| Taco Salad |
|
Seasoned ground beef, mixed cheeses, pico de gallo tossed in a Southwest ranch dressing. |
| Fajita Salad |
|
Chicken or beef fajitas, roasted tomatillo corn relish, mixed cheeses, diced cilantro, seasoned tortilla strips tossed with a Southwest basil vinaigrette dressing. |
| Barbecue Chicken Salad |
|
Grilled chicken with a chipotle barbecue sauce, mixed cheeses, tomatoes and seasoned tortilla strips tossed in a honey-lime dressing. |
| Barbecue Salmon Salad |
|
Grilled salmon filet with a chipotle barbecue sauce, mixed cheeses, fresh avocado, pico de gallo and seasoned tortilla strips tossed with a honey-lime dressing. |
| Topolo Caesar Salad |
|
Heart of romaine lettuce tossed in a zesty salad dressing. Garnished with roasted (pepitas) pumpkin seeds, cojita cheese and fresh cilantro. Add fajita chicken or grilled salmon for a small charge. |
| Banana-Caramel Cream Pie |
|
Made to order with pecan-caramel Foster sauce and topped with fresh-made whipped cream. |
| Empanada |
|
Rich pastry filled with banana, honey, pecans, cinnamon and Frangelico cream sauce. Served with cinnamon ice cream. |
| Loco Sundae |
|
A giant sundae with two scoops of vanilla ice cream, overflowing with caramel sauce, chocolate brandy butter sauce and chocolate sauce. Topped with whipped cream. |
| Triple Layer Chocolate Cake |
|
A moist dark chocolate cake laced with a creamy chocolate icing. Served with vanilla ice cream. |
| Helado Cajeta |
|
Cinnamon ice cream that is rolled in a mixture of toasted coconut and pecans, and topped with a caramel sauce. |
| Fresh Guacamole Salad |
|
|
| Hacienda Shrimp Fundido |
|
Sauteed shrimp, roasted poblano-tomatillo corn relish and mushrooms in a shrimp cream sauce and topped with melted cheese. |
| Queso Hacienda |
|
A layered, hot Mexican cheese dip with refried beans, seasoned ground beef, guacamole and tomatoes. |
| Botanas Platter |
|
Beef fajita quesadillas, bean and cheese nachos, guacamole and chile con queso. |
| Chile con Queso |
|
Also with seasoned ground beef. |
| Nachos Deluxe |
|
Seasoned ground beef, refried beans and cheese. |
| Nachos de Fajita |
|
Chicken or beef fajita, refried beans and cheese. |
| Nachos Especial |
|
Refried beans and cheese. |
| Grilled Quesadillas - Grilled Fajita |
|
Served with guacamole and sour cream, chicken or beef. |
| Grilled Quesadillas - Grilled Vegetable |
|
Served with guacamole and sour cream, a mixture of grilled vegetables and mixed cheeses. |
| Sopa de Jalapeno |
|
Roasted jalapeno soup served with rice. |
| Sopa de Frijol |
|
Black bean soup served with rice. |
| Sopa de Tortilla |
|
|
| Pork Green Chile Hot or Mild |
|
Served with rice and fresh flour tortillas. |
| Barbacoa Burrito |
|
Slow-roasted barbacoa wrapped in our fresh, handmade tortilla with frijoles a la Hacienda. Smothered with our roasted jalapeno sauce and topped with Monterey Jack cheese. |
| Spicy Barbacoa Burrito |
|
Slow-roasted barbacoa wrapped in our fresh, handmade tortilla with frijoles a la Hacienda and a fresh-made spicy pepper sauce. Smothered with our roasted jalapeno sauce and topped with Monterey Jack |
| Bean and Cheese Burrito |
|
With beans and cheese. |
| Beef and Bean Burrito |
|
With seasoned ground beef, beans and cheese. |
| Deluxe Burrito |
|
Filled with charbroiled chicken or steak fajitas, beans and cheese. |
| Spicy Vegetable Burrito |
|
A burrito filled with sauteed onions, red and green bell peppers, and chipotle sauce. Smothered with our tomatillo sauce and topped with Monterey Jack cheese. |
| Admiral Guzmans Shrimp Enchiladas |
|
Two cheese enchiladas topped with sauteed shrimp, smothered with a cream sauce and topped with pico de gallo and diced avocados. |
| Enchiladas de Carne |
|
Two beef enchiladas topped with cheese. |
| Enchiladas de Queso |
|
Two cheese enchiladas topped with cheese. |
| Enchiladas de Pollo |
|
Two chicken enchiladas topped with cheese. |
| Guacamole Tostada |
|
Two corn tortillas topped with guacamole. |
| Beef Tostada |
|
Two corn tortillas topped with refried beans and seasoned ground beef. |
| Shrimp Tacos |
|
Hacienda street-style. Three corn tortillas loaded with grilled shrimp, chipotle aioli sauce and roasted poblano peppers. Topped with cool lime-marinated cabbage, pico de gallo, chipotle onions and a |
| Nicks Spicy Fish Tacos |
|
Hacienda street-style. Three corn tortillas loaded with grilled mahi-mahi, roasted poblano peppers and fresh-made spicy pepper sauce. Topped with cool limemarinated cabbage, pico de gallo, chipotle o |
| Fish Tacos |
|
Hacienda street-style. Three corn tortillas loaded with grilled mahi-mahi, chipotle aioli sauce and roasted poblano peppers. Topped with cool lime-marinated cabbage, pico de gallo, chipotle onions an |
| Barbacoa Tacos |
|
Hacienda street-style. Three corn tortillas loaded with slow-roasted barbacoa, chipotle aioli sauce and roasted poblano peppers. Topped with cool limemarinated cabbage, pico de gallo, chipotle onions |
| Victors Tacos |
|
Hacienda street-style. Three corn tortillas loaded with slow-roasted barbacoa, roasted poblano peppers and fresh-made spicy pepper sauce. Topped with cool lime-marinated cabbage, pico de gallo, chipo |
| Beef Tacos |
|
Two crispy or soft tacos. Served with rice and frijoles a la Hacienda. |
| Chicken Tacos |
|
Two crispy or soft tacos. Served with rice and frijoles a la Hacienda. |
| Ancho Chile Pork Chop |
|
A 10-ounce bone-in pork chop with an ancho-chipotle sauce. Served with a savory Southwestern sweet-potato casserole and a pineapple-onion salsa. |
| Carne Asada a la Hacienda |
|
An 8-ounce fajita sirloin steak seasoned with our Mexican steak rub and topped with mixed cheeses, guacamole and pico de gallo. Served with rice and black beans. |
| Pollo Jalisco |
|
A 6-ounce lime-marinated, sauteed chicken breast with a roasted red pepper vinaigrette. Served with rice and black beans. |
| Eds Chipotle Lime Chicken |
|
Lime-marinated chicken breast served on a bed of chipotle rice, black beans, Colorado sauce and a stacked cheese enchilada. Topped with pico de gallo and our fresh lime cream sauce. |
| Poblano de Pollo |
|
A fresh poblano pepper, flame-roasted and stuffed with grilled chicken breast, roasted tomatillo corn relish and Monterey Jack cheese. Served with a spicy chile relleno, rice and frijoles a la Hacien |
| Costillas |
|
A full rack of tender, slow-smoked pork ribs basted with a spicy barbecue sauce. Served with rice and frijoles a la Hacienda. |
| Camarones Baja |
|
Jumbo shrimp stuffed with cheese and jalapeno, wrapped in bacon, then grilled. Served with rice and frijoles a la Hacienda. |
| Enchamoles con Camarones |
|
Two guacamole enchiladas smothered in a shrimp cream sauce with roasted poblano and bell peppers, corn and mushrooms. Topped with cheese and three jumbo shrimp. Served with rice and frijoles a la Hac |
| Uncle Tios Sauteed Shrimp |
|
Sauteed jumbo shrimp served on a bed of our cream rice, black beans, Colorado sauce and a stacked cheese enchilada. Topped with our fresh lime cream sauce |
| Charbroiled Mahi-Mahi |
|
A tender filet of charbroiled mahi-mahi. Served on a bed of rice with a roasted spicy poblano pepper and tomato relish. Topped with fresh guacamole and served with frijoles a la Hacienda. |
| Salmon Pacifico |
|
A tender, half-pound salmon filet crusted with a spicy seasoning and grilled, aioli sauce and pineapple-orange pico de gallo. Served with rice and frijoles a la Hacienda. |
| Half Pound |
|
Chicken, Beef, Beef & Chicken, Shrimp |
| Full Pound |
|
Chicken, Beef, Beef & Chicken, Shrimp, Shrimp & Chicken, Shrimp & Beef |
| Tacos al Carbon |
|
Two fresh flour tortillas filled with chicken or beef fajitas. Served with guacamole, rice and frijoles a la Hacienda. |
| Chile Rellenos |
|
Three crispy rellenos filled with a medley of cheeses. |
| Comida Deluxe |
|
Two beef enchiladas, smothered beef and bean burrito. |
| Jaimes Platter |
|
Two beef enchiladas and two chile rellenos. |
| Joses Platter |
|
Smothered bean burrito, bean tostada and beef taco. |
| Robertos Platter |
|
Two chicken enchiladas and a crispy chicken taco. |
| Patrons Platter |
|
Two cheese enchiladas, crispy beef taco and chile con queso. |
| Vegetarian Fajitas |
|
A medley of charbroiled vegetables that includes red and green bell peppers, onions and mushrooms. Served with frijoles a la Hacienda, guacamole, pico de gallo and fresh flour tortillas. |
| Vegetarian Melt |
|
A grilled fresh flour tortilla filled with a mixture of fresh vegetables and mixed cheeses. Served with guacamole, pico de gallo and frijoles a la Hacienda. |
| Barbacoa Changa |
|
Flour tortilla stuffed with slow-roasted barbacoa, chile con queso, deep fried and smothered with our roasted jalapeno sauce. |
| Quesochanga |
|
Flour tortilla stuffed with fajita chicken, chile con queso and deep fried. Served with chile con queso. |
| Chickachanga |
|
Flour tortilla stuffed with fajita chicken, chile con queso, deep fried and smothered with pork green chile. |
| Steakchanga |
|
Flour tortilla stuffed with charbroiled steak, chile con queso, deep fried and smothered with pork green chile. |
| Beefchanga |
|
Flour tortilla stuffed with seasoned ground beef, chile con queso, deep fried and smothered with pork green chile. |
| Spicy Pork Green Chile |
|
(Great with all dishes.) Weve taken our pork green chile and made it hotter! Just ask your server, and we will make this sauce as hot as you want it |
| Roasted Jalapeno Sauce |
|
Great with all dishes. Made from roasted jalapenos, sauteed onions and various spices. |
| Pork Green Chile |
|
(Great with all dishes.) Made from green chiles and other secret ingredients. The recipe is from our favorite restaurant in Lucero, New Mexico. |
| Spicy Queso Sauce |
|
(Great with beef or cheese dishes.) A spicy cheese sauce with green chiles and tomatoes. |
| Red Chile |
|
Great with all dishes. Light-roasted red chiles, tomatoes, onions and garlic. |
| Tomatillo |
|
Great with chicken dishes A tangy, mild sauce made from fresh green tomatillos, onions, garlic and cilantro. This is a seasonal item. |
| Chile con Carne |
|
Great with beef or cheese dishes Ground sirloin combined with the Flores familys famous chile sauce recipe from Dolores Hidalgo, Mexico. |
| Ranchero |
|
Great with chicken dishes. A mild sauce made from tomatoes and spices. |
| Beef and Bean Burrito |
|
|
| Bean Burrito |
|
|
| Single Shrimp Enchilada |
|
|
| Single Taco al Carbon |
|
|
| Single Chile Relleno |
|
|
| Single Enchilada |
|
|
| Single Crispy Taco |
|
|
| Single Soft Flour Taco |
|
|
| Guacamole Tostada |
|
|
| Guacamole |
|
|
| Rice |
|
|
| Beans |
|
|
| Pico de Gallo |
|
|
| Sour Cream |
|
|
| Cheese |
|
|
| Lettuce |
|
|
| Tomatoes |
|
|
| Fresh Flour Tortillas |
|
|
| Two Rellenos |
|
Two chile rellenos served with rice and frijoles a la Hacienda. |
| Especial |
|
Two chicken enchiladas and one chicken taco, served with rice. |
| One Enchilada |
|
Chicken, cheese or beef enchilada served with rice and frijoles a la Hacienda. |
| Bean Burrito |
|
Bean and cheese burrito served with sour cream, lettuce and tomato. |
| Beef and Bean Burrito |
|
Beef and bean burrito served with sour cream, lettuce and tomato. |
| Lunch Fajitas |
|
Chicken or beef fajitas served with fresh flour tortillas, rice, frijoles a la Hacienda, guacamole and pico de gallo. |
| Lite Lunch |
|
One chicken or beef crispy taco, guacamole and chile con queso. |
| Lunch Salad |
|
Taco salad with seasoned ground beef served on a bed of mixed greens tossed in a Southwest ranch dressing with guacamole, diced tomatoes and mixed cheeses |
| One Cheese Enchilada |
|
|
| Bean and Cheese Nachos |
|
|
| One Crispy Beef Taco |
|
|
| Cheese Quesadilla |
|
|
| One Bean Burrito |
|
|
| Peanut Butter and Grape Jelly Quesadilla |
|
|
| Chicken Fingers |
|
|
| Macaroni and Cheese |
|
|
| Beef Fajitas |
|
minimum 4-pound order |
| Chicken Fajitas |
|
minimum 4-pound order |
| Chile Rellenos |
|
|
| Chicken or Beef Enchiladas |
|
|
| Cheese Enchiladas |
|
|
| Tacos |
|
|
| Chips |
|
|
| Fresh Handmade Flour Tortillas |
|
|
| Rice |
|
|
| Beans |
|
|
| Guacamole |
|
|
| Chile con Queso |
|
|
| Spicy Chile con Queso |
|
|
| Pico de Gallo |
|
|
| Salsa |
|
|
| Grated Cheese |
|
|
| Sour Cream |
|
|
