Creamy Cauliflower Soup |
$8.00 |
black pepper crème fraiche, caper berries, garlic chips, chervil |
Wood-Fired Flatbread |
$9.00 |
sun-dried tomato, burrata cheese, rosemary |
Tuscan Kale Salad |
$9.00 |
vinegar-cured anchovies, crispy bread chips, bianco sardo cheese |
Mixed Greens |
$9.00 |
banyuls vinaigrette, cabecou goat cheese, herbs de provence |
Grilled Mission Figs |
$11.00 |
cashew butter, shaved fennel, wild arugula, pancetta vinaigrette, juniper berry |
Cheese Plate |
$16.00 |
honeycomb, quince, mixed nuts and sliced apple |
Charcuterie |
$19.00 |
golden pickled peppers, cornichons, caper berries and mustard |
Creamy Cauliflower Soup |
$8.00 |
black pepper crème fraiche, caper berries, garlic chips, chervil |
Wood-Fired Flatbread |
$9.00 |
sun-dried tomato, burrata cheese, rosemary |
Tuscan Kale Salad |
$9.00 |
vinegar-cured anchovies, crispy bread chips, bianco sardo cheese |
Mixed Greens |
$9.00 |
banyuls vinaigrette, cabecou goat cheese, herbs de provence |
Grilled Mission Figs |
$11.00 |
cashew butter, shaved fennel, wild arugula, pancetta vinaigrette, juniper berry |
Cheese Plate |
$16.00 |
honeycomb, quince, mixed nuts and sliced apple |
Charcuterie |
$19.00 |
golden pickled peppers, cornichons, caper berries and mustard |
Flat-Iron Steak |
$30.00 |
yukon gold potato purée, aged white cheddar, caramelized onions, bordelaise sauce and parsley salad |
Pork Chop |
$33.00 |
grilled brussels sprouts, applewood smoked bacon, whole-grain mustard vinaigrette |
Backyard Burger |
$17.00 |
onion brioche bun, bacon, cheddar cheese, lettuce, tomato, red onion, black pepper mayo |
Atla Ntic Salmon |
$29.00 |
red quinoa salad, citrus-marinated red onion, purslane, toasted hazelnuts and sour orange reduction |
Idaho Trout |
$29.00 |
toasted farro, butternut and acorn squash, charred scallion and sesame vinaigrette |
Buttermilk Poached Chicken Breast |
$25.00 |
roasted baby carrots, turnips, rutabaga, celery root, sage and pistachio aillade |
Flat-Iron Steak |
$30.00 |
yukon gold potato purée, aged white cheddar, caramelized onions, bordelaise sauce and parsley salad |
Pork Chop |
$33.00 |
grilled brussels sprouts, applewood smoked bacon, whole-grain mustard vinaigrette |
Backyard Burger |
$17.00 |
onion brioche bun, bacon, cheddar cheese, lettuce, tomato, red onion, black pepper mayo |
Atlantic Salmon |
$29.00 |
red quinoa salad, citrus-marinated red onion, purslane, toasted hazelnuts and sour orange reduction |
Idaho Trout |
$29.00 |
toasted farro, butternut and acorn squash, charred scallion and sesame vinaigrette |
Buttermilk Poached Chicken Breast |
$25.00 |
roasted baby carrots, turnips, rutabaga, celery root, sage and pistachio aillade |
Eggs And Toast |
$15.00 |
toasted sourdough bread with sunny side eggs, yellow frisée, bacon, fingerling potatoes and salsa verde |
Ham And Egg Sandwich |
$15.00 |
served open-faced with sourdough bread, sliced ham, gruyère cheese, sunny side eggs, mornay sauce, accompanied by roasted fingerling potatoes and baby mixed greens salad |
French Toast |
$15.00 |
vanilla cream, maple-bourbon syrup, roasted pineapple and toasted pecans |
Fruit Plate |
$9.00 |
seasonal fresh fruit, mint and mascarpone |
The Wizard Of Oz |
|
scotch, cherry heering, sweet vermouth, orange juice |
Meet Me In St. Louis |
|
vodka, triple sec, crème de cocoa, chocolate bitters, orange juice |
Munchkinland |
|
crown royal, apple pucker, cranberry juice |
Over The Rainbow |
|
cucumber infused gin, st. germain, lemon juice, simple syrup |
Get Happy |
|
port, grand marnier, triple sec |
Rainbow Margarita |
|
tequila, triple sec, chambord, lime juice |
Martini Cocktail |
|
seagrams gin or luksusowa vodka, vermouth |
Manhattan |
|
evan williams, sweet vermouth, angostura bitters |
Cosmopolitan |
|
luksusowa vodka, triple sec, cranberry juice, fresh lime juice |
Strawberry Fields |
|
strawberry infused vanilla vodka, simple syrup, lemon juice, fresh ginger |
Let It Be |
|
grappa nonino, lemon juice, angostura bitters, lemonade |
Pimms Cup |
|
pimms no. 1, ginger ale, orange slices, lemon and cucumber |
Lillet |
|
french aperitif wine served on ice with a slice of orange |
Bud Light |
$6.50 |
|
Blue Moon |
$8.00 |
|
Corona |
$7.50 |
|
Fat Tire |
$8.00 |
|
Guinness |
$8.00 |
|
Heineken |
$7.00 |
|
Newcastle Brown Bottles |
$8.00 |
|
Samuel Adams |
$7.50 |
|
Sierra Nevada |
$7.50 |
|
ODouls |
$6.50 |
non-alcoholic |
Espresso |
$3.50 |
decaf |
Coffee |
$3.00 |
decaf |
Cappuccino |
$4.00 |
decaf |
Coffee Mocha |
$4.00 |
|
Hot Chocolat |
$2.95 |
|
Hot Tea |
$3.00 |
|
Salmon Confit |
|
with citrus, fennel, frisée, crostini |
Fig Toast |
|
with cashew butter, juniper gastrique, basil |
Chopped Steak |
|
with grated eggs, tabasco aioli, fried capers, brioche |
Rosemary Flatbread |
|
with smoked sea salt, olive oil, sun dried tomato marmalade |
Wood-Roasted Chicken Wings |
|
with togarashi spice, ponzu, scallion |
Pinot Grigio |
$10.00 |
campagnola, italia 2011 |
Ugni Blanc&colombard |
$10.00 |
domain du tariquet classic, france 2009 |
Sauvignon Blanc |
$11.00 |
nicolas, france 2010 |
Chardonnay |
$11.00 |
nicolas, france 2012 |
Chardonnay |
$14.00 |
miner, oakville, napa valley, ca 2009 |
Chablis |
$16.00 |
maison william fevre, france 2009 |
Cabernet Sauvignon |
$15.00 |
"seven oaks" j lohr, ca, 2008 |
Cabernet Sauvignon |
$12.00 |
vinum cellars, ca, 2008 |
"Cuvee Alexandre" Casa Lapostolle |
$14.00 |
chili 2009 |
Merlot |
$10.00 |
firestone, ca, 2008 |
Merlot |
$11.00 |
alias, ca, 2008 |
Merlot |
$12.00 |
de loach, ca, 2010 |
Pinot Noir |
$11.00 |
chalone, montery, ca, 2010 |
Pinot Noir |
$13.00 |
los oliviers", tortoise creek", france 2009 |
Pinot Noir |
$13.00 |
snap dragon, lodi, ca, 2009 |
Sparkling |
$11.00 |
"cuvee patina", france |
Prosecco |
$11.00 |
tiamo, italy |
Domain Chandon |
$12.00 |
rose, carneros, california |
2007 Chateau Filhot |
$15.00 |
sauternes 2007 |
Port Croft, Tawny |
$10.00 |
|
Port Graham Six Grapes |
$12.00 |
|
Port Dow's 20 Years |
$13.00 |
|
2012 Nicolas |
$11.00 |
france |
2009 Miner |
$14.00 |
oakville, napa valley, california |
2009 Chablis |
$16.00 |
maison william fevre, "champs royaux", france |
2010 Nicolas |
$11.00 |
france |
2009 Ugni Blanc & Colombard |
|
domain du tariquet classic, france |
2008 Pinot Gris/Pinot Blanc |
|
patina/pinot |
2009 Yali |
$10.00 |
colchagua valley, chile |
2008 Vinum Cellers |
$12.00 |
california |
2009 Casa Lapostolle |
$14.00 |
"cuvee alexandre" chili |
2010 "Seven Oaks" |
$15.00 |
j lohr, paso robles, california |
2011 Pacific Edge |
$10.00 |
california |
2008 Lamp Lighter |
$13.00 |
st helena, california |
2010 Chalone |
$11.00 |
monterey |
2011 Tortoise Creek |
$12.00 |
"los oliviers", france |
2010 Snap Dragon |
$13.00 |
lodi, california |