Lager, 11.2oz |
$7.00 |
|
Einstök Ölgerd White Ale, 12oz |
$7.00 |
|
Ballast Point Sculpin IPA, 12oz |
$8.00 |
|
Modern Times Coffee Stout, 16oz |
$8.00 |
|
Strubbes Flanders Red Ale |
$13.00 |
|
Westmalle Trappist Dubbel, 11.2oz |
$19.00 |
|
Tecate, 12oz |
$4.00 |
|
Anchor Steam, 12oz |
$6.00 |
|
Shiner Bock, 12oz |
$5.00 |
|
Founder All Day IPA, 12oz |
$6.00 |
|
Kronenbourg Pale Lager, 11.2oz |
$7.00 |
|
Einstök Ölgerd White Ale, 12oz |
$7.00 |
|
Ballast Point Sculpin IPA, 12oz |
$8.00 |
|
Modern Times Coffee Stout, 16oz |
$8.00 |
|
Strubbes Flanders Red Ale |
$13.00 |
|
Westmalle Trappist Dubbel, 11.2oz |
$19.00 |
|
Sidre Natural, Isastegi, Basque, SPA |
$8.00 - $29.00 |
|
Basandere, Bordatto, Basque, FRA |
$13.00 - $51.00 |
|
Sidre Natural, Isastegi, Basque, SPA |
$8.00 - $29.00 |
|
Basandere, Bordatto, Basque, FRA |
$13.00 - $15.00 |
|
Sidre Natural, Isastegi, Basque, SPA |
$8.00 - $29.00 |
|
Basandere, Bordatto, Basque, FRA |
$13.00 - $15.00 |
|
Kivelstadt, Mouvedre, CA '15 |
$12.00 - $39.00 |
|
cinsault/grenache, Domaines Ott, Cotes de Provence, France, 2011, 375ml |
$55.00 |
|
Kivelstadt, mouvedre, CA '15 |
$12.00 - $39.00 |
|
Mas de Cabres, cinsault, FRA '14 |
$9.00 - $31.00 |
|
Mas De Cabres, Cinsault, FRA '14 |
$9.00 - $31.00 |
|
fino en rama of pedro ximénez, Alvear, montilla, 2006, 500ml |
$7.00 - $35.00 |
|
fino en rama, Tio Pepe, jerez, 750 ml |
$11.00 - $82.00 |
|
fino, "Elcano," Gutierrez Colosia, el puerto, 375 ml |
$9.00 - $34.00 |
|
manzanilla, "La Gitana," Hidalgo, sanlucar, 500 ml |
$9.00 - $42.00 |
|
manzanilla en rama, "Deliciosa," Valdespino, jerez, 375 ml |
$10.00 - $38.00 |
|
manzanilla pasada, "Pastrana," Hidalgo, sanlúcar, 750 ml |
$10.00 - $75.00 |
|
amontillado, "Tio Diego, " Valdespino, jerez, 750 ml |
$10.00 - $75.00 |
|
amontillado, Gutierrez Colosia, el puerto, 750 ml |
$10.00 - $71.00 |
|
amontillado "viejissimo" 35yr, Toro Albala, montilla, 500 ml |
$18.00 - $92.00 |
|
amontillado, 6/26," Alexander Jules, sancular, 500 ml |
$21.00 - $99.00 |
|
palo cortado, "Leonore," Gonzalez Byass, jerez, 750 ml |
$10.00 - $72.00 |
|
palo cortado, "Peninsula," Lustau, jerez, 750ml |
$10.00 - $66.00 |
|
palo cortado VORS 30yr, "Apostoles," Gonzalez Byass, jerez, 375 ml |
$31.00 - $115.00 |
|
oloroso, "Sangre y Trabajadero," GutierrezColosia, elpurito, 375 ml |
$12.00 - $47.00 |
|
oloroso, "15 anos," El Maestro Sierra, jerez, 375 ml |
$13.00 - $41.00 |
|
olorosso, "Cruz del Mar," CesarFlorido, chipiona, 375 ml |
$13.00 - $49.00 |
|
oloroso dulce, "Matusalem" VORS, Ganzales Byass, jerez, 375 ml |
$24.00 - $91.00 |
|
oloroso, "Emperatriz Eugenia," Lustau, Jerez, 500 ml |
$15.00 - $72.00 |
|
pedro ximenez, "San Emillo, "Lustau, 750 ml |
$10.00 - $70.00 |
|
pedro ximenez, "Gran Reserva, "Toro Albala, 1983, 375 ml |
$25.00 - $95.00 |
|
champagne, Salon-Delamotte, Brut, N.V., 375 ml |
$69.00 |
|
txakolina, Ameztoi "hijo de rubentis, BrutRose, 2012, 1.5L (magnum) |
$149.00 |
|
Fimm's Cup |
$6.00 |
the house favorite cocktail, sober-style |
Soft Drinks |
$3.00 |
coke, coke zero, 7up, ginger beer |
Coffee |
$4.00 |
Bicycle coffee, french-pressed |
Cardamom Black Tea |
$4.00 |
loose leaf tea, fresh brewed, hot |
Tecate |
$4.00 |
|
Anchor Steam |
$5.00 |
|
Shiner Bock |
$5.00 |
|
Founder All Day IPA |
$6.00 |
|
Kronenbourg Pale Lager |
$7.00 |
|
Einstök Olgerd White Ale, |
$7.00 |
|
Ballast Point Sculpin LPA |
$8.00 |
|
Modern Times Coffee Stout |
$8.00 |
|
Strubbes Flanders Red Ale |
$13.00 |
|
Westmalle Trapppist Dubbel |
$19.00 |
|
Tecate |
$4.00 |
|
Anchor Steam |
$5.00 |
|
Shiner Bock |
$5.00 |
|
Founders all Day IPA |
$6.00 |
|
Kronenbourg Pale Lager |
$7.00 |
|
Einstök öLgerd White Ale |
$7.00 |
|
Ballast Point Sculpin IPA |
$8.00 |
|
Modern Times Coffee Stout |
$8.00 |
|
Strubbes Flanders Red Ale |
$13.00 |
|
Westmalle Trapppist Dubbel |
$13.00 |
|
Tecate |
$4.00 |
|
Anchor Steam |
$6.00 |
|
Shiner Bock |
$5.00 |
|
Founders All Day IPA |
$6.00 |
|
Kronenbourg Pale Lager |
$7.00 |
|
Einstök Ölgerd White Ale |
$7.00 |
|
Ballast Point Sculpin IPA |
$8.00 |
|
Modern Times Coffee Stout |
$8.00 |
|
Strubbes Flanders Red Ale |
$13.00 |
|
Westmalle Trapppist Dubbel |
$19.00 |
|
Chocolate Torte |
$8.00 |
amontillado ganache, crushed almond crust, pickled oranges, fleur de sel, vanilla creme fraiche. Suggested pairing-Matusalem VORS Oloroso Dulce $24 |
Sidre Natural, Trabanco, SPA |
$10.00 - $40.00 |
|
Poma Aurea, Trabanco, SPA |
$10.00 - $40.00 |
|
Blanc or Tinto |
$10.00 - $39.00 |
|
Sidre Natural, Trabanco, SPA |
$10.00 - $40.00 |
|
Poma Aurea, Trabanco, SPA |
$10.00 - $40.00 |
|