| Barbecued Crawfish |
$10.95 |
served with spicy creole sauce |
| Fried Rainbow Smelts |
$7.95 |
served with tartar sauce and tortilla crisps |
| Smoked Chicken Quesadilla |
$11.95 |
smoked chicken mixed with cheddar and Monterey Jack cheese served with bacon and avocado guacamole |
| Buffalo Wings |
$8.95 |
one dozen mild buffalo wings served with celery and blue cheese |
| Sesame Chicken Tenders |
$8.95 |
crisp sesame crusted chicken tenders tossed in teriyaki glaze served with Asian slaw |
| Prince Edward Island Mussels |
$10.95 |
fire-roasted tomatoes, smoked mozzarella in a chablis broth |
| Shrimp Cocktail |
$10.95 |
house made cocktail sauce and lemon |
| House Made Potato Chips |
$6.50 |
plain, mesquite or sour cream |
| Caesar Salad |
$8.95 - $12.95 |
crisp Romaine or spinach tossed with creamy caesar dressing and ciabatta croutons |
| Cobb Salad |
$10.95 |
grilled marinated chicken, bacon, egg and crumbled blue cheese over a bed of mixed greens |
| Sesame Chicken Salad |
$10.95 |
crisp sesame chicken tenders atop mixed greens, mandarin oranges |
| Bertram Chef Salad |
$12.95 |
julienne turkey, ham, salami and swiss cheese atop spring mix, tomatoes and egg |
| Wedge of Iceburg Lettuce |
$6.95 |
topped with crumbled blue cheese, sliced red onion and walnuts |
| Side Caesar Salad |
$4.00 |
|
| Side House Salad |
$4.00 |
|
| French Onion |
$65.00 |
topped with herb croutons and gruyere cheese |
| Soup Du Jour |
$5.00 - $6.00 |
|
| Paws Fries |
$2.00 |
|
| Cole Slaw |
$2.00 |
|
| Sauteed Onions |
$2.00 |
|
| Sweet Potato Fries |
$2.00 |
|
| Vegetables Du Jour |
$3.00 |
|
| Sauteed Mushrooms |
$2.00 |
|
| The Kobe Burger |
$13.95 |
grilled onions, smoked English cheddar, horseradish mayo |
| Grilled 10 oz burger |
$12.95 |
ground black angus beef char-grilled and served on a kaiser roll served with your choice of American, provolone or blue cheese |
| Ciabatta Muffuletta |
$9.95 |
grilled squash, tomatoes, cabbage sprouts, buffalo mozzarella and Russian dressing on ciabatta |
| Classic Rueben |
$9.95 |
Corned beef, swiss cheese, sauerkraut, thousand Island dressing on rye |
| Turkey Rueben |
$9.95 |
turkey, swiss cheese and cole slaw on marbled rye |
| Philly Steak Sandwich |
$9.95 |
shaved rib-eye steak, sauteed red onion, provolone cheese and roosted garlic aioli on a hoagie roll |
| Crispy Chicken Wrap |
$10.95 |
crispy chicken tenders, lettuce, tomatoes, bacon and spicy creole sauce |
| Moulard Duck |
$20.95 |
served over bread salad with rosemary olive oil |
| Seared Sea Scallops |
$21.95 |
black bean chorizo hash |
| Chipotle Encrusted Ahi Tuna |
$20.95 |
served with a pineapple jiicama slaw |
| Jumbo Crab Cakes |
$21.95 |
served atop mustard cream sauce and topped with red pepper relish |
| Buttermilk Fried Free Range Chicken |
$16.95 |
whipped potatoes, greens beans, milk gravy |
| 14 Oz Delmonico Rib Eye |
$27.95 |
whipped potato and port wine reduction |
| Baby Back Ribs |
$19.95 |
topped with our house made barbeque sauce |
| Filet Mignon |
$28.95 |
pineapple demi-glace and Yukon gold whipped potatoes |
| Atlantic Salmon |
$18.95 |
brushed with grilled leek and lemon served atop warm Asian greens and wild rice pilaf |
| Porcini Ravioli |
$15.95 |
grilled vegetables, fresh mozzarella and white wine |
