| Edamame |
$35.00 - $5.00 |
Steamed in pod soy beans tossed in sea salt |
| Shumi |
$8.00 |
Shrimp dumplings served w/eel sauce |
| Gyoza |
$8.00 |
Pork & vegetable dumplings served w/eel sauce |
| Spring Rolls |
$8.00 |
Shrimp, vegetable, or katsu kanikama avocado, cucumber, carrots, & vermicelli wrapped in rice paper & served w/hoisin peanut sauce |
| Agedashi |
$9.00 |
Katsu fried tofu over horseshoe cucumber in a lemon ponzu sauce |
| Delight |
$12.00 |
Vermicelli, tuna, spicy sauce, sesame seed, carrots, avocado, mango, squid salad |
| Soft Shell Crab |
$11.00 |
Two katsu fried soft shell crabs topped w/eel sauce spicy sauce |
| Hawaiian Tar-Tar |
$12.00 |
Tuna, avocado, mango in a sweet chili soy sauce served w/shrimp chips |
| Ika Sansai |
$9.00 |
Mixed salad of asian mushrooms, peppers, & squid in a sesame ginger dressing |
| Seaweed Salad |
$9.00 |
Mixed salad of asian mushrooms, peppers, & seaweed in a sesame ginger dressing |
| Blackened Tuna Sashimi |
$12.00 |
Six slices of blackened tuna served w/a side of spicy sauce & ponzu |
| House Salad |
$6.00 |
Spring mix & pecan crusted goat cheese, topped w/strawberry samball vinaigrette |
| Sake |
$5.50 - $7.00 |
|
| Smoked Salmon |
$8.00 - $12.00 |
|
| Maguro |
$8.00 - $12.00 |
|
| Unagi |
$8.00 - $12.00 |
|
| Kani |
$5.50 - $7.00 |
|
| Hamachi |
$8.00 - $12.00 |
|
| Izuma Dai |
$5.50 - $7.00 |
|
| Masago |
$6.50 - $8.00 |
|
| Tobiko |
$8.00 - $12.00 |
|
| Tomago |
$5.50 - $7.00 |
|
| Hotate |
$10.00 - $14.00 |
|
| Escolar |
$9.00 - $13.00 |
|
| Hebi |
$11.00 - $17.00 |
|
| Ebi |
$7.00 - $11.00 |
|
| Hokkigai |
$9.00 - $13.00 |
|
| Ikura |
$9.00 - $13.00 |
|
| Vegetarian Mix |
$7.00 - $11.00 |
|
| Soft Shell Crab |
$7.00 |
Nigiri only |
| Chef's Selection Nigiri |
$40.00 - $25.00 |
|
| Chef's Selection Sashimi |
$35.00 - $25.00 |
|
| Nuta Salad |
$24.00 |
3 types of sashimi chef's selection served over a daikon, shiso, & cucumber ceviche |
| California |
$7.00 |
Inside: kani kama, avocado, cucumber |
| Philadelphia |
$8.00 |
Inside: smoked salmon, cream cheese, avocado |
| Spicy Tuna |
$8.00 |
Inside: spicy tuna, cucumber. Top: spicy sauce |
| Spider |
$10.00 |
Inside: soft shell crab, avocado, cucumber. Top: eel sauce |
| Rainbow |
$12.00 |
Inside: kani kama, cucumber. Top: tuna, salmon, avocado |
| Dragon |
$11.00 |
Inside: smoked eel & cucumber. Top: avocado |
| Unavo |
$8.00 |
Inside: smoked eel, avocado. Top: eel sauce |
| Kamikaze |
$9.00 |
Inside: seared yellowtail, katsu avocado, kanikama |
| Golden Dream |
$9.00 |
Katsu fried, inside: spicy tuna, avocado, cream cheese. Top: spicy sauce |
| Full Sail |
$13.00 |
Inside: soft shell crab, cream cheese, jalapeno. Outside: smoked eel, tuna, avocado outside. Top: eel sauce, spicy sauce |
| Ichiban |
$14.00 |
Katsu fried. Inside: snapper, kanikama, avocado. Top: spicy kanikama salad |
| Bank Roll |
$10.00 |
Inside: smoked eel, avocado, katsu kanikama, cream cheese. Top: eel sauce |
| Goku |
$16.00 |
Inside: spicy shrimp, avocado, cucumber. Outside: escolar, lemon slices. Top: ponzu |
| Paradise |
$13.00 |
Inside: soft shell crab, tempera shrimp, cream cheese, jalapeno. Top: hoisin sauce |
| Fish House Chop |
$11.00 |
Inside: salmon, avocado, spicy tuna, jalapeno, kanikama. Top: spicy sauce |
| Happy Buddha |
$9.00 |
Inside: katsu tofu, seaweed salad, cucumber, avocado |
| Shoalin |
$7.00 |
Inside: vermicelli, katsu avocado, seaweed salad |
| Pyramid |
$9.00 |
Inside: spicy kanikama, avocado, cream cheese. Top: spicy sauce, crispy salmon skin |
| Neo Tokyo |
$14.00 |
Inside: kanikama, cream cheese, jalapeno. Top: baked fish medley, eel sauce, shrimp chips |
| Lotus Roll |
$13.00 |
Inside: banana, avocado, jalapeno. Outside: spicy tuna, strawberry: Top: sweet chili sauce |
| Ryu Roll |
$15.00 |
Inside: kanikama, mango, strawberry. Outside: yellowtail, kiwi. Top: ponzu |
| Veggie Delight |
$16.00 |
Inside: katsu asparagus, avocado. Outside: tofu skin, seaweed salad |
