| Vietnamese Shrimp Summer Roll |
$1.95 |
Fresh salad greens and herbs wrapped in rice paper, served with zesty peanut sauce. |
| Crispy Chicken Egg Roll |
$1.50 |
Napap and bamboo shoots, served with plum and mustard sauce. |
| Vegetable Spring Roll |
$1.50 |
Crispy spring rolls filled with shredded vegetable. |
| Potstickers (6) |
$4.75 |
Pan-seared or lightly steamed dumpling with ground pork and veggies. Served with Chinese ginger soy sauce. |
| Thai Herbal Calamari |
$5.50 |
Lightly fried Thai herbal tener calamari, served with Thai fresh lemon dip spicy sauce. |
| Bang Bang Shrimp |
$6.25 |
Tender crispy wild gulf shrimp tossed in a creamy spicy sauce. |
| Grilled Chicken Staty (4) |
$3.95 |
Tender marinated chicken grilled on a skewer, served with shrimp sauce. |
| Crispy Cheese Wonton (6) |
$3.95 |
Deep fried wonton stuffed with crabmeat and cream cheese, served with plum sauce. |
| Shrimp Tempura (3) |
$6.95 |
Jumbo shrimp and vegetable lightly breaded then deep fried. |
| Teriyaki Beef on the Sticks (3) |
$5.25 |
Tender marinated beef with green pepper grilled on a skewer. |
| Wild Wok Ultimate Combo (for 2) |
$8.95 |
Posticker, cheese wonton, crispy chicken egg roll, grilled chicken satay and vietnamese shrimp summer roll. |
| Wonton Soup |
$1.75 |
|
| Egg Drop Soup |
$1.50 |
|
| Hot & Sour Soup |
$1.75 |
|
| Miso Soup |
$1.75 |
|
| Tom Ka Kai |
$2.25 |
|
| Seaweed Salad |
$3.50 |
|
| Squid Salad |
$4.25 |
|
| Oriental Chicken Salad |
$5.95 |
|
| House Garden Salad |
$2.95 - $5.25 |
|
