| Light Repasts |
|
all light repasts served with fries, lettuce, onion, and pickle, except when they're not. we got tired of throwing away tomato slices, so just ask for tomato at no extra charge. |
| Vineyards Burger |
$6.95 |
5 oz of ground beef with lettuce, onions, and pickle |
| Bigger Vineyards Burger |
$7.95 |
(ron yanowski special) gets you 10 oz. of burger with the same delightful trimmings as vineyards. |
| Nip'n Tuck |
$9.95 |
an old english favorite. 10 oz. of ground beef topped with cheddar cheese and lots of bacon on grilled sourdough bread |
| Danny Melt |
$8.95 |
vivian's version of the well - known "patty melt" 10 oz. of ground beef on grilled rye bread topped with melted american cheese and onions |
| Peppered Dan |
$8.95 |
10 oz. of burger mixed with cracked black pepper and topped with spicy pepper jack cheese. kenny marler's favorite |
| Village Bar Burger |
$3.95 |
just like sam harvey serves it - no extra goodies. pickle, no fires |
| Bobby Burger |
$8.95 |
10 oz. of meat, double cheese, bacon, lettuce, onion, and pickles. |
| Baby Bobby Burger |
$7.95 |
same as bobby burger, except single meat. wanna buy some baby buggy bumpers? |
| Apple Cinnamon Pork Sandwich |
$8.95 |
choice, center cut pork tenderloin marinated in apple cinnamon marinade, grilled and topped with provel cheese. try it, you'll like it. |
| Tongue Twister |
$7.95 |
foolish, friendly and facetious friar's fantastic fried fowl filets fondly framing fried finger food. (breaded chicken breast strips and fries) |
| Super Shrimp |
$9.95 |
tuck's nickname is gym class and the title of our delicious battered and deep fried shrimp served with our special sauce and hot fries |
| B.L.T. |
$8.95 |
crispy bacon, juicy sliced tomato and american cheese grilled on sourdough bread served with fries |
| Charbroiled Chicken Breast |
$8.95 |
the real thing |
| Chicken Club |
$10.95 |
chicken breast, bacon, lettuce, onion, and a slice of provel cheese |
| Cajun Chicken |
$10.95 |
grilled chicken breast with cajun seasoning, grilled onions, peppers, cheese, etc. |
| Plain Ol' Stupid 1/4 Lb. Hot Dog |
$8.95 |
charbroiled to perfection (?) |
| Madison's Cafe Copy Cat |
$14.95 |
our version of madison's cafe's famous "burnt sandwich" butterfiled filet on bread with grilled onions, green peppers, and provel cheese. stolen from mike and tom. |
| Minton's Master Pieces |
$9.95 |
select graham crackers smothered with bologna |
| Potato Skins |
$6.95 |
porker special with cheese, bacon, and green onions |
| Stuffed Jalapeno Pepper |
$2.50 - $13.95 |
a marinated jalapeno pepper stuffed with a large shrimp, battered and deep fried. jay and lee brokaw come from florida for these. |
| Hot Spiced Wings |
$6.95 |
we stole the recipe from our friend mark vigna of "poor richards" fame |
| Garlic Cheese Bread |
$4.95 |
added for our friend cindy seward who is very special to us! |
| Toasted Ravioli |
$6.95 |
remember, you're in the st. louis area. |
| Jalapeno Cheese Toasted Ravioli |
$6.95 |
just the right amount of spice with special sauce |
| Spinach And Artichoke Toasted Ravioli |
$6.95 |
marvelous with a creamed horseradish sauce |
| Loaded Fries |
$6.95 |
porker special. just like the potato skins. |
| Chix Strips |
$6.95 |
with honey mustard sauce |
| Brie En Crote With Fruit |
$11.95 |
warm brie cheese in puff pastry with seasonal fruit. this takes extra time to prepare, but is worth the wait. |
| Lobster Tails |
$79.95 |
if you want to snack on something this expensive, you're our kind of customer! |
| Fresh Garden Salad |
$3.95 |
a crisp salad prepared by your wait person (included with all items on full fare at no charge). |
| Stale Garden Salad Quoted Daily |
|
subject to availability |
| Dan's Deluxe Salad |
$7.95 - $9.95 |
we stole the idea from out friend joe boccardi in eureka. iceberg, romaine, provel, pepperoni, olives, egg wedges, tomatoes |
| Karyn's Deluxe |
$8.95 - $14.95 |
same as dan's deluxe, but with frilled chicken breast slices rather than pepperoni. |
| Itali - Tuck Salad |
$6.95 - $9.95 |
romaine and iceberg lettuce, artichoke hearts, onions, olives, tomatoes, parmesan cheese, and special dressing |
| Soup Du Jour |
$2.50 - $3.50 |
|
| Grandma's Beer Cheese Soup |
$2.50 - $3.50 |
dan's grandma's (vivian's ) recipe |
| Steak Fries |
$1.95 |
crisp, golden little devils |
| Baked Potato |
$2.50 |
this looks really stupid on a plate by itself |
| Sherbert N' Champagne |
$2.50 |
free with any full fare item |
| Chopped Beefsteak |
$11.95 |
(for evan) |
| Mendi's Cut Filet |
$19.95 |
(about 6 oz) |
| Karyn's Cut Filet |
$22.95 |
(about 8 oz) |
| Dan's Cut Filet |
$25.95 |
(about 10 oz.) |
| Battered Shrimp |
$16.95 |
first we beat 'em, then we batter 'em, then we deep - fry 'em. |
| Breaded Chicken Breast Strips |
$14.95 |
have you ever seen a chicken strip? it's not pretty |
| Chicken Amaretto |
$18.95 |
pan seared chicken breast topped with mushrooms and green onions in an amaretto cream sauce served over a bed of wild rice. |
| Peanut Butter And Jelly (For Two) |
$11.00 |
chunk style $0.25 extra, no price increase since opening! |
| Leftovers Du Jour |
$69.95 |
gourmet delight of odds and ends served for two. ask mark and lisa. call ahead, as we need one day advance notice so that we can put all of these leftovers together. |
| G's Ragin' Cajun |
$14.95 |
a chicken breast dusted with blackened seasoning, sauteed with green onions, mushrooms, tomatoes and a pinch of cajun. deglazed with tequila and splash of lemon juice. finished with pepper jack cream |
| Tri-Color Tortellini |
$11.95 |
tri - color tortellini stuffed with cheese and tossed in your choice of marinara or alfredo sauce |
| Jambalaya Pasta |
$13.95 |
blackened chicken sauteed with in - season peppers, garlic and tomato in marinara sauce over penne pasta |
| Lemon Pepper Pasta With Shrimp |
$16.95 |
six shrimp sauteed with garlic and basil, tossed in an alfredo florentine sauce over lemon pepper linguine. |
| Chicken Ravioli Carbonara |
$13.95 |
eight jumbo ravioli stuffed with chicken, tossed in a cream sauce with bacon, mushroom, white onion, and parmesan cheese |
| Toasted Ravioli |
$5.95 |
a st. louis favorite. served with marinara sauce |
| Crispini |
$2.55 |
bread seasoned with herbed olive oil and garlic topped with asiago cheese. great alone or with your choice of salad |
| Calabrese |
$5.25 |
layers of fresh mozzarella, tomatoes and basil in extra virgin olive oil and balsamic vinegar with a touch of garlic for that authentic flavor |
| Cheese Garlic Bread |
$2.50 |
crusty bread dripping with garlic sauce, covered with provel cheese and grilled until toasty. |
| Minestrone Soup |
$3.95 |
traditional italian soup with loads of vegetables and pasta served in a 5 inch sourdough bread bowl |
| Italian Wedding Soup |
$3.95 |
a chicken broth based pasta soup with escarole also served in sourdough bread bowl. |
| Viviano's Special |
$6.95 |
genoa salami, ham, roast beef, provel cheese, lettuce, tomatoes, pepperoncini, and viviano's special sauce on crusty french bread |
| Festa Italiano |
$6.95 |
roast beef in au jus layered on muffaleta bread covered with garlic sauce, topped with provel cheese |
| Muffuletta |
$6.95 |
genoa salami, coppicola, mortadella, provolone cheese, and chopped olive salad on an 8 inch round italian bun |
| Roast Beef Ciabatta |
$6.49 |
roast beef with balsamic vinegar roasted red onions and lemon basil mayonnaise on crusty french bread |
| Turkey Pan Bagna |
$5.95 |
honey maple turkey, tomatoes, smoky bacon and provel cheese. yum! |
| Veggie Sandwich |
$4.95 |
tomatoes, cucumbers, red onion, lettuce, and provel cheese, on whole wheat bread with an herbed cream cheese spread |
| Hot Salami Sandwich |
$5.45 |
savory cooked salami topped with pepper cheese, served on crusty bread |
| Mangia Bene |
$5.95 |
ham and provel cheese with a butter garlic sauce on open faced french bread |
| Meatball Sandwich |
$5.95 |
meatballs covered with viviano's marinara sauce and provolone cheese |
| Salcissia Sandwich |
$5.45 |
italian sausage smothered in grilled peppers and onions covered with red sauce and provel cheese |
| Italian Tuna Salad |
$5.25 |
tuna and kalamata olives with basil, garlic and mayo on sourdough bread |
| Viviano's Combo |
$6.50 |
half of a viviano's special sandwich and viviano's special side salad |
| Viviano's Special Salad |
$6.49 |
(smaller portion as side salad $2.50), a mix of romaine and iceberg lettuce, artichoke, hearts of p salami, fontinella and parmesan cheeses in viviano's special italian dressing |
| Tomato Salad |
$4.70 |
roma tomatoes, capers, red onions, asiago cheese, anchovy, extra - virgin olive oil, and red wine vinegar served on a lettuce leaf |
| Grilled Chicken Caesar Salad |
$5.95 |
marinated grilled chicken breasts served over romaine lettuce with red onions, parmesan cheese, our homemade garlic croutons and tossed with caesar dressing |
| Garden Salad |
$4.25 |
lettuce, tomatoes and provel cheese with your choice of dressing, ranch, french, creamy italian, or low fat italian (add grilled chicken to your salad for $1.99) |
| Turkey Panini |
$5.95 |
honey maple turkey, fontinella cheese, artichokes, red onion roasted red peppers, and pesto sauce on herbed panini bread. |
| The Sicilian Panini |
$5.95 |
fresh mozzarella, roma tomatoes and fresh basil on muffulet bread |
| Ham Panini |
$5.95 |
black forest ham, artichokes, red onion, pesto sauce, and provolone cheese on herbed panini bread. |
| Penne Roma |
$7.95 |
penne pasta baked in a spicy marinara sauce with kalamata olive and havarti cheese. topped with fresh basil and asiago cheese . |
| Pasta Con Broccoli |
$7.50 |
pasta shells in a rich cream sauce with broccoli and mushroom |
| Grilled Chicken Fettuccine |
$7.95 |
lemon pepper grilled chicken with mushrooms in a creamy alfredo sauce |
| Pasta Carbonara |
$7.95 |
penne pasta in a carbonara sauce with bacon and mushrooms |
| Tortellini |
$7.95 |
tortellini in a cream sauce with prosciutto and peas |
| Spaghetti And Meatballs |
$6.95 |
just like nana used to make! |
| Kids Spaghetti And Meatballs |
$2.95 |
a smaller portion of our delicious pasta |
| Grilled Cheese Sandwich |
$2.95 |
provel and provolone cheeses on pressed french bread |
| Penne With Butter And Garlic |
$2.95 |
plain pasta with a light covering of butter and garlic topped with parmesan cheese |
| Fountain Soda |
$1.50 |
coke, diet coke, barq's root beer, sprite, dr. pepper, pink lemonade |
| Chocolate Milk |
$1.00 |
|
| San Pellegrino Soda |
$1.25 |
limonata or aranciata |
| Bottled Water |
$1.09 |
|
| Iced Tea |
$1.50 |
limonata or aranciata |
| Ghiaccio (Italian Smoothies) |
$2.75 - $3.25 |
mango, honeydew, starfruit, almond |
| Caffe Freeze |
$2.75 - $3.25 |
mocha, caramel, chocolate hazelnut, vanilla spice |
| Brewed Coffee |
$1.25 - $1.75 |
regular, flavored or decaf. |
| Tiramisu |
$3.95 |
delectable italian dessert made with ladyfingers, marscapone cheese, espresso, and marsala. |
| Cannoli |
$1.99 |
traditional italian pastry with ricotta cheese filling. delicious |
| Sweet Coco Panini |
$2.95 |
chocolate hazelnut spread on grilled french bread. served with whipped cream. not your mama's chocolate! |
| Not-Your-Momma's Chocolate Chip Cookies |
$1.00 |
delectable cookies made with dark chocolate and hazelnuts. |
