Black Cod |
$33.00 |
filet |
Pollack |
$21.00 |
filet |
Salmon |
$25.00 |
atlantic filet |
Scallops |
$33.00 |
sea |
Shrimp |
$27.00 |
|
Skate |
$25.00 |
wings |
Sole |
$27.00 |
filet |
Swordfish |
$31.00 |
steak |
Tilapia |
$20.00 |
filet |
Yellowfin Tuna |
$30.00 |
|
Striped Bass |
$27.00 |
|
Branzini |
$25.00 |
|
Dorade |
$25.00 |
|
Trout |
$23.00 |
|
Sautéed Greens |
|
with garlic |
Kale & Celery Root Slaw |
|
|
Old Bay Fries |
|
|
Hush Puppies |
|
with honey butter |
Caramelized Brussels Sprouts |
|
|
Old Bay Fries |
|
|
Sauteed Greens With Garlic |
|
|
Sauteed Greens With Garlic |
|
dressing: oil and vinegar, asian citrus dressing, yogurt dill dressing, balsamic vinaigrette |
Kale & Celery Root Slaw |
|
|
Hush Puppies |
|
|
Caramelized Brussels Sprouts |
|
|
Sprite |
$2.50 |
|
7 Up |
$2.50 |
|
Coke |
$2.50 |
|
Diet Coke |
$2.50 |
|
Ginger Ale |
$2.50 |
|
Pellegrino Aranciata |
$3.50 |
limonata |
Fiji 500ml |
$4.00 |
pellegrino 500 ml |
Pernod Cream Fennel |
|
shallot, herbs |
Leeks & Basil Poblano |
|
white wine, garlic |
Spicy Tomato Arbol Chili |
|
mustard greens |
Bacon Lager |
|
old bay, onion |
Thai Coconut Chili |
|
cilantro, thai basil |
Little Neck Clams On A Half Shell |
|
|
Cherrystone Clams On A Half Shell |
|
|
Black Crescent New Brunswick |
$3.00 |
crisp, mineral, refined, a wild edibles exclusive |
Beausoleils, New Brunswick |
$3.00 |
refined mineral flavor |
Blue Point, Long Island |
$2.50 |
mineral, briny flavor |
Fire River |
$3.00 |
new brunswick: crisp ocean flavor |
Malpeque, Prince Edward Island |
$2.50 |
clean pickle finish |
Taunton Bays, Maine |
$3.00 |
robust mineral saline flavor |
Wellfleet, Massachussets |
$3.00 |
crisp, sweet |
Skookum, Washington |
$3.00 |
sweet, creamy and rich |
Steamboat Washington |
$3.00 |
crisp, earthy |
Fanny Bay British Columbia |
$3.00 |
crisp, smooth |
Reach Island Washington |
$3.00 |
briny, sweet |
Kumamoto California |
$3.50 |
sweet, honeydew |
New England Clam Chowder |
$10.00 |
cherrystone, bacon, herbs |
Cioppino |
$10.00 |
tomato, cockles, pei mussels, manila clams |
Tuna Tartar |
$16.00 |
thai chili, toasted sesame, soy |
Cornmeal Crusted Oyster Sliders |
$17.00 |
remoulade, slaw |
Lobster Mac & Cheese |
$18.00 |
maine lobster, mascarpone, parmesan |
Crab Cake |
$18.00 |
remoulade |
Baked Clams |
$15.00 |
pernod butter, panko, oregano |
Fish & Chips |
$16.00 |
tartar, old bay fries |
Salmon Burger |
$19.00 |
goat cheese, salsa verde, old bay fries |
Fish Cakes |
$18.00 |
market fish, poached eggs, spicy tomato ragu |
Linguini & Clams |
$23.00 |
cockles, manilas, vermouth |
Tuna BLT |
$19.00 |
smoked-grilled yellow fin belly, ranch |
Maine Lobster Roll |
$22.00 |
crème fraiche, herbs, old bay fries |
Fish & Chips |
$16.00 |
remoulade, old bay |
Fish Cakes |
$18.00 |
market fresh fish, poached eggs, spicy tomato ragu |
Salmon Burger |
$19.00 |
goat cheese, salsa verde, old bay fries |
Linguini & Clams |
$23.00 |
cockles, manilas, vermouth |
Full Sail |
$4.00 |
session lager, hood river, or |
Saranac |
$6.00 |
white ipa, utica, ny |
NV Gruet |
$12.00 |
blanc de noirs, pinot noir, albuquerque, nm |
NV Domaine De Martinolles |
$13.00 |
cremant de limoux rose, chenin blanc/chardonnay/pinot noir, saint-hilaire, fr |
2011 Bodega Castro Martin |
$11.00 |
sobre lias, albarino, puxafeita, esp |
2011 Ulacia |
$13.00 |
txakolina, hondarrubi zuri, getaria, esp |
2010 Domaine Alain Geoffroy |
$13.50 |
chablis, chardonnay, chablis, fr |
2010 Velenosi |
$10.00 |
villa angela, offida pecorino, pecorino, ascoli piceno, it |
2011 Domaine De La Pinardiere |
$10.00 |
muscadet sevre et maine, vallet, fr |
2011 Lackner-Tinnacher |
$10.00 |
welschriesling stk 11, welschriesling, gamlitz, au |
2011 Clotilde Davenne |
$12.00 |
bourgogne aligote vieilles vignes, aligote, prehy, fr |
2010 Domaine Virginie La Grange |
$10.00 |
viognier, vin de pays doc, languedoc, fr |
2010 Graham Beck |
$10.00 |
the game reserve, chenin blanc, robertson, s. af |
2012 Teira |
$10.00 |
woods vineyard, sauvignon blanc, oakville, ca |
2010 Selbach |
$9.00 |
incline, riesling, zeltingen, ger |
2010 Domaine Mittnacht-Klack |
$10.00 |
edelzwicker, field blend, riquewihr, fr |
2011 Chateau De Pourcieux |
$10.00 |
grenache/syrah/cinsault, provence, fr |
2010 Le Poisson |
$10.00 |
noir, syrah/merlot/cabernet, tebourba, tunisia |
2011 Domaine Des Ramparts |
$13.00 |
cotes dauxerre, pinot noir, burgundy, fr |
2010 Azienda Agricola Balter |
$12.00 |
vallagarina, lagrein, rovereto, it |
New Clam Chowder |
$10.00 |
cherrystone clams, bacon, herbs |
Yellowfin Tuna Tartar |
$16.00 |
thai chili, toasted sesame, soy |
Cioppino |
$10.00 |
tomato, cockles, mussels, manila clam |
Lobster Mac & Cheese |
$18.00 |
mascarpone, parmesan, lobster |
Crab Cake |
$18.00 |
remoulade |
Oyster Sliders |
$17.00 |
cornmeal, slaw, verde yogurt sauce |
Pollack |
$21.00 |
served with arugula salad |
Pollack |
|
select a seasoning: fresh herbs & extra virgin olive oil, spicy thai aioli. |
Salmon |
$25.00 |
served with arugula salad |
Salmon |
|
select a seasoning: fresh herbs & extra virgin olive oil, spicy thai aioli. |
Tuna |
$30.00 |
served with arugula salad |
Tuna |
|
select a seasoning: fresh herbs & extra virgin olive oil, spicy thai aioli. |
Trout |
$23.00 |
served with arugula salad |
Shrimp |
$27.00 |
served with arugula salad |
Shrimp |
|
select a seasoning: fresh herbs & extra virgin olive oil, spicy thai aioli. |
Tilapia |
$20.00 |
served with arugula salad |
Swordfish |
$31.00 |
served with arugula salad |
Swordfish |
|
select a seasoning: fresh herbs & extra virgin olive oil, spicy thai aioli. |
Black Cod |
$33.00 |
served with arugula salad |
Skate |
$25.00 |
served with arugula salad |
Sole |
$27.00 |
served with arugula salad |
Sea Scallops |
$33.00 |
served with arugula salad |
Dorade |
$25.00 |
served as a whole fish and with arugula salad |
Blue Point |
$2.50 |
long island |
Malpeque |
$2.50 |
p.e.i. |
Beau Soleil |
$3.00 |
new brunswick |
Fire River |
$3.00 |
new brunswick |
Taunton Bay |
$3.00 |
maine |
Wellfleet |
$3.00 |
massachusetts |
Skookum |
$3.00 |
washington |
Steamboat |
$3.00 |
washington |
Fanny Bay |
$3.00 |
british columbia |
Reach Island |
$3.00 |
washington |
Kumamoto |
$3.50 |
|
Pernod Cream |
|
one pound of pei mussels with fennel, shallot, and herbs |
Leeks & Basil |
|
one pound of pei mussels with jalapeno, white wine, and garlic |
Spicy Tomato |
|
one pound of pei mussels with arbol chili and mustard greens |
Bacon |
|
one pound of pei mussels with lager, old bay, onion |
Thai Coconut |
|
one pound of pei mussels with chili, cilantro, and thai basil |
Coke |
|
|
Diet Coke |
|
|