| Calamari Fried Or Marinara |
$8.95 |
|
| Baked Clams(6) |
$6.95 |
whole baked little neck clams |
| eggplant Rollatini |
$5.95 |
eggplant wrap w/ ricotta, topped tomato sauce and fresh mozzarella |
| Mozzarella Sticks (6) |
$4.95 |
served with marinara sauce |
| Fried Zucchini |
$4.95 |
served with marinara sauce |
| Hot Antipasto |
$8.50 |
combo of baked clams, eggplant, rollatini, shrimp, stuffed mushrooms |
| Buffalo Wings |
$6.95 |
served with mild, medium or hot with blue cheese |
| Stuffed Mushrooms (4) |
$5.50 |
stuffed with our homemade veggie stuffing and marinara sauce |
| Fried Shrimp (6) |
$7.95 |
served w/ side of lemon or in a spicy marinara sauce |
| Chicken Fingers (6) |
$6.95 |
served w/ honey mustard sauce |
| Grilled Veggie Platter |
$6.95 |
assorted fresh grilled veggies topped with a balsamic glaze and finished with shaved parmesan |
| Garlic Bread |
$2.25 |
italian bread baked with fresh garlic, olive oil and spices |
| Garlic Bread |
$3.00 |
with cheese |
| Italian Salad |
$6.50 |
iceberg lettuce, tomatoes, cucumbers, olives, red onion red vinegar, peppers and cheese |
| Caesar Salad |
$6.50 |
romaine lettuce, homemade seasoned crouton, tossed in creamy caesar dressing |
| Greek Salad |
$6.95 |
iceberg lettuce, kalamata olives, red onion, cucumbers tomatoes, red vinegar peppers and feta cheese |
| Gorgonzola |
$6.95 |
california masculine greens, tomatoes, olives, red onions, cucumbers, caramelized walnuts and crumbled gorgonzola cheese |
| Caprese |
$6.95 |
fresh mozzarella, sliced tomatoes, red roasted peppers, basil, topped with a balsamic glazed dressing |
| Antipasto |
$6.95 |
romaine lettuce, ham, provolone, salami, pepperoni, tomatoes, olives, red onion, cucumbers, red vinegar peppers, pepperoncini |
| Portobello |
$7.95 |
warm grilled portobello mushroom on a bed of mesculin greens, with fresh mozzarella, red roasted peppers, toasted pine nuts served along side and finished with a extra virgin olive oil balsamic dress |
| Mandarin |
$8.75 |
mesculin greens, golden raisin, caramelized walnuts, candied mandarin orange slices, radishes and crumbled maytag blue cheese with a balsamic dressing |
| Minestrone |
$4.00 |
fresh cut vegetables & pasta served in ad lite tomato based broth |
| Stracciatella Romana |
$4.00 |
a lite broth simmered w/ spinach and eggdrop then finished / grated romano cheese |
| Tortelloni |
$4.00 |
in a broth soup finished w/ romano cheese |
| Chicken & Pasta |
$4.00 |
chunks of chicken and veggies in a lite chicken broth w/ pasta |
| Pasta Melenzane |
$8.95 |
diced pieces of eggplant in ad marinara basil sauce topped with cubed fresh mozzarella |
| Primavera |
$8.95 - $4.50 |
assorted fresh grilled veggies in a lite garlic, olive oil, drop of white wine sauce |
| Vodka |
$8.95 - $4.50 |
light red cream sauce sauteed with imported prosciutto and vodka |
| Alla Ginos |
$9.50 |
meat sauce, sliced fresh mushrooms, and green peas sauteed together and finished with a scoop of fresh ricotta |
| Putanesca |
$8.95 |
a combo of olives, capers, anchovies and garlic in marinara sauce |
| Pasta Con Broccoli Or Spinach |
$8.95 - $4.50 |
fresh broccoli florets or fresh leaf spinach sauteed with garlic and olive oil |
| Clams Sauce |
$9.95 |
chopped fresh clams in a garlic white wine sauce or a garlic red sauce |
| Escarole |
$8.95 |
escarole and white cannellini beans in a olive oil, garlic sauce with pieces of hickory smoked ham |
| Del Mare |
$13.95 |
jumbo shrimps, scallops and little neck clams in a spicy marinara sauce |
| Florentine |
$12.50 |
fresh leaf spinach, sun dried tomatoes and pieces of slices grilled chicken in and roasted garlic cream sauce then finished with shaved parmesan cheese |
| Toscana |
$11.95 |
pieces of sausage, broccoli - rabe and roasted peppers in a garlic, olive oil white wine sauce |
| Sicilino |
$10.95 |
roasted chunks of potatoes, ground sausage and onions with a touch of sage in a garlic wine sauce |
| Gnocchi |
$9.25 |
potato dumpling pasta in a bolognese sauce with shavings of parmesan cheese |
| Pesto |
$8.25 |
a lite cream basil sauce with blended pinenuts and olive oil |
| Tomato |
$6.50 |
|
| Marinara |
$6.50 |
|
| Garlic And Olive Oil |
$6.50 |
|
| Butter Sauce |
$6.50 |
|
| Meat Sauce |
$7.95 |
|
| With Meatballs Or Sausage |
$8.50 |
|
| Homemade Lasagna Bolognese |
$8.95 |
|
| Classic Baked Ziti |
$7.25 |
|
| Stuffed Shells |
$7.25 |
|
| Ravioli |
$7.25 |
|
| Manicotti |
$7.25 |
|
| Tortellini Pieselli Bolognese |
$9.95 |
tortellini baked w/ sauteed peas, fresh meat sauce, riccota and mozzarella |
| Sauteed Escarole And Cannellini Beans |
$5.95 |
|
| Broccoli Rape |
$6.95 |
sauteed in garlic and olive oil |
| Spinach |
$5.95 |
sauteed in garlic and olive oil |
| Broccoli |
$4.95 |
sauteed in garlic and olive oil |
| Homemade Meatballs (3) Or Sausage In Tomato Sauce |
$5.00 |
|
| Side Pasta |
$4.95 |
with tomato, marinara or garlic and olive oil sauce |
| Sorrentino |
$13.95 - $12.95 |
imported prosciutto sliced pieces of eggplant and mozzarella top either tender veal medallions of fresh chicken breast in our homemade san marzano marinara sauce |
| Marsala |
$13.95 - $12.95 |
slices mushrooms in a brown marsala wine sauce |
| Piccata |
$13.95 - $12.95 |
capers and artichoke in a lemon white wine sauce |
| Balsamic Chicken |
$12.50 |
slices of chicken, red roasted peppers, mushrooms and diced onions in a balsamic reduction sauce |
| Chicken Scaparella |
$12.95 |
chunks of chicken breast, pieces of italian sausage, red roasted peppers and roasted potatoes in a garlic white wine sauce |
| Honey Mustard Chicken |
$12.50 |
grilled honey mustard chicken served with fresh sauteed spinach, diced tomatoes and shaved red onions |
| Chicken Cacofalo |
$12.50 |
chicken breast, sauteed in a sherry wine brown sauce topped w/ artichokes sun - dried tomatoes and fontina cheese |
| Chicken Rollatini |
$12.95 |
chicken breast stuffed with prosciutto and mozzarella cheese in a mushroom marsala sauce |
| Veal Portobello |
$13.95 |
tender slices of veal, grilled portobello mushrooms and grilled veggies with roasted peppers all piled on top of each other and topped with fontina cheese, finished with a roasted garlic white wine s |
| Veal Formaggio |
$13.95 |
breaded pan fried veal in provolone cheese sauce topped with asparagus and pieces of smoked ham |
| Chicken Cutlet Parmigiana |
$11.75 - $7.25 |
|
| Eggplant Parmigiana |
$10.75 - $6.95 |
|
| Veal Cutlet Parmigiana |
$12.75 - $7.50 |
|
| Shrimp Parmigiana |
$13.95 - $9.00 |
|
| Sausage Peppers Onion |
$11.00 - $7.00 |
|
| Meat Ball Parmigiana |
$10.75 - $6.75 |
|
| Eggplant Rollatini |
$11.00 |
|
| Chicken Carlo |
$7.25 |
(lettuce, tomato, onions, dressing) |
| pepper And Eggs |
$6.00 |
|
| Grilled Chicken - Classic Style |
$6.25 |
served w/ lettuce, tomatoes and french fries |
| Buffalo Style |
$6.25 |
grilled chicken topped w/ hot sauce and blue cheese w/ french fries |
| Burgers |
$5.75 |
8 oz charbroiled burger, served with lettuce, tomatoes, pickles and french fries |
| Margherita |
$6.50 |
fresh marinara sauce, fresh mozzarella & basil |
| Bianca |
$7.25 |
fresh mozzarella, ricotta, parmigiano, touch of garlic |
| Capricciosa |
$7.95 |
marinara sauce, prosciutto, artichokes, mozzarella and mushrooms |
| Rustica |
$7.95 |
marinara sauce, sausage, sun - dried tomatoes, fresh mozzarella and gorgonzola cheese |
| Insalata |
$7.50 |
tossed mix greens with a light vinaigrette dressing on a brick oven mozzarella, touch of garlic crust |
| Alla Gino |
$7.95 |
three toppings of your choice beside sauce and cheese |
| Neopolitan |
$10.75 |
(round. reg) tomato & mozzarella cheese |
| Sicilian |
$11.75 |
(8 slices - square) tomato & mozzarella cheese |
| Gino's Special Reg |
$16.75 - $17.75 |
combo of meatballs, mushrooms, onions, peppers, sausage, pepperoni |
| Our "Grandma Pizza" |
$14.00 |
thin square pan pizza with our delicious marinara sauce and two types of mozzarella, olive oil and basil |
| Marinara |
$11.75 |
sicilian pizza with our delicious marinara sauce topped with our special blend of herbs and spices, and grated romano cheese |
| White Pizza Reg. |
$14.00 |
whole milk ricotta, mozzarella touch of fresh garlic |
| Buffalo Chicken Reg. |
$20.00 |
chunks of chicken breast in a mild sauce and topped with blue cheese |
| Baked Ziti Reg |
$16.75 |
ziti pasta, mixed with ricotta, tomatoes sauce and mozzarella |
| Garden Pizza |
$16.75 - $17.75 |
assorted fresh veggies spinach, broccoli, mushrooms, onions |
| Cream Spinach Reg |
$16.00 |
fresh spinach sauteed and blended with cream and ricotta finished with grated parmesan cheese |
| Caprese |
$18.00 |
a garlic thin crust square pan pizza, with fresh tomatoes, red onion, fresh mozzarella and basil |
| Salad Reg |
$14.00 |
mixed green salad with lite house dressing on a very lightly cheese crust |
| Salad Reg |
$20.00 |
W / Chicken |
| Chicken Parmigiana Reg. |
$20.00 |
strips of breaded chicken cutlets, tomato sauce and mozzarella |
| Chicken Marsala |
$22.00 |
chicken breast in a brown marsala wine sauce |
| Toppings |
|
pepperoni, spinach, broccoli, onion, garlic, mushrooms, black olives, anchovies, extra cheese, sun - dried tomatoes, meatball, sausage, peppers, ham, |
| 1/2 Topping |
$2.00 |
|
| 1 Topping |
$3.00 |
|
| 2 Toppings |
$4.00 |
|
| 3 Toppings |
$5.00 |
|
| French |
$25.00 |
sauteed assorted veggies, marinara sauce and mozzarella cheese in between two layers of pizza dough |
| Chicago |
$25.00 |
italian sausage, pepperoni, ham and mozzarella cheese between two layers of thin pizza dough |
| Shrimp Marinara |
$14.50 |
jumbo shrimp in a spicy marinara sauce either breaded or sauteed |
| Shrimp Scampi |
$14.50 |
jumbo shrimp in a garlic, lemon, white wine sauce |
| Filet Of Sole |
$13.95 |
prepared either broiled or francese style |
| Grilled Salmon |
$13.95 |
prepared either in a lite dijon sauce or teriyaki style |
| Blackend Tilapia |
$13.95 |
fresh tilapia spiced rubbed, then pan fried and served on a bed of escarole and white cannellini beans in a garlic brondino |
