| Fried Calamari |
$11.50 |
the best in the west! served with lemon wedges & marinara sauce. |
| Grilled Vegetable Platter |
$11.00 |
eggplant, zucchini, carrots, yellow, red & green peppers. served with slices of smoked mozzarella cheese & garnished with calamata olives & basil. |
| Primavera Vegetables |
$11.00 |
fresh broccoli, mushrooms, carrots & snow peas sauteed in olive oil, basil, fresh garlic & butter sauce. steamed (no butter or olive oil) on request. add a side of marinara at no extra charge. |
| Sugar Cane Shrimp |
$7.00 |
sauteed in garlic and butter sauce on a sugar cane skewer with thai sauce on the side. |
| Caprese Platter New! |
$8.50 |
fresh sliced buffalo mozzarella & tomatoes drizzled with extra virgin olive oil, balsamic vinegar & basil. |
| Beer-Battered Vegetables |
$10.50 - $11.00 |
fresh broccoli, carrots & mushrooms dipped in a light beer batter, deepfried & served with marinara sauce or ranch dressing. |
| Mussels & Garlic Bread |
$10.00 - $15.00 |
new zealand green shell mussels in a delicious white wine & garlic sauce, served with garlic toast. |
| Samplertizer |
$11.50 |
beer-battered vegetables & fried calamari combo served with marinara sauce & ranch dressing. |
| Sun & Mon: Herb Tomato |
$3.50 - $5.25 |
(vegan )a non-dairy blend of tomatoes, celery, carrots & herbs. |
| Tues: Cream Of Potato |
$3.50 - $5.25 |
(vegetarian) a robust, creamy blend of potatoes, celery & herbs. |
| Wed: Corn Chowder |
$3.50 - $5.25 |
(vegetarian) a vegetarian slant on the classic chowder. |
| Thurs: Cream Of Broccoli |
$3.50 - $5.25 |
(vegetarian) thick & creamy with chunks of fresh broccoli. |
| Fri & Sat: Clam Chowder |
$3.50 - $5.25 |
new england style chowder loaded with clams and flavor! |
| Adams Baby Greens |
$9.50 |
the best- zachs news apples, green onions & spicy candied walnuts. tossed with our homemade sweet vinaigrette dressing. topped with crumbled feta or bleu cheese. |
| Chopped Antipasto |
$12.50 |
one of the best- daily news genoa salami, capicolla ham, lettuce, tomatoes, bell peppers, onions, olives, mushrooms & cheese. served with house italian dressing. substitute turkey for salami & capi |
| Caesar |
$8.50 - $12.00 |
a great traditional salad, our homemade dressing has a tasty lemon zest! |
| BBQ Chicken |
$11.00 |
lettuce, tomatoes, croutons & cheese. |
| Chinese Chicken |
$13.00 |
lettuce, grilled chicken, water chestnuts, cilantro, sesame seeds, snow peas, green onions, mandarin oranges, rice noodles, cashews, celery & sesame dressing on the side. |
| Italian Harvest |
$12.50 |
turkey, lettuce, tomato, crumbled bleu cheese, walnuts, apple & mandarin oranges. served with balsamic vinaigrette dressing on the side. |
| Spinach |
$10.50 |
avocados, artichoke hearts, tomatoes, mushrooms, croutons & a blend of cheeses. |
| Zachs Original |
$13.00 |
our spinach salad with grilled chicken. or substitute tuna or bbq chicken. |
| Mediterranean |
$10.50 |
lettuce, tomatoes, cucumbers, artichoke hearts, calamata olives, bermuda onions & feta cheese. |
| Cobb |
$13.00 |
avocado, bacon, grilled chicken, scallions, tomatoes, olives, lettuce, mozzarella & white cheddar. substitute crumbled bleu cheese. $1.00 extra. |
| Health Nut |
$10.50 |
chopped lettuce, red cabbage, fresh tomatoes, cucumbers, celery, garbanzo beans, olives, shredded carrots, raisins & sunflower seeds. |
| Grilled Chicken |
$11.00 |
on crisp lettuce with tomatoes & our parmesan dijon dressing on the side. |
| Garden |
$7.00 |
crisp lettuce, tomatoes, carrots, red cabbage & croutons. |
| House |
$8.00 - $10.50 |
crisp lettuce, tomatoes, a blend of cheeses & croutons. |
| Italian Chopped Veggie |
$11.00 |
lettuce, cucumbers, olives, red onions, avocado, tomatoes and mushrooms. tossed with balsamic vinaigrette dressing, add a sliced hard-boiled egg on this one-its yummy! |
| Debbies Favorite |
$15.50 - $22.00 |
(a house specialty!) bbq chicken, sun-dried tomatoes, fresh garlic, scallions & jalapenos all chopped over a cheese & tomato sauce topped with goat cheese. |
| Stuffed Spinach |
$13.00 - $18.00 |
with cheese, tomato sauce & your choice of mushrooms, roasted red peppers, or sausage. |
| Vegetarian Special |
$12.50 - $18.00 |
cheese, tomato sauce, mushrooms, onions, calamata olives & sun-dried tomatoes |
| Matts Favorite |
$11.50 - $17.50 |
fresh basil, garlic, pepperoni, tomato sauce & cheese |
| The Works |
$11.50 - $18.00 |
cheese, tomato sauce, mushrooms, onions, pepperoni, sausage & bell peppers. |
| Veggie Gourmet |
$11.50 - $17.50 |
mushrooms, eggplant, basil, cilantro, tomato sauce, mozzarella, white cheddar & parmesan cheese. |
| Thai Chicken |
$14.00 - $19.00 |
a sweet peanut sauce, shredded carrots, bean sprouts, cashews, scallions, chicken, garlic, cheese & fresh ginger. |
| The Original |
$9.50 - $14.00 |
mozzarella & white cheddar cheeses & tomato sauce. simply delicious. |
| The Original |
$8.00 - $11.00 |
ricotta & mozzarella cheese. marinara sauce on the side. |
| Spinach & Mushroom |
$10.00 - $13.00 |
ricotta & mozzarella cheese, fresh spinach & mushrooms. marinara sauce on the side. |
| Regular Toppings |
$1.00 - $1.75 |
mushrooms, fresh basil, red onions, black olives, tomatoes, eggplant, jalapenos, bell peppers |
| Super Premium Toppings |
$2.00 - $3.00 |
sun-dried tomatoes, bbq chicken, grilled chicken, bacon, anchovies, avocado, artichoke hearts, genoa salami, spicy capicolla, goat or feta cheese, extra cheese, spinach |
| Premium Toppings |
$1.50 - $2.25 |
meatball, pepperoni, canadian style bacon, sausage, roasted red peppers, garlic, pineapple, zucchini, pepperoncinis, italian sausage, broccoli |
| Goat Cheese And Mushroom Lasagna |
$16.00 |
(a zachs original!) fresh mushrooms, garlic, scallions, shallots, a touch of marsala wine, mozzarella, white cheddar & romano cheeses, topped with a wonderful goat cheese cream sauce. |
| Lasagna |
$13.50 |
layer upon layer of thick pasta noodles with ricotta, mozzarella, white cheddar and parmesan cheeses & savory seasoned ground beef. |
| Vegetarian Lasagna |
$13.00 |
eggplant, black olives, onions, creamed spinach, mushrooms & zucchini, layered with four italian cheeses. topped with marinara sauce. |
| Zachs Country Lasagna |
$14.00 |
a delicious beef and sausage lasagna with three cheeses, creamed spinach & carrots combined with a robust meat sauce. |
| Spicy Italian Sausage & Peppers Over Penne |
$12.50 |
generous portions of spicy italian sausages, roasted red peppers & a tangy garlic marinara sauce. substitute chicken sausage $1.00 extra. |
| Stephs Pasta Toss |
$13.00 |
artichokes, sliced mushrooms, parmesan cheese & fettuccini noodles, tossed in a garlic herb butter & pomodoro sauce. topped with tomatoes & scallions. |
| Zachs Pasta Wraps |
$13.00 |
chopped artichokes, calamata olives, scallions & italian cheese rolled up in manicotti-style pasta sheets, baked & topped with garlic, tomatoes, basil & a touch of balsamic vinegar. served hot out of |
| Eggplant Parmigiana |
$12.50 |
thick slices of eggplant breaded & layered with cheeses & marinara sauce. served with spaghetti. substitute steamed or grilled veggies $1.00. |
| Spaghetti & Meatballs |
$11.50 |
old fashioned, good! |
| Bolognase |
$10.00 |
seasoned ground beef added to our delicious marinara sauce. |
| Pomodoro |
$11.50 |
sweet tomatoes, fresh chopped garlic & olive oil with a touch of marinara sauce. |
| Marinara |
$9.00 |
whole ground tomatoes, garlic & italian spices create this robust sauce. add sauteed mushrooms $1.50 extra. |
| Alfredo |
$11.00 |
freshly grated romano cheese, cream & butter over fettuccini noodles. |
| Baked Penne & Chicken Sausage |
$14.50 |
with mushrooms, four cheeses & meat sauce. |
| Baked Penne |
$12.50 |
(vegetarian style) mushrooms, four cheeses & marinara sauce. |
| Portobello Mushroom Ravioli |
$15.00 |
smothered in a creamy garlic, marinara sauce. |
| Cheese Ravioli |
$10.00 |
pasta pillows filled with ricotta cheese, topped with marinara sauce. |
| Chicken Ravioli |
$13.00 |
chicken & cream mousse fill our delicate pasta topped with marinara sauce. |
| Lobster Ravioli |
$14.50 |
lobster & seafood in a delicate lobster glaze and a creamy marinara sauce. |
| Seafood Fettuccini In Lobster Sauce |
$20.00 |
shrimp & scallops, sauteed with mushrooms & shallots in a delicious white wine lobster cream sauce. served over fettuccini noodles. |
| Seafood With Sun-Dried Tomatoes Sauce |
$19.50 |
shrimp & scallops with snow peas, sun-dried tomatoes, scallions, garlic & fresh basil, sauteed in a white wine & cream sauce. served over angel hair pasta. |
| Seafood Diablo |
$19.50 |
shrimp, scallops, clams & calamari in a spicy marinara sauce. served over spaghetti. |
| Linguini With White Clam Sauce |
$15.50 |
loaded with clams, garlic, olive oil, butter, white wine & pepper. topped with grated romano cheese. served on linguini. |
| Basa Sole Florentine |
$16.50 |
a mild and tasty whitefish delicately sauteed. served over angel hair pasta topped with chopped spinach and drizzled with a mild jalapeno alfredo sauce & capers. |
| Zachs Zumbo |
$20.00 |
(a house specialty!) shrimp, scallops, sausage & mussels in a marinara sauce. served over spaghetti. |
| Scallop & Shrimp Scampi Marinara |
$17.50 |
(red sauce) shrimp & scallops, white wine, marinara sauce with olive oil, lots of garlic & a touch of tabasco. served over penne pasta. |
| Chef Alejandros Famous Red Clam Sauce |
$15.50 |
lots of clams, lots of garlic & a very flavorful white wine red sauce. topped with grated romano cheese. served on linguini. |
| Linguini A La Mussels |
$15.50 |
one pound of new zealand green shell mussels in a tasty garlic & white wine sauce. served on linguini. |
| Baked Salmon |
$18.00 |
baked in a lemon caper butter sauce. served with bowtie pesto. |
| Filet Of Sole |
$15.00 |
baked in a white wine & lemon caper sauce. served over mushroom rice. |
| Sides & Substitutions |
|
sauteed broccoli & mushrooms, grilled vegetables, steamed vegetables, mushroom rice, mashed potatoes, choose a 2nd side only $1.50 extra. |
| Parmigiana |
$15.50 |
(a house specialty!) breaded & smothered with marinara sauce, melted mozzarella, white cheddar & parmesan cheeses. served with spaghetti. (no breading on request.) |
| Chicken Calabasas |
$16.00 |
tender chunks of chicken breast & zucchini in a cayenne pepper sauce. its kind of spicy! served over rotelli (corkscrew) pasta. |
| Chicken With Sun-Dried Tomatoes |
$17.00 |
chicken with snow peas, sun-dried tomatoes, scallions, garlic & fresh basil, sauteed in a white wine & cream sauce. served over angel hair pasta. |
| Scallopini |
$16.50 |
floured & sauteed with fresh garlic, white wine, broccoli & a fresh lemon caper sauce. served with linguini. |
| Hazelnut Chicken In Orange Cream Thyme Sauce |
$17.50 |
rolled in a homemade hazelnut bread crumb mix, topped with a frangelico orange cream thyme sauce. served with steamed vegetables. |
| Marsala |
$17.00 |
lightly floured & sauteed in olive oil with fresh mushrooms, marsala wine & shallots. served with steamed vegetables |
| Chicken Pasquale |
$16.50 |
tender chicken cutlets lightly floured & sauteed in olive oil with mushrooms, sun-dried tomatoes, tomatoes, white wine, capers & bell peppers. served over bowtie pasta. |
| Thai Chicken |
$16.50 |
sweet peanut sauce, shredded carrots, bean sprouts, cashews, scallions & fresh garlic. spicy on request. served over angel hair pasta. |
| Studio City Chili |
$17.00 |
sauteed chicken with celery, onions, bell pepper, zucchini, garbanzo beans, bacon, marinara, chili powder, melted cheese, sour cream & avocado. served over spaghetti. |
| Eggplant Parmigiana |
$6.50 - $9.00 |
thick slices of eggplant, breaded & deep fried with marinara sauce & melted cheese. |
| Meatball |
$6.25 - $8.50 |
homemade meatballs with marinara sauce & melted cheese. |
| Chicken Parmigiana |
$6.50 - $9.00 |
our classic dinner in a sandwich. |
| Steak |
$6.25 - $8.50 |
thinly-sliced steak sauteed in steak sauce with grilled mushrooms, sauteed red onions & melted cheese. |
| Grilled Vegetable |
$6.25 - $8.50 |
eggplant, zucchini, yellow, red & green bell peppers seasoned in olive oil & garlic, with slices of smoked mozzarella cheese & balsamic vinegar. |
| Rosemary Chicken & Grilled Vegetables |
$6.25 - $8.50 |
marinated charbroiled chicken breast, served with thinly-sliced grilled vegetables. |
| Sausage & Peppers |
$6.25 - $8.50 |
spicy sausage, roasted red peppers, marinara & garlic. |
| Hot Pastrami |
$6.50 - $8.50 |
grilled onions, melted provolone, tomatoes, pickles & mustard. |
| Turkey |
$6.25 - $8.50 |
sliced turkey breast, lettuce, tomato & mayonnaise. |
| Tuna Salad |
$6.25 - $8.50 |
tuna, lettuce, tomato & mayonnaise. |
| Italian Cold Cuts |
$6.25 - $8.50 |
genoa salami, spicy capicolla, provolone cheese, shredded lettuce & house dressing. |
| Turkey, Avocado & Cheese |
$6.75 - $9.00 |
turkey breast, avocados, provolone cheese, shredded lettuce, tomatoes & house dressing. |
| Club Sub |
$6.25 - $8.50 |
turkey, bacon, cheddar cheese, avocado, lettuce, tomato & mayonnaise. |
| Angus Beef Hamburger |
$8.00 |
a 1/2 lb. patty served with lettuce, tomato, red onions & pickle chips. |
| Turkey Burger |
$8.00 |
a 1/3 lb. patty served with lettuce, tomato, red onions & pickle chips. |
| Garden Burger |
$8.00 |
a non-meat patty with lettuce, tomato, red onions & pickle chips. |
| Breast Of Chicken |
$8.00 |
a grilled chicken breast with lettuce, tomato, red onions & pickle chips. |
| Soft Drinks |
$2.50 |
(coke, diet coke, sprite, dr. pepper, lemonade) |
| Iced Teas |
$2.50 |
(regular, raspberry or decaf passion fruit) (all of the above served in bottomless glasses) |
| Henry Weinhards Rootbeer |
$3.00 |
|
| Orange Juice |
$2.50 |
|
| Hot Tea |
$2.25 |
|
| Herbal Teas |
$2.25 |
|
| Milk |
$2.50 |
|
| San Benedetto - Mineral Water |
$3.00 - $4.95 |
|
| San Benedetto - Sparkling Water |
$4.95 |
|
| San Pelligrino |
$3.00 |
|
| 100% Colombian |
$2.25 |
|
| Colombian Decaf |
$2.25 |
(regular coffees served in bottomless mugs) |
| Espresso |
$3.75 |
|
| Cappuccino |
$4.25 |
|
| Cafe Mocha |
$4.25 |
|
| Cafe Latte |
$4.25 |
|
| Sugar Cane Shrimp |
$6.00 |
five shrimp sauteed in garlic and butter sauce on a sugar cane skewer. served with thai sauce on the side. |
| Toasted Onions Battered Green Beans Appetizer |
$7.50 |
served with ranch dressing. |
| Veal Parmigiana |
$18.50 |
breaded & smothered with our fresh & tangy marinara, melting mozzarella, white cheddar & parmesan cheeses. served with your choice of pasta with marinara sauce. |
| Spicy Vegetarian Bolognese & Peppers |
$11.50 |
our version of this meatless meat sauce, served over penne pasta, is good, it doesn't matter if you're vegan, vegetarian or even those other... |
| Seafood Risotto |
$20.00 |
shrimp & scallops over risotto with either: snow peas, sun-dried tomatoes, scallions, garlic & fresh basil, sauteed in a white wine & cream sauce. or mushrooms & shallots in a delicious white wine lo |
| Vegetarian Chicken Scallopini |
$14.50 |
a meatless, low carb, high protein alternative to chicken. sauteed with fresh garlic, white wine, broccoli & a fresh lemon caper sauce. served over linguini. |
| Basa Sole Florentine |
$16.50 |
a mild and tasty whitefish delicately sauteed. served over angel hair pasta topped with chopped spinach and drizzled with a mild jalapeno alfredo sauce. |
| Roasted Turkey Breast Dinner |
$14.50 |
juicy slices of turkey breast topped with diced carrots, celery & red onions. gravy on the side. recommended side: mashed potatoes. served with string beans almondine and your choice of one hot side. |
| Meatloaf |
$16.50 |
topped with a mushroom marsala sauce. recommended sides: sauteed broccoli & mushrooms or mashed potatoes. served with string beans almondine and your choice of one hot side. |
