Soft Bavarian Pretzel |
$8.29 |
Our warm and soft authentic Bavarian pretzel, served with our beer cheese sauce, spicy brown mustard and sweet mustard. |
Jo Jo Fries |
$4.29 |
Crispy potato wedges seasoned with a blend of garlic, cracked pepper and sea salt. Served with beer vinegar. |
Beer Cheese Dip |
$8.99 |
A spicy hop cheese dip made with local i.p.a. beer, zesty seasonings and red pepper. Finished with aged white cheddar and cream cheese. Served with garlic crostinis. |
Spinach and Artichoke Dip |
$8.49 |
A creamy blend of chopped spinach, tender artichoke hearts and parmesan cheese, topped with diced, roasted tomatoes. Served with garlic crostinis. |
Chicken Tenders |
$8.29 |
Hand-breaded chicken tenders. Available with your choice of wing sauces. |
Chicken/Steak Quesadilla with Chicken |
$9.99 |
Southwestern-seasoned chicken or steak with black bean corn salsa. Stuffed in a tortilla shell with melted, smoked cheddar cheese. Served with a side of sour cream and our salsa. |
Chicken/Steak Quesadilla with Steak |
$10.99 |
|
Sauteed Shrimp |
$8.99 |
Five large shrimp pan-seared with choice of cajun seasoning or garlic wine sauce. |
Wedge Salad |
$7.29 |
Crisp iceberg lettuce topped with blue cheese dressing, applewood smoked bacon, chopped eggs, sliced red onion and fresh, diced tomatoes. |
Cobb Salad |
$10.49 |
Tender, grilled diced Cajun chicken on a bed of mixed greens tossed in classic French dressing, then topped with egg, bacon, blue cheese, diced tomatoes and avocado. |
Caesar Salad |
$5.99 |
Fresh, chopped romaine tossed with our house-made caesar dressing and topped with shaved parmesan cheese and garlic croutons. |
Caesar Salad with Chicken |
$9.49 |
|
Caesar Salad with Steak |
$10.79 |
|
Caesar Salad with Salmon |
$10.49 |
|
Greek Salad |
$8.29 |
A bed of lettuce topped with crumbled feta cheese, roasted tomatoes, cucumbers, kalamata olives and roasted red peppers tossed in Greek dressing. |
Greek Salad with Chicken |
$10.49 |
|
Buff Alo Chicken Salad |
$9.99 |
Crisp, hand-breaded chicken tenders tossed in our buffalo hot sauce served on a bed of mixed greens with white cheddar cheese, diced tomatoes and diced celery. |
Steak & Asparagus Salad |
$11.29 |
Grilled steak sliced on a bed of mixed lettuce, asparagus, crumbled blue cheese, tomatoes and red onion, tossed in a roasted garlic and red wine vinaigrette then topped with croutons. |
Substitute Chicken |
$10.29 |
|
Asparagus Salad |
$7.29 |
|
House Salad |
$5.99 |
A bed of mixed greens topped with shredded cheddar cheese, diced tomatoes, diced cucumbers, chopped bacon and croutons. |
Salmon Salad |
$11.99 |
A salmon filet placed on a bed of mixed greens, roasted tomatoes, cucumbers and asparagus. Served with a side of cucumber wasabi dressing. |
Soup Du Jour |
$3.29 |
Ask you server. Served with a warm garlic breadstick. |
California Chicken Sandwich |
$10.29 |
Grilled chicken breast topped with spinach, avocado, bacon, Muenster cheese and roasted tomatoes on a ciabatta roll with a side of avocado ranch dressing. |
Cajun Chicken Sandwich |
$9.29 |
Blackened chicken breast with pepperjack cheese on a grilled, knotted roll and a side of spicy mayo. |
Santa Fe Chicken Sandwich |
$9.49 |
Southwestern-seasoned chicken breast topped with a southwestern sauce, black bean salsa and pepperjack cheese. Served on a grilled, knotted roll with a side of avocado ranch. |
Crispy Chicken Peanut Sandwich |
$9.49 |
Breaded chicken breast tossed in a peanut sauce topped with smoked cheddar cheese and applewood smoked bacon on a gourmet pretzel roll. |
Thai Chicken Sandwich |
$9.29 |
Grilled chicken breast tossed in sweet and spicy thai sauce topped with crumbled blue cheese on a grilled, knotted roll. |
Plain Chicken Sandwich |
$8.49 |
Grilled chicken breast served plain or tossed in one of our wing sauces on a grilled knotted roll. |
The All American Burger |
$8.99 |
A 1/2 lb. ground beef patty served on a grilled, knotted roll. Add cheese $0.80, add bacon $1.29 |
Black & Blue Burger |
$11.29 |
Cajun-seasoned 1/2 lb. burger topped with melted blue cheese, caramelized mushrooms and applewood bacon on a grilled, knotted roll. |
Burnin River Burger |
$11.49 |
Cajun-seasoned 1/2 lb. burger tossed in our magma sauce, topped with an andouille sausage link, pepperjack cheese and a habanero pickled pepper blend. Served on a grilled, knotted roll. |
Buffalo Trace BBQ Burger |
$11.29 |
A 1/2 lb. burger topped with bourbon BBQ sauce, smoked cheddar cheese, applewood smoked bacon and onion straws on a grilled, knotted roll. |
Bourbon Bison Burger |
$11.99 |
A 1/2 lb. burger topped with our homemade sweet and spicy Buffalo Trace bourbon glaze and blue cheese on a gourmet pretzel roll. |
Orval Bison Burger |
$11.99 |
A ground 1/2 lb. bison burger topped with a local stout steak sauce, melted orval cheese, caramelized onions and mushrooms on a gourmet pretzel roll. Try this with an orval beer |
Turkey Burger |
$8.99 |
A large, ground turkey breast on the ultimate multi-grain bun with bacon, Muenster cheese, fresh spinach, avocado and balsamic-marinated tomatoes. |
Black Bean Burger |
$8.79 |
House-made patty of fire roasted corn, red and green peppers, tomatoes, red onions and black beans with southwestern spices. Grilled and topped with pepperjack cheese, black bean salsa and crisp onio |
Magma |
$9.99 |
Our hot sauce mixed with the hottest spices we can find. |
Cajun Dry Rub |
$9.99 |
Our spice blend of cayenne pepper, garlic, onion and other herbs and spices, mixed with parmesan cheese. |
Caribbean |
$9.99 |
Spicy hot sauce with cloves, cinnamon, nutmeg, thyme, garlic and honey. |
Spicy Sesame |
$9.99 |
A blend of oriental hot chili sauce, honey, soy sauce, rice vinegar and toasted sesame seeds. |
Thai Peanut |
$9.99 |
A mild blend of spice, peanuts and shoyu sauce. Garlic a spicy hot sauce with a buttery garlic flavor. |
Goldfinger |
$9.99 |
A sweet, tangy sauce made from a blend of mustard, cayenne peppers and apple cider vinegar. |
Bourbon BBQ |
$9.99 |
A sweet hickory-flavored tomato base sauce with our buffalo trace bourbon. |
Mild |
$9.99 |
A rich, buttery buffalo sauce. |
BBQ |
$9.99 |
A sweet, hickory-flavored tomato base sauce with a hint of heat. |
Margherita |
$8.79 |
With garlic and basil pesto sauce, topped with fresh mozzarella, fire roasted tomatoes and fresh-chopped spinach. |
Buffalo Chicken |
$9.29 |
Spicy buffalo sauce topped with buffalo chicken breast, white cheddar cheese sauce, diced celery and blue cheese. |
Thai Peanut |
$9.99 |
Topped with fried chicken, thai peanut sauce, smoked cheddar cheese, bacon, green onion and a drizzle of srirachi hot sauce. |
Caramelized Onion & Mushroom |
$7.99 |
Topped with white cheddar cheese sauce, caramelized onions, mushrooms and local havarti cheese. |
Ranch Chicken Club |
$9.99 |
With a special blend of spices and oil, white cheddar, bacon, ranch chicken, roasted tomatoes and fresh mozzarella then garnished with fresh-chopped spinach and avocado. |
Smoked Turkey Panini |
$10.29 |
Smoked turkey breast, applewood smoked bacon, smoked cheddar cheese, sliced avocado, fresh spinach and roasted tomato aioli, stuffed in a ciabattata roll and pressed panini style. |
BBQ Pork Po Boy |
$8.49 |
House-smoked BBQ pork, ohio smoked cheddar cheese, crisp onion straws and coleslaw jammed into a French baguette with bourbon BBQ sauce. |
Pressed Buffalo Chicken Wrap |
$10.29 |
Grilled chicken tossed with hot sauce in a warm tortilla stuffed with diced, roasted tomatoes, fresh spinach and white cheddar cheese. Pressed panini style with blue cheese dipping sauce. |
Roasted Vegetable Wrap |
$7.49 |
Roasted tomatoes, zucchini, yellow squash, mushrooms, red peppers and red onions, stuffed into a warm flour tortilla with fresh spinach, white cheddar cheese and roasted tomato aioli. |
Roasted Vegetable Wrap with Chicken |
$9.49 |
|
Cleveland Polish Boy |
$8.99 |
A huge link of grilled cleveland kielbasa on a hoagie roll, tossed with choice of hot sauce or BBQ sauce, coleslaw and fresh frites. |
Reuben |
$9.29 |
Tender slices of homemade corned beef, tangy sauerkraut and swiss cheese stacked on grilled marble rye bread. Served with thousand island dressing. |
Pressed Steak Wrap |
$11.29 |
Strips of seasoned steak stuffed into a warm flour tortilla with fresh spinach, melted white cheddar cheese, caramelized onions and mushrooms. Served with a cup of french onion au jus. |
Substitute Chicken |
$9.29 |
|
Grilled Cheese |
$6.99 |
Havarti, muenster, american and smoked cheddar cheeses melted between parmesan-crusted sourdough bread. |
Grilled Cheese with Bacon |
$8.29 |
|
Smoked Beef Brisket Sandwich |
$9.29 |
16-hour house-smoked beef brisket, sliced thin and stuffed into a grilled roll. Served with chipotle BBQ sauce. |
Salmon Blt |
$11.29 |
Bourbon-glazed salmon topped with bourbon bacon on a warm ciabatta roll with spinach and balsamic-marinated tomatoes. Served with garlic aioli. |
Fresh Potato Chips |
$2.49 |
A basket of fresh fried chips served plain, Cajun, garlic Parmesan or sweet BBQ. |
Chip Dip |
$1.29 |
Add french onion, beer cheese or garlic aioli. |
Fresh-Cut Frites |
$4.29 |
Fresh-cut frites, seasoned with a blend of garlic, cracked pepper and sea salt. Served with garlic aioli and chipotle ketchup. |
Loaded Beer Frites |
$5.99 |
Fresh-cut frites topped with a local i.p.a. beer cheese sauce, chopped applewood smoked bacon and green onions. |
Homemade Coleslaw |
$1.29 |
|
Steamed Broccoli |
$2.49 |
|
Roasted Asparagus |
$2.99 |
|
Strawberry Cheesecake |
$5.99 |
A rich new york style cheesecake combined with sweet strawberries then topped with a warm strawberry sauce and whipped cream. |
Salted Caramel Pretzel Brownie |
$5.99 |
Warm pretzel brownie pieces topped with a scoop of french vanilla ice cream, caramel sauce, crunchy pretzels and whipped cream. |