| Baked Kale Chips |
$3.00 |
Hand-picked, hand-cut kale, nutritional yeast |
| Big Kid Grilled Cheese |
$5.00 |
Gluten-free brown rice bread, coconut butter, dairy-free, soy-free cheese alternative, thick sliced tomato, parsnip bacon |
| Watermelon-Tomato Gazpacho |
$5.00 |
Roasted multi-color tomatoes, coldpressed watermelon juice, cilantro, parsley, extra virgin olive oil, raw apple cider vinegar, roasted garlic, hemp seeds |
| Fresh Vegetable Summer Rolls (2) |
$3.00 |
Carrot, cucumber, bell pepper, roasted mushroom, steamed rice paper, tangy-chili tamari dip sweetened with blackstrap molasses. Add wild US shrimp (2) $2 |
| Nuts About You Burger |
$7.00 |
1/2 pound almond-black bean-veggie patty, cracked wheat bun, peach ketchup, vegan soy-free jalapeno cheddar, chia sprouts, kale chips, vegetable pickles. With gluten free brown rice bread 8 |
| Grilled Corn on the Cob |
$3.00 |
Coconut butter, sea salt |
| Multi-Color Salad Pomegranate |
$8.00 |
Chia sprouts, roasted beet, baby greens, celery, turnip, cucumber, red onion, maple-apple cider vinaigrette, hemp seeds, baked sweet potato frites. Add roasted portobello steak $2, add wild US shrimp |
| Dry-Rubbed Smoked Tofu |
$9.00 |
Apple cider-date BBQ sauce, grilled corn on cob, spicy asian style citrus kale-cabbage slaw |
| Citrus Grain-Veggie Salad |
$5.00 |
Millet or brown rice, lemon juice, lemon zest, cucumber, parsley, red onion, cilantro, garlic, bell pepper, extra virgin olive oil |
| Dry-Rubbed, Smoked Beef |
$10.00 |
Brisket or st louis pork ribs apple cider-date BBQ sauce, grilled corn on cob, spicy asian style citrus kale-cabbage slaw |
| Grease-Less Chicken Wings (6) |
$7.00 |
Slowly smoked till falling off bones, sweet spicy herb glaze with blackstrap molasses, carrot, celery, goats milk yogurt cucumber dip |
| Hearty Jerky (3) |
$5.00 |
Slowly-smoked hand-cut beef heart strips, garlic, oregano, onion, chili flakes |
| Peach Ketchup (Pint) |
$7.00 |
|
| Vegetable Broth (Quart) |
$3.00 |
|
| Vegan Soy-Free Cheddar Cheese Sauce (1/2 Pint) |
$5.00 |
|
| Almond-Black Bean-Veggie Burger Patties (2) (1/2 Pound) |
$7.00 |
|
| Vegetable Pickles (Quart) |
$8.00 |
|
| Kimchi (Pint) |
$7.00 |
|
| Maple Apple Cider Vinaigrette or Marinate (Pint) |
$7.00 |
|
| Apple Cider-Date BBQ Sauce (Pint) |
$7.00 |
|
| Sweet Spicy Herb Glaze (Pint) |
$7.00 |
|
| Shrimp Stock (Quart) |
$5.00 |
|
| Blond Beer Sauce with Chicken Broth (Pint) |
$7.00 |
|
| Red Wine Pan Sauce Reduction (Pint) |
$7.00 |
With mushroom & beef broth |
| Fruit-Sicle |
$3.00 |
Assorted raw fruits, cold-pressed juices |
| Coconut Date Almond Square |
$2.00 |
|
| Beet-Berry Sorbet tangy sweet |
$4.00 |
|
| Vegan Falooda |
$5.00 |
Tapioca, date, raisins, chopped almonds, fruit juice, coconut milk, cinnamon, saffron |
| Beet Me Up |
$4.00 - $16.00 |
Cold-pressed raw beet-carrot-tomato juice |
| Juice Junkie |
$4.00 - $16.00 |
Cold-pressed natural raw juice blend of the day |
| Milk |
$4.00 - $16.00 |
3-ingredient unsweetened raw almond milk with sea salt |
| Sweet By Nature Vegan |
$4.00 - $16.00 |
Shake daily-changing combo of fresh fruits (peach-mango, raspberry-pomegranate, pineapple-durian, kiwiavocado, strawberry-banana, etc.), brown rice milk, hemp seeds |
| Bottle-Free Mineral Water |
$2.00 |
with lemon ice cubes in compostable, BPA-free plant fiber cup 16 oz |
| Coconut Water |
$3.00 |
In earth-friendly natural coconut shell |
| Kombucha |
$4.00 - $16.00 |
Chilled fizzy fermented fair-trade tea infused with ginger |
| Wheatgrass Shot (1 oz) |
$2.00 |
|
| Raw Apple Cider Vinegar (1 oz) |
$1.00 |
|
